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Zara Indian Cuisine - Shelford

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Starters

  • Plain Papadam

    £0.90
  • Spiced Papadam

    £0.90
  • Mango Chutney

    £0.90
  • Lime Pickle

    £0.90
  • Mint Sauce

    £0.90
  • Onion Salad

    £0.90
  • All Chutneys

    £3.00
  • Onion Bhaji

    Classic onion fritters.
    £5.95
  • Aloo Chaat

    A delicious blend of diced, cooked potatoes, fresh tomatoes, and cucumbers marinated in spices.
    £5.95
  • Chicken Chaat

    A delicious blend of diced, cooked chicken, fresh tomatoes, and cucumbers marinated in spices.
    £7.15
  • Meat Samosa

    Filo pastry filled with spicy minced meat.
    £5.95
  • Vegetable Samosa

    Filo pastry filled with seasonal vegetables.
    £5.95
  • Chicken Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £7.15
  • Lamb Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £7.15
  • Duck Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £9.00
  • Salmon Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor.
    £10.75
  • Seekh Kebab

    Minced lamb infused with fresh herbs and variety of aromatic spices, onions, and peppers, cooked in the tandoor.
    £7.15
  • Assorted Indian

    Combination of chicken tikka, seekh kebab, and onion bhaji.
    £9.00
  • Tandoori Lamb Chops

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £9.55
  • Paneer Shashlick

    Pieces of cheese marinated in freshly ground aromatic herbs and spices, cooked in the tandoor with fresh green peppers, onions, and tomatoes.
    £8.35
  • Shahee King Prawn

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor.
    £10.75
  • King Prawn Poori

    North Indian style king prawns served with poori.
    £11.40
  • Prawn Poori

    North Indian style prawns served with poori.
    £9.00
  • Paneer Tikka Chilli

    £9.55

Tandoori Specialities

  • Chicken Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £13.80
  • Lamb Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £13.80
  • Duck Tikka

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £16.20
  • Tandoori King Prawn

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers, and tomato, cooked in the tandoor.
    £19.80
  • Tandoori Chicken (Half)

    Half a chicken on the bone, marinated in yogurt, spices, garlic, green chilli, fresh coriander, and cooked in the tandoor.
    £13.80
  • Mixed Grill

    Chicken tikka, lamb tikka, tandoori chicken, seekh kebab, and nan.
    £17.95
  • Chicken Shashlick

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor.
    £16.20
  • Lamb Shashlick

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor.
    £16.20
  • Paneer Shashlick

    Pieces of cheese marinated in freshly ground aromatic herbs and spices, cooked in the tandoor with fresh green peppers, onions, and tomatoes.
    £15.55
  • Jaffrani Chicken

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor and garnished with a medium spicy bhuna style sauce.
    £16.75
  • Jaffrani Lamb

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor and garnished with a medium spicy bhuna style sauce.
    £16.75
  • Jaffrani King Prawn

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander, onions, green peppers and tomato, cooked in the tandoor with a medium spicy bhuna style sauce.
    £20.35
  • Ajwani Salmon

    Ajwani flavoured chunk of salmon marinated in yogurt, fresh herbs, spices grilled in the tandoor with fresh onions, peppers, and tomatoes.
    £19.15
  • Tandoori Lamb Chops

    Marinated in yogurt, spices, garlic, green chilli, fresh coriander and cooked in the tandoor.
    £18.90
  • Lamb Chops

    £18.90
  • Chilli Paneer

    £17.95

House Specialities

  • Green Masala

    Cooked with fresh herbs, ginger, coriander, and peppers medium spiced in a thick sauce.
    £15.55
  • Tikka Masala

    National dish that needs no introduction.
    £15.55
  • Makhani

    With fresh tomato and butter, rich and creamy.
    £15.55
  • Pasanda

    Mild dish prepared with almonds, yogurt, and cream.
    £15.55
  • Jall Masala

    Cooked in our unique masala sauce with green chilli, fairly hot.
    £15.55
  • Pathila

    Well spiced, marinated with our fresh ground spice and cooked in medium juicy thick sauce in the pathil with garlic and tamarind.
    £15.55
  • Rezala

    Cooked with onion, peppers, and tomatoes, bhuna style.
    £15.55
  • Lamb Gurkha

    Nepalese dish cooked using 10 different fresh ingredients and spices, dish made with our own recipe.
    £16.75
  • Chicken Albadami

    Mango flavoured curry, cooked with nuts, spices, herbs and finished with cream.
    £16.75
  • Wild Duck Breast

    A succulent breast of roast barbury duck in rich masala of tomato and mango.
    £18.60
  • Goan Lamb Shank

    A supreme cut given the traditional Goan treatment full of flavour, cooked with tomatoes and coriander.
    £22.75
  • Fish Special

    Bangladeshi white tilpia fish cooked with onion, mustard, garlic and 10 different herbs and spices.
    £19.15
  • Chettinad

    Cooked in hit sauce, with ginger, garlic, coconut, and aromatic dried spices.
    £16.75
  • Kali Mirch Masala

    Cooked with ground black pepper, fresh green peppers, sliced onions, garnished with oyster sauce.
    £16.75
  • Butter Chicken

    Mild with butter, almonds, and cream.
    £15.55
  • Kali Hari Masli (Fish)

    £17.95
  • Changezi Beef

    £17.95

Balti Specialities

  • Vegetable and Mushroom Balti

    £15.00
  • Chicken Balti

    £16.75
  • Lamb Balti

    £16.75
  • Chicken Tikka Balti

    £17.40
  • Prawn Blati

    £17.40
  • King Prawn Balti

    £20.35
  • Beef Balti

    £18.60

Korahi Dishes

  • Vegetable and Mushroom Korahi

    £13.80
  • Chicken Korahi

    £15.55
  • Lamb Korahi

    £15.55
  • King Prawn Korahi

    £19.15
  • Beef Korahi

    £18.60

Bengali Jalfrezi Dishes

  • Vegetable and Mushroom Bengali

    £13.80
  • Chicken Bengali

    £15.55
  • Lamb Bengali Jalfrezi

    £15.55
  • King Prawn Bengali Jalfrezi

    £19.15
  • Beef Bengali Jalfrezi

    £18.60

Traditional Dishes

  • Curries

    Basic dishes cooked with gravy and medium spices.
    £12.60
  • Madras

    Cooked with gravy, slightly sour with hot spices.
    £12.60
  • Vindaloo

    Cooked with potato in gravy with very hot spices.
    £12.60
  • Korma

    A dish with coconut and Kashmiri herbs, cooked in very mild spice. Recipe of the Mogul.
    £12.60
  • Kashmiri

    Cooked with coconut, almond, and lychees.
    £12.60
  • Bhuna

    Aromatic curry made with a blend of 21 sun-dried spices and finely chopped onions and tomatoes, in fairly dry texture, medium hot.
    £12.60
  • Rogan Josh

    Aromatic curry made with fresh herbs, coriander, and other sun-dried spices flavoured with fresh tomatoes and Worcestershire sauce.
    £12.60
  • Sagwala

    A dish cooked with spinach and mixed spice. Fairly dry texture.
    £12.60
  • Pathia

    An exotic balance of sweet, sour and hot, garnished with onion in a thick sauce.
    £12.60
  • Dhansak

    An exotic balance of sweet, sour and hot, with added lentils in a thick sauce.
    £12.60

Biryani Dishes

  • Vegetable and Mushroom Biryani

    £15.00
  • Chicken Biryani

    £16.75
  • Lamb Biryani

    £16.75
  • Chicken Tikka Biryani

    £17.40
  • Prawn Biryani

    £17.40
  • King Prawn Biryani

    £20.35
  • Beef Biryani

    £18.60

Vegetable Side Dishes

  • Vegetable Curry

    £6.30
  • Mushroom Bhajee

    £6.30
  • Cauliflower Bhajee

    £6.30
  • Bindi Bhajee

    £6.30
  • Brinjal Bhajee

    £6.30
  • Bombay Aloo

    £6.30
  • Aloo Gobi

    £6.30
  • Chana Masala

    £6.30
  • Tark Dhall

    £6.30
  • Sag Bhajee

    £6.30
  • Sag Aloo

    £6.30
  • Sag Paneer

    £7.15
  • Mutter Paneer

    £7.15
  • Sag Dhall

    £7.15

Rice Dishes

  • Boiled Rice

    £4.20
  • Pilau Rice

    £4.75
  • Mushroom Fried Rice

    £5.40
  • Egg Fried Rice

    £5.40
  • Special Fried Rice

    £5.40
  • Lime Fried Rice

    £5.40
  • Keema Rice

    £7.15

Sundries

  • Naan

    £3.55
  • Peshwari Naan

    £4.20
  • Keema Naan

    £4.20
  • Garlic Naan

    £4.20
  • Cheese and Garlic Naan

    £4.75
  • Tandoori Roti

    £2.55
  • Paratha

    £4.20
  • Chapati

    £3.00
  • Chips

    £5.10
  • Cucumber Raita

    £3.00
  • Onion Raita

    £3.00
  • Green Salad

    £4.75

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