Ballroom Indian Kitchen - Cheltenham delivery from Montpellier

Ordering alcohol? We may ask for ID on delivery.

Appetisers

Panner TIkka
Vegetarian.
£4.95
King Prawn Garlic Mow
Dairy.
£6.95
King Prawn Puree
£6.95
Tandoori Mix Starter
£5.95
Chicken Chat
Finely dices chicken cooked in a lightly spiced sauce.
£4.95
Sheekh Kebab
Spicy minced lamb, cooked on a skewer, served with salad. Egg.
£4.95
Chicken Pakora
Spicy chicken deep fried in batter. Served with salad. Egg Gluten.
£4.95
Singara (2 Piece)
Spicy vegetables stuffed in a crisp pasty. Gluten Vegetarian.
£4.95
Onion Baji
Egg,Gluten,Vegetarian.
£4.95
Mnago King Prawn
Dairy.
£5.95
Ballroom Party Platter
Egg,Gluten.
£7.95
Garlic mushroom
£5.95

Traditional Dishes

Madras
Another popular dish of South Indian origins, A fairly hot taste, extensively prepared with garlic. Chilli and tomato.
£9.95
Korma
Most suitable for beginners, a delicate preparation yoghurt, cream and spices producing a very mild rich creamy testure. A flavour palatable for every constitution. Contains Nuts. Dairy, Nuts.
£9.95
Dansak
A beautiful combination of spices. With lentils, garlic and lemon juice producing a hot, sweet and sour taste.
£9.95
Rogen Josh
£9.95

Tandoori Dishes

Chicken Shashlik ( cheese)
Breast of chicken marinated and cooked with capsicum, onion and aubergine. Served with salad.
£10.95
Chicken Tikka
Pieces of chicken marinated and cooked on a charcoal fire. Served with salad.
£10.95
Lamb Tikka
Pieces of Lamb marinated and cooked on a charcoal fire. Served with salad.
£12.95
Tandoori King Prawn Tikka
King size prawns marinated in a special recipe, served wtih salad.
£15.95
1/4 Traditional Tandoori Chicken
Half a chicken marinated in hung yoghurt, garlic paste, ginger and garam masala. Slow cooked in a tandoori oven. Served with salad.
£10.95
Chicken Tikka Masala
Breast of chicken marinated and cooked on a fire, then re-cooked in a medium sauce. Contains Nuts.
£10.95
Lamb Tikka Masala
Breast of Lamb marinated and cooked on a fire, then re-cooked in a medium sauce. Contains Nuts.
£12.95
Tandoori Mixed Grill
Chicken, lamb and king prawn tikka, she kebab and 1/4 tandoori chicken served with salad.
£14.95
Salmon Tikka
Salmon marinated in special recipe from Bangladesh
£10.95

Balti Dishes

Chicken Tikka balti
£9.95
Lamb balti
£9.95
King Prawn Tikka balti
£15.95
Garlic Chicken Tikka balti
£10.95
Balllroom Special Balti
Chicken, lamb and Prawns.
£15.95

Biryani Dishes

Consist of basmati rice and served with vegetable curry.

Chicken TIkka biryani
£10.95
Lamb biryani
£10.95
King Prawn Tikka biryani
£15.95
Ballrool Special biryani
£15.95

Chef's Recommendations

Chicken, lamb and king prawn dishes.

Jinga Tetul (King Prawn)
Jumbo size king prawns from Bangladesh. Fresh water marinated with chef's special spices, grilled and cooked with chilli and tamarind sauce, onions, peppers and pickled chilli.
£15.95
Handi chicken
Tender pices of chicken, meat or prawns. Avery hot dish imported from Sunabgoni. Made with hot fresh chillies, peppers and ginger, great taste with an amazing naga chilli aroma.
£10.95
King Prawn Sil Sila
Cooked with special herbs, green chilli, potatoes and mushrooms.
£15.95
Lamb Sangum
Tender lamb cooked in a special spinach and fresh herb sauce and cream. Dairy, Nuts.
£12.95
Chicken Jahlale
Tender pieces of chicken or meat. Marinated in a special herbs and spices imported from Bangladesh, then cooked in a delicate sauce made from yoghurt, cumin, tangerine and coriander. Green chillies are added to make this dish spicy and suitable for thos who enjoy a rich spich dish.
£10.95
Bangladesi Gost
Lamb stir fried in a combination of four chilli, spices, ginger and coriander. A delicious sylhety dish.
£12.95
Bangle Bahar
Marinated tender chicken, stir fried in a combination of four chillli spices, onion, garlic, coriander, mushroom, aubergine and a combination of peppers, marinated lamb for added extra taste. A delicious Eastern dish - once tasted, never forgotte.
£10.95
Nawabi Chicken
Tender pieces of chicken cooked in a charcoal then stir fried with onion, capsicum, a selection of herbs and spices. A special sauce is then added with yoghurt for an extra medium hot taste.
£10.95
Chicken Tikka Paneer ( indian cottage cheese)
Tender Pieces of cihcken cooked in a clay oven, then cooked with a selection of spices added with cheese, fresh coriander and garlic. Another dish once tasted never forgotten. Dairy.
£10.95
Chicken Jafrani
Tender pieces of chicken cooked in a clay oven, with a selection of herbs and spices in a special sauce. The basted with almond powder, fresh cream and a hint of lime juice to give that extra special flavour. A chef's recommendation for beginners. Dairy, Nuts.
£10.95
South Indian Garlic Chilli Chicken
Tandoori flavoured chicken cooked in a sauce mad from seedless chilli, yoghurt Indian mustard and many other spices.
£10.95
Chicken Hanny
Tender pieces of chicken and fresh prawns. Marinated in a selection of imported spices from Assam. This is a delicious sauce prepared from exotic peppers and herbs, garlic cream, honey and sesame seeds, medium hot to mild with a sweet texture. Nuts.
£10.95
King Prawn Delight
King sized prawns cooked in a charcoal fired oven and re-cooked in a cream and various spices. Medium to mild. Dairy, Nuts.
£15.95
Murg lemony
£10.95
Tandoori plater bhuna
Marinated tender chicken, stir fried in a combination of four chillli spices, onion, garlic, coriander, lamb tandoori chicken marinated lamb for added extra taste. A delicious Eastern dish - once tasted, never forgotte.
£10.95

Exclusive Vegetarian Dishes

Paneer Shashlik
Marinated in a special recipe cooked with capsicum, tomato and aubergine. Served with salad and mimosas. Vegetarian.
£8.95
Shobji Jafroni
Mixed vegetables cooked with chef's special spices, almond and a hint of lemon juice. Medium to mild. Dairy, Vegetarian.
£8.95
Shobji Lemone
Mixed vegetables cooked with chef's special spices and lemon. Dairy, Vegetarian.
£8.95
Garlic Vegetables Balti
Mixed vegetables cooked with chef's special balti spices and fresh garlic. Medium to spicy, Served a balti pan. Vegetarian.
£8.95
Aloo Begun Balti
Fresh aubergine and potato cooked with chef's special balti spices and fresh herbs. Served in a balti pan. Vegetarian
£8.95
Shobji Bhar Paneer
Mixed vegetables with fresh herbs, spices and cheese. Dairy, Vegetarian.
£8.95
Vegetable mussla
£8.95

Vegetable Dishes

You make your own mix/selection of vegetable bhajis, choose from below.

Soq Chana
£3.95
Mushroom Bhaji
Vegetarian.
£3.95
Sweet n Sour Okra
Vegetarian.
£3.95
Aloo Koby
Vegetarian.
£3.95
Bombay Potatoes (Spicy)
Vegetarian.
£3.95
Tarka Daji
Vegetarian.
£3.95
Sag Bhaji
Vegetarian.
£3.95
Sag Aloo
Vegetarian.
£3.95
Sag Paneer
Vegetarian.
£4.95
Niramish
Dairy, Vegetarian.
£4.95

Sundries

You make your own mix/selection of vegetable bhajis. Choose from below.

Boiled Rice
£2.95
Lemon Rice
£3.95
Pilau Rice Basmati Rice
£3.50
Mushroom Rice Basmati Rice
£3.95
Green Salad
£2.25
Chips
£2.50
Papadum
£0.65
Masala Papadum
£0.65
Pickle Tree
£1.00

Tandoori Breads

Nan
Egg, Gluten.
£2.95
Garlic Nan
Egg, Gluten.
£3.50
Peshwari Nan
Coconut, mango and almond. Egg, Gluten, Nuts.
£3.50
Keema Nan
Egg, Gluten.
£3.95
Moglay Nan
Minced lamb, chillies, garlic, coriander and chees. Egg, Gluten.
£4.50
Garlic and Coriander Nan
Egg, Gluten.
£3.95
Cheese Nan
Dairy, Egg, Gluten.
£3.95
Cheese and Garlic Nan
Dairy, Egg, Gluten.
£3.95
White wine
£15.95
Red wine
£15.95
Rose wine
£15.95
Prosecco
£20.95
Tiger large
£6.95
Cobra
£6.95
Coke 330ml
£2.95
Diet Coke 330ml
£2.95
Still / sparking water
£4.50