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Formerly known as Dojo.

Most popular

33. Korean Fried Chicken Wings Spicy wings of love. Time to get your hands dirty gagnam style. £5.90
35. Wor Tip Potstickers 5 meaty and succulent Chinese dumplings seared. Chopped pork and oriental vegetable filling. £5.15
39. Chicken Gyoza 5 delicate Japanese dumplings with a chicken and chives filling £5.50
6. Chicken Katsu Known as the Gua Bao, these are Taiwanese steamed white milk buns sandwiching what takes your fancy. Fluffy, cushiony and supple beauties. A portion of two buns. Chicken in Japanese breadcrumb deep fried drizzled with keyser soze sauce. £6.95
160. Part 1 – The Way of the Exploding Dragon Fist Angry Mee - A special concoction made from a variety of gourmet chilli sauces mixed with Asian herbs is the heart of our lethal secret sauce. Specifically for chilli heads capable of taking heat in their food. Contains: chicken, char siu, beef, duck £10.60

Meat

30. Teriyaki Glazed Salmon Ribs Tender pork ribs caramelised in a rich teriyaki sauce £6.30
31. Mamak Satay Ayam Skewers of chargrilled Malay satay chicken breast. With a nutty and luscious satay sauce. (Contains NUTS) £5.85
32. Moo Ping Pork Skewers Skewers of tender Thai pork skewers. Alluringly addictive. A perfect match with a quality beer. £5.90
33. Korean Fried Chicken Wings Spicy wings of love. Time to get your hands dirty gagnam style. £5.90
34. Goi Cuon 2 rice paper wrap with king prawn, pork, kohlrabi and nuts. Taste of spring in the Mekong. (Contains NUTS) £5.90
35. Wor Tip Potstickers 5 meaty and succulent Chinese dumplings seared. Chopped pork and oriental vegetable filling. £5.15
36. Vietnamese Teriyaki Beef Rolls 2 rice paper wrap served with teriyaki beef, kohlrabi and nuts. Served with nuoc nam sauce. (Contains NUTS) £6.00
37. Fair Lee Lice Crispy Shredded Chicken A classic anglicised dish. A dish that no one has heard of back home. Still, we Asians love it. £5.75
38. Chinoiserie Duck Rolls Spring rolls filled with pulled duck meat, mung bean noodles and carrot £6.25
39. Chicken Gyoza 5 delicate Japanese dumplings with a chicken and chives filling £5.50
40. Korean Beef Ribs Marinated in homemade bulgogi sauce and slowly chargrilled. Delightful £6.85

Nibbles

41. Vietnamese Lobster Cracker Served with the tropically exuberant mangoco sauce £1.95

Soups

11. Chicken Laksa Soup Full bodied, a luscious soup with chicken cuttings, beansprout, french bean, tofu puff £4.50
12. Miso Soup Made using Japan’s no. 1 miso paste with an awase-dashi broth. White tofu and wakame £3.10

Seafood

1. Tempura Prawns 4 delicately battered king prawns with classic tensuyu sauce. A traditional Japanese delicacy cooked in a traditional way. £6.65
2. Samui Coconut Encrusted Calamari Rings of squid encrusted in a tropically crunchy coconut batter. Served with mangoco sauce. £6.50
4. Salt and Pepper Squid £6.55
5. Salt and Pepper Prawns Iconic Cantonese dish. Through our R&D we’ve added a thin layer of batter for further refined texture. We also use szechuan peppercorns with sea salt for a fuller flavour. £6.65
3. Vietnamese Prawn Mango Sala King prawns with a sweet, spicy and savoury S.E. Asian mango salad. Cucumber, kohlrabi, nuts. (Contains NUTS) £6.85

Bow to the Bao

6. Chicken Katsu Known as the Gua Bao, these are Taiwanese steamed white milk buns sandwiching what takes your fancy. Fluffy, cushiony and supple beauties. A portion of two buns. Chicken in Japanese breadcrumb deep fried drizzled with keyser soze sauce. £6.95
7. Miso Infused Salmon Belly Known as the Gua Bao, these are Taiwanese steamed white milk buns sandwiching what takes your fancy. Fluffy, cushiony and supple beauties. A portion of two buns. £6.95
8. Okinawan Shoyu Pork Belly Known as the Gua Bao, these are Taiwanese steamed white milk buns sandwiching what takes your fancy. Fluffy, cushiony and supple beauties. A portion of two buns. £6.95

Vegetables

20. Tempura Vegetables (v) Assorted vegetables in a delicate yet crunchy premium batter. With classic Tensuyu sauce £5.95
21. Rau Toi Cuon (v) Vietnamese rice rolls with a light filling of kohlrabi tofu, carrot, vermicelli, nuts, seasonal vegetables. With nuoc nam sauce. £5.45
22. Edamame (v) Steamed green soya beans and a sprinkling of sea salt £4.35
23. Tender Pak Choy Leaves (v) Pak Choi leaves wok tossed with garlic, soya with a drizzle of sesame oil £6.15
24. Asian Water Spinach with Fermented Bean Curd (v) A Cantonese classic. Known as “Ong Choy” in Catonese, “Kangkong” in Malay and “Phak Bang” in Thai. Excuse our language. £6.85
25. Edamame with Kaffir Lime Sea Salt (v) £4.45
26. Yasai Gyoza (v) Japanese vegetarian dumplings £4.20

Rice

210. Porkee Kim’s Special Kimchee fried rice with broccoli stem, baby spinach, edamame beans, sunny side up egg, sesame seeds. Serious comfort food - bacon, car siu, chorizo, spam, chinese sausage, gammon £10.20
211. Sakura Miso Glazed Salmon Belly, Exquisite. Tenderly soft miso glazed salmon belly seared, tobiko roe, market salad leaves, furikake, yuzu aioli, sesame seeds, white rice. (this dish may contain small fish bones) £10.45
213. Lemongrass Tori Takrai Ginger Chicken - Chicken fille marinated in thai spice and lemongrass. Seasonal vegetables with egg fried rice. £9.75
215. Shiitake and Tofu (v) Kimchee fried rice with broccoli stem, baby spinach, edamame beans, sunny side up egg, sesame seeds. Serious comfort food - shiitake mushroom, air dried tofu, no egg £10.20

Wok Tossed Noodles

160. Part 1 – The Way of the Exploding Dragon Fist Angry Mee - A special concoction made from a variety of gourmet chilli sauces mixed with Asian herbs is the heart of our lethal secret sauce. Specifically for chilli heads capable of taking heat in their food. Contains: chicken, char siu, beef, duck £10.60
161. Raffles Classic Singapore Noodles - A classic dish with a rich variety of Asian flavour mirroring Singapore’s rich heritage of Chinese, Malay and Indian settlers during its time in British Malaya. With gammon, char siu pork, chicken, fishcake, red pepper, mange tout, rice vermicelli £9.20
162. Chum Chum Satay Mee - A dish reflecting Malay-Chinese food culture. Red pepper, mange tout, baby sweetcorn, beansproud, red onion, yellow mee noodles tossed in a rich Malaysian satay sauce. Contains: chicken, char siu, beef, duck, NUTS £9.80
163. Pork Cutlet Satay Mee - A dish reflecting Malay-Chinese food culture. Red pepper, mange tout, baby sweetcorn, beansproud, red onion, yellow mee noodles tossed in a rich Malaysian satay sauce. Contains: pork, NUTS £9.90
165. Vegetarian (v) Satay Mee - A dish reflecting Malay-Chinese food culture. Red pepper, mange tout, baby sweetcorn, beansproud, red onion, yellow mee noodles tossed in a rich Malaysian satay sauce. Contains: NUTS £9.00
170. Duck Breast Cuttings Bangkok Drunken Noodles - Our interpretation of Bangkok’s club fall out hawker classic captures the distinct S.E. Asian fragrance of the Asian torch ginger bud. Served with red pepper, mange tout, baby sweetcorn, lime, rice noodles £10.60
171. Chicken and Beef Bangkok Drunken Noodles - Our interpretation of Bangkok’s club fall out hawker classic captures the distinct S.E. Asian fragrance of the Asian torch ginger bud. Served with red pepper, mange tout, baby sweetcorn, lime, rice noodles £9.80
175. Vegetarian (v) Bangkok Drunken Noodles - Our interpretation of Bangkok’s club fall out hawker classic captures the distinct S.E. Asian fragrance of the Asian torch ginger bud. Served with red pepper, mange tout, baby sweetcorn, lime, rice noodles £9.10
110. Seafood Sambal Mee Goring - Full bodied and aromatic, our secret mee goreng sauce, rich with prawn tomalley, is the soul of this authentic Hokkien dish. With mange tout, red pepper, red onion, baby sweetcorn, yellow mee noodles. Distinctively S.E. Asian, delectably Singaporean. Contains: king prawn, squid, mussel, kamaboko fish, crabstick £10.65
111. Meat Galore Sambal Mee Goring - Full bodied and aromatic, our secret mee goreng sauce, rich with prawn tomalley, is the soul of this authentic Hokkien dish. With mange tout, red pepper, red onion, baby sweetcorn, yellow mee noodles. Distinctively S.E. Asian, delectably Singaporean. Contains: chicken, char siu pork, beef, duck £10.25
112. King Prawn Sambal Mee Goring - Full bodied and aromatic, our secret mee goreng sauce, rich with prawn tomalley, is the soul of this authentic Hokkien dish. With mange tout, red pepper, red onion, baby sweetcorn, yellow mee noodles. Distinctively S.E. Asian, delectably Singaporean. £11.90
120. Snogahog Pad Thai - Our take on this popular S.E. Asian dish. Our variation has a thin omelette topping. With red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles. Contains: bacon, char siu, chorizo, spam, chinese sausage, gammon, NUTS £10.20
121. Chicken Pad Thai - Our take on this popular S.E. Asian dish. Our variation has a thin omelette topping. With red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles. Contains: NUTS £9.30
122. Seafood Pad Thai - Our take on this popular S.E. Asian dish. Our variation has a thin omelette topping. With red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles. Contains: king prawn, squid, mussel, kamaboko, fish, crabstick, NUTS £10.65
125. Orchid Pad Thai - Our take on this popular S.E. Asian dish. Our variation has a thin omelette topping. With red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles. Contains: broccoli, edamame beans, air dried tofu, seasonal vegetables, no egg topping, NUTS £9.00
130. King Prawn Pad Thai Mun Goong - Our travels to Bankok brough us to a street stall selling a spicy and aromatic pad thai variation that we knew Cambridge would never thai of. Omelette topping, red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles Contains: NUTS £11.90
131. Duck Breast Cuttings Pad Thai Mun Goong - Our travels to Bankok brough us to a street stall selling a spicy and aromatic pad thai variation that we knew Cambridge would never thai of. Omelette topping, red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles Contains: NUTS £10.75
132. Chicken and Beef Pad Thai Mun Goong - Our travels to Bankok brough us to a street stall selling a spicy and aromatic pad thai variation that we knew Cambridge would never thai of. Omelette topping, red pepper, mange tout, egg, baby sweetcorn, lime, nuts, rice noodles Contains: NUTS £9.90
140. Hog’s Delight Yaki-Soba - Savoury Japanese style noodles, with a subtle sweetness. Hugely adored by Japanese salary men. We’re bringing Shibuya to Cambridge. With red pepper, red onion, baby sweetcorn, cabbage, Japanese soba noodles Contains: bacon, char siu, chorizo, spam, chinese sausage, gammon £9.70
141. Chicken Yaki-Soba - Savoury Japanese style noodles, with a subtle sweetness. Hugely adored by Japanese salary men. We’re bringing Shibuya to Cambridge. With red pepper, red onion, baby sweetcorn, cabbage, Japanese soba noodles Contains: Chicken £8.95
142. Pork Cutlet Yaki-Soba - Savoury Japanese style noodles, with a subtle sweetness. Hugely adored by Japanese salary men. We’re bringing Shibuya to Cambridge. With red pepper, red onion, baby sweetcorn, cabbage, Japanese soba noodles Contains: Pork £9.85
145. Yasai (v) Yaki-Soba - Savoury Japanese style noodles, with a subtle sweetness. Hugely adored by Japanese salary men. We’re bringing Shibuya to Cambridge. With red pepper, red onion, baby sweetcorn, cabbage, Japanese soba noodles Contains: broccoli, edamame beans, air dried tofu, seasonal vegetables £8.60
146. Shiitake and Asian Greens (v) Yaki-Soba - Savoury Japanese style noodles, with a subtle sweetness. Hugely adored by Japanese salary men. We’re bringing Shibuya to Cambridge. With red pepper, red onion, baby sweetcorn, cabbage, Japanese soba noodles Contains: shiitake mushroom, pak choi, chinese cabbage, seasonal vegetables £9.50
150. Mikkusu Yaki-Udon - Our premium imported Japanese yakisoba sauce infuses each udon strand. Uninaginably addictive. With red pepper, red onion, baby sweetcorn, cabbage, sanuki udon Contains: chicken, char siu, mixed seafood £9.90
151. Beef Yaki-Udon - Our premium imported Japanese yakisoba sauce infuses each udon strand. Uninaginably addictive. With red pepper, red onion, baby sweetcorn, cabbage, sanuki udon Contains: beef £9.70
152. Chicken Yaki-Udon - Our premium imported Japanese yakisoba sauce infuses each udon strand. Uninaginably addictive. With red pepper, red onion, baby sweetcorn, cabbage, sanuki udon Contains: chicken £9.45
155. Yasai (v) Yaki-Udon - Our premium imported Japanese yakisoba sauce infuses each udon strand. Uninaginably addictive. With red pepper, red onion, baby sweetcorn, cabbage, sanuki udon Contains: broccoli, edamame beans, air dried tofu, seasonal vegetables £9.00
156. Shiitake and Asian Greens (v) Yaki-Udon - Our premium imported Japanese yakisoba sauce infuses each udon strand. Uninaginably addictive. With red pepper, red onion, baby sweetcorn, cabbage, sanuki udon Contains: shiitake mushroom, pak choi, chinese cabbage, seasonal vegetables £9.95

Noodles in Enriched Soup / Broth

50. Banh Pho Saigonese Chargrilled Beef Pho - Chargrilled beef, beansprout, pak choi, chinese leaf with clear meat broth and pho noodles £10.55
60. Seared Duck Breast Nyonya Laksa - A traditional recipe, creamy, luscious laksa fragranted with Malaysian herbs and spices. French bean, chillies, tofu puff, cucumber, dried shallots, beansprout, rice vermicelli, pork scratching (in meat dishes only) £11.25
61. King Prawn Nyonya Laksa - A traditional recipe, creamy, luscious laksa fragranted with Malaysian herbs and spices. French bean, chillies, tofu puff, cucumber, dried shallots, beansprout, rice vermicelli, pork scratching (in meat dishes only) £12.10
62. Lemongrass Chicken Fillet Nyonya Laksa - A traditional recipe, creamy, luscious laksa fragranted with Malaysian herbs and spices. French bean, chillies, tofu puff, cucumber, dried shallots, beansprout, rice vermicelli, pork scratching (in meat dishes only) £9.95
63. Seafood Nyonya Laksa - A traditional recipe, creamy, luscious laksa fragranted with Malaysian herbs and spices. French bean, chillies, tofu puff, cucumber, dried shallots, beansprout, rice vermicelli, pork scratching (in meat dishes only) £10.65
65. Rafflesia Nyonya Laksa - A traditional recipe, creamy, luscious laksa fragranted with Malaysian herbs and spices. French bean, chillies, tofu puff, cucumber, dried shallots, beansprout, rice vermicelli, pork scratching (in meat dishes only) Contains: Pak choi, edamame beans, cucumber carrot, chinese leaf £9.15
100. Chashu Pork - Sora (medium thickness) Tonkotsu Ramen - A traditional recipe taking 10 years to perfect. Requiring 12 hours of intensive boiling, the pork brother is deeply rich and meaty. Soft boiled egg, wakame, leek, spring onion, menma. £11.55
101. Chashu Pork - Sapporo (thin) Tonkotsu Ramen - A traditional recipe taking 10 years to perfect. Requiring 12 hours of intensive boiling, the pork brother is deeply rich and meaty. Soft boiled egg, wakame, leek, spring onion, menma. £11.55
102. Tea Smoked Duck Breast - sora (medium thickness) Tonkotsu Ramen A traditional recipe taking 10 years to perfect. Requiring 12 hours of intensive boiling, the pork brother is deeply rich and meaty. Soft boiled egg, wakame, leek, spring onion, menma. £12.10
103. Tea Smoked Duck Breast - sapporo (thin) Tonkotsu Ramen - A traditional recipe taking 10 years to perfect. Requiring 12 hours of intensive boiling, the pork brother is deeply rich and meaty. Soft boiled egg, wakame, leek, spring onion, menma. £12.10
104. Chashu Pork - sora (medium thickness) Miso Ramen - Pairing miso with tonkotsu ramen broth. Wakame, soft boiled egg, leek, spring onions, menma. £11.80
105. Chashu Pork - sapporo (thin) Miso Ramen - Pairing miso with tonkotsu ramen broth. Wakame, soft boiled egg, leek, spring onions, menma. £11.80
106. Spicy Okinawan Pork Belly - sora (medium thickness) Miso Ramen - Pairing miso with tonkotsu ramen broth. Wakame, soft boiled egg, leek, spring onions, menma. £11.85
107. Spicy Okinawan Pork Belly - sapporo (thin) Miso Ramen - Pairing miso with tonkotsu ramen broth. Wakame, soft boiled egg, leek, spring onions, menma. £11.85
108. Five Elements - sora (medium thickness) Miso Ramen - Pairing miso with tonkotsu ramen broth. Wakame, soft boiled egg, leek, spring onions, ramen. Contains: shiitake mushroom, white tofu, air dried tofu, kelp. Awase dashi broth is used as alternative to tonkotsu ramen broth £10.10
109. Five Elements - sapporo (thin) Miso Ramen - Pairing miso with tonkotsu ramen broth. Wakame, soft boiled egg, leek, spring onions, ramen. Contains: shiitake mushroom, white tofu, air dried tofu, kelp. Awase dashi broth is used as alternative to tonkotsu ramen broth £10.10

Japanese Kare

With white mushroom, aubergine, red pepper, onion, french bean, market salad leaves. Choice of white rice or sanuki udon.

200. Golden Chicken Katsu (Rice) Chicken fillet in breadcrumbs deep fried £9.35
180. Golden Chicken Katsu (Udon) Chicken fillet in breadcrumbs deep fried £9.90
201. Tokyo Tonkatsu Pork Cutlet (Rice) Pork loin in breadcrumbs deep fried £9.85
181. Tokyo Tonkatsu Pork Cutlet (Udon) Pork loin in breadcrumbs deep fried £10.25
202. Mikkusu (Rice) Cuttings of chicken and pork with king prawn £9.65
182. Mikkusu (Udon) Cuttings of chicken and pork with king prawn £10.15
205. Yasai (Rice) (v) Broccoli, edamame beans, seasonal vegetables £9.05
185. Yasai (Udon) (v) Broccoli, edamame beans, seasonal vegetables £9.45
206. Shiitake and Trio Tofu (Rice) (v) Shiitake mushroom, air dried tofu, tofu puffs, white tofu £9.85
186. Shiitake and Trio Tofu (Udon) (v) Shiitake mushroom, air dried tofu, tofu puffs, white tofu £10.25

Auntie Lim’s Kopitiam Curry

With potato, aubergine, french bean, red onion, pineapple, chillies, white rice

220. Malay Chicken £9.69
221. Duck Breast Cuttings £10.65
222. Seafood King prawn, squid, mussel, kamabook fish, crabstick £10.70
225. Trio Tofu (v) White tofu, air dried tofu, tofu puffs, broccoli £9.15

Crispy Noodles

Delectable crispy and chunky noodles that melt under heat

178. Seafood £9.85
179. Chilli Sichuan King Prawn King prawn, aubergine, mange tout and red pepper £9.85

Soft Drinks

Coke 330ml £2.40
Diet Coke 330ml £2.40
7UP 330ml £2.40
Still Water 500ml £2.15
Sparkling Water 500ml £2.25
Ice Tea 500ml £2.55
Aloe Vera 500ml £2.80
Elderflower 260ml £2.80

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