Sawadee Thai Takeaway - Canton delivery from Pontcanna

Delivered by Sawadee Thai Takeaway - Canton
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Rice & Noodles

Khao Suey
Steamed fragrant jasmine rice.
£1.95
Khao Kai
Egg fried rice.
£2.20
Khao Ob Kati
Steamed coconut rice.
£2.80
Khao Pad
Fried rice served with a choice of the below.
£5.50
Pad Thai
The famous Thai noodle dish served with your choice of the below. Accompanied with egg, bean sprouts, spring onions & ground peanuts.
£5.50
Pad Mee
Yellow egg noodles with bean sprouts & spring onions.
£5.50

Main Courses

Thai Green Curry (Gaeng Kiew Wan)
A Thai classic green curry with bamboo shoots & aubergines served with a mixture of green chillies, lemon grass, kaffir lime leaves & spices, cooked in coconut milk.
£5.50
Red Curry (Gaeng Dang) (Hot)
Fiery Thai red curry with bamboo shoots & aubergines served with a mixture of red chillies & fresh herbs, cooked in coconut milk.
£5.50
Gaeng Ped Yang
Thai style roasted duck in red curry with pineapple & coconut milk.
£8.95
Phanang Curry
A drier Thai curry cooked with spices, lime leaves & coconut milk.
£5.50
Lamb Massaman Curry
Thai Muslim curry cooked with spices & potatoes & coconut milk.
£7.95
Jungle Curry (Hot)
Thai curry cooked with spices, lime leaves mixed vegetables & finger root.
£5.50
Gai Pad Khing
Chicken stir-fried with peppers, mushrooms, ginger & onion.
£6.75
Gai Pad Med Mamuang Himmaparn
Chicken stir-fried with cashew nuts & roasted chillies.
£6.75
Pad Nam Mun Hoi
Stir-fried with sugar mange tout, baby corn & spring onion in oyster sauce.
£5.50
Pad Kratiem Prik Tai
Stir-fried with garlic, pepper & coriander.
£5.50
Pad Bai Krapraw (Hot)
Stir-fried with French beans, chillies, garlic & basil leaves.
£5.50
Pad Priew Waan
Stir-fried vegetables with sweet & sour sauce.
£5.50
Nuea Pad Keemao
Sliced beef with aubergines, lemon grass, garlic, chillies, lime leaves & basil.
£6.95
Kung Chu Chi
Jumbo prawns stir-fried in red curry paste, coconut cream & kaffir lime leaves.
£9.95
Tamarind Duck
Sliced marinated crispy duck topped with tamarind sauce.
£8.95
Ped Grob Pad Gra Pao
Stir fried crispy duck with garlic, chilli & basil leaves.
£8.95
Pat Pak
Stir fried mixed vegetable with garlic & oyster sauce.
£5.50
Pat Bean Sprouts
Quick fried bean sprouts, spring onion & oyster sauce.
£5.50
Pat Mars Kua
Fried aubergine with garlic chilli & basil leaves.
£5.50

Salads

Yum Nuea (Hot)
Sliced beef rump tossed with cucumber, tomato, spring onion, lime & chillies, garlic dressing.
£5.95

Soups

Tom Yum (Hot)
Spicy, hot & sour with lemongrass, lime leaves, lemon juice, chilli, mushrooms & coriander.
£3.50
Tom Ka Chicken
Coconut milk soup with lemongrass & lime leaves, lemon juice chilli, mushrooms & coriander.
£3.75

Starters

Satay Gai
Marinated chicken strips skewered & char grilled, served with peanut sauce (nut) .
£3.75
Lamb Chops
Grilled lamb chop served with special Thai chilli sauce.
£4.50
Khanom Pun Na Gai
Delicately spiced minced chicken on toast served with sweet chilli sauce.
£3.75
Khanom Jeep
Thai style minced chicken & prawn dim-sum (steamed dumpling) served with a thick soy & garlic sauce.
£3.75
Gai Tord
Marinated chicken niblet deep fried served with tamarind sauce.
£3.75
Pla Muk Tord
Thai style calamari, deep fried squid ring served with sweet chilli sauce.
£3.75
Kung Hom Pha
King prawn wrapped in wonton pastry served with sweet chilli sauce.
£4.50
Poa Pia (V)
Crispy spring rolls with mixed vegetables & vermicelli served with sweet chilli sauce.
£3.75
Pak Tord (V)
A selection of mixed vegetables coated in tempura batter served with sweet chilli sauce.
£3.75
Tao Hoo Tord (V)
Crispy bean curd served with sweet chilli sauce & ground peanuts.
£3.75