 - About Chinese Canteen - Cambridge Centre Delicious and affordable Chinese food in the centre of Cambridge. Specialises in Szechuanese and Cantonese cuisine, as well as Bubble Milk Tea. Order on Deliveroo today!
Meal deals
Popular with other people
- Shuizhu Fatty Beef 水煮肥牛肉 £17.00
- King Prawns with Chillies and Peppers 盆盆虾 £19.00
- Sweet and Sour 酸甜味道 £14.00
- Cantonese Roasted Duck (1/2) 广式烧鸭 £19.00
- Crispy Aromatic Duck with Pancakes (1/4 Duck) 香酥鸭 £16.00
- Deep Fried Shredded Crispy Chilli Beef 辣牛丝 £18.00
- Chilli Stir-fried Pork 辣椒小炒肉 £15.00
- Dry Pot Spicy Chicken 干锅香辣鸡 £17.00
- Chairman Mao Braised Pork Belly 毛式红烧肉 £16.00
- Sweet and Sour Pork 咕噜肉 £15.00
Starters 头盘
- Peking Dumplings (12) 北京水饺 Light, steamed, with pork filling.£12.50
- Crispy Aromatic Duck with Pancakes (1/4 Duck) 香酥鸭 A quarter duck prepared in-house with herbs, forked off the bone and served with Chinese pancakes, cucumber strips and Peking sauce.£16.00
- Vegetable Spring Rolls (5) 素春卷 Deep fried pastry rolls stuffed with hearty shredded cabbage, carrots and other vegetables. Hand made in house.£8.50
- Pan Fried Dumplings (Pork) (6) 猪肉锅贴 Pork filling. Also known as ‘Pot Stickers’.£9.50
- Sesame Prawn Toast 虾多士 Savoury triangles of fried bread spread with minced prawns and topped with sesame seeds.£10.50
- Salt and Pepper Spare Ribs 椒盐排骨 Seasoned with salt and mouth-tingling peppercorn. Spicy.£9.50
- Salt and Chilli Pepper Chicken Wings 椒盐鸡翅 Deep fried, egged, breaded and seasoned with salt and fragrant, mouth-tingling Sichuan peppercorn. Spicy.£10.50
- Deep Fried Squid with Chillies 炸鲜鱿 Lightly coated in seasoned batter and deep fried. Spicy.£10.50
- 虾片 Prawn Crackers Melt-in-the mouth crunchiness in a basket.£5.00
- Salt and Pepper Tofu 椒盐豆腐 Seasoned with salt and mouth-tingling peppercorn. V, Spicy.£9.50
- Spare Ribs in Peking Sauce 京骨 In a sweet Peking sauce.£9.50
- Crispy Seaweed 脆海草 Quick-fried, salted dark-green cabbage topped with fish floss.£8.00
- Satay Chicken Skewers (4) 沙爹鸡串 Served with peanut based sauce.£10.50
- Deep Fried Spicy King Prawns 炸大虾 Lightly coated in seasoned batter and deep fried. Spicy.£10.50
- Duck Spring Rolls 鸭丝卷 £9.00
Cold Starters 北方凉菜
- Szechuan Style Chicken in Chilli Oil 川味口水鸡 Tender pieces of chicken in a garlic-y, gingery, peppery Sichuan sauce. Spicy.£10.50
- Braised Beef in Five Spices 五香酱牛健 Beef shank simmered for hours in a broth with star anise, fennel, clove and cinnamon. Spicy.£11.50
- Pak Choi Stir Fried with Garlic 蒜蓉小白菜 Also known as Bok Choy. Chunky crisp stalks and glossy, deep green leaves. V.£11.50
- Shredded Potato with Chilli 炝拌士豆丝 Shredded potato tossed with chillies, Chinese vinegar and a sprinkle of sugar. V, Very Spicy.£9.50
- Hot and Sour Seaweed 酸辣海带丝 Kelp tossed with garlic, ginger, vinegar, soy sauce and sesame oil. V, Spicy.£9.00
- Tree Ears 爽口黑木耳 Aka Black Fungus, tossed with garlic, ginger, vinegar, soy sauce and sesame oil. V.£9.00
- Sliced Beef Tripe 夫妻肺片 Tender beef tripe slices served in a rich, spicy hot sauce. Spicy.£12.50
- Jellyfish Salad with Sesame Oil 麻油海蜇丝 Tenderised and seasoned jellyfish slices in salt, vinegar, soy sauce, garlic, sesame oil.£10.50
- Cucumber with Bean Pastry 凉拌青瓜粉皮 Translucent noodles and cucumber tossed in salt, vinegar, soy sauce, garlic, sesame oil. V.£9.50
- Dried Bean Curd Marined in Spices 卤水大豆干 Tofu infused with star anise, cloves, cinnamon, garlic, ginger and soy sauce. V.£9.00
Soups 汤
- Hot & Sour Soup 酸辣汤 Beaten eggs, chopped vegetables, seasoned with vinegar, chilli and pepper. Spicy.£5.00
- Chicken & Sweet Corn Soup 粟米鸡肉汤 Chicken simmered in cream style sweetcorn soup with egg strands.£5.00
- West Lake Beef Soup 西湖牛肉羹 With minced beef and egg whites, lightly seasoned.£6.00
- Won Ton Soup (Pork) (4) 云吞汤 (猪肉) Light broth with dumplings with pork and vegetable fillings.£6.00
- Egg & Tomato Soup 番茄鸡蛋汤 Light broth, lightly seasoned. Beaten eggs with tomato slices.£5.00
- Seaweed & Fish Ball Soup 紫菜鱼丸汤 Light broth, lightly seasoned.£5.00
- Seafood Soup 海鲜汤 With prawns, crab meat, squid and vegetables.£5.00
- Fish & Tofu Soup 鱼片豆腐汤 Light broth, lightly seasoned with fish slices and bean curd slices.£5.00
- Mixed Vegetable Soup 杂菜汤 A light broth with white cabbage, carrots, mushrooms.£5.00
Top Picks
- Sweet and Sour 酸甜味道 Highly rated· Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.£14.00
- Satay 沙爹味道 Satay sauce, with peanuts as the main ingredient. Widely used in southeast Asia.£14.00
- Peking Style 酱爆味道 Savoury and sweet.£14.00
- Kong Po 宫爆味道 Rich, sweet, sour and spicy classic dish, with peanuts. Spicy.£14.00
- Ginger and Spring Onions 姜葱味道 Highly rated· Savoury stir-fry.£14.00
- Black Pepper Sauce 黑椒味道 Zesty, peppery, with vegetables. Spicy.£14.00
- With Mushrooms 蘑菇 Soy flavours, with oyster sauces and spices.£14.00
- Szechuan 川味 Hot and spicy with Sichuan peppercorns. Very Spicy.£14.00
- Black Bean Sauce 豉椒味道 Rich and savoury with black bean sauce. Spicy.£14.00
- With Cashew Nuts 腰果味道 Nutty, savoury, light.£14.00
- Yuxiang Style 香鱼味道 ‘Fish flavouring’ with no fish. Sweet, sour and spicy. Spicy.£14.00
- Oyster Sauce 蚝油味道 Savoury and a little sweet, with oyster essence. Particularly good with beef.£14.00
Mains
- Deep Fried Shredded Crispy Chilli Beef 辣牛丝 Highly rated· Shredded beef strands, battered and deep fried, with spicy and sweet sauce. Spicy.£18.00
- Sweet and Sour Pork 咕噜肉 Sauce extracted from varies vegetables and fruits, ketchup, vinegar and spices.£15.00
- Chicken Curry 咖喱鸡 Spices of turmeric, chilli powder, ground coriander, ground cumin, ground ginger and pepper. Spicy.£15.00
- 柠檬鸡 Chicken with lemon sauce Crispy chicken in a thick sweet and sour , citrusy source£15.50
- Beef Curry 咖喱牛 Spices of turmeric, chilli powder, ground coriander, ground cumin, ground ginger and pepper. Spicy.£18.00
- Chicken Fried with Garlic 蒜香鸡 Stir-fried with garlic, ginger, chillies and soy sauce.£15.00
Roasted Meats 烧肉
- Cantonese Roasted Duck (1/2) 广式烧鸭 Marinated in an herb and spices infused sauce for hours, then slow roasted before slicing and serving.£19.00Popular
- Crispy Chicken with Chive Oil (1/2) 葱油脆皮鸡 Deep fried chicken, crispy and tender, with ginger, spring onion and topped with chive oil.£18.00
Traditional Dishes 中国传统家常菜
- Chairman Mao Braised Pork Belly 毛式红烧肉 Famously loved by Chairman Mao. Hunnan-style braised fatty pork belly with ginger, star anise, clove, cassia, Shaoxing wine and soy sauce.£16.00Popular
- Dry Pot Spicy Chicken 干锅香辣鸡 From Northern Sichuan, spicy with dried chillies and even more chillies. Very Very Spicy.£17.00
- Wok Cooked Pork 锅包肉 Battered lean pork, deep fried and fried again in a sweet, vinegary sticky sauce.£18.00
- Chilli Stir-fried Pork 辣椒小炒肉 Sautéed pork with fresh chillies. Very Spicy.£15.00Popular
- Stewed Beef Flank 牛腩煲 Tender beef flank stewed for hours with star anise, fennel, ad clove. Very Spicy.£17.00
- Xinjiang Style Lamb 新疆小炒羊肉 Tender stripes of thinly sliced lamb, fried with chillies, dry chillies, Sichuan peppercorn, cumin. Very Very Spicy.£17.00
- Sautéed Chicken Gizzards 野小椒鸡胗 With wild pepper, chillies and vegetables. Very Very Spicy.£16.00
- Braised Pork Stew with Vermicelli 猪肉炖粉条 Fatty, skin-on Pork with translucent flat noodles, stewed with star anise, orange peel, clove, and ginger.£17.00
- Shuizhu Fatty Beef 水煮肥牛肉 In a spicy, numbing, fragrant broth with vegetables. Very Very Spicy.£17.00
- Stir Fry Chicken with Dried Chillies 辣子鸡 (带骨) Deep fried chicken with dried chillies, ginger, garlic and Sichuan peppercorns. With bones. Very Very Spicy.£14.50
- Dry Pot Spicy King Prawns 干锅香辣虾 From Northern Sichuan, spicy with dried chillies and even more chillies. Very Very Spicy.£19.00
- Ma La Tang Pot 麻辣烫 Numbing, Spicy and hot. Combines pork, beef, prawns, and other seafood and vegetables in a spicy broth. Very Very Spicy.£19.00
- Yuxiang Pork 鱼香肉丝 ‘Fish flavouring’ with no fish. Sweet, sour and spicy. Spicy.£16.00
- Country Style Sautéed Sliced Pork 农家小炒 Sautéed pork slices with a splash of broth.£14.00
- Shuizhu Beef 水煮牛肉 In a spicy, numbing, fragrant broth with vegetables.£17.00
- Stir-Fried Twice Cooked Pork 回锅肉 Pork belly simmered in spices, cooled, deep fried and stir-fried with chillies and vegetables. Very Spicy.£16.50
- Chilli Stir-fried Beef 尖椒牛肉 Sautéed beef with fresh chillies. Very Spicy.£16.00
- Hot and Spicy Pig’s Intestine 香辣肥肠 Spicy, fragrant and savoury. Crispy intestines stir-fried with dried chillies and Sichuan peppercorn. Very Very Spicy.£16.00
- 香辣羊排 (带骨) Hot and spicy lamb ribs (with bones) £18.00
- Lamb with Ginger and Spring Onion 葱爆羊肉 Lamb slices sautéed with ginger and onions, with a splash of broth.£17.00
- Beef with Cumin 孜然牛肉 Beef slices, sautéed with chillies and cumin – spicy with a rich aroma. Spicy.£16.00
- Sliced Spicy Pig’s Kidney 火爆腰花 Sichuan style stir-fry, with chillies and Sichuan peppercorn. Spicy.£13.50
- Shuizhu Pork Slices 水煮肉片 In a spicy, numbing, fragrant broth with vegetables. Very Very Spicy.£16.00
Seafood 海鲜
- Shuizhu Fish Slices 水煮鱼 Fish slices in a spicy, numbing broth with vegetables. Very Very Spicy.£18.00
- Grouper Fish with Tofu in Clay Pot 斑腩豆腐煲 Fish sliced with bean curd and vegetables in a rich casserole.£16.00
- Twice Cooked Fish 回锅鱼 Battered, deep fried, then fried again with dried chillies, Sichuan peppercorns. Spicy.£16.00
- Seafood and Rice Vermicelli in Clay Pot 海鲜粉丝煲 Mixed seafood stewed in light broth with translucent noodles. Very Spicy.£15.50
- King Prawns with Chillies and Peppers 盆盆虾 Whole king prawns with chillies, Sichuan peppercorns, broad-bean paste.£19.00
- Dry-Fried Squid Tentacles with Garlic 干煸鱿鱼须 Dry-fried with garlic, chillies and vinegar. Spicy.£16.00
Vegetables 素菜
- Earth Three Fresh 地三鲜 Potato, green pepper and aubergine sautéed in soy sauce, salt and sugar. Specialty from Northeast China. V.£11.00
- Mapo Tofu 麻婆豆腐 Bean curd Sautéed in a spicy, Sichuan broad-bean sauce. V, Very Spicy.£11.00Popular
- Wok Fried Broccoli in Garlic 蒜蓉西兰花 £10.50
- Home Style Tofu 家常豆腐 Braised bean curd, sautéed with vegetables. V, Spicy.£11.00
- Tofu in Black Bean Sauce 豉椒豆腐 Bean curd stir-fried with green peppers in black bean sauce. V.£11.00
- Pak Choi with Chinese Mushrooms 香菇小白菜 Chinese mushrooms are a varied version of shiitake mushrooms. V.£12.50
- Yu-Xiang Aubergine 鱼香茄子 Rich, spicy, sour and sweet flavour. V, Spicy.£11.00
- Dry-Fried String Bean with Chilli 干煸豆角 Stir-fried with dried chillies and Sichuan peppercorn. V, Spicy.£11.00
- Five Spiced Tofu with Chillies 辣椒香干 Bean curd simmered for hours with an array of spices, dried, sliced and stir-fried with chilli peppers. Very Spicy. V.£11.50
- Stir-Fried Mixed Vegetables 炒杂菜 Seasonal vegetables, lightly seasoned. V.£11.00
- Sautéed Hot and Sour Shredded Potato 酸辣土豆丝 Shredded potato sautéed with chillies with Chinese vinegar. V, Spicy.£11.00
Rice and Noodles 炒饭/面
- Beef fried Rice / Noodles 牛肉炒饭/面 With beaten eggs (for the rice) and beef, seasoned with soy sauce and a slash of cooking wine.£12.00
- Egg Fried Rice 鸡蛋炒饭 £6.00Popular
- Special fried Rice / Noodles 扬州炒饭/面 With beaten eggs (for the rice) and chicken, pork & prawns, seasoned with soy sauce and a slash of cooking wine.£11.00
- Steamed Rice 白饭 V.£4.00
- Chicken fried Rice / Noodles 鸡肉炒饭/面 With beaten egg (for the rice) and chicken, seasoned with soy sauce and a slash of cooking wine.£11.00
- Singapore fried Vermicelli Noodles 星洲炒米粉 Rice noodles with chicken, ham, prawns & beaten eggs with spices and chilli. Spicy.£12.00
- Beef Fried Hofan 牛肉炒河粉 Beef stir fried with hofan rice noodles.£13.00
- Oil Poured Noodles 油泼面 Noodles, topped with dried chillies, chilli flakes with hot oil poured on top to enhance the flavour of the chillies. Very Very Spicy.£11.00
- Vegetables fried Rice / Noodles 杂菜炒饭/面 With beaten eggs (for the rice) and mixed seasonal vegetables, seasoned with soy sauce and a slash of cooking wine. V.£10.00
- Beef Noodle Soup 牛腩汤面 Noodles with beef stewed for hours in spices including star anise, clove, cassia and ginger with Shaoxing wine and soy sauce.£12.00
- Hot and Sour Soup Vermicelli 酸辣粉 Rice noodles – vermicelli – in a hot and sour broth. Very Very Spicy.£11.00
- Tomato and Egg Noodle Soup 番茄鸡蛋面 Noodles in soup with lightly seasoned tomato and scrambled eggs topping.£11.00
- 河南羊肉烩面 (小辣) Hennan lamb noodle soup (little spicy) Thick strands of handmade£13.00
- King Prawn fried Rice / Noodles 大虾炒饭/面 With beaten eggs (for the rice) and king prawns, seasoned with soy sauce and a slash of cooking wine.£12.00
- Mixed Vegetable Hofan 杂菜炒河粉 Vegetables stir fried with hofan rice noodles. V.£11.50
- Szechuan Dan Dan Noodles(四川担担面) Noodles with minced pork and vegetables. Sichuan specialty. Very Spicy.£11.00
Drinks 饮料
- Coke 可乐 £2.50
- Iced Green Tea 冰绿茶 £3.00
- Classic Bubble Tea 珍珠奶茶 £5.50
- Honeydrew Bubble Tea 哈密瓜奶茶 £5.50
- Chocolate Bubble Tea 巧克力奶茶 £5.50
- Tsingtao Beer 青岛啤酒 330ml£5.50
- Hazelnut Bubble Tea 榛果奶茶 £5.50
- Taro Bubble Tea 香芋奶茶 £5.50
- Aloe Vera Drink 芦荟汁 £3.00
- Matcha Bubble Tea 抹茶奶茶 £5.50
- Plastic Bottle Water 矿泉水 £1.50
- Strawberry Bubble Tea 草梅奶茶 £5.50
- Chinese Herbal Tea 加多宝 £3.00
- Coconut Milk 椰汁 £3.00
- Orange Juice 橙汁 £3.00
- Plum Juice 酸梅汁 £3.00
- Apple Juice 苹果汁 £3.00
- 7up 雪碧 £2.50
- Fanta 芬达 £2.50
- Lychee Juice 荔枝汁 £5.00
