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Dishoom

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4.8 Excellent(500+)0.40 miles awayCloses at 22:30£1.49 delivery£10.00 minimum

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We can’t guarantee any of our products are suitable for those with allergies due to a high risk of cross contamination. Important allergy information can be found on our website: http://www.dishoom.com/allergen-guide Key: (S) Spicy (V) Vegetarian (Ve) Vegan.

Adults need around 2000 kcal a day

Small Plates

Khichia & Chundo (Ve)
A fine, crispy snack, not unlike papad. Dip happily in the spiced chutney made to an old family recipe, from dependable apple, not fickle mango. (Vegan)
393 kcal
£3.20
Vegetable Samosas (Ve)
Fine filo pastry, pea and potato filling warmly spiced with cinnamon, and coriander-mint chutney for dipping. (Vegan)
218 kcal
£5.20
Lamb Samosas
Gujarati filo (not Punjabi shortcrust) stuffed with minced lamb, onions and spices. Served with coriander-mint chutney for dipping
337 kcal
£6.20
Pau Bhaji (V)
A bowl of mashed vegetables with hot, buttered, home-made bun, Chowpatty Beach style. No food is more Bombay. Sent with buns and garnish to finish at home. (Vegetarian)
500 kcal
£5.90
Chilli Chicken (S)
A plate of crispy garlic-ginger-soy-chilli-chicken is now an Irani café staple. (Spicy).
1170 kcal
£7.90· Popular
Dahi Bhalla Chaat
Spicy and tangy yet also refreshing. Dahi (yoghurt) Bhalla (lentil dumplings) Chaat served with papdi, fresh yoghurt, green and tamarind chutney, and pomegranate seeds. Served nicely chilled.
338 kcal
£6.50

Kathi Rolls (available weekday lunch)

Paneer Kathi Roll with Broccoli Salad (V, S)
Currently sold out
979 kcal
£9.90
Chicken Kathi Roll with Broccoli Salad (S)
Currently sold out
711 kcal
£9.90

Ruby Murray & Daal

Prawn Moilee
Juicy prawns mingle with aromatic curry leaves, mustard seeds and coconut in this south-Indian-style curry. Mix for treasure.
895 kcal
£14.90
Chicken Ruby
Tender chicken in a rich silky ‘makhani’ sauce. A good and proper curry redolent with spice and flavour. Sent with a little garnish to add at home.
984 kcal
£13.50· Popular
Pepper Lamb Curry (S)
Tender lamb with much black pepper, green chilli, garlic and ginger. Cooked with red and yellow capsicums in top-notch masala sauce. (Spicy)
1762 kcal
£14.50
Mattar Paneer (V)
A steadfast and humble vegetarian curry, the sort that can be found in any good Indian roadside restaurant. Sent with a little garnish to add at home. (Vegetarian)
1075 kcal
£12.50· Popular
Chole (Ve, S)
A hearty bowl of spiced chickpea curry sent with a little garnish to add at home. An abiding favourite of Indian families everywhere, originally hailing from the Punjab. (Vegan, Spicy)
1040 kcal
£9.50
House Black Daal (V)
A Dishoom signature dish — dark, rich, deeply flavoured. It is cooked over 24 hours for extra harmony. (Vegetarian)
455 kcal
£7.50· Popular

Biryani

Chicken Berry Britannia
Tempting and flavourful pot of chicken, ginger, garlic, mint, coriander and rice cooked together in the Kacchi style. An homage to Britannia’s Chicken Berry Pulao, with cranberries.
912 kcal
£13.50· Popular
Jackfruit Biryani (V)
Delicious, savoury jackfruit and delicately saffron’d rice, potted and cooked with mint, coriander and sultanas. (Vegetarian)
827 kcal
£13.50

Veg Side Dishes

Chilli Broccoli Salad - Full Plate (Ve, S)
The perfect light lunch for one. Toasted pistachios and shredded mint leaves with finest, greenest broccoli, fresh red chillies, pumpkin and sunflower seeds and dates. All is dressed up in lime and chilli. (Vegan, Spicy)
481 kcal
£10.20
Chilli Broccoli Salad - Half Plate (Ve, S)
Toasted pistachios and shredded mint leaves with finest, greenest broccoli, fresh red chillies, pumpkin and sunflower seeds and dates. All is dressed up in lime and chilli. (Vegan, Spicy)
349 kcal
£5.10
Raita (V)
Delicate minty yoghurt, cool as the cucumber. (Vegetarian)
211 kcal
£3.50
Kala Chana Salad (V)
Hearty black chickpeas, shredded kale, crunchy capsicums dressed up with lime and chilli. (Vegetarian)
685 kcal
£10.00

Bread & Rice

Plain Naan (V)
Freshly baked in the tandoor. (Vegetarian)
305 kcal
£2.90
Garlic Naan (V)
With minced garlic and coriander sprinkle. (Vegetarian)
375 kcal
£3.50
Steamed Basmati Rice (Ve)
It means “the fragrant one”. (Vegan)
372 kcal
£3.50

Chutneys

Tamarind & Date Chutney (Ve)
A tangy-sweet date and tamarind chutney with jaggery and a little spice. Delicious with fried snacks, chaats or even a morsel of cheese.
115 kcal
£5.90
Chilli Chutney (Ve)
Fiery red chilli chutney with garlic, citrus and spices. Unmissable for fans of chilli sauce!
197 kcal
£5.90
Apple Chundo (Ve)
Golden tangy apple conserve infused with sweet spices. If you relish a mango chutney then this family recipe is for you.
146 kcal
£5.90
Tomato-chilli Jam (Ve)
This esteemed tomato-chilli house jam has graced the Dishoom menu since the beginning. Most agreeable with fried snacks and breakfast rolls, naan or otherwise.
152 kcal
£5.50

Pudding

Rasmalai (V)
Soft, light milk curds flavoured with almonds, in delicate saffron-cardamom cream, beneath a crumble of pistachio.
367 kcal
£6.20
Basmati Kheer (Ve)
Silky basmati rice pudding cooked nicely with vanilla-infused coconut milk, cardamom and cashews. Cooled and layered with blueberry compote. (Vegan).
234 kcal
£4.50

Drinks

Mango Lassi (330ml)
First-class yoghurt blended with fresh mango pulp.
333 kcal
£3.90
Limca (300ml)
Fizzy Bombay lemon drink.
137 kcal
£2.70
Thums Up (300ml)
The cola of Bombay, most thirst-quenching.
137 kcal
£2.70
Dishoom IPA (440ml, 5%)
Delectable IPA with citrus notes, specially crafted for Dishoom by Mondo Brewing Company.
£5.50
Kingfisher lager (330ml, 4.5%)
This mild and malty easydrink lager is India’s choicest favourite.
£4.90

Tipples

India Gimlet (200ml, serves 2)
London dry gin infused with fresh dill then bottled with Rose's lime and a touch of celery bitters. Very easy drinking. 21.1%.
£14.00
Sonia's Negroni (200ml, serves 2)
A version of the classic drink with a Bombay twist. Dry citrus gin and bitter Campari sweetened with Dishoom Chai vermouth. 23.2%.
£14.00
Permit Room Old Fashioned (200ml, serves 2)
A bottle-aged muddle of Woodford Reserve softened with bay leaf and green tea reduction. 28.8%.
£14.00

Sundries

Dishoom Cookery Book
And also highly subjective guide to Bombay with map. Read it, and find yourself replete with stories and recipes to share with all who come to your table.
£26.00
Slip-Disc Vinyl LP
A playful celebration of the mutual fascination between London and Bombay that began in the ‘60s — and the awesome music that came out of it!
£18.00
Slip-Disc CD
A playful celebration of the mutual fascination between London and Bombay that began in the ‘60s — and the awesome music that came out of it! Includes bonus track.
£10.00
Dishoom Tea Towel
Finest quality organic cotton, with a pleasing "Dishoom Textiles" design.
£6.00