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72@China - Cambridge Centre

4.6(500+ ratings)
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  • Chinese
  • Chicken
  • Noodles
  • Vegetarian
  • Open until 22:30
  • 72 Regent Street, Cambridge,, Cambridge, CB21DP

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Previous
  • Vegetarian Spring Rolls

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Soup

  • Pakchoi and Spare Ribs Soup

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  • Egg Tomato Soup

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  • Peking Style hot and Sour Soup with Prawn and Pork

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  • Crab Sweet Corn Soup

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  • Chicken Sweet Corn Soup

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  • Chinese Leaf and Tofu Soup

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  • Sliced Fish and Coriander Soup

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  • Minced Beef Soup

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  • King Prawn Wonton Soup

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  • Mala Tang in Spicy Soup

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  • Wintermelon and Spare Ribs Soup

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Side Dish

  • Crispy Fried Duck

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  • Beef Tripes with Spicy Sesame Sauce

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  • Salt and Pepper Squid

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  • Salt and Pepper Chicken Wings

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  • Salt and Pepper Spare Ribs

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  • Mug Bean Pastry Salad in Special Brown Rice

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  • Pouched Chicken in SiChuan Spicy Sauce

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  • Hot and Spicy Tofu with Preserved Egg

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  • Spinach and Peanut with Vinegar

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  • Braised Beef in Soy Sauce

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  • Hot and Spicy Pig Ear

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  • Prawn Crackers

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  • Vegetarian Spring Rolls

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  • Sesame Prawn on Toast

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  • Sliced Beef and Ox Tripe in Sichuan Spicy Sauce

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  • Pork Belly with Garlic Sauce

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  • Cucumber, Needle Mushroom and Jellyfish with Vinegar

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  • Hot and Spicy Beef Jerky

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  • Black Fungus in Vinegar Sauce

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  • Ox Tripe in Sesame Sauce

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Sichuan Cuisine

  • Fish in Boiling Chilli Oil

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  • Soft Tofu with Beef in Special Chilli Sauce

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  • Boiled Fish with Pickled Cabbage in Soup

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  • Chongqing Chicken Pot

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  • Pork and Salted Egg Yolk Balls in Brown Sauce

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  • Sichuan Style Stewed Duck in Beer

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  • Dry Pot

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  • Hot Chilli Oil

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  • Spring Onion Oxtail on Pot

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  • Stew Beef Slices with Chinese Pickled Cabbage

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  • Sea Spiced Shredded Pork

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  • Sea Spiced Shredded Aubergine

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  • Sauteed Spicy Chicken

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  • Boiled Blood Curd, Beef Tripe in Spicy Chilli Oil

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  • Spicy Beef with Special Spice

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  • Hot and Spicy Pig Knuckles

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  • Double Cooked Sliced Pork

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  • Double Cooked Sliced Fish

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  • Dry Pot Pork Intestines

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  • Deep Fried Pork Intestines

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  • Ma Po Tofu with Minced Pork

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  • Sauteed Tofu, Black Fungus, Sliced Pork and Mixed Vegetables

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  • Fried String Beans with Minced Pork

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  • Kong Po King Prawn

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  • Kong Po Minced Chicken

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Northern Cuisine

  • Shredded Pork in Brown Sauce with Pancake

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  • Sweet and Sour Crispy Pork

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  • Quick Fried Sliced Mutton with Scallions

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  • Quick Fried Sliced Mutton with Cumin

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  • Fried Lamb Ribs with Five Spices

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  • Sauteed Shredded Pork Tripe with Coriande

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  • Stir Fried Pork Tripe, Kidney and Intestines

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  • Soft Tofu Pot with Prawns Fish Ball Squids and Scallops

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  • Sliced Pork and Winter Melon in Clay Pot

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  • Fried Squid Tentacles with Chinese Chive

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  • Stewed Chicken and Mushroom with Bean Starch Noodle

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  • Sauteed Sliced Pork and Tofu Sheet with Spicy Pepper

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  • Stir Fried Chicken with Potato in Chilli Sauce

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  • Stir Fried Prawn, Lotus Roots and Black Fungus

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  • Braised Lamb with Special Spices

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  • Braised Pork with Potato, Aubergine and String Beans

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  • Fried Pork Fillet in Brown Sauce

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  • Stewed Taro with Braised Pork

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  • Stewed Pickled Chinese Leaf and Pork Belly with Bean Starch

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  • Stir Fried Chicken Gizzard

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  • Soft Tofu Pot with Prawn, Fish Ball, Squids and Scallps

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Cantonese Cuisine - Chinese Traditional Cuisine

  • Braised Pork Belly with Preserved Vegetable

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  • Deep Fried King Prawn Battered With Egg Yolk

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  • Sweet and Sour Hong Kong Style

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  • Sizzling Fillet in Black Pepper Sauce

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  • Stewed Chicken with Three Cups Sauce

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  • Stewed Beef and Needle Mushroom in Clay Pot

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  • Fried Stuffed Aubergine with Prawn Paste, Bread Crumb and Black Bean

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  • Tofu with Needle Mishrooms and Seafood in Clay Pot

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  • Sizzling Pork Intestines

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  • Charred Pork Neck

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  • Sweet and Sour Crispy Sea Bass

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  • Chicken and Pig Tripe Pot with Pepper

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  • Sauteed Fish Minced Pork Aubegine in Clay Pot

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  • Cantonese Char Siu (Roast Pork)

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  • Stir Fried String Beans with Preserved Olive and Minced Pork

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  • Silk Tofu with Salted Duck Egg Yolk

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  • Stewed Beef Brisket and Turnips in Clay Pot

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  • Sizzling Stuffed Aubergine with Prawn Paste in Sweet and Chilli Sauce

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  • Roast Duck with Plum Sauce

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  • Deep Fried Ribs with Garlic

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  • Grilled Pork Neck Slices

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Vegetarian Dishes

  • Griddle Hand Ripped Cabbage

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  • Stir Fried Broccoli with Minced Garlic

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  • Mountain Pepper Fried Lotus Root

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  • Stir Fried Water Spinach with Preserved Beancurd

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  • Stir Fried Garlic Blot with Dried Beancurd

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  • Sauteed Potato, Green Pepper and Aubergine

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  • Deep Fried Pumpking Boffered Egg yolk

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  • Stir Fried Slice Lotus Root

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  • Boiled Spinach with Preserved Egg in Soup

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  • Poached Choi Sum with Soy Sauce

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  • Stir Fried Mixed Vegetables

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Noodles and Rice

  • Yibin Noodles in Spicy Sauce

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  • SiChuan Style with Minced Pork in Chilli Sauce

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  • Fried Udon with Black Pepper

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  • Ho Fun with Beef Fillet

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  • Peking Stlye Noodles with Minced Pork

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  • Stir Fried Beef with Ho Fun

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  • "Cross Bridge'' Rice Noodles in Spicy Soup

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  • Stewed Beef Noodles in Brown Soup

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  • Tomato and Egg Noodles with Gravy

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  • Sour Fish Rice Line

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  • Cold Noodles with Shredded Chicken

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  • Hot and Sour Potato Starch

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  • Singapore Fried Rice Vermicelli

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  • Noodles with Spare Ribs in Brown Soup

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Other Dish

  • Sichuan Style Spicy Crayfish

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  • Sichuan Spicy Frog Leg

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  • Special Fried Rice

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  • Chongqing Beef Noodles in Spicy Soup

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  • Chongqing Pork Intestines Noodles in Spicy Soup

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  • Stir Fried Noodles with Bean Sprouts in Soy Sauce

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  • Ho Fun Noodles with Bean Sprouts in Soy Sauce

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  • Noodles with Pig's Feet in Brown Soup

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  • Minced Pork Noodles with Chilli Powder

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  • Beef Noodles with Picked Chinese Cabbage in Soup

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  • Salted Fish and Minced Chicken Fried Rice

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  • Fried Rice with Pickled Cabbage

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  • Egg Fried Rice

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  • Steamed Rice

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Rice Dishes

Only available before 5PM.

  • Ma Po Tofu with Rice

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  • Roast Duck with Rice

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  • Vegetarian Sauteed Tofu, Chinese Fungus and Mixed Vegetables with Rice

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  • Sizzling Beef with Rice, Served with Black Pepper Sauce

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  • Chicken Wings with Rice, Served with Black Pepper Sauce

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  • Pork Fillet with Rice, Served with Black Pepper Sauce

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  • Curry Beef with Rice

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  • Curry Chicken with Rice

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  • Kung Po Chicken with Rice

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  • Sea Spiced Shredded Pork wih Rice

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  • Sea Spiced Shredded Aubergine wih Rice

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  • Green Pepper and Shredded Pork with Rice

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  • Stewed Beef Brisket and Turnips with Rice

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  • Ma Po Tofu with Rice

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  • Double Cooked Pork with Rice

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  • King Prawn in Egg Sauce with Rice

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  • Sliced Fish with Rice

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Oriental Desserts

  • Sweet Dumplings in Marinated Rice Soup

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  • Deep Fried Plain Buns with Condensed Milk

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  • Fried Sweet Corn Cake with Condensed Milk

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  • Red Bean Soup

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Dumplings

12 dumplings per portion.

  • Pork and Chinese Leaf Filling Dumplings

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  • Pork and Chinese Chive Filling Dumplings

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  • Spicy Pork Filling Dumplings

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  • Pork, Chinese Mushroom and Black Fungus Filling Dumpling

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  • Beef and Onion Filling Dumplings

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  • Lamb and Carrot Filling Dumplings

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  • Chicken and Chinese Mushroom Filling Dumplings

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  • Mix Vegetable Filling Dumplings

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DESSERT

  • Matcha thousand layer cake 抹茶千层

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  • Milk tea thousand layer cake 奶茶千层

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  • mango thousand layer cake 芒果千层

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  • Durian thousand layer cake. 榴莲千层

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  • Coffee thousand layer cake 咖啡千层

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  • Oreo cream box cake 奥利奥奶油蛋糕

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  • Soybean cream box cake 豆乳蛋糕

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  • Durian mango box cake 榴莲芒果蛋糕

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Oriental Drinks

  • JDB Herbal Tea

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  • Ice Lemon

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  • Lychee Soda

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  • Coconut Milk

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  • Aloe Vera King

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  • Vamino Soy Milk

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  • Milk Tea

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  • Matcha Milk Tea

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  • Hong Kont Style Affectionate Milk Tea

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  • Plum Drink

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Soft Drink

  • Coke

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  • Diet Coke

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  • Sprite

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Spring Water

  • Spring Water

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  • Sparkling Water

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Juice Area

  • Apple

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  • Orange

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  • Pineapple

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Beer

  • Asahi Super Dry

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  • Tsing Tao

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  • Tiger

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