Prawn Crackers
Contains gluten, crustaceans, milk.
Chicken Satay
Contains gluten, crustaceans, milk, molluscs, soya. Strip of chicken marinated in Thai spices, skewered, chargrilled, and served with peanut sauce.
Prawn Satay
Contains gluten, crustaceans, molluscs. Prawns marinated in Thai spices, skewered, chargrilled, and served with peanut and sweet sauce.
Thai Fish Cakes "Homemade"
Contains fish, soya. Minced feather back fish with spicy seasoning and green beans, deep fried and served with sweet chilli sauce.
Prawn & Chicken Toast
Contains gluten, crustaceans, egg, molluscs, sesame oil, soya. Minced prawns and chicken topped with sesame seed on toast, served with sweet chilli sauce.
Stuffed Chicken Wings
Contains gluten, molluscs, soya. Chicken wings stuffed with minced chicken and glass noodles, deep fried and served with sweet chilli sauce.
Honey Spare Ribs
Contains gluten, sesame oil, soya. Barbecued pork spare ribs marinated in honey and hoi sin sauce.
Prawn Tempura
Contains gluten, crustaceans, egg. Tiger prawns deep fried in a light batter served with sweet chilli sauce.
Spring Rolls
Contains gluten, soya. Rice flour pastry filled with stir-fried mixed vegetables and vermicelli, served with sweet chilli sauce.
Tom Yum
Contains crustaceans, fish, soya. Medium spicy. Traditional sour and spicy soup with prawn or mushroom, lemongrass, kaffir lime leaves, galangal and chilli oil.
Tom Yum Mix Seafood
Contains crustaceans, fish, soya. Medium spicy. Traditional sour and spicy soup with seafood mixed, lemongrass, kaffir lime leaves, galangal and chilli oil.
Tom Kha
Contains fish. Coconut soup with chicken or vegetable, spiced with lemongrass and galangal.
Green Curry
Contains crustaceans. Medium spicy. The famous Thai green curry made with chicken or prawn, coconut milk, Thai aubergines, pea aubergines, bamboo shoots and sweet basil leaves.
Green Curry Fish
Contains crustaceans, fish. Medium spicy. Fried fish topped with green curry paste, filled with coconut milk, Thai aubergines, pea aubergines, bamboo shoots and sweet basil leaves.
Red Curry
Contains crustaceans. Medium spicy. Spicy red curry made with chicken or prawn, coconut milk, bamboo shoots, lime leaves and sweet basil leaves.
Massaman Curry
Contains crustaceans. Medium spicy. A delicious sweet, mild South of Thailand dish made with chicken or lamb and served with onion, potato, coconut milk and peanuts.
Panang Curry
Contains crustaceans. Medium spicy. A popular red thick and creamy curry made with chicken or beef, coconut milk and lime leaves.
Gang Phed
Contains crustaceans. Medium spicy. Duck in a red curry with coconut milk, tomato, pineapple and Thai herbs.
Chu Chee Kung (King Prawn)
Contains gluten, crustaceans. Medium spicy. Smooth aromatic chu-chee curry with king prawn and Thai herbs.
Chu Chee Pla
Contains gluten, crustaceans, fish. Medium spicy. Crispy red tilapia fillet topped with chu-chee curry sauce and lime leaves.
Chu Chee Salmon
Contains gluten, crustaceans, fish. Medium spicy. Fried salmon fillet topped with chu-chee curry sauce and lime leaves.
Pad Pik Khing
Contains gluten. Medium spicy. Thai red curry stir fried green beans with chicken or pork, with red and green peppers.
Pad Khing
Contains gluten, egg, milk, soya. Medium spicy. A choice of chicken, pork or prawns stir fried with fresh ginger, mushrooms and spring onions.
Pad Num Mun Hoi
Contains gluten, egg, milk, molluscs, soya. A choice of chicken or beef stir fried with onion, mushrooms, green and red peppers in oyster sauce.
Pad Priew Wan Sweet & Sour
A choice of chicken, pork or prawns stir fried with pineapple, cucumber and sweet and sour sauce.
Pad Num-Prik Pow
Contains gluten, crustaceans, egg, milk, molluscs, soya. Medium spicy. Stir fried of chicken or prawns with chilli oil bamboo shoots, onion and basil leaves.
Pad Gra Tieam
Contains gluten, egg, milk, molluscs, soya. A choice of chicken, pork, beef or prawns stir fried with a garlic, coriander and white pepper sauce.
Stir Fried Curry Powder
Contains gluten, crustaceans, egg, milk, molluscs, soya. Stir fried chicken, prawns or seafood mixed with curry powder bamboo shoots, onion and basil leaves.
Phed Ma-Kham
Contains gluten, fish. Roast duck breast, sliced and topped with flavoured tamarind sauce, served with crispy seaweed.
Hor Mok Talay
Contains gluten, fish, molluscs, soya. Medium spicy. Steamed seafood in a red curry sauce with Thai herbs.
Pla Sam Rot
Contains gluten, egg, fish, milk, molluscs, soya. Medium spicy. Crispy red tilapia fillet topped with a three flavoured sauces.
Pla Ma-Kham
Contains gluten, fish. Crispy sea bass topped with tamarind sauce.
Pla Neung Ma-Now
Contains fish. Medium spicy. Steamed sea bass in garlic, chilli and lemon juice.
Seua Rong Hai (Weeping Tiger)
Contains gluten, egg, fish, milk, molluscs, soya. Marinated beef sirloin chargrilled and served in a hot sizzling dish with our special hot chilli sauce.
Mixed Vegetables in Oyster Sauce
Contains gluten, egg, milk, molluscs, soya.
Broccoli in Oyster Sauce
Contains gluten, egg, milk, molluscs, soya.
Pad Thai
Contains egg, fish. A choice of chicken, prawn or vegetable stir fried with rice noodles, egg, bean sprouts and ground peanuts.
Pad Si-Ew
Contains gluten, egg, milk, molluscs, soya. A choice of chicken or prawns stir fried with flat rice noodles, green vegetables, egg and soya sauce.
Pad Kee Maow
Contains gluten, egg. A choice of chicken, beef or prawns stir fried with rice noodles, green vegetables, fresh chilli, garlic and basil leaves (no egg).
Pad Mee (Egg Noodle)
Contains gluten, egg, milk, molluscs, soya. Chicken or prawns stir fried with egg noodles and vegetables.
Kao Pad (Egg Fried Rice)
Contains gluten, egg, milk, molluscs, soya. A choice of chicken or prawns stir fried with rice, egg and vegetables in a soya sauce.
Kao Pad Kra Pow
Contains gluten, egg, milk, molluscs, soya. A choice of chicken, pork, beef or prawns stir fried with rice, hot chilli and basil leaves.
Yum Nue
Contains fish. Chargrilled beef thinly sliced, mixed with a generous helping of traditional fresh Thai herbs and spicy dressing.
Yum Woon Sen
Contains celery, crustaceans, fish. Vermicelli clear noodles with prawns, minced chicken, spring onions and coriander, mixed with chilli lemon dressing.
Laap
Contains celery, fish. Medium spicy. A choice of chicken or fish salad consisting of ground meat, herbs, chillies, fish sauce and lime juice.
Som Tum
Contains fish. A Thai salad with green papaya, carrot, chilli, peanuts and served with sweet chilli sauce.
Steamed Jasmine Rice
Sticky Rice
Coconut Rice
Egg Fried Rice
Contains egg.
Egg Noodle
Contains egg.
Coca-Cola
Fanta
Diet Coke
7 Up
Still Water
Thai Green Tea
Thai Black Coffee
Thai Milk Tea