Starters
Vegetable Platter
For 2 persons. Selection of aloo boonda, paneer tikka, and onion bhaji served with tamarind and mint sauce.£9.25Onion Bhaji
Mixed vegetable and onion fused together with gram flour then deep-fried, served with tamarind sauce and salad.£5.50Samosa
Pastry with a minced lamb or mixed vegetable filling.£5.25Aloo Boonda
South Indian potato cakes served with tamarind sauce.£4.95Chicken Chat
Diced chicken and cucumber in chat mossalla.£6.95Paneer Tikki
Indian cottage cheese stuffed with pineapple paste then roasted with bell peppers, served with baby leaves salad and mint chutney.£6.95Seekh Kebab
Spiced minced lamb roasted on skewers.£6.95Mixed Kebab
Chicken tikka, lamb tikka, and seekh kebab.£7.50
Chefs Specials
Vegetable Kofta
Potatoes and cottage cheese balls served in a smooth spinach sauce.£10.95Murag Makhani Roast
Tandoori special chicken, classic butter chicken sauce, with lassi dressing.£13.95Saghorana
Boneless chicken or lamb cooked with almonds, coconut, and fruity herbs a creamy sauce with mango.£13.95Shatkora
Boneless chicken or lamb cooked in shatkora (citrus fruit), turmeric, tomatoes, and herbs in a light sauce. Famous in Sylhet (Bangladesh).£14.95King Prawn Delight
Slightly hot. Roasted king prawns cooked with fresh green chillies, garlic, and coriander mixed with lots of herbs and spices.£15.95Goan Fish Curry
Medium spicy. An authentic Goan fish curry cooked with coconut milk, tamarind, coriander seeds, and ground spices.£14.95
Vegetarian Thali
Vegetarian Thali
Poppadoms, onion bhaji, vegetable samosa, saag aloo, mushroom bhaji, sabzi bhaji, plain paratha.£19.95
Meat Thali
Meat Thali
Poppadoms, mixed kebab, chicken tikka masala, lamb bhuna, saag aloo, and pilau rice.£22.95
Authentic Indian Old Favourites
Korma
£10.50Bhuna
£10.50Madras
Hot.£10.50Rogan Josh
£10.50Pathia
£10.50Sagwalla
£10.50Methi Gosht
£10.50Dhansak
£10.50Balti
£10.50
Classic Dishes
Butter Chicken
Cooked with chicken breast, mild dish, buttery taste.£10.75Masala
Gentle spices, house tomato purée, and cream.£10.75Korai
Cooked in a cast iron wok made with peppers, onions, tomatoes, and garnished with coriander.£10.75Jalfrezi
Fragrant spices, roasted capsicum, onions, green chillies, and herbs.£10.75Passanda
Mild dish cooked with natural yogurt, mild spices, butter, and fresh cream.£10.75Garlic Chilli
A delicacy with fresh garlic, green chilli, onions, and curry leaves.£10.75Chettinad
Traditional South Indian curry, chicken simmered in coconut, red chilli, black peppercorn, and curry leaf.£10.75Shahi Naga
Hot dish. Freshly prepared chicken or lamb cooked in a special naga chilli paste a fiery dish.£10.75
Tandoori Dishes
All these dishes are served with salad and mint sauce. Marinated in freshly ground spices, natural yogurt, garlic, and ginger paste then tandoor roasted.
Chicken Tikka
Tandoor roasted breast of chicken.£6.50Tandoori Chicken
Half. Chicken on the bone marinated in freshly ground spices, natural yogurt, garlic, and ginger paste then tandoor roasted.£11.95Mixed Grill
A selection of chicken tikka, lamb tikka, seekh kebab, and tandoori chicken.£14.95Shashlik
Chicken or lamb with capsicum, tomato, onions. Marinated in freshly ground spices, fresh herbs, natural yogurt, garlic, and ginger paste then tandoor roasted.£12.95Paneer Shashlik
Indian cheese with capsicum, tomato, and onions, marinated in freshly ground spices, fresh herbs, natural yogurt, garlic, and ginger paste then tandoor roasted.£11.95
Biryani
Special combination, cooked with basmati rice flavoured with cardamom, cinnamon, bay leaf, and saffron. Complimented by a vegetable curry sauce.
Vegetable
£10.95Chicken
£12.95Lamb
£12.95Prawn
£12.95Robis Special Mix
£13.95King Prawn
£15.95
Rice and Naan
Plain Rice
£2.95Pilau Rice
£2.95Mushroom Pilau
Mushrooms, onions, and light spices.£3.95Peas and Egg Pilau
Peas and egg fried with onions.£3.95Fried Rice
Fried with onions.£3.25Plain Naan
£2.95Cheese Naan
£3.50Peshwari Naan
Sweet coconuts.£3.50Garlic Naan
£3.50Keema Naan
Spiced minced lamb.£3.95Vegetable Naan
£3.95Chicken Tikka Naan
£4.95Chapatti
£1.25Chips
£2.25
Bangal Street Food Menu
Gol Gappa
Hollow puri stuffed with chickpeas and potato, served with mint and tamarind sauce.£4.95Panner Pepper Chat
Contains dairy. Tandoori paneer, pepper, and onions, chaat served with green chutney and salad.£5.95Murgh Malai
Contains dairy. Chicken marinated with cashew nut paste and coconut, served with sauce and salad.£5.95Fish Amritsari
Fish marinated with homemade spice, deep-fried with chickpeas flour served with sauce.£5.95Khati Roll
Choose either lamb, chicken, or vegetables. Rolled roti with caramelised onion and salad.£6.95Shikampuri Kebab
Lamb mince marinated with kebab masala, served with mint sauce and salad.£6.95Chips with Curry Sauce
Mild, medium, or hot.£7.95
Side Dishes
Sag Aloo
Spinach and potato sautéed in light spices.£5.75Bombay Aloo
Potatoes sautéed in light spices.£5.75Bhindi Bhaji
Okra (lady fingers) sautéed in light spices.£5.75Sabzi Bhaji
Tender vegetables sautéed in light spices.£5.75Bengun Bhaji
Fried aubergines sautéed in light spices.£5.75Dhal
Assorted lentils in mild spices.£5.75Sag Paneer
Cottage cheese and spinach with cream.£5.75
Sundries
Poppadoms
£0.80Chutney Tray
Mango chutney, mixed pickle, mint yogurt, and onion salad.£1.90
