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Yately Spice Restaurant - Reading Road

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  • About Yately Spice Restaurant - Reading Road

    Order your favourite dish at home from Yately Spice Restaurant with Deliveroo.
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Starters

  • Onion Bhaji

    Onion balls mixed with eggs, gram flour & herbsin a light spice and fried
    £4.95
  • Chicken Tikka

    Pieces of spring chicken (breast) marinated inherbs with spices and grilled in clay oven
    £5.25
  • Sheek Kebab

    Minced lamb medium spiced with herbs andspices & grilled in clay oven on a skewer information of a sausage
    £6.25
  • Mixed Kebab

    Chicken tikka, lamb tikka, onion bhaji and sheekkebab
    £6.95
  • Reshmi Kebab

    Minced lamb medium spiced with herbs andspices and shallow fried which then wrapped withan egg omelette
    £6.95
  • Prawn Puree

    Medium spiced prawns on a thin fried bread
    £6.25
  • King Prawn Puree

    Medium spiced king prawns on athin fried bread
    £7.25
  • King Prawn Butterfly

    A whole king prawn marinated with spices &herbs, coated in bread crumbs and deep fried
    £7.25
  • Chicken Chat Puri

    Chicken Tikka thin cut with a touch oflemon, tomato & cucumber in chat spice (sweetand sour) on a thin fried bread
    £6.25
  • Aloo Chat Puri

    Pieces of potato with a touch of lemon, tomato& cucumber in chat spice (sweet and sour) on athin fried bread
    £5.50
  • Samosas

    Stuffed cone shaped pastry
    £4.95
  • Chicken Pakora

    Slices of spring chicken marinated inspices, coated with spice batter then deep fried
    £5.50
  • YS Mixed Platter

    Chicken tikka, lamb tikka, king prawnand vegsamosa
    £8.95

Tandoori Massala Specialities

A style of cooking applied to chicken, lamb, prawn, fish or vegetables, marinated then grilled and cooked in a creamy sauce with almonds, coconut, yoghurt and other spices (Mild)

  • Honey Chicken Tikka Massala

    £11.95
  • Chicken Tikka Massala

    £10.95
  • Lamb Tikka Massala

    £12.95
  • Tandoori King Prawn Massala

    £14.95
  • Salmon Tikka Massala

    £14.95
  • Vegetable Massala

    £9.95
  • Paneer Massala

    £9.95

Tandoori Specialities

A style of cooking originating in the North West Frontier, all marinated in a special sauce and grilled in clay oven, served with fresh salad and mint sauce

  • Tandoori Chicken Half

    (On the bone)
    £10.95
  • Chicken Tikka

    (Breast)
    £10.95
  • Lamb Tikka

    £12.95
  • Tandoori Mix Grill

    (With nan) Chicken tikka, lamb tikka, sheek kebab, king prawn and tandoori chicken
    £14.95
  • Tandoori King Prawn

    £14.95
  • Chicken Shaslik

    Large cut chicken tikka marinated with onions, green peppers and tomatoes
    £11.95
  • Lamb Shaslik

    Large cut lamb tikka marinated with onions, green peppers and tomatoes
    £12.95
  • Paneer Shashlik

    Large cut paneer tikka marinated with onions, green peppers and tomatoes
    £11.95
  • Salmon Tikka

    £14.95

Chef’s Specialities

These dishes are chef’s own recipes and vary from mild, medium and hot

  • Sylheti Naga Lamb

    Cooked with selected spices & extra hot naga chillies. Naga Chillies are known as thehottest chilli with flavour
    £12.95
  • Pistachio Chicken Korma

    This very delicately flavoured dish is rarely cooked in India because pistachios areso expensive. It is made here with breast of chicken
    £11.95
  • Green Chicken Curry From Goa

    Boneless pieces made with freshly pureed coriander, tamarind, mint, green chilli and other herbs
    £11.95
  • Chicken Roshney

    Cooked with garlic, green chill, tomato, green peppers & onion
    £11.95
  • Lamb Roshney

    Cooked with garlic, green chill, tomato, green peppers & onion
    £12.95
  • King Prawn Roshney

    Cooked with garlic, green chill, tomato, green peppers & onion
    £14.95
  • Special Chicken Tikka Bhuna

    Cooked with minced lamb, chopped tomato, green pepper in thick sauce
    £13.95
  • Xacuti Chicken

    A south Indian chicken curry which is highly spiced prepared using coconut.
    £11.95
  • Xacuti Lamb

    A south Indian chicken curry which is highly spiced prepared using coconut.
    £12.95
  • Tapeli Chicken

    Bombay style. Chicken or lamb, garnished with a hint of garlic and ginger then blended intoa thick sauce made with onions, capsicums and tomatoes
    £11.95
  • Tapeli Lamb

    Bombay style. Chicken or lamb, garnished with a hint of garlic and ginger then blended intoa thick sauce made with onions, capsicums and tomatoes
    £12.95
  • Nawabi Chicken

    Chicken tikka cooked with chef's specially made sauce (fairly hot)
    £11.95
  • Nawabi Lamb

    Chicken tikka cooked with chef's specially made sauce (fairly hot)
    £12.95
  • Sylheti Naga Chicken

    Cooked with selected spices & extra hot naga chillies. Naga Chillies are known as thehottest chilli with flavour
    £11.95
  • Chicken Chom Chom

    Chicken cooked with garlic, ginger, peppers and dry roasted chillies
    £11.95
  • Peshwari Chicken

    Chicken tikka cooked with ys special sauce with coconut
    £11.95
  • Peshwari Lamb

    Lamb tikka cooked with ys special sauce with coconut
    £12.95
  • Y.S. Korai Bhuna Chicken

    Lamb cooked in onions, peppers and dry crushed roasted chilli and ys sauce and citrus
    £11.95
  • Y.S. Korai Bhuna Lamb

    Lamb cooked in onions, peppers and dry crushed roasted chilli and ys sauce and citrus
    £12.95
  • Garlic Chilli King Prawns

    King prawns cooked with fresh garlic and green chillies
    £14.95
  • Butter Chicken

    Chicken tikka in a very creamy sauce with butter and almond
    £11.95

Biryani Dishes

Cooked with aromatic basmati rice, served with a vegetable curry

  • Chicken

    £11.95
  • Lamb

    £12.95
  • King Prawn

    £14.95
  • Vegetable

    £10.95
  • Chicken Tikka

    £12.95
  • Lamb Tikka

    £13.95
  • Mixed Special

    (Chicken, Lamb & Prawn)
    £15.95

Balti Specialities

Balti dishes are cooked with balti spices and flavoured with capsicum, onions, herbs and fresh garam massala (with Nan)

  • Chicken Balti

    £11.95
  • Lamb Balti

    £12.95
  • King Prawn Balti

    £14.95
  • Vegetable Balti

    £10.95
  • Balti Garlic Chicken Tikka Bhuna

    £12.95
  • Balti Garlic Lamb Tikka Bhuna

    £13.95

Traditional Dishes

  • Korma Dishes

    Traditional mild dish cookedwith cream, almond andcoconut powder
    £9.95
  • Passanda Dishes

    Traditional very mild dishcooked with red wine, almondpowder, coconut powder andextra fresh cream and alsosprinkle of almond flakes on top
    £9.95
  • Bhuna Dishes

    Traditional Indian dish cookedslowly with browned onions,fresh herbs & spice and withslightly thick dry sauce
    £9.95
  • Dupiaza Dishes

    These dishes are medium spicedcooked with chopped onionsin a thick spicy sauce
    £9.95
  • Curry Dishes

    Traditional medium IndianCurry dishes
    £9.95
  • Sag Dishes

    Traditional Medium Indiandish cooked with spinach
    £9.95
  • Korai Dishes

    Dishes saturated in an Indianwok with onions, green peppersand tomato
    £9.95
  • Rogan Josh Dishes

    These dishes are mediumspiced in semi-dry saucewith fresh tomatoes
    £9.95
  • Dansak Dishes

    These dishes are fairly hotcooked with lentils in a sweet,sour and hot sauce
    £9.95
  • Pathia Dishes

    These Dishes are cooked inslightly hot, sweet and soursauce with coriander and tomato
    £9.95
  • Madras Dishes

    Traditional fairly hot dish cookedwith regular spices and coriander. Spicy Level 2.
    £9.95
  • Vindaloo Dishes

    Traditional very hot dish cookedwith regular extra hot spicesand coriander. Spicy Level 3.
    £9.95
  • Jalfrezi Dishes

    These dish are fairly hot cookedwith green chillies, sliced longcut onions & green peppers. Spicy.
    £9.95

Side Dishes

  • Sag Aloo

    (Spinach & potato)
    £4.95
  • Vegetable Curry

    (Mixed veg)
    £4.95
  • Bombay Aloo

    (Spicy potato)
    £4.95
  • Cauliflower Bhaji

    £4.95
  • Mushroom Bhaji

    £4.95
  • Aloo Gobi

    (Potato & cauliflower)
    £4.95
  • Sag Bhaji

    (Spinach)
    £4.95
  • Bhindi Bhaji

    (Okra)
    £4.95
  • Tarka Dall

    (Garlic lentils)
    £4.95
  • Dall Special

    (Thick curry spiced lentils with spinach)
    £4.95
  • Garlic Mushrooms

    £4.95
  • Chana Massala

    (Chick peas)
    £4.95
  • Brinjal Bhaji

    (Aubergine)
    £4.95
  • Muttar Panir

    (Peas & cheese)
    £4.95
  • Sag Panir

    (Spinach & cheese)
    £4.95
  • Onion Bhaji

    £4.95
  • Chips

    £2.95

Sundries

  • Peshwari Naan

    (With coconut & sultana)
    £4.25
  • Pilau Rice

    (Flavoured basmati rice)
    £3.75
  • Boiled Rice

    (Plain white rice)
    £3.50
  • Special Fried Rice

    (Pilau with egg & chick peas)
    £4.50
  • Keema Rice

    (Pilau with minced lamb)
    £4.50
  • Mushroom Rice

    £4.50
  • Garlic Rice

    £4.50
  • Coconut Rice

    £4.50
  • Lemon Rice

    £4.50
  • Naan

    (Buttered bread)
    £3.75
  • Garlic Naan

    £4.25
  • Keema Naan

    (With minced lamb)
    £4.50
  • Chicken Tikka Naan

    £4.50
  • Cheese Naan

    £4.25
  • Paratha

    (Thick fried brown bread)
    £3.75
  • Stuffed Paratha

    (With mixed veg)
    £3.95
  • Chapati

    (Thin dry brown bread)
    £2.95
  • Tandoori Roti

    (Slightly thick brown bread baked in tandoori oven)
    £2.95
  • Papadom Plain

    £0.90
  • Papadom Spicy

    £0.90
  • Raitha

    (Yoghurt with a choice of cucumber or onion)
    £2.95
  • Chutney & Pickles PP

    (Onion salad, mixed lime pickle, mint yoghurt & mango chutney)
    £0.80

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