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Salkaara Cardiff - Whitchurch

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4.6 Excellent (10)

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  • Delivered by Salkaara Cardiff - Whitchurch

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Starters

  • Kashmiri Chicken Tikka

    Chicken morsels infused in a special marinade with kashmiri red chillies. Contains Dairy.
    £5.25
  • Spice Crusted Lamb Tikka

    Tender lamb cubes crusted with honey, methi and exotic spices; tandoori grilled. Dairy option.
    £5.90
  • Tulsi Seekh Kebab

    Minced tender welsh lamb crusted with bell peppers. Grilled in the tandoor.
    £5.50
  • Poppadoms

    With three in - house pickles. Vegetarian and Vegan option.
    £3.00
  • Onion Palak Pakora

    Fritters of finely shredded spinach, onion and water chestnuts. Vegetarian and Vegan option.
    £4.95
  • Zafrani Paneer Tikka

    Indian cottage cheese in a subtle saffron marinade; grilled to perfection in the tandoor. Contains Dairy. Vegetarian.
    £5.75
  • Konju Varuthathu

    Tiger prawns marinated in a paste of curry leaves, red chillies and garlic deep fried. Contains Wheat.
    £7.25
  • Irachi Corn Samosa

    Golden triangles of minced welsh lamb and sweet corn, spiced and deep fried. Contains Wheat.
    £5.90

Lamb and Beef - Main Course

  • Lamb Shank Nalli Korma

    Lamb shank served in a creamy sauce of cashew nut, coconut milk, fresh coriander and a selection of spices. Contains Dairy and Nuts.
    £14.90
  • Saag Gosht

    Slow braised lamb and leaf spinach tossed with garlic, cumin and roasted fenugreek leaves. Contains Dairy.
    £12.90
  • Syrian Beef Curry

    Spicy preparation from the syrian christians of kerala; a perfect combination of spices and flavours, created in a home style cuisine.
    £12.90
  • Hyderabadi Lamb Lazis

    A rich and delicious preparation of lamb with assorted spices, tomatoes, onions and green chillies. Contains Nuts.
    £12.90

Chicken - Main Course

  • Dhaba Chicken

    Chicken breast in a rich onion tomato masala and melange of Indian spices. Contains Dairy and Nuts.
    £10.90
  • Methi Chicken

    A North Indian speciality of chicken cooked in a delicious earthy sauce flavoured with fresh fenugreek leaves and a creamy tomato masala base. Contains Dairy and Nuts.
    £10.90
  • Nadan Chicken Curry

    Delicious Kerala-style chicken curry with roasted coconut and spices.
    £10.90
  • Chicken Tikka Masala

    Our own exclusive recipe of chicken tikka in turmeric, yoghurt and spices. Contains Dairy and Nuts.
    £9.90
  • Tandoori Murgh

    Baby chicken marinated with red chillies and finished in the tandoor. Contains Dairy.
    £11.50
  • Chicken Korma

    Chicken simmered in creamy sauce of cashew nuts, coconut and flavoured with fresh coriander. Contains Dairy and Nuts.
    £10.90
  • Biriyani

    Malabar style biryani cooked with fragrant spices, served with raita. Choice of chicken, lamb, prawns or veg. Contains Dairy.
    £11.90

Seafood - Main Course

  • Alleppey King Prawn

    King prawns simmered in moderately spiced gravy of freshly ground coconut, curry leaves, ginger and raw mango.
    £13.90
  • Tandoori Salmon

    Salmon steak marinated with mustard, honey, dill leaves and grilled. Contains Dairy.
    £12.90
  • Tandoori King Prawn

    Grilled king prawns scented with orange and rolled in special spices. Contains Dairy.
    £14.95
  • Kerala Fish Curry

    Swordfish in a clever blend of tomatoes cocum, ginger and curry leaves.
    £13.90
  • Alleppey Fish Curry

    Sword fish simmered in moderately spiced gravy of freshly ground coconut, curry leaves, ginger and raw mango.
    £13.90
  • Konju Manga Curry

    Tiger prawns simmered in a spicy coconut and raw mango gravy tempered with mustard, fenugreek and curry leaves.
    £13.90

Vegetarian - Main Course

  • Sambar

    South Indian lentil based vegetable curry with a special blend of spices and tamarind. Vegan option.
    £9.00
  • Pachakari Korma

    A mixed vegetable korma. Contains Dairy and Nuts.
    £9.00
  • Vegetable Mango Curry

    Fresh seasonal garden vegetables, cooked in a raw mango, ginger, garlic and coconut sauce. Vegan option.
    £9.00
  • Five Spiced Paneer

    Indian cottage cheese cooked in a rich tomato sauce and special spices. Contains Nuts and Dairy.
    £9.00
  • Khatte Baingan

    Aubergines cooked in a tangy spicy curry with tamarind, ginger and chilli. Contains Diary option and Vegan option.
    £9.00

Rice and Bread

  • Steamed Rice

    £2.50
  • Zafran Pilau Rice

    £3.00
  • Coconut Rice

    £3.25
  • Mushroom Rice

    £3.25
  • Lemon Rice

    £3.25
  • Chips

    £2.00
  • Roti

    Contains Wheat and Vegan option.
    £2.50
  • Naan

    Contains Dairy and Wheat.
    £2.50
  • Butter Naan

    Contains Dairy, Wheat and Nuts.
    £2.95
  • Peshwari Naan

    Contains Dairy and Wheat.
    £2.95
  • Lamb Naan

    Contains Dairy and Wheat.
    £2.95
  • Chilli Coriander Naan

    Contains Dairy and Wheat.
    £2.95
  • Garlic Naan

    Contains Dairy and Wheat.
    £2.95
  • Fig and Coriander Naan

    Contains Dairy and Wheat.
    £2.95

Side Dishes

  • Dal Tadka

    Homemade lentils tempered with cumin red chillies and garlic. Contains Diary option and Vegan option.
    £4.50
  • Thoran

    Traditional Kerala dish of seasonal vegetables stir-fried and tempered with mustard and curry leaves. Vegan option.
    £4.50
  • Onion Cucumber Raita

    Natural yoghurt with a touch of roasted cumin, chilli, onion and cucumber. Contains Dairy.
    £3.50
  • Bombay Aloo

    Baby potatoes and dried fenugreek leaves with cumin, ginger and onion. Contains Diary option and Vegan option.
    £5.00
  • Bhindi Masala

    Okra sauteed with onions, tomatoes and a touch of spice. Contains Diary option and Vegan option.
    £5.00
  • Saag Kumbh

    Leaf spinach and mushrooms sauteed in butter with chillies and ginger. Contains Dairy and Vegan option.
    £5.00

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