About Purple Poppadom
Helmed by acclaimed chef Anand George, Purple Poppadom is the winner of Best in wales at british curry awards 2021 and was named in the Top 30 Indian Restaurants in Britain by The Times in February 2020. You've got to try the trio of chicken tikka – a thrilling reimagining of a national favorite. Please note salad supplied with starters contain mustard.
Popular with other people
Murgh Lababdar
4.7(108)£17.95Tiffin
£19.95Murgh Makhani
£17.95Coconut Chicken
£17.95Paneer Makhani
£12.95Saag Gosht
£18.95Lamb
£18.95Murgh Makhani Set Meal for 2
£35.00Lamb Rogan Josh
£18.95Paneer Lababdar
£12.95
Set Meals
Murgh Makhani Set Meal for 2
A large portion for 2 of Murgh Makhani, Pilau Rice, Plain Naan & Bombay Aloo£35.00Paneer Makhani Set Meal for 2
A large portion for 2 of Paneer Makhani, Pilau Rice, Plain Naan & Bombay AlooVegetarian£33.00Vegetable Curry Set Meal for 2
A large portion for 2 of Vegetable Curry, Pilau Rice, Plain Naan & Bombay AlooVegan£30.00
Starters
Poppadoms & Chutneys
4.6(98)£5.95PopularOnion Pakoda
Fritters of finely shredded onion, potato and spinach, served with mango chutney.£6.95PopularAloo Tikki Chaat
Aloo tikki, potato cake served on bed of spiced chick peas, topped with yoghurt, tamarind chutney, green chutney, pomegranate, gram flour vermicelliVegetarian£7.95Chicken Connoisseur
A trio of chicken breast marinated with mint and coriander, Kashmiri chillies and creamy cheeseHalal£11.95Paneer
Indian cottage cheese, marinated with Kashmiri chillies, cooked in tandoorVegetarian£10.95Sheek Kebab
Lamb mince with fragrant spices and cooked in tandoor.Can be given without dairyHalal£9.95Soft Shell Crab (2 Pieces)
Soft-shell crab dusted with curry leaves and garlicGluten free£13.95Tandoori King Prawns(3 pieces)
King Prawn, polichathu masala, finished in tandoor,Halal£16.95
Mains
Discover real curry! Reflecting the regional variations of Indian cooking from the mountains of the North, to the coconut fringed backwaters of the Coastal South:
Murgh Lababdar
In the Mughlai style of cooking of north india, famous for its rich heart-warming food, tandoori chicken tikka in a spiced onion and tomato sauce.4.7(108)£17.95PopularCalicut Beef
Beef brisket simmered in a perfect combination of spices and flavours, inspired from street food of Calicut.£18.95Murgh Makhani
Tandoori chicken tikka in a rich tomato sauce flavoured with fenugreek leaves.£17.95PopularRaan Akbari
Classic dish, slow braised lamb shank marinated with spices finished in the tandoor, served in its own sauce reduction and Bombay alooHalal£21.95Coconut Chicken
Delicious chicken thigh curry with Pandan leaves, shallots, spiked with home-made curry powder, turmeric and coconut milkHalal£17.95Saag Gosht
A traditional dish from north western India - lamb cooked with leaf spinach, onion tomatoes and spices, flavoured with fenugreek leaves.Halal£18.95Lamb Rogan Josh
A classic dish of lamb slow-cooked for ultimate tenderness, in authentic Kashmiri style with onions and spices, finished with fennel seeds and saffron.Halal£18.95Prawn Alleppey
Inspired by seafood cooks of the backwaters of Alleppey, Kerala South India, tiger prawns in a tongue-tickling raw mango, ginger and coconut sauceGluten free£17.95Murgh Kadhai
Chicken tikka cooked in coarsely ground spices and bell peppersHalal£17.95Malabar Prawn Curry
Tiger Prawns simmered in a sauce of chillies, garlic, shallots & kodampuli (smoked fish tamarind)Gluten free£17.95Prawn Moilee
Tiger prawns in a sauce of garlic and turmeric infused sauce laced with coconut milkGluten free£17.95
Biryani
Our biryani is created in the authentic Kerala style, for maximum flavour and tenderness enhanced by fragrant spices, accompanied by homemade raita. Choose from:
Lamb
Halal£18.95Chicken
Halal£18.95Vegetable
Vegetarian£18.95Prawn
Halal£18.95
Vegetables
Enjoy our selection of traditional vegetarian dishes in either side or main course. All vegetarian dishes except paneer dishes can be made vegan, please request when ordering.
Dal Makhni(D)
Slow cooked classic black lentils, finished with butter and cream£9.95PopularChana Masala(VG)
Chick peas cooked with onions, tomatoes and chef’s blend of spices, VeganVegan£9.95Vegetable Curry
Seasonal fresh vegetables simmered in an aromatic coconut sauce infused from home-made curry powder & pandan leaves, tempered with mustard, shallots and curry leavesVegan£9.95Paneer Makhani
Indian cottage cheese steeped in rich tomato sauce flavoured with fenugreek leaves.Vegetarian£12.95Paneer Lababdar
Indian cottage cheese in a spiced onion and tomato sauce - a Mughlai preparation.£12.95Saag Khumb
Leaf spinach and mushrooms gently sautéed with chillies and garlic.Can be made veganVegetarian£9.95Bombay Aloo
Potatoes stir fried with onions and tomatoes and tempered with cumin seeds. VeganVegan£8.95BHINDI
Okra simmered in an aromatic coconut sauce infused from home-made curry powder & pandan leaves, tempered with mustard, shallots and curry leavesVegan£9.95Dal Tadka
Yellow lentils tempered with cumin seeds and garlic. Can be made veganVegetarian£8.95Paneer Kadhai
Indian cottage cheese cooked in coarsely ground spices and bell peppersVegetarian£12.95Thoran
Experience our traditional Kerala dish of vegetables tempered with mustard and fresh coconut.VeganVegan£8.95Subz Kadhai
Yellow lentils tempered with cumin seeds and garlicVegan£9.95
Tiffins
In true city food tradition, our Tiffins are platters holding little bowls of tapas-portioned food, giving a balanced combination of the flavour, texture and colour of Indian regional cuisine.
Tiffin
One starter, one vegetable dish, rice, lentils, and a curry of your choice£19.95
Sides
Pilav Rice
4.7(132)Vegan£4.50Garlic Naan
Vegetarian£3.95Steamed Rice
Vegan£4.50Peshwari Naan
Vegetarian£4.50Laccha Paratha
Vegetarian£4.50Coconut Rice
Vegan£4.50Plain Naan
Vegetarian£3.25Lamb Keema Naan
Halal£5.95Tandoori Roti (G,VG)
Vegan£3.25Mint and Coriander Naan
Vegetarian£3.95Raita
Vegetarian£3.95
Drinks
Coke Zero
£2.00Coke
£2.00Diet Coke
£2.00Fanta
£2.00Sprite
£2.00
