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601. '"Ha Gau" 蝦餃 (4)
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603. '"Char Siu Bao" 叉燒包 (3)
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615. Pan-Fried Radish Cakes 煎臘味蘿蔔糕
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616. Diced Radish cakes with X.O. sauce XO醬炒蘿蔔糕
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617. Lava Custard Buns 流沙包 (3)
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2. Jellyfish Salad (Served Cold) 涼拌海蜇絲
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3. Braised Pork Shoulder Slices with Soya Sauce 醬肘子
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4. Preserved Egg with Bean Curd 崧花拌豆腐
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5. Spicy Preserved Chinese Leaves with Chilli & Garlic 北方辣泡菜
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19. Crab Meat and Sweetcorn Soup 蟹肉粟米湯
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20. Chicken and Sweetcorn Soup 雞蓉粟米湯
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23. Won Ton Soup 雲吞湯
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24. Fish Slices with Corriander Soup 香茜魚片湯
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27. Chinese Cabbage & Tofu Soup with Pork 砂鍋豆腐湯
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33. Sesame Prawn on Toast 芝麻蝦
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34. Capital Spare Ribs 京都排骨
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35. Crispy Chicken Wings 炸雞翅
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36. Skewered Chicken with Satay Sauce 串燒沙爹雞
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612. Crispy Duck Spring Rolls 鴨絲春卷
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39. Crispy Seaweed with Cashewnuts & Ground Fish Garnish 干貝鬆
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40. Prawn Crackers 蝦片
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41. King Prawns with Chilli, Salt & Pepper 椒鹽大蝦
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43. Squid with Chilli, Salt & Pepper 椒鹽鮮魷
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45. Salt & Pepper Soft-Shell Crabs 軟殼蟹
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47. Crispy Aromatic Lamb 香酥羊
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48.A 1/4 Crispy Aromatic Duck 香酥鴨
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48.B 1/2 Crispy Aromatic Duck 香酥鴨
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48.C Whole Crispy Aromatic Duck 香酥鴨
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PC. Extra Pancakes (2) 另加薄餅皮
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51. Vegetarian Crispy Seaweed with Cashew Nuts 素干貝鬆
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52. Mini Vegetarian Spring Rolls 迷你春卷
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53. Deep Fried Tofu with Chilli, Salt & Pepper 椒鹽豆腐
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54. Salt and Pepper Mushrooms 椒鹽蘑菇
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56. Vegetarian Crispy Mock Duck 齋香酥鴨
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57. Choi Sum with Oyster Sauce 蠔油菜心
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58. Choi Sum with Garlic Sauce 蒜茸菜心
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59. Kai Lan (Chinese Broccoli) with Oyster Sauce 蠔油芥蘭
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60. Kai Lan (Chinese Broccoli) with Garlic Sauce 蒜茸芥蘭
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61. Kai Lan (Chinese Broccoli) with Ginger Sauce 薑汁芥蘭
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62. Pak Choi & Chinese Mushroom in Oyster Sauce 冬菇扒白菜
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63. Pak Choi with Garlic Sauce 蒜茸炒白菜
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64. Broccoli with Garlic Sauce 蒜茸西蘭花
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65. "Sea Spiced" Aubergine (in Oyster Sauce) 魚香茄子
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67. Stir Fried Mixed Vegetables 清炒雜菜
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68. Stir Fried Bean Sprouts 清炒芽菜
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68A. Stir Fried French Beans with Garlic Sauce 蒜蓉四季豆
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68b. Stir Fried French Beans with X.O. Shrimp Paste Xo醬四季豆
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69A. Tofu with Sweet & Sour Sauce 咕嚕豆腐
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69B. Tofu with Spicy Black Bean Sauce 豉椒豆腐
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69C. Tofu with Sichuan Style 四川豆腐
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69D. Tofu with Kung Po Sauce 宮保豆腐
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69E. Tofu with Curry Sauce 咖喱豆腐
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80A. Vegetarian Homestyle Tofu 齋家常豆腐
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81A. Vegetarian "Ma Po" Tofu 齋麻婆豆腐
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69G. Tofu with Garlic Sauce 蒜茸豆腐£
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70A. Chef’s Cantonese Roast Duck (Portion) 例牌燒鴨
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70. Chef's Cantonese Roast Duck (Half or Whole) 明爐燒鴨 (半隻或全隻)
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71. Superior Soya Sauce Chicken 玫瑰油雞
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72. Char Siu (Honey Roast Pork) 蜜汁叉燒
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73. Crispy Pork Belly 脆皮燒肉
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74. 2-Combination Roast 燒味雙拼
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75. 3-Combination Roast 燒味三拼
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79. "Three Treasures" 煎釀三寶
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81. "Ma Po" Tofu with Minced Pork 麻婆豆腐
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80. Homestyle Tofu with Pork 家常豆腐
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82. Pig Trotters with Red Bean Curd Sauce 南乳豬手
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68C.Dry Fried French Beans with Minced Pork 干煸四季豆
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87. Choi Sum Soup 上湯菜心
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87A.Pak Choi in Supreme Soup 上湯白菜
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84. Beef in Hot Chilli Oil Sichuan Style 水煮牛肉
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84A. Pork in Hot Chilli Oil Sichuan Style 水煮(豬)肉片
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85A. Fish Slices in Hot Chilli Oil Sichuan Style 水煮魚片
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146. Tibetan Style Sauteed Lamb (with Nuts) 西藏羊
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511. Shredded Chicken with Jellyfish 海蜇手撕雞
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88. Braised Pork Belly with Preserved Vegetables 梅菜扣肉煲
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89. Diced Chicken, Aubergine & Dried Salted Fish 咸魚雞粒茄子煲
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90. "Chu Hou" Beef Brisket & Carrots 柱侯牛腩煲
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91. Curry Beef Brisket 咖喱牛腩煲
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92. Braised Lamb (On Bone) & Dried Bean Curd 枝竹羊腩煲
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93. Pork Belly & Tofu 火腩豆腐煲
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98A. King Prawns with Ginger & Spring Onion 薑蔥蝦
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99A. King Prawns with Spicy Black Bean Sauce 豉椒蝦
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100A. King Prawns with Pepper in Satay Sauce 沙爹蝦
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109A. Stir Fried King Prawns and Scallops with Broccoli 蝦仁帶子炒西蘭花
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111. King Prawns with Garlic & Chilli Sauce 蒜椒炒蝦
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113. Sichuan King Prawns (with Onions & Green Pepper) 四川蝦
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114. "Kung Po" King Prawns (with Water Chestnuts & Chilli) 宮保大蝦
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116. Sweet & Sour King Prawns 咕嚕蝦
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117. King Prawns Curry 咖喱蝦
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118. Sweet & Sour Fish Fillet 咕嚕魚塊
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118A. Stir Fried Fish Slices with Ginger & Spring Onion 薑蔥魚片
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101A. Chicken with Ginger & Spring Onion 薑蔥雞
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102A. Chicken with Spicy Black Bean Sauce 豉椒雞
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103A. Chicken with Peppers in Satay Sauce 沙爹雞
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121. Chicken with Chinese Mushrooms & Bamboo Shoots 雙冬雞
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123. Chicken with Garlic & Chilli Sauce 蒜椒炒雞
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125. Chicken with Honey & Black Pepper Sauce 蜜椒雞
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126. Supreme Chicken in Lemon Delight 檸檬雞
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128. Sweet & Sour Chicken 咕嚕雞
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129. Chicken in Teriyaki Sauce 日式汁雞
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132. Chicken Curry 咖喱雞
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130. "Kung Po" Chicken (with Water Chestnuts & Chilli) 宮保雞
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134. Chicken with Cashewnuts & Yellow Bean Sauce 醬爆腰果雞
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105A. Beef with Spicy Black Bean Sauce 豉椒牛
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104A. Beef with Ginger & Spring Onion 薑蔥牛
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106A. Beef with Peppers in Satay Sauce 沙爹牛
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135. Beef with Honey & Black Pepper Sauce 蜜椒牛肉
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135A. Beef with Garlic & Chilli Sauce 蒜椒炒牛
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136. Crispy Shredded Beef with Chilli & Carrots 干炒牛肉絲
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138. Beef with Crushed Garlic in Teriyaki Sauce 日式蒜子牛
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139. Beef in Oyster Sauce 蠔油牛肉
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142. Fried Beef with Kai Lan/ Choi Sum - 牛肉炒芥蘭/菜心
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141. Beef Curry 咖喱牛肉
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95A. Sliced Fillet Steak Cantonese Style 中式牛柳
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96A. Sliced Fillet Steak with Black Pepper Sauce 黑椒牛柳
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143. Sweet & Sour Pork 咕嚕肉
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144. "Sea Spiced" Shredded Pork (in Fish Sauce) 魚香肉絲
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145. Shredded Pork with Garlic & Chilli Sauce 蒜椒肉絲
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561. Salt & Pepper Pork Fillet (with dried garlic & chilli) 椒鹽豬扒
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562. Pork Fillet Cantonese Style (in Fruity Sauce)
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564. Pork Fillet in Black Pepper Sauce 黑椒豬扒
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155. Stir Fried Noodles with Beansprouts 豉油王炒麵
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156. Beef Crispy Noodles with Spicy Black Bean Sauce 豉椒牛肉炒麵
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157. Chicken Fried Noodles 雞肉炒麵
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158. Beef Fried Noodles 牛肉炒麵
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159. Shredded Pork Fried Noodles 肉絲炒麵
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160. House Special Fried Noodles 招牌炒麵
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161. King Prawns Fried Noodles 大蝦炒麵
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162. Seafood Fried Noodles 海鮮炒麵
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163. "Lohan" Vegetables Fried Noodles 羅漢齋炒麵
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148. Plain Steamed Rice (v) 白飯
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149. Egg Fried Rice 蛋炒飯
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150. Special Fried Rice 揚州炒飯
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151. Thai Style Fried Rice 泰式炒飯
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152. King Prawn Fried Rice 大蝦炒飯
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153. Chicken Fried Rice 雞炒飯
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Rice with Toppings
169. Cantonese Roast Duck on Rice 燒鴨飯
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170. Superior Soya Sauce Chicken on Rice 油雞飯
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171. Char Siu (Honey Roast Pork) on Rice 叉燒飯
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172. Crispy Pork Belly on Rice 燒肉飯
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173. 2-Combination Roast on Rice 燒味雙拼飯
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174. 3-Combination Roast on Rice 燒味三拼飯
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175. Pig Trotters with Red Bean Curd Sauce & Rice 南乳豬手飯
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185. Braised Pork Belly & Tofu with Rice 火腩豆腐飯
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176. Braised Pork Belly & Preserved Vegetables with Rice 梅菜扣肉飯
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177. Chicken Fried Rice with Dried Salted Fish 咸魚雞粒炒飯
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178. Chicken Curry with Rice 咖喱雞飯
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305. Sweet & Sour Chicken/Pork on Rice 咕嚕雞/肉飯
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179. Beef/Beef Brisket Curry with Rice 咖喱牛腩飯
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182. Braised Beef Brisket with Rice 紅燒牛腩飯
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181. Beef/Chicken in Spicy Black Bean Sauce on Rice 豉椒牛/雞肉飯
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181B. Beef/Chicken with Honey & Black Pepper Sauce on Rice蜜椒牛/雞肉飯
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183. Beef in Chinese Style Egg Sauce with Rice 滑蛋牛肉飯
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181A. Beef/Chicken with Garlic & Chilli on Rice 蒜椒牛/雞肉飯
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186. "Ma Po" Tofu with Rice 麻婆豆腐飯
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537. Beef with Black Pepper Sauce on Rice - 黑椒牛肉飯
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187. "Sea Spiced" Aubergine with Rice (in Fish Sauce) 魚香茄子飯
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181C. King Prawn with Garlic Chilli on Rice 蒜椒蝦球飯
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179A. King Prawns Curry with Rice 咖喱蝦球飯
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181D. King Prawns in Green Pepper & Black Bean Sauce on Rice 豉椒蝦球飯
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184. Prawn in Chinese Style Egg Sauce with Rice 滑蛋蝦球飯
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307. Sweet & Sour King Prawn on Rice 咕嚕蝦球飯
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502. Pork Fillet Cantonese Style (Fruity Sauce) on Rice 西汁豬扒飯
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503.Deep Fried Pork Fillet with Salt and Pepper on Rice 椒鹽豬扒飯
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504. Pork Fillet with Black Pepper Sauce on Rice 黑椒豬扒飯
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535. "Fujian" Fried Rice 福建炒飯
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188. Cantonese Roast Duck Noodle Soup - 燒鴨湯麵
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189. Superior Soya Sauce Chicken Noodle Soup - 油雞湯麵
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190. Char Siu (Honey Roast Pork) Noodle Soup - 叉燒湯麵
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191. Crispy Pork Belly Noodle Soup - 燒肉湯麵
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192. 2-Combination Roast Noodle Soup - 燒味雙拼湯麵
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193. 3-Combination Roast Noodle Soup - 燒味三拼湯麵
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198. Won Ton Noodle Soup 雲吞湯麵
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196. Braised Beef Brisket Noodle Soup 紅燒牛腩湯麵
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202. Shredded Duck & Salted Cabbage Vermicelli Soup - 雪菜鴨絲湯米
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C18. Seafood Noodle Soup - 海鮮湯麵
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219. Stir-Fried Beef Ho Fun 干炒牛河
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220. Beef with Ho Fun in Spicy Black Bean Sauce 豉椒牛肉河
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221. House Special Ho Fun 招牌炒河
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222. Seafood Ho Fun - 海鮮炒河
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223. Singapore Style Fried Kway Teow (Ho Fun) 星洲炒貴刁
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224. Singapore Style Fried Rice Noodle (Vermicelli) 星洲炒米
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CO. Chilli Oil 辣椒油
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BBS. Black Bean Sauce 豉椒汁
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CRS. Curry Sauce 咖哩汁
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HSS. Hoi Sin Sauce 海鮮汁
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SSS. Sweet & Sour Sauce 咕嚕汁
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STS. Satay Sauce 沙爹汁
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JDB. JDB / Wang Lao Ji Herbal Drink 加多寶
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ALO. Aloe Vera Juice 蘆薈汁
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CKD. Coca-Cola 可樂
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DDC. Diet Coke 健怡可樂
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CKZ. Coke Zero 零系可樂
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STW. Still Mineral Water 礦泉水(無汽)
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SPW. Sparkling Mineral Water 礦泉水(有汽)
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CB. Tsingtao Beer 青島啤酒
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TB. Tiger Beer 老虎啤酒
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W1. Prosecco, Casa Sant’Orsola, Veneto, Italy, NV
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W2. Bauchet ‘Origine’ Brut Champagne
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W13. Quinteiro Airen, Castilla, Spain
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W14. Apaltagua ‘Gran Verano’ Chardonnay, Central Valley, Chile
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W15. Pinot Grigio Villa Garducci, Veneto, Italy
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W16. ‘Oyster Bay’ Sauvignon Blanc, Marlborough, New Zealand
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W17. Zinfandel Rosé Wildwood, California, USA
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W18. Quinteiro Tempranillo, Castilla, Spain
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W19. Apaltagua Gran Verano Merlot, Central Valley, Chile
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W21. Rioja Crianza Mindiarte, Rioja Alta, Spain
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