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Indian Marigold - Culverhouse Cross

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4.9 Excellent (10)

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Allergens and info

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Meat Starters

  • Grilled Tikka

    Juicy pieces of skewered chicken, lamb saturated in the chef's secret spice.
    £4.50
  • Flamed Lamb Chops

    Succulent juices lamb chops marinated in spices, herbs and flamed to perfection.
    £5.50
  • Sheek Kebab

    Ground lamb crusted with red onion, bell peppers and grilled in tandoori.
    £4.50

Seafood Starters

  • Crunchy Crab

    Soft shell crab marinated in Indian spice, crispy fried and served with avocado salad.
    £8.00
  • Baby Octopus

    A real delicacy, baby octopus marinated with various spices.
    £6.95
  • Machli Bhaji

    Chunks of swordfish deep fried in spiced batter, served with green chilli chutney.
    £5.50
  • Marigold Calamari

    Tender squid rings, grainy crumb crunch, lightly spiced, quick fried and tossed with marigold drizzle served with home made tamarind chutney.
    £5.50

Vegetarian Starters

  • Marigold Signature Samosas

    Home made pastry filled to your choice off, minced lamb, vegetables, saag paneer all lightly spiced with plenty of coriander.
    £5.50
  • Tandoori Paneer Zafrani

    Indian cottage, cheese in a subtle saffron and yogurt marinated, grilled to perfection in tandoor.
    £4.50
  • Chana Chaat

    A favourite street food, lightly spiced chickpeas sauteed with chaat masala, onion and red chilli.
    £4.50
  • Onion Bhaji

    A typical street snack made from onion and gram flour, curry leaves and spices.
    £3.95
  • Daagna Khumb

    Mushrooms marinated in our own blend of spices and baked in tandoor, served coated with sweet chilli sauce.
    £3.50

House Specialities

  • Marigold Grand Grill Platter

    A feast of king prawn, chicken and lamb tikka, sheek kebab and lamb chops served with plain naan bread.
    £17.50
  • Lamb Shank

    Very tender slow cooked lamb marinated with spices and finished in tandoor, served with keema biryani in intensely flavoured sauce reduction.
    £16.50
  • Goan Fish Curry

    Swordfish cooked to a medium strength, flavoured in a tomato base with various spices, served with steamed rice and chapati.
    £16.50
  • Tawa Gosht

    Also known as korai gosht, baked chunks of lamb and chunky vegetables simmered with chilli paste and curry leaf flavoured sauce served with saffron rice.
    £15.95
  • Marigold Shashlik

    Juicy pieces of skewered chicken, lamb marinated in a spice, blend with mixed peppers, tomato and onions.
    £15.50
  • Murgi Chana Jhall

    Delicately spiced and cooked with minced lamb, chickpeas and green chillies served with saffron pilau rice.
    £14.95
  • Sagwala

    Slow braised lamb and spinach tossed with garlic, cumin and roasted fenugreek leaves served with saffron pilau rice and chapati.
    £14.95
  • Marigold Biriyani

    Special basmati rice with chicken, meat or vegetables, cooked in butter ghee with delicate spices and herbs, served with a plain curry sauce that compliments the dish.
    £8.75

All Time Favourites

  • Tikka Masala

    An all time favourite prepared in our recipe, rice and spicy yet flavoursome.
    £8.75
  • Jalfrezi

    Cooked in fresh ground spices and hot green herbs with diced capsicum and tomatoes, fairly hot dish.
    £8.75
  • Balti

    An exclusively cooked dish with fresh ground spice, tomatoes, green chillies, capsicum, fairly hot and spicy.
    £8.25
  • Korma

    A creamy sauce of coconut, mild indian spices and flavoured with fresh coriander.
    £7.75
  • Dhansak

    Hot, sweet and sour, cooked in a lentil based sauce prepared with garlic, spiced oil and fenugreek.
    £7.75
  • Malaya

    Very mild. Cooked in a very mild and creamy sauce with pineapple.
    £7.75
  • Curry Madras

    Very popular dish, hot and spicy with hint of lemon.
    £7.75
  • Phatia

    A hot sweet and sour tasting dish prepared with garlc, red chilli, onions, capsicum with a generous portion of tomato puree.
    £7.75
  • Bhuna

    Medium spiced dish of thick consistency.
    £7.75
  • Rogan Josh

    Medium spiced with generous tomatoes.
    £7.75

Vegetarian

  • Brinjal Aur Aloo Tamatar

    South Indian dish of aubergine and potatoes in a spicy tomato base with mustard and curry leaves.
    £4.75
  • Dal Tadka

    Home made Indian style lentils tempered with red chillies and garlic.
    £4.75
  • Bombay Aloo Jeera

    Baby potatoes in cumin, onion, tomato and fresh coriander.
    £4.75
  • Saag Paneer

    Indian cottage cheese and leaf spinach tossed with garlic, cumin and roasted fenugreek leaves.
    £4.75
  • Bhindi Masala

    Okra with onion, tomato, ginger and Indian spices.
    £4.75

Rice and Breads

  • Saffron Pilau Rice

    £3.95
  • Coconut Rice

    £3.95
  • Mushroom Rice

    £3.95
  • Keema Rice

    £3.95
  • Onion Raita

    £3.55
  • Laccha Paratha

    £3.50
  • Cheese Naan

    £3.25
  • Keema Naan

    £3.25
  • Chilli Coriander Naan

    £3.25
  • Garlic Naan

    £3.25
  • Peshwari Naan

    £3.25
  • Plain Naan

    £3.10
  • Green Salad

    £3.00
  • Fries

    £3.00
  • Tandoori Roti

    £2.95
  • Steamed Basmati Rice

    £2.75
  • Cucumber Raita

    £2.55
  • Chutney Tray

    £2.50
  • Poppadoms

    £0.60
  • Spicy Poppadoms

    £0.60

Marigold Set Menu

  • Marigold Set Meal For 1

    Onion pakora, chicken tikka masala, naan, saffron rice, poppadoms and chutneys.
    £15.50
  • Marigold Vegetarian Set Meal For 2

    Vegetable samosa, onion pakora, brinjal aur aloo tamatar, saag paneer, rice, laccha paratha, poppadoms and chutneys.
    £30.50
  • Marigold Set Meal For 2

    Grilled chicken tikka, onion pakora, lamb balti, chicken tikka masala, saffron rice, garlic naan, poppadoms and chutneys.
    £32.50

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