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All tandoori main courses are served with fresh crisp salad and fruity mint yoghurt.
Cooked in a rich creamy almond and ground nut sauce, with a delicate blend of aromatic herbs and spices. Contains Nuts.
All the below dishes are cooked in a flavoursome desi style sauce with garlic and the 5 special spices.
The following dishes are stir-fried in basmati rice, onions, peppers, dozen freshly pounded exotic spices in pure ghee and served with a medium strength vegetable curry.
Served with fresh green salad and chips.
Serving option available.