Skip to:ContentFooter
Deliveroo
  • Sign up or log in

The Royal Thai - Chatham

Thai·Chicken·Noodles
1.80 miles away·Opens at 11:30·£15.00 minimum·£2.95 delivery
  • Delivered by The Royal Thai - Chatham

    This means you won’t be able to follow your order or get live updates

Starters

  • BBQ Chicken Wings (Peek Gai)

    Battered with a mix of flour, egg and Thai herbs.
    £4.95
  • Chicken Balls

    Mince chicken balk with onions, coriander served with sweet chilli sauce.
    £4.95
  • Chicken Satay (Gai-Satay)

    Grilled skewers of chicken served with peanut-buffer sauce.
    £4.50
  • Crispy Duck (Ped-Muan) (Quarter)

    Crispy aromatic duck served with worm pancakes, fresh spring onions, cucumber & hoi-sin sauce.
    £7.95
  • Crispy Tiger Prawn (Sam-Leum-Tong-Kham)

    Crispy prawn deep fried banered and dusted with breadcrumb, served with sweet chilli sauce.
    £4.95
  • Fish Cakes (Tod-Man-Pia)

    Mashed fish with red curry pest and Thai herbs, deep fried, served with sweet chilli sauce.
    £4.95
  • Honeyed Spare Ribs (Kra-Dook-Moo-Op)

    Spore ribs marinated and cooked in Thai honey sauce.
    £4.95
  • Prawn Crackers

    Served with sweet chilli sauce.
    £1.95
  • Royal Siam Mixed Platter for 2 (Minimum 2 people)

    Chicken satay, vegetable spring roll, Thai fish cakes, prawn a toast, chicken boll.
    £4.50
  • Sesame Prawn on Toast (Khanom-Pang-Na-Goong)

    Prawn mashed with the Thai herbs, lopped with sesame seeds, deep fried and served with sweet chilli sauce.
    £3.95
  • Squid Rings

    Deep fried squid wings served with sweet chilli sauce.
    £4.25
  • Steamed Dumplings (Dim-Sum)

    Dumplings mode of chicken, water chestnuts topped with garlic and soya sauce.
    £4.95
  • Steamed Mussels (Hoi-Mang-Pho-Ob)

    Steamed mussels with Thai herbs & mixed vegetable served with Thai spicy sauce.
    £4.95
  • Steamed Scallops (Scallops-Hoshell)

    Steamed scallops topped with chef’s own fresh lemon and lime chilli dressing.
    £5.95
  • Vegetable Spring Rolls (Poh-Pia-Tod)

    Mixed vegetable filled in a filo pastry and served with sweet chilli sauce.
    £3.50
  • Vegetable Tempura (Pak-Chup-Pang-Tod)

    A selection of vegetables in better, deep fried, served with sweet chilli sauce.
    £3.50
  • Vegetarian Mixed Platter for 2 (Minimum 2 people)

    Vegetable spring roll, sweet corn cakes, samosa, fried vegetables in batter.
    £4.25

Soups

  • Chicken Sweetcorn Soup

    £3.95
  • Tom Kha Soup – Chicken

    Thai famous coconut milk soup with galangal, lime leaves and lemongrass.
    £3.95
  • Tom Kha Soup – Prawn

    Thai famous coconut milk soup with galangal, lime leaves and lemongrass.
    £4.95
  • Tom Kha Soup – Seafood

    Thai famous coconut milk soup with galangal, lime leaves and lemongrass.
    £5.50
  • Tom Yam Soup – Chicken

    Thai Spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice.
    £3.95
  • Tom Yam Soup – Prawn

    Thai Spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice.
    £4.95
  • Tom Yam Soup – Seafood

    Thai spicy hot and sour soup with lemongrass, galangal, lime leaf & lemon juice.
    £5.50

Salads

  • Beef Salad (Yam-Nua)

    Grilled and sliced sirloin beef with spicy chilli sauce, tomato and onions.
    £5.95

Thai Curry Dishes

  • Green Curry Chicken (Gang-Kiew-Wan)

    Famous green curry cooked with aubergines, bamboo shoots, coconut milk, basil leaves and mixed peppers.
    £6.95
  • Jangle Curry Chicken (Gang-Pha)

    Jungle style curry, clear curry (no coconut milk) with vegetable & Thai herbs.
    £6.95
  • Massaman Curry Chicken (Gang-Massaman)

    Thai curry style from the Southern region of Thailand, cooked with coconut milk, potato & peanuts.
    £6.95
  • Panang Curry Chicken (Gang-Panang)

    A traditional Thai curry with lime leaves and panang curry paste, coconut milk and a touch of cream.
    £6.95
  • Peanut Curry Chicken (Praram-Rongsong)

    Thai curry with coconut milk in a creamy peanut & coriander sauce.
    £6.95
  • Royal Thai Special Duck Curry (Gang-Ped-Yang)

    Duck in red curry with coconut milk, cherry tomatoes & pineapple.
    £8.95
  • Yellow Curry Chicken (Gang-karee)

    Mild yellow curry with potatoes & tomatoes, flavoured with coconut milk.
    £6.95

Stir-Fried Dishes

  • Chicken Cashew-Nuts (Pad-Med-Mamuang)

    Stir-fried with vegetable and cashew nuts.
    £6.50
  • Chilli and Thai Basil Chicken (Pad-Kra-Prao)

    Stir fried with fresh Thai chilli and basil, with garlic and onions.
    £6.50
  • Duck with Bamboo Shoots (Ped Kee-Mao)

    Slices of duckling stir-fried with fresh chilli, garlic, bamboo shoots, french beans, onion, baby corn and basil leaves.
    £6.50
  • Fine Beans, Chillies, Basil Chicken (Pad-Prik-Khing)

    Stir-fried with special red curry-paste with line beans, long red chillies, sweet basil leaves.
    £6.50
  • Garlic & Peppers Chicken (Pad-Kratiam)

    Thai style stir-fried with garlic and peppers.
    £6.50
  • Ginger Garlic & Spring onions Chicken (Pad-Khing)

    Stir fried with ginger, garlic & spring onions in oyster sauce.
    £6.50
  • Green Pepper in Black Bean Sauce Chicken

    £6.50
  • Mushroom & Spring Onion Chicken (Pad-Nam-Mun-Hoi)

    Stir-fried with oyster sauce, mushrooms & spring onions.
    £6.50
  • Stir Fried Dishes – Beef

    £6.95
  • Stir Fried Dishes – Duck

    £8.95
  • Stir Fried Dishes – King Prawn

    £9.95
  • Stir Fried Dishes – Tiger Prawn

    £7.25
  • Stir Fry with Chilli Chicken

    £6.50
  • Sweet & Sour Chicken (Pad-Prew-Wan)

    Stir-fried with onions, peppers, cucumber & fresh pineapple.
    £6.50
  • Traditional Tamarind Duck

    Duck breast cooked with homemade special tamarind sauce.
    £8.95

Chef's Specials

  • Coconut Homuk

    Tiger prawns and pangash fish cooked in coconut milk and special curry sauce.
    £9.95
  • Flaming Bangkok Duck

    Bangkok style duck in a medium thick curry sauce covered with foil, served flaming.
    £11.95
  • Lamb Shank

    Shanghai style lamb shank in chef’s special curry sauce & lime leaves.
    £11.95
  • Steamed Salmon (Pia-Nueng-Khing)

    Steamed salmon in soya sauce, ginger and spring onions.
    £11.95
  • Steamed Sea-bass (Pia-Nueng-Khing)

    Steamed whole sea bass in soya sauce, ginger and spring onions.
    £11.95
  • Stir Fried Mixed Seafood (Pad-Kaphao-Pohtak)

    Stir-fried mixed seafood with Thai herbs, fresh chilli, garlic and basil leaves served on a sizzler.
    £11.95
  • Stir Fry King Prawn with Pineapple

    £11.95

Grilled Dishes

  • Grilled King Prawn (Goong-Paow)

    Grilled king prawns served with chef’s special sauce in a sizzler.
    £10.95
  • Grilled Sea Bass in Banana Leaf

    Whole sea boss marinated with garlic, onion & white pepper, wrapped in banana leaf.
    £11.95
  • Grilled Squid

    Squid marinated with garlic, onion, white pepper & coriander, served in a sizzler with sweet chilli sauce.
    £8.95
  • Weeping Tiger

    Grilled beef steak sliced & served on a sizzling dish.
    £10.95

Vegetables

  • Broccoli (Pad-Broccoli)

    Stir fried broccoli with garlic & oyster sauce.
    £4.25
  • Mix Vegetable in Oyster Sauce (Pad-Pak-Ruam)

    Stir fried mixed vegetable with oyster sauce.
    £4.25
  • Stir Fried Mushroom (Hed-Kratrim)

    Stir fried mushroom with garlic.
    £4.25
  • Stir Fried Tofu (Pad-Kra-Praw-Tofu)

    Stir fried tofu with fresh chilli, garlic & Thai holly basil leaves.
    £4.50

Noodles

  • Pad Mee (Beef)

    Stir fried egg noodles with beansprout and spring onions. With the choice of beef.
    £5.75
  • Pad Mee (Chicken)

    Stir fried egg noodles with beansprout and spring onions. With the choice of chicken.
    £4.50
  • Pad Mee (Prawn)

    Stir fried egg noodles with beansprout and spring onions. With the choice of prawn.
    £5.90
  • Pad Singapore noodles (Beef)

    Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of beef.
    £5.75
  • Pad Singapore noodles (Chicken)

    Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of chicken.
    £5.50
  • Pad Singapore Noodles (Prawn)

    Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of prawn.
    £5.95
  • Pad Singapore Noodles (Vegetable)

    Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of prawn.
    £4.95
  • Pad Thai (Beef)

    Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of beef.
    £5.75
  • Pad Thai (Chicken)

    Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of chicken.
    £5.50
  • Pad Thai (Prawn)

    Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of prawn.
    £5.95
  • Pad Thai (Vegetable)

    Thai famous stir-fried noodles with eggs, beansprouts, spring anions & tamarind sauce. With the choice of prawn.
    £4.95
  • Plain Noodles

    Egg noodle simply stir fried with the touch of soya sauce.
    £4.25

Rice

  • Chips

    £2.50
  • Coconut Rice (Khao-Krati)

    £2.95
  • Egg Fried Rice (Khao-Pad-Kai)

    £2.95
  • Jasmin Rice (Khao-Suay)

    £2.95
  • Pineapple Rice (Khao-Pad-Sapparod)

    £4.95
  • Royal Thai Special Rice (Khao-Pad-Royal Siam)

    Chef’s special fried rice with chicken and prawn.
    £5.95
  • Sticky Rice (Khao-Neow)

    £2.50
  • Wild Mushroom Rice

    £3.50

Set Meals

  • Set Menu A

    Non-vegetarian, minimum 2 people.
    £14.00
  • Set Menu B (V)

    Vegetarian, minimum 2 people.
    £12.00
  • Set Menu C

    Seafood, minimum 2 people.
    £15.00
This place is currently closed. Check back during business hours to place an order.

Discover Deliveroo

  • Investors

  • About us

  • Takeaway

  • More

  • Newsroom

  • Engineering blog

  • Design blog

  • Gift Cards

  • Deliveroo Students

  • Careers

  • Restaurant signup

  • Become a rider

Legal

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

Help

  • Contact

  • FAQs

  • Cuisines

  • Brands

Take Deliveroo with you

Download Deliveroo in the App Store
Download Deliveroo in the App Store

© 2025 Deliveroo