Chai Street - High Street delivery from Cardiff City Centre

About Chai Street - High Street
Order your favourite dish at home from Chai Street - High Street thanks to Deliveroo's home delivery.
...
15% off entire menu
For orders over £25. T&Cs apply
Free delivery
New users only. Min spend £10. Fees apply.

Popular with other people

Meal Deal For 1
Biryani and a starter with a soft drink
£15.00£20.20
Meal Deal For 2
Two thalis and 2 drinks
£24.99£28.70
Indo Chinese combo
Calcutta style noodles with your favourite Indo-Chinese starter
£14.00£18.30

Onion Bhaji
Crisp, house spice, tamarind chutney.
£5.50
Popular
Poppadom & Chutneys
£3.90
Chicken 65
Hyderabadi fried chicken, curry leaf, red chilli.
£6.90
Tandoori Chicken Wings
Chicken wings cooked with smoky tandoori spices served with homemade coleslaw
£6.90
Samosa Chaat
Crushed samosa, chickpea, yoghurt, tamarind, sev.
£7.00
Punjabi Samosa
3 Authentic samosa's served with mango chutney
£5.50
Popular
Chilli Chicken
Marinated fried chicken breast Tossed in Schezwann sauce with peppers
£6.50
Avocado Papri Chaat
Crisp wafers, avocado, yoghurt, chutneys, pomegranate.
£8.00
Chilli Paneer
Dry-tossed, wok-fired, soy, green chilli.
£6.90
Masala Fries
crispy fries with spice mix and spicy sauce
£4.50
Keralan Tiger Prawn
prawns marinated in keralan spices, fried and served with spicy sauce
£9.00
Gobhi Manchurian
Indo-Chinese cauliflower, sticky sauce.
£6.90
Darjeeling Momos
Dumplings, spiced chicken, chilli-sesame dip.
£6.90

Vada Pav
Mumbai's burger. Spiced potato, soft bun, garlic chutney.
£6.00
Chole Bhature
Chickpea curry, puffed fried bread, pickled chilli.
£8.00
Vegan
Paneer Kathi Roll
Naan roll, paneer tikka, onion, chutney.
£7.50
Chicken Hakka Noodles
Wok-tossed Indo-Chinese noodles, chicken.
£10.00
Calcutta Veg Noodles
Wok-tossed Indo-Chinese noodles, vegetables.
£9.00
Chicken Kathi Roll
Naan roll, chicken tikka, onion, chutney.
£8.00
Keema Pav
Spiced lamb mince, buttered pav, pickled onion.
£9.00
Pao Bhaji
A thick, spicy, mashed vegetable curry (bhaji) served with soft, butter-toasted bread rolls .Garnished with Corriander adn fresh red onions.
£7.50

Butter Chicken
A classic Indian dish made with marinated Tandoori chicken, simmered in a creamy tomato curry and Cashew nuts Gravy.
£10.00
Popular
Saag Paneer
Made from blanched and pureed spinach, the gravy has a natural, deep jungle-green hue.Served with Tender cubes of Paneer
£9.50
Grandma's Chicken
Home-style. Onion, tomato, whole spice.
£10.50
Paneer Butter Masala
The vegetarian butter chicken, Made with Paneer and Makhani Sauce.
£10.00
Vegetarian
Chicken Korma
Mild. Cashew, coconut, cardamom, cream.
£10.50
Popular
Chicken Jalfrezi
Wok-tossed, pepper, tomato, green chilli.
£10.50
Railway Lamb
India's train curry. Potato, simple spice.
£12.00
Lamb Rogan Josh
Kashmiri lamb curry with a heady combination of intense spices in a creamy tomato curry sauce
£12.50
Kerala Fish Curry
A traditional Curry made with Coconut, Curry leaves and kokum (Wild mangosteen)
£11.00
Seasonal Veg Curry
Changes weekly. Ask your server.
£9.00
Amritsari Chole
Punjabi chickpea. Robust, deeply spiced.
£9.00
Laal Maas
Rajasthan's red. Genuinely hot.
£12.50
Ratnagiri Prawn & Mango
From Konkan coast: Prawn marinated and served in a green sauce made with fresh coriander ,mint and Raw mango.
£14.00
Duck Chettinad
Tamil bold spice, star anise, fennel.
£16.00

Chicken Supreme Biryani
Malabaar Biryani lightly spiced, served with Raita
£11.00
Popular
Lamb
Same craft; bigger flavour!
£13.90
Veg
Seasonal veg, whole spice.
£10.50

Special Non-Veg Thali
The complete Indian meal: Starter, Chicken + lamb Curry, rice, Naan, daal, raita, pickle, poppadom.
£16.95
Veg Thali
Veg Curry, rice, Naan, dal makahani, raita, pickle, poppadom.
£12.95
Fish Thali
The complete Indian meal. kerala Fish curry, kerala fried prawns, black dal, Bombay potato, Rice, Naan, Raita.
£15.50
Chicken Thali
Chicken Curry ,Rice,Naan,Poppadoms,Black Daal, Raita, Pickle
£13.50
lamb Thali
lamb Rogan Josh, Black lentil, rice, Naan, Poppadums', Pickle , Bombay potato
£14.50

Four dishes we take our time over. Slow cooks, whole fish, lamb on the bone!

Pan-Seared Sea Bass
Sea bass fillet, seared crisp-skin, on curry-leaf mash. Raw mango, ginger and coconut sauce. From the house's own Keralan lineage.
£17.90
Lamb Shank
Slow-braised lamb finished in Nizami spices, served with smoked aubergine, burnt-onion raita and flaky parotta in a nihari sauce. Tear and scoop. The way lamb is eaten in Lucknow.
£19.90
Charred Cauliflower Steak
Whole cauliflower charred in the tandoor, smoked aubergine, spiced tomato, almond crumble, chilli pickle. Vegetable cooking that earns the long table.
£13.50

Fresh Fruit Virgin Mojito
virgin mojito made with fresh fruit and lemonade
£3.99
Rose Sharbat
Rose syrup, lemon, basil seeds, soda.
£4.00
Mango & Ginger Fizz
Mango, ginger, lime, sparkling.
£4.50
Kokum Cooler
Kokum, mint, cumin, soda.
£4.00