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  • Yim Wah Express

Yim Wah Express

4.7(500+ ratings)
  • 5
  • 4
  • 3
  • 2
  • 1
  • Vegetarian
  • Noodles
  • Chinese
  • Asian
  • Alcohol
  • Open until 21:30
  • 2-4 Lensfield Road, Cambridge, CB21EG

This place is great value

83% of customers rated Yim Wah Express great value

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Dim Sum 點心

  • 601. '"Ha Gau" 蝦餃 (4)

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  • 603. '"Char Siu Bao" 叉燒包 (3)

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  • 615. Pan-Fried Radish Cakes 煎臘味蘿蔔糕

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  • 616. Diced Radish cakes with X.O. sauce XO醬炒蘿蔔糕

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  • 617. Lava Custard Buns 流沙包 (3)

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Cold Appetiser/Side Dish 冷盤

  • 2. Jellyfish Salad (Served Cold) 涼拌海蜇絲

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  • 3. Braised Pork Shoulder Slices with Soya Sauce 醬肘子

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  • 4. Preserved Egg with Bean Curd 崧花拌豆腐

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  • 5. Spicy Preserved Chinese Leaves with Chilli & Garlic 北方辣泡菜

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Soup

  • 19. Crab Meat and Sweetcorn Soup 蟹肉粟米湯

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  • 20. Chicken and Sweetcorn Soup 雞蓉粟米湯

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  • 23. Won Ton Soup 雲吞湯

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  • 24. Fish Slices with Corriander Soup 香茜魚片湯

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  • 27. Chinese Cabbage & Tofu Soup with Pork 砂鍋豆腐湯

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Appetisers 頭盤

  • 33. Sesame Prawn on Toast 芝麻蝦

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  • 34. Capital Spare Ribs 京都排骨

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  • 35. Crispy Chicken Wings 炸雞翅

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  • 36. Skewered Chicken with Satay Sauce 串燒沙爹雞

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  • 612. Crispy Duck Spring Rolls 鴨絲春卷

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  • 39. Crispy Seaweed with Cashewnuts & Ground Fish Garnish 干貝鬆

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  • 40. Prawn Crackers 蝦片

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  • 41. King Prawns with Chilli, Salt & Pepper 椒鹽大蝦

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  • 43. Squid with Chilli, Salt & Pepper 椒鹽鮮魷

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  • 45. Salt & Pepper Soft-Shell Crabs 軟殼蟹

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  • 47. Crispy Aromatic Lamb 香酥羊

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  • 48.A 1/4 Crispy Aromatic Duck 香酥鴨

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  • 48.B 1/2 Crispy Aromatic Duck 香酥鴨

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  • 48.C Whole Crispy Aromatic Duck 香酥鴨

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  • PC. Extra Pancakes (2) 另加薄餅皮

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Vegetarian Appetisers (v)

  • 51. Vegetarian Crispy Seaweed with Cashew Nuts 素干貝鬆

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  • 52. Mini Vegetarian Spring Rolls 迷你春卷

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  • 53. Deep Fried Tofu with Chilli, Salt & Pepper 椒鹽豆腐

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  • 54. Salt and Pepper Mushrooms 椒鹽蘑菇

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  • 56. Vegetarian Crispy Mock Duck 齋香酥鴨

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Vegetables (v)

  • 57. Choi Sum with Oyster Sauce 蠔油菜心

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  • 58. Choi Sum with Garlic Sauce 蒜茸菜心

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  • 59. Kai Lan (Chinese Broccoli) with Oyster Sauce 蠔油芥蘭

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  • 60. Kai Lan (Chinese Broccoli) with Garlic Sauce 蒜茸芥蘭

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  • 61. Kai Lan (Chinese Broccoli) with Ginger Sauce 薑汁芥蘭

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  • 62. Pak Choi & Chinese Mushroom in Oyster Sauce 冬菇扒白菜

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  • 63. Pak Choi with Garlic Sauce 蒜茸炒白菜

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  • 64. Broccoli with Garlic Sauce 蒜茸西蘭花

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  • 65. "Sea Spiced" Aubergine (in Oyster Sauce) 魚香茄子

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  • 67. Stir Fried Mixed Vegetables 清炒雜菜

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  • 68. Stir Fried Bean Sprouts 清炒芽菜

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  • 68A. Stir Fried French Beans with Garlic Sauce 蒜蓉四季豆

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  • 68B. Stir Fried French Beans with X.O. Shrimp Paste XO醬四季豆

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Bean Curd (Tofu)

  • 69A. Tofu with Sweet & Sour Sauce 咕嚕豆腐

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  • 69B. Tofu with Spicy Black Bean Sauce 豉椒豆腐

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  • 69C. Tofu with Sichuan Style 四川豆腐

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  • 69D. Tofu with Kung Po Sauce 宮保豆腐

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  • 69E. Tofu with Curry Sauce 咖喱豆腐

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  • 80A. Vegetarian Homestyle Tofu 齋家常豆腐

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  • 81A. Vegetarian "Ma Po" Tofu 齋麻婆豆腐

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  • 69G. Tofu with Garlic Sauce 蒜茸豆腐£

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House Special's BBQ Roast 燒味

  • 70A. Chef’s Cantonese Roast Duck (Portion) 例牌燒鴨

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  • 70. Chef's Cantonese Roast Duck (Half or Whole) 明爐燒鴨 (半隻或全隻)

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  • 71. Superior Soya Sauce Chicken 玫瑰油雞

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  • 72. Char Siu (Honey Roast Pork) 蜜汁叉燒

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  • 73. Crispy Pork Belly 脆皮燒肉

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  • 74. 2-Combination Roast 燒味雙拼

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  • 75. 3-Combination Roast 燒味三拼

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Chef's Recommendation

  • 79. "Three Treasures" 煎釀三寶

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  • 81. "Ma Po" Tofu with Minced Pork 麻婆豆腐

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  • 80. Homestyle Tofu with Pork 家常豆腐

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  • 82. Pig Trotters with Red Bean Curd Sauce 南乳豬手

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  • 68C.Dry Fried French Beans with Minced Pork 干煸四季豆

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  • 87. Choi Sum Soup 上湯菜心

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  • 87A.Pak Choi in Supreme Soup 上湯白菜

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  • 84. Beef in Hot Chilli Oil Sichuan Style 水煮牛肉

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  • 84A. Pork in Hot Chilli Oil Sichuan Style 水煮(豬)肉片

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  • 85A. Fish Slices in Hot Chilli Oil Sichuan Style 水煮魚片

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  • 146. Tibetan Style Sauteed Lamb (with Nuts) 西藏羊

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  • 511. Shredded Chicken with Jellyfish 海蜇手撕雞

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Clay Pot Style

  • 88. Braised Pork Belly with Preserved Vegetables 梅菜扣肉煲

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  • 89. Diced Chicken, Aubergine & Dried Salted Fish 咸魚雞粒茄子煲

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  • 90. "Chu Hou" Beef Brisket & Carrots 柱侯牛腩煲

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  • 91. Curry Beef Brisket 咖喱牛腩煲

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  • 92. Braised Lamb (On Bone) & Dried Bean Curd 枝竹羊腩煲

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  • 93. Pork Belly & Tofu 火腩豆腐煲

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King Prawns / Fish

  • 98A. King Prawns with Ginger & Spring Onion 薑蔥蝦

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  • 99A. King Prawns with Spicy Black Bean Sauce 豉椒蝦

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  • 100A. King Prawns with Pepper in Satay Sauce 沙爹蝦

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  • 109A. Stir Fried King Prawns and Scallops with Broccoli 蝦仁帶子炒西蘭花

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  • 111. King Prawns with Garlic & Chilli Sauce 蒜椒炒蝦

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  • 113. Sichuan King Prawns (with Onions & Green Pepper) 四川蝦

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  • 114. "Kung Po" King Prawns (with Water Chestnuts & Chilli) 宮保大蝦

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  • 116. Sweet & Sour King Prawns 咕嚕蝦

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  • 117. King Prawns Curry 咖喱蝦

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  • 118. Sweet & Sour Fish Fillet 咕嚕魚塊

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  • 118A. Stir Fried Fish Slices with Ginger & Spring Onion 薑蔥魚片

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Chicken

  • 101A. Chicken with Ginger & Spring Onion 薑蔥雞

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  • 102A. Chicken with Spicy Black Bean Sauce 豉椒雞

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  • 103A. Chicken with Peppers in Satay Sauce 沙爹雞

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  • 121. Chicken with Chinese Mushrooms & Bamboo Shoots 雙冬雞

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  • 123. Chicken with Garlic & Chilli Sauce 蒜椒炒雞

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  • 125. Chicken with Honey & Black Pepper Sauce 蜜椒雞

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  • 126. Supreme Chicken in Lemon Delight 檸檬雞

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  • 128. Sweet & Sour Chicken 咕嚕雞

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  • 129. Chicken in Teriyaki Sauce 日式汁雞

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  • 132. Chicken Curry 咖喱雞

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  • 130. "Kung Po" Chicken (with Water Chestnuts & Chilli) 宮保雞

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  • 134. Chicken with Cashewnuts & Yellow Bean Sauce 醬爆腰果雞

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Beef / Sliced Fillet Steak

  • 105A. Beef with Spicy Black Bean Sauce 豉椒牛

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  • 104A. Beef with Ginger & Spring Onion 薑蔥牛

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  • 106A. Beef with Peppers in Satay Sauce 沙爹牛

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  • 135. Beef with Honey & Black Pepper Sauce 蜜椒牛肉

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  • 135A. Beef with Garlic & Chilli Sauce 蒜椒炒牛

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  • 136. Crispy Shredded Beef with Chilli & Carrots 干炒牛肉絲

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  • 138. Beef with Crushed Garlic in Teriyaki Sauce 日式蒜子牛

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  • 139. Beef in Oyster Sauce 蠔油牛肉

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  • 142. Fried Beef with Kai Lan/ Choi Sum - 牛肉炒芥蘭/菜心

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  • 141. Beef Curry 咖喱牛肉

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  • 95A. Sliced Fillet Steak Cantonese Style 中式牛柳

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  • 96A. Sliced Fillet Steak with Black Pepper Sauce 黑椒牛柳

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Pork

  • 143. Sweet & Sour Pork 咕嚕肉

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  • 144. "Sea Spiced" Shredded Pork (in Fish Sauce) 魚香肉絲

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  • 145. Shredded Pork with Garlic & Chilli Sauce 蒜椒肉絲

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  • 561. Salt & Pepper Pork Fillet (with dried garlic & chilli) 椒鹽豬扒

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  • 562. Pork Fillet Cantonese Style (in Fruity Sauce)

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  • 564. Pork Fillet in Black Pepper Sauce 黑椒豬扒

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Fried Noodles

  • 155. Stir Fried Noodles with Beansprouts 豉油王炒麵

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  • 156. Beef Crispy Noodles with Spicy Black Bean Sauce 豉椒牛肉炒麵

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  • 157. Chicken Fried Noodles 雞肉炒麵

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  • 158. Beef Fried Noodles 牛肉炒麵

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  • 159. Shredded Pork Fried Noodles 肉絲炒麵

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  • 160. House Special Fried Noodles 招牌炒麵

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  • 161. King Prawns Fried Noodles 大蝦炒麵

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  • 162. Seafood Fried Noodles 海鮮炒麵

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  • 163. "Lohan" Vegetables Fried Noodles 羅漢齋炒麵

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Rice

  • 148. Plain Steamed Rice (v) 白飯

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  • 149. Egg Fried Rice 蛋炒飯

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  • 150. Special Fried Rice 揚州炒飯

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  • 151. Thai Style Fried Rice 泰式炒飯

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  • 152. King Prawn Fried Rice 大蝦炒飯

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  • 153. Chicken Fried Rice 雞炒飯

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Plate Rice 碟頭飯

Rice with Toppings

  • 169. Cantonese Roast Duck on Rice 燒鴨飯

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  • 170. Superior Soya Sauce Chicken on Rice 油雞飯

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  • 171. Char Siu (Honey Roast Pork) on Rice 叉燒飯

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  • 172. Crispy Pork Belly on Rice 燒肉飯

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  • 173. 2-Combination Roast on Rice 燒味雙拼飯

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  • 174. 3-Combination Roast on Rice 燒味三拼飯

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  • 175. Pig Trotters with Red Bean Curd Sauce & Rice 南乳豬手飯

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  • 185. Braised Pork Belly & Tofu with Rice 火腩豆腐飯

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  • 176. Braised Pork Belly & Preserved Vegetables with Rice 梅菜扣肉飯

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  • 177. Chicken Fried Rice with Dried Salted Fish 咸魚雞粒炒飯

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  • 178. Chicken Curry with Rice 咖喱雞飯

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  • 305. Sweet & Sour Chicken/Pork on Rice 咕嚕雞/肉飯

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  • 179. Beef/Beef Brisket Curry with Rice 咖喱牛腩飯

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  • 182. Braised Beef Brisket with Rice 紅燒牛腩飯

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  • 181. Beef/Chicken in Spicy Black Bean Sauce on Rice 豉椒牛/雞肉飯

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  • 181B. Beef/Chicken with Honey & Black Pepper Sauce on Rice蜜椒牛/雞肉飯

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  • 183. Beef in Chinese Style Egg Sauce with Rice 滑蛋牛肉飯

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  • 181A. Beef/Chicken with Garlic & Chilli on Rice 蒜椒牛/雞肉飯

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  • 186. "Ma Po" Tofu with Rice 麻婆豆腐飯

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  • 537. Beef with Black Pepper Sauce on Rice - 黑椒牛肉飯

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  • 187. "Sea Spiced" Aubergine with Rice (in Fish Sauce) 魚香茄子飯

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  • 181C. King Prawn with Garlic Chilli on Rice 蒜椒蝦球飯

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  • 179A. King Prawns Curry with Rice 咖喱蝦球飯

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  • 181D. King Prawns in Green Pepper & Black Bean Sauce on Rice 豉椒蝦球飯

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  • 184. Prawn in Chinese Style Egg Sauce with Rice 滑蛋蝦球飯

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  • 307. Sweet & Sour King Prawn on Rice 咕嚕蝦球飯

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  • 502. Pork Fillet Cantonese Style (Fruity Sauce) on Rice 西汁豬扒飯

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  • 503.Deep Fried Pork Fillet with Salt and Pepper on Rice 椒鹽豬扒飯

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  • 504. Pork Fillet with Black Pepper Sauce on Rice 黑椒豬扒飯

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  • 535. "Fujian" Fried Rice 福建炒飯

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Hong Kong Style Noodle Soup 湯麵

  • 188. Cantonese Roast Duck Noodle Soup - 燒鴨湯麵

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  • 189. Superior Soya Sauce Chicken Noodle Soup - 油雞湯麵

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  • 190. Char Siu (Honey Roast Pork) Noodle Soup - 叉燒湯麵

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  • 191. Crispy Pork Belly Noodle Soup - 燒肉湯麵

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  • 192. 2-Combination Roast Noodle Soup - 燒味雙拼湯麵

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  • 193. 3-Combination Roast Noodle Soup - 燒味三拼湯麵

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  • 198. Won Ton Noodle Soup 雲吞湯麵

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  • 196. Braised Beef Brisket Noodle Soup 紅燒牛腩湯麵

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  • 202. Shredded Duck & Salted Cabbage Vermicelli Soup - 雪菜鴨絲湯米

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  • C18. Seafood Noodle Soup - 海鮮湯麵

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Lo Mein 撈麵

Boiled Egg Noodles in special oyster sauce (contains peanut butter) - served with Clear Soup

  • 203. Roast Duck Lo Mein 燒鴨撈麵

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  • 204. Superior Soya Sauce Chicken Lo Mein 油雞撈麵

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  • 205. Char Siu (Honey Roast Pork) Lo Mein 蜜汁叉燒撈麵

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  • 206. Crispy Pork Belly Lo Mein 脆皮燒肉撈麵

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  • 207. 2-Combination Roast Lo Mein 燒味雙拼撈麵

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  • 208. 3-Combination Roast Lo Mein 燒味三拼撈麵

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  • 212. Pig Trotters with Red Bean Curd Sauce Lo Mein 南乳豬手撈麵

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  • 213. Won Ton Lo Mein 雲吞撈麵

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Hong Kong Style Fried Noodles / Ho Fun

  • 219. Stir-Fried Beef Ho Fun 干炒牛河

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  • 220. Beef with Ho Fun in Spicy Black Bean Sauce 豉椒牛肉河

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  • 221. House Special Ho Fun 招牌炒河

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  • 222. Seafood Ho Fun - 海鮮炒河

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  • 223. Singapore Style Fried Kway Teow (Ho Fun) 星洲炒貴刁

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  • 224. Singapore Style Fried Rice Noodle (Vermicelli) 星洲炒米

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Sauces

  • CO. Chilli Oil 辣椒油

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  • BBS. Black Bean Sauce 豉椒汁

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  • CRS. Curry Sauce 咖哩汁

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  • HSS. Hoi Sin Sauce 海鮮汁

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  • SSS. Sweet & Sour Sauce 咕嚕汁

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  • STS. Satay Sauce 沙爹汁

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Cold Beverages

  • JDB. JDB / Wang Lao Ji Herbal Drink 加多寶

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  • ALO. Aloe Vera Juice 蘆薈汁

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  • CKD. Coca-Cola 可樂

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  • DDC. Diet Coke 健怡可樂

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  • CKZ. Coke Zero 零系可樂

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  • STW. Still Mineral Water 礦泉水(無汽)

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  • SPW. Sparkling Mineral Water 礦泉水(有汽)

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Bottled Beer

  • CB. Tsingtao Beer 青島啤酒

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  • TB. Tiger Beer 老虎啤酒

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Sparkling Wine

  • W1. Prosecco, Casa Sant’Orsola, Veneto, Italy, NV

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  • W2. Bauchet ‘Origine’ Brut Champagne

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White Wine

  • W13. Quinteiro Airen, Castilla, Spain

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  • W14. Apaltagua ‘Gran Verano’ Chardonnay, Central Valley, Chile

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  • W15. Pinot Grigio Villa Garducci, Veneto, Italy

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  • W16. ‘Oyster Bay’ Sauvignon Blanc, Marlborough, New Zealand

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Rose Wine

  • W17. Zinfandel Rosé Wildwood, California, USA

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Red Wine

  • W18. Quinteiro Tempranillo, Castilla, Spain

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  • W19. Apaltagua Gran Verano Merlot, Central Valley, Chile

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  • W21. Rioja Crianza Mindiarte, Rioja Alta, Spain

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