 - About Bangkok Cafe - Ninian Park Asian eatery which serves traditional spicy, and non-spicy dishes. Each dish is created with several elements designed to give you a well balanced, authentic eating experience. N: Contains nut H: Hot V: Vegetarian GF: Gluten-Free
- Free delivery Spend £15 to get free delivery
Popular with other people
- Gang Kio Warn Gai (H) £16.95
- Penang Ner (H)(N) £17.95
- Gang Massaman Gah On (N) £19.50
- Bed Grapow (H) £16.95
- Bed Tord Grob £19.95
- Prawn Pad Thai (N) (GF) £15.50
- Kwidieow Khi Maw Gai (H) £14.95
- VG Pumpkin Curry (V) £14.50
- Moo Ping (H) £18.95
- Gang Kua Gung £18.50
✨ Bundles! ✨
A set meal choosing from our best-selling dishes
- Bundle for 2 Choosing 2 starters and 2 mains£39.50
- Vegan Bundle for 2 The bundle for 2 but with vegan options£34.50
- Chicken bundle (GF) (H) (N) Our favourite Chicken Pad Thai + Chicken Satay (3 skewers)£20.00
Thai Pinto box
Set menu including main dish, starter, and rice
- Pinto 1 (H) (N) Beef panang curry, vegetable tempura, and yellow rice (fried rice with eggs and curry powder)£13.50
- Pinto 2 (H) Classic Green chicken curry served with two deep-fried vegetable gyoza (2 pieces) and steamed jasmine rice£12.50
- Pinto 3 (N) Chicken Massaman curry, vegetable tempura, and yellow rice (egg fired rice with curry powder)£12.50
- Pinto 5 (V) (N) The vegan option: Massman Tofu, corn fritters (2 pieces), and steamed jasmine rice£11.95
- Pinto 4 (H) Stir-fried king prawns with chilli, garlic, and basil served with deep-fried homemade vegetable spring rolls (2 pieces) and steamed jasmine rice£13.50
Starters
- Bor Bia (V) Homemade delicious vegetable spring rolls, packed with a delicious mixture of cabbage, carrot and vermicelli£6.50
- Deep Fried Thai Vegetable Gyoza (V) Deep fried dumpling packed full of Thai seasoned vegetables with special sauce. (5 pieces)£6.50Popular
- See Kron Moo Tord Spicy and sticky pork ribs. Delicious.£8.95
- Satay (N) Marinated grilled chicken slivers with a peanut sauce and a chilli and cucumber dip. Street food favourite.£8.95Popular
- Thai style Prawn Crackers £3.00
- Bla Muk Tord (H) Thai style calamari, squid deep fried with salt and chilli.£8.95
- Yam Ner (H) Spicy beef salad with Thai herbs. Popular throughout Thailand.Gluten-Free option is available, please call us..£8.95
- Thai Fish Cake Delicious fish cakes made by red curry paste, minced fish, coconut milk, chopped green pea, and kaffir lime leaves.£8.95
- Larb Bed (H) Northern style minced duck with chilli and Thai herbs served in lettuce wraps.Gluten-Free option is available. Please mention in the note£8.95
- Dom Yam Gung (H) (GF) Spicy prawn soup with lemon grass, galingal and coriander. Once tried, never forgotten!£9.50
- Bor Bia (V): 3 pieces Our all time favourite deep-fried homemade vegetable spring rolls- 0 kcal £4.00
- Deep Fried Thai Vegetable Gyoza (V): 3 pieces Deep fried dumpling packed full of Thai seasoned vegetables with special sauce. (3 pieces)£4.50
Mains - Stir Fries
All dishes come with steamed Thai rice and a special side dish
- Bed Grapow (H) Slices of roast duck stir fried with holy basil and chilli. Served with yellow rice & steamed green vegetables with a coconut dressing.£16.95
- Gai Met Mamuang (N)(H) Chicken, cashew nuts and roasted chillies and a spicy mushroom soup and rice.£16.50
- Gai Pat King Stir fried chicken breast with ginger, spring onions and mushrooms. Served with rice and tempura vegetables.£16.95
- Gung Pat Prik (H) King prawns with Thai herbs, chillies and red peppers. Served with vegetable tempura and rice.£16.95
- Ner Pat Nam Man Hoi Comforting stir-fried beef with oyster sauce served with steamed jasmine rice and a spicy mushroom soup£16.95
Mains - Grills
All dishes come with steamed Thai rice and a special side dish
- Ner Nam Dok (H) Slices of rib eye beef marinated in a typical north-eastern dressing with steamed rice and crispy vegetables.£20.95
- Gung Naam Makkarm (GF) Grilled emperor prawns with a tamarind served with steamed jasmine rice and stir fried spring greens.£20.95
- Moo Ping (H) ‘Pork 2 Ways’ - marinated grilled pork with a dip and pork ‘yam’ salad served with sticky rice.£18.95
- Gai Yang Som Dam (H)(N) Half a chicken marinated in a special sauce with sticky rice and Som Dam salad. With a dipping sauce.£19.95
Mains - Curries
All dishes come with steamed Thai rice and a special side dish.
- Penang Ner (H)(N) Southern style dry curry of spicy beef with ground peanuts and coconut with vegetable tempura.£17.95Popular
- Gang Kio Warn Gai (H) Traditional hot green chicken curry served with vegetable tempura and rice£16.95
- Gang Dang Bed (H) Spicy roast duck red curry and fresh green vegetables with a coconut dressing. Served with steamed Thai rice and a special side dish.£17.50
- Gang Massaman Gah On (N) Southern style lamb curry with peanuts and potatoes, cucumber relish and fresh green vegetables with a coconut dressing. Served with steamed Thai rice and a special side dish.£19.50
- Gang Kua Gung Highly rated· Prawn and pineapple red curry and steamed green vegetables with a coconut dressing. Simply delicious. Served with steamed Thai rice and a special side dish.£18.50
Mains - Noodles
- Chicken Pad Thai (N) (GF) Delicious Pad Thai with Chicken breast. Yum!£14.50Popular
- Bangkok Café Noodles Highly rated· Glass noodles tossed with prawns, squid, choy, baby corn and spring onions with a hint of curry. Yummy!£15.50
- Prawn Pad Thai (N) (GF) The classic Thai noodle dish. Soft ribbon noodles stir fried with your choice of prawns and bean sprouts and ground peanuts.£15.50
- Tofu Pad Thai (N) (GF) (V) Pad Thai with crispy tofu and eggs£13.50
- Kwidieow Khi Maw Gai (H) ‘Drunken Noodles’ Ribbon noodles pan fried with chicken, chillies, fresh peppercorns and holy basil.£14.95
- Kweidiew Narm Bed Duck noodle soup with spring greens and beanspouts.£13.95
Bangkok Cafe Specials
- Bed Tord Grob Crispy fried duck served with tamarind sauce. People travel for miles for this dish!£19.95
- Red Chicken Curry With Bamboo shoots, served with rice and steamed vegetables.£16.95
- Pla Tord Whole sea bass fried until golden served with yellow rice, green vegetables and a chilli and lime sauce.£18.95
- Chuchi Gung Narm Lightly poached Emperor Prawns in a reduced red curry sauce with coconut cream, lime leaves. Served with rice and steamed green vegetables.£21.95
- Bla Manow (H) Steamed seabass in lime and chilli sauce served with jasmine rice and steamed green vegetables with a coconut and garlic dressing.£17.95
- Chichi Salmon (H) Salmon fillets in reduced red curry sauce served with rice and stir-fried vegetables£19.95
- Gai Tord Chicken breast in a crispy coating with two sauces - served with steamed Thai rice, stir fried vegetables and a spicy mushroom soup.£18.50
- Pat Krapow Salmon (H) Salmon stir-fried with basil and chilli served with yellow rice and vegetable tempura£19.95
- Pat Cha Seabass (H) A spicy stir-fried seabass with spices and herbs served with steamed jasmine rice and spicy mushroom soup£18.95
Vegetable Sides
- Som Dam (H)(N) Thailand’s favourite street salad. Shredded fresh green papaya, green beans and carrots with peanuts, garlic, chilli and lime juice.Gluten-Free option is available. Please call us£8.50Vegetarian
- Pak Joop Bang Tord Thai style tempura. Mixture of deep fried vegetables in a light batter.£6.95Vegetarian
- Pat Pak Kio Broccoli and young kale in light soy sauce.£6.95Vegetarian
- Hed Ruam Pat Medley of mushrooms with garlic stir fired in oyster sauce.£6.95Vegetarian
Vegan - Starters
- VG Corn Fritters Deep fried sweet corn fritters with a side of spicy cucumber salad with shallots, cherry tomatoes and chilli.£8.50Vegan
- VG Dowhoo Tord Tofu deep fried until golden and crispy served with satay sauce£8.50
- VG Thai Vegetable Spring Rolls Homemade delicious vegetable spring rolls, packed with a delicious mixture of cabbage, carrot and vermicelli£6.50
- VG Dom Yam Hed (GF) Spicy mushroom soup with lemongrass, galangal and coriander.£8.95Vegan
- VG Dom Kar Kapport Delicate, mild soup with coconut milk, babycorn, galangal and lemongrass. Light and lemony.£8.00Vegan
Vegan - Mains
- VG50. Gang Massaman Tofu (N)(V) Highly rated· Southern style curry with peanuts and potatoes with tofu. Served with cucumber relish and fresh green vegetables with coconut dressing.£14.50Vegan
- VG Gang Kio Warm Tofu (H) Our favourite green curry with vegetable and deep-fried tofu served with vegetable tempura and steamed jasmine rice£14.50
- VG Pumpkin Curry (V) Mild yellow coconut curry of pumpkin, white radish and green beans served with fresh green steamed vegetables with a coconut dressing.£14.50Vegan
- VG Gang Baa Jay Kanun (V) (H) Jungle curry made with jackfruit and vegetables in a spicy curry paste served with vegetable tempura and steamed jasmine rice.£13.95Vegan
- VG Gang Kio Warn Pak (H) Our favourite green curry with vegetable served with vegetable tempura and steamed jasmine rice£13.95
- VG Dowhoo Pat Prik (V) (H) Crispy tofu with roasted chillies and red peppers and fresh green vegetables with a coconut dressing.£13.50Vegan
- VG Pat Thai Jay (N) (GF) Famous Thai noodles with leeks, spring onion, spring greens, broccoli stem, bean sprouts and red peppers. Ground peanuts on the side.£11.95Vegan
- VG Hed Pat Grapow (V) Stir fried medley of mushrooms with chilli and basil served with jasmine rice.£12.50Vegan
Vegan - Sides
- VG Som Dam (N) (V) Thailand’s famous spicy salad of shredded fresh green papaya, green beans and carrots with, peanuts, garlic, chilli and lime juice.Gluten-Free option is available. Please mention in the note£8.50Vegan
- VG Cucumber Salad (V) (GF) Spicy cucumber salad with shallots, cherry tomatoes, chilli, light soy sauce and lime.£6.95Vegan
- VG Vegetable Tempura (V) Thai style crispy tempura vegetables with sweet chilli sauce.£6.95Vegan
- VG Stir Fried Spring Greens (V) Stir fried with pickled mustard greens and light soy sauce.£6.95Vegan
Drinks
- Coca Cola £2.50
- Diet Coke £2.50
- Sprite £2.50
Rice dishes
- Kow Pat Gung Stir-fried jasmine rice with eggs, king prawns, and spring onionGluten-free option is available. Please inform us via phone or notes£12.95
- Jasmine rice (GF) Steamed fragrance jasmine rice£3.00
- Kow Pat Kai Stir-fired jasmine rice with eggs and spring onionGluten-free option is available. Please inform us via phone or notes£4.95
- Kow Pat Sapparod (N) Egg fried jasmine rice with pineapple, onion, tomato, king prawns, cashew nut, and a touch of curry powder.Gluten-free option is available. Please inform us via phone or notes£14.95
- Kow Pat Gai Stir-fired jasmine rice with eggs, chicken and spring onionGluten-free option is available. Please inform us via phone or notes.£11.50
