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Gandhi Tandoori Restaurant - Herne Bay

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  • Delivered by Gandhi Tandoori Restaurant - Herne Bay

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Popular with other people

  • Chicken Tikka Masala

    £8.70
  • Two Persons

    £27.50
  • Chicken Biryani

    £10.30
  • Dhansak

    £9.80
  • Chicken Naga

    £8.70
  • Chicken Jalfrezi

    £8.70
  • Chicken Passanda

    £8.70
  • Garlic Chilli Chicken

    £8.70
  • Chicken Balti Jalfrezi

    £10.30
  • Karahi King Prawns

    £10.30

Appetisers

  • Onion Bhaji

    £3.30
  • Samosa

    Mince lamb or vegetable wrapped in pastry and deep fried.
    £3.40
  • Chicken Tikka

    Boneless pieces of spring chicken lightly spiced and grilled in tandoor.
    £4.10
  • Mixed Kebab

    Pieces of chicken and lamb tikka with onion bhaji.
    £5.20
  • Garlic Mushroom

    Mushroom fried with garlic and herbs.
    £3.70
  • King Prawn Butterfly

    King prawn split and then dipped in a paste of bread crumbs, eggs and mint before being deep fried.
    £4.50
  • Tandoori Chicken

    Traditional chicken preparation marinated for hours and then roasted in tandoor.
    £4.10
  • King Prawn Puri

    Well cooked spicy king prawn served on a puri bread.
    £5.70
  • Seekh Kebab

    Mince lamb cooked in the tandoor with coriander, fresh herbs and onions.
    £4.10
  • Chicken Chaat Puri

    Diced mixed with fresh coriander, green chillies, tamarind sauce and chat masala.
    £4.10
  • Aloo Chat Puri

    Spicy diced potatoes served on a puri bread.
    £3.70
  • Prawn Cocktail

    £3.30
  • Reshmi Kebab

    Mince Lamb mixed with spice and fresh herbs and pan fried topped with eggs.
    £4.10
  • Lamb Tikka

    Boneless pieces of spring lamb lightly spiced and grilled in tandoor.
    £4.10
  • Prawn Puri

    Prawn lightly spiced and served on a puri bread.
    £4.50
  • Salmon Tikka

    Boneless Salmon marinated with oriental herbs then grilled in tandoor.
    £6.40
  • Spice Chicken

    Hot and spicy fried onion, green chilli and coriander.
    £4.10
  • Lamb Tikka

    Hot and spicy fried onion, green chilli and coriander.
    £4.10
  • Salmon Tikka

    Boneless Salmon marinated with oriental herbs and cooked in tandoor.
    £12.60
  • Spice Chicken Tikka

    Hot and spicy fried onion, green chilli and coriander.
    £8.00

Tandoori Delicacies

  • Authentic Meat Curry On The Bone

    Home style meat curry cooked with freshly ground chef’s special sauce.
    £10.30
  • Chicken Naga

    Hot tender marinated tikka slices cooked with the hottest chilli called Naga.
    £8.70
  • Chicken Jalfrezi

    Pieces of chicken cooked in chopped onion, ginger, capsicum, tomatoes, green chillies and special spices.
    £8.70
  • Garlic Chilli Chicken

    Chicken cooked with fresh garlic and cloves.
    £8.70
  • Chicken Makhoni

    Chicken tikka cooked with mild cream sauce andbutter.
    £8.70
  • Mixed Grill

    Perfect meal for one Delicious selection of lamb tikka, Seekh kebab, chicken tikka and tandoori chicken with salad and Naan bread.
    £11.00
  • Gandhi Special Chicken

    Chicken cooked traditional Bangladesh style with medium spice sauce.
    £8.70
  • Lamb Naga

    Hot tender marinated tikka slices cooked with the hottest chilli called Naga.
    £8.70
  • Lamb Jalfrezi

    Pieces of lamb cooked in chopped onion, ginger, capsicum, tomatoes, green chillies and special spices.
    £8.70
  • Special Garlic Chicken

    Cooked in a special sauce with garlic.
    £8.70
  • Chicken Rezala

    Hot spice sauce dish cooked with green herbs, fresh capsicum and yogurt and green chillies.
    £8.70
  • Chicken Tikka

    Boneless pieces of spring chicken lightly spiced and grilled in tandoor.
    £7.50
  • Tandoori 1/2 Chicken

    Traditional chicken preparation marinated for hours and then roasted in tandoor.
    £7.50
  • Lamb Tikka

    Boneless pieces of spring lamb lightly spiced and grilled in tandoor.
    £7.50
  • Shaslick

    Chicken flavoured with special spices and cooked with onion, tomatoes and capsicum in tandoor.
    £8.70
  • Tandoori King Prawn

    Flavoured with spices and tenderly cooked over charcoal butter sauce with delicate spices.
    £13.70
  • Chicken Karahi

    This traditional style of cooking using chicken cooked in a thick blend of succulent sauce.
    £8.70
  • Lamb Karahi

    This traditional style of cooking using lamb cooked in a thick blend of succulent sauce.
    £8.70
  • Chicken Nawbabi

    A mild dish cooked with coconut, fresh cream and mango.
    £8.70
  • Lamb Nawbabi

    A mild dish cooked with coconut, fresh cream and mango.
    £8.70
  • Shadhadi Mourge Tikka

    Mildly marinated diced chicken cooked in tandoori with tomato, onion, green pepper and served with minced lamb.
    £10.30
  • Bangladeshi Chat Pati

    Diced chicken and lamb cooked with chick peas, egg, potato and green chilli fairly hot with thick sauce.
    £8.70
  • Lamb Rezala

    Hot spice sauce dish cooked with green herbs, fresh capsicum and yogurt and green chillies.
    £8.70
  • Garlic Chilli Lamb

    Lamb cooked with fresh garlic and cloves.
    £8.70

Biryani Delicacies

  • Chicken Biryani

    Cooked with pieces of chicken grilled in tandoor then cooked with basmati rice and served with vegetable curry.rry
    £10.30
    Popular
  • Biryani

    Cooked with Basmati rice and special blend of spices served with vegetable curry.
    £8.00
    Popular
  • Lamb Tikka Biryani

    Cooked with pieces of lamb grilled in tandoor then cooked with basmati rice and served with vegetable curry.
    £10.30
  • Gandhi Mix Biryani

    Mix of chicken and lamb.
    £10.30

Special Balti Dishes

Balti sauce made with fresh ginger, carrot, green and green chillies, bell peppers, onion and tomatoes in a fairly hot sauce.

  • Vegetable In Garlic

    Mixed vegetable cooked in spicy paste to create a rich garlic flavour. Contains Nuts.
    £7.50

Vegetable Side Dishes

  • Sag Aloo

    Spinach and potatoes.
    £3.40
  • Chana Masala

    Chick peas cooked in spice.
    £3.40
  • Sag Paneer

    £3.70
  • Tarka Dal

    Thick lentils sauce garnished with fried garlic.
    £3.40
  • Aloo Gobi

    Potatoes and cauliflower.
    £3.40
  • Mixed Vegetable

    Nine different vegetables cooked in spice.
    £3.40

Rice and Bread

  • Pilao Rice

    Basmati rice with saffron.
    £2.90
  • Peshwari Nan

    Spinach with garlic, nan with chopped dried nuts and coconut. Contain Nuts.
    £2.90
  • Plain Nan

    Indian Bread baked in a tandoor.
    £2.60
  • Plain Rice

    £2.60
  • Keema Nan

    Nan stuffed with spicy mince meat.
    £2.90
  • Mushroom Rice

    £2.90
  • Garlic Rice

    £3.40
  • Tikka Rice

    Spinach and home made cheese. Contains Nuts.
    £4.10
  • Kulcha Nan

    Topped with onions and coriander.
    £2.90
  • Special Rice

    Basmati rice with egg and peas .
    £3.40
  • Vegetable Rice

    £3.40
  • Keema Rice

    £4.10
  • Bihindi Bhaji

    Okra.
    £3.40
  • Vegetable Shamba

    Mixed Vegetable cooked with lentils.
    £3.70

Traditional Dishes

  • Korma

    Your selection cooked with cream and coconut to produce a very mild dish. Choice of chicken, lamb and prawn.
    £7.50
  • Bhuna

    A drier than usual curry packed with spicy flavours. Choice of chicken, lamb and prawn.
    £7.50
  • Rogan Josh

    A medium hot dish cooked with green herb, tomatoes and served in a rich sauce. Choice of chicken, lamb and prawn.
    £7.50
  • Medium Curry

    For when you are feeling a little more adventurous. Choice of chicken, lamb and prawn.
    £7.20
  • Dhansak

    A Persian dish hot, sweet and sour with a lentil base served with rice. Choice of chicken, lamb and prawn.
    £9.80
  • Vindaloo

    A very hot dish from Goa served with potatoes. Choice of chicken, lamb and prawn.
    £7.50
  • Madras

    A well spiced thoroughbred dish, fairly hot to taste. Choice of chicken, lamb and prawn.
    £7.20
  • Bombay

    A medium hot dish with addition of egg and potato. Choice of chicken, lamb and prawn.
    £7.50
  • Dupiaza

    An elegant dish cooked with whole spices and cube onions. Choice of chicken, lamb and prawn.
    £7.50
  • Sag

    Delicious curry of your choice cooked to perfection with lots of green spinach. Choice of chicken, lamb and prawn. Contains Nuts.
    £7.50

House Delicacies

  • Chicken Tikka Masala

    Grilled chicken cooked in spices with cream and butter to Gandhi’s own recipe. Contains Nuts.
    £8.70
  • Balti

    £10.30
  • Tandoori King Prawn Masala

    Grilled then cooked in cream and red bell peppers, slice onions and aromatic spices, served with plain nan bread.
    £14.90
  • Chicken Passanda

    Passanda sauce made with fresh butter, almond powder, touch of coconut and red wine. Contains Nuts.
    £8.70
  • Hariale Chicken Tikka Masala

    Chicken tikka cooked with mild spice and spinach. Contains Nuts.
    £8.70
  • Lamb Passanda

    Passanda sauce made with fresh butter, almond powder, touch of coconut and red wine. Contains Nuts.
    £8.70
  • Morisha Chicken

    Chicken cooked with oriental hot spice, green chilli in tamarind sauce. Contains Nuts.
    £8.70
  • Morisha Lamb

    Lamb cooked with oriental hot spice, green chilli in tamarind sauce. Contains Nuts.
    £8.70
  • Lamb Tikka Masala

    Grilled lamb cooked in spices with cream and butter to Gandhi’s own recipe. Contains Nuts.
    £8.70

Fish Dishes

  • Chicken Balti Jalfrezi

    Contain Nuts.
    £10.30
  • Karahi King Prawns

    King Prawns cooked in tomato and onion gravy, mildly spiced with crushed red chillies, crushed coriander seeds and freshly chopped coriander.
    £10.30
  • Fish Tikka Masala

    Salmon tikka fillet cooked with almond and coconut powder, chef’s special spices in a rich creamy sauce
    £13.10
  • Chicken Tikka Balti Masala

    Chicken tikka cooked with mild cream sauce and butter.
    £10.30
  • King Prawn Garlic Curry

    King prawns cooked with fresh garlic and fresh coriander.
    £10.50
  • King Prawn Bhuna

    £9.80
  • Kerla Fish Curry

    Seasonal fish curry from the west coast of India where people love spicy and hot curry, cooked with coconut milk and chilli.
    £9.40
  • Vegetable Balti

    Contain Nuts.
    £8.70
  • Masala Fried Fish

    Fillet of white fish marinated with camon seeds, lemon juice, and spices, pan grilled to perfection, served with mixed vegetables. Contain Nuts.
    £9.40
  • King Prawn Curry

    £9.80
  • Madras Vindaloo

    £9.80
  • Do Piaza

    £9.80
  • Saag

    £9.80
  • Balti

    Contain Nuts.
    £13.70
  • Lamb Balti Jalfrezi

    Contain Nuts.
    £10.30
  • Prawn Balti Jalfrezi

    Contain Nuts.
    £10.30
  • King Prawn Jalfrezi

    Bay of bengal prawns cooked with mustard seeds, cumin seeds, fresh ginger, garlic, green chillies and capsicum, fairly hot and highly recommended.
    £10.50

Vegetable Main Dishes

  • Papadum

    Plain or spicy.
    £1.00
  • Garlic Nan

    Nan with garlic flavour.
    £2.90
  • Bombay Aloo

    Spicy Potatoes.
    £3.40
  • Cheese Nan

    Nan stuffed with cheese.
    £2.90
  • Vegetable Dhansak

    Mixed vegetables cooked hot sweet and sour with a lentil base served with rice.
    £8.00
  • Chapati

    Thin and soft bread.
    £1.50
  • Cauliflower Bhaji

    £3.40
  • Brinjal Bhaji

    Aubergine.
    £3.40
  • Dall and Sag

    Lentils and spinach.
    £3.40
  • Raita

    Plain yogurt with cucumber or onion slices. Contains Nuts.
    £2.30
  • Karahi Subzi

    Vegetables cooked in garlic flavoured tomato sauce, mildly spiced with crushed red chillies and coriander, flavoured with capsicum.
    £7.50
  • Vegetable Pepper Fry

    Fresh vegetables, cottage cheese, pimentos stir fried with crushed black peppers and green chilli.
    £7.50
  • Vegetable Korma

    Mixed vegetables cooked with coconut flour and fresh cream a very mild curry.
    £7.50
  • Vegetable Tikka Mossala

    Mixed vegetables cooked with almond and coconut powder, chef’s special spices in a rich creamy sauce.
    £7.50
  • Chilli Paneer

    Cottage cheese cooked with fresh.
    £8.70
  • Garlic Sag

    £3.40
  • Mushroom Bhaji

    Mushroom with garlic.
    £3.40
  • Sag and Mushroom

    Spinach and mushrooms.
    £3.40
  • Chilli Nan

    Nan stuffed with chilli and coriander.
    £2.90
  • Paratha

    Fried bread.
    £2.70

Set Meals

  • Two Persons

    2 Papadum , 1 chicken tikka starter , 1 onion bhaji starter , 1 chicken korma or bhuna, 1 lamb bhuna, 1 bombay aloo, 2 pilao rice, 1 nan bread.
    £27.50
  • One Person

    1 Papadum, 1 chicken tikka starter, chicken korma or bhuna, mushroom bhaji, 1 pilao rice.
    £15.00

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