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Gurkha Inn - Fleet

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4.3 Very good (500+)

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3.90 mi

  • Going the extra mile

    This is an extended delivery order. Delivery times and fees may be higher.
  • Free delivery

    New users only. Min spend £10. Fees apply.

Popular with other people

  • Tikka Masala

    £9.95
  • Korma

    £9.95
  • Grandma's Chicken Curry

    £12.95
  • Madras

    £9.95
  • Vindaloo

    £11.25
  • Paneer Tikka

    £10.95
  • Balti

    £9.95
  • Butter Chicken

    £11.95
  • Honey Murug

    £12.95
  • Chicken tikka shashlik

    £13.50

Starters - Vegetarian

Shakahari khaja ko parikar.

  • Onion Bhaji

    Crisp onion bhajis made with fresh sliced onions coated in a delicately spiced gram flour batter and fried until golden and crunchy.
    £5.79
  • Vegetable Momo

    Delicately steamed Nepalese vegetable dumplings, filled with a finely seasoned vegetable mix and served with a bold and tangy chutney.
    £5.49
  • Veg hakka noodles (L)

    Stir-fried Hakka noodles with crisp vegetables, tossed over high heat for a light smokiness and balanced with soy, aromatics, and a gentle hint of heat.
    £12.40
  • Chilli Paneer

    Grilled Indian cottage cheese wok tossed in our in-house chilli sauce with onions, bell peppers and spring onions.
    £7.45
  • Samosa Chaat

    Crushed samosas topped with warm chickpea curry, yoghurt, and sweet and tangy chutneys, finished with a sprinkle of spices for a classic Delhi-style chaat
    £7.49
  • Veg hakka noodles (S)

    Stir-fried Hakka noodles with crisp vegetables, tossed over high heat for a light smokiness and balanced with soy, aromatics, and a gentle hint of heat.
    £6.99
  • Punjabi Aloo Tikka Chaat

    Pan-fried potato tikki served over chickpeas, enveloped with sweet yoghurt, fresh mint sauce and tangy tamarind sauce for a comforting balance of flavours.
    £7.49
  • Papadi Chaat

    Crisp papdi topped with chickpeas, yoghurt, and chutneys, finished with a blend of spices for a light, tangy dish.
    £7.49
  • Paneer Tikka

    Lightly battered paneer (Indian cottage cheese) sautéed with colourful peppers and fresh green chillies for a punchy, flavour-packed dish.
    £5.99
    Halal
  • Veg chilli momo

    Golden-fried vegetarian momos stir-tossed with fresh peppers, onions, and spring onions, finished in our signature chilli glaze.
    £6.75
  • Veg Manchurian

    Finely chopped vegetable spheres, crisped to perfection and wok-tossed with onions and peppers in a bold, finished in a rich house-made Indo-Chinese glaze.
    £6.75
  • Vegetable Samosa

    Golden, flaky pastry packed with a warmly spiced fresh vegetable filling—crispy on the outside, soft and flavourful within.
    £5.90
  • Guru-Ji Special Veg Platter

    Made for sharing! A tempting platter of crispy onion bhajis, golden vegetable samosas, smoky paneer tikka and perfectly spiced aloo tikki.
    £11.99

Starters - Non-Vegeterain

Masu Ko Khaja Parikar.

  • Salmon Tikka

    Boneless salmon pieces marinated in tandoori spices then clay oven cooked til succulent.
    £7.99
  • Sheekh Kebab

    Juicy lean minced lamb skewered & dusted with coastal spices.
    £7.49
  • Chicken Momo

    Nepalese style chicken dumplings served with Nepalese chutney.
    £6.99
  • Chilli Chicken

    Tender chicken stir-fried with bell peppers and spring onions, finished in our signature in-house chilli sauce for a balanced heat and depth of flavour.
    £7.45
  • Chicken hakka noodles (L)

    Wok-fired Hakka noodles with tender chicken and crisp vegetables, delicately infused with smokiness and layered with soy and aromatic spices for a refined, balanced finish.
    £13.25
  • Chilli garlic prawn

    Succulent king prawns wok-seared with a duo of garlic, onions, bell peppers, and spring onions, glazed in a rich dark soy reduction.
    £8.45
  • Creamy Tikka

    Tender pieces of boneless chicken marinated in yoghurt, cashew, and cream, then skewered and cooked in the tandoor for a creamy, rich finish.
    £6.50
  • Guru Ji Mixed Kebab Platter

    A refined tandoori platter for two, featuring lamb sheekh kebab, delicately spiced lamb tikka, classic chicken tikka, and a velvety creamy tikka, all clay oven cooked for a subtle smokiness.
    £13.50
  • Meat Samosa

    Golden, crisp pastries filled with finely spiced lamb and fragrant herbs, delicately balanced for a savoury, aromatic finish.
    £6.50
  • Chicken Tikka

    Boneless chicken marinated in our house spice blend and cooked in the tandoor for a tender, flavourful finish
    £6.99
  • Chicken Sadeko

    Shredded grilled chicken, tossed and coated in a rich, aromatic, spicy sauce with sliced onions and garnish.
    £7.49
  • Lamb Sadeko

    Shredded grilled lamb, tossed and coated in a rich, aromatic, spicy sauce with sliced onions and garnish.
    £7.49
  • Chicken chilli momo

    Deep-fried chicken dumplings stir-fried with peppers and spring onions, finished in our signature house sauce for a rich, savoury kick.
    £7.49
  • Chicken manchurian

    Finely minced chicken formed into tender bites, wok-seared with onions and peppers, then coated in our house Indo-Chinese sauce—deep, savoury, and elegantly spiced.
    £7.49
  • Chilli garlic chicken

    Succulent chicken wok-seared with a duo of garlic, onions, bell peppers, and spring onions, glazed in a rich dark soy reduction.
    £7.45
  • Chicken hakka noodles (s)

    Wok-fired Hakka noodles with tender chicken and crisp vegetables, delicately infused with smokiness and layered with soy and aromatic spices for a refined, balanced finish.
    £8.30

GURU-JI Special curries

Chef selected unique curries

  • Grandma's Chicken Curry

    Boneless chicken gently cooked in a traditional Nepalese curry, layered with warming spices for a deeply comforting - a must try traditional nepalese curry.
    £12.95
  • Butter Chicken

    Chicken simmered in a tomato and cream-based sauce with fenugreek and warming spices, giving it a soft heat and rounded depth.
    £11.95
  • Honey Murug

    Highly rated
    · Chicken breast strips gently cooked in a cashew and cream sauce with a touch of honey, topped with crispy parsnip for contrast—soft, nutty, and delicately sweet.
    £12.95
  • Kathmandu Lamb

    Tender diced lamb cooked in a rich Nepalese masala with garlic, chilli, and curry leaves—bold, hearty, and full of punchy flavour.
    £12.95
  • Darjeeling Ko Veda (Lamb)

    A traditional lamb dish from Darjeeling, slow-cooked with aromatic spices until the meat is tender and the sauce is rich and well balanced.
    £13.95
  • Lababdar

    Chicken lightly charred in the tandoor, then folded into a cashew and tomato gravy where Mughlai spices add warmth and gentle complexity.
    £15.99
  • Methi

    Choice of meat gently cooked with spinach, fenugreek leaves (Methi), garlic, onions, and fresh tomatoes, creating a deep, earthy curry with a fresh green lift.
    £12.95
  • Timur Special

    Choice of meat cooked in a Nepalese-style curry infused with timur (Sichuan pepper) and spices, combining natural sweetness with aromatic heat and a light, tingling finish.
    £12.99
  • Saag

    Boneless meat cooked with spinach and a special blend of herbs and spices, creating a smooth, well-balanced and earthy curry.
    £11.95
  • Hyderabadi lamb chop curry

    From the royal kitchens of Hyderabad, lamb chops are gently cooked in a curry of onions, tomatoes, and hand-ground spices, developing quiet depth, warmth, and a layered spice profile.
    £15.95

GURU-JI Grills

The finest smoky tandoor grill selection

  • Chicken tikka shashlik

    Skewers of chicken chargrilled with peppers and onions, marinated in ginger, garlic, and garam masala—smoky, fragrant, and deeply layered in spice.
    £13.50
  • Paneer Tikka

    Tender Indian cottage cubes marinated in spiced yoghurt, chargrilled with onions and peppers to bring out a subtle smokiness and depth of flavour.
    £10.95
  • Lamb tikka shashlik

    Highly rated
    · Skewers of lamb chargrilled with peppers and onions, marinated in ginger, garlic, and garam masala—smoky, fragrant, and deeply layered in spice.
    £14.25
  • Chicken Sekuwa

    A Nepalese classic of marinated chicken, slow-cooked over charcoal to develop a deep smokiness while keeping the meat tender and richly flavoured.
    £11.99
  • Tandoori mixed grill

    A curated selection from the clay oven: yoghurt-marinated chicken infused with ginger, garlic, and spices, alongside lamb seekh kebab, chicken tikka, malai tikka, lamb tikka, and king prawns—expertly grilled for a balanced, smoky finish.
    £18.99
  • Seafood Platter

    A refined seafood selection of tandoori king prawns, delicately spiced salmon tikka, and golden fried calamari - bringing together smoky, spiced, and lightly fried elements.
    £18.00
    2
  • Tandoori chicken (half)

    On-the-bone half chicken, marinated in yoghurt and warming spices, then slow-roasted in the tandoor to achieve a succulent interior and beautifully charred, smoky exterior.
    £12.39
  • Tandoori King Prawn

    Plump king prawns marinated in yoghurt, ginger, garlic, and our house-crafted spice blend, then tandoor-roasted to achieve a delicate char and a rich, aromatic depth.
    £18.25
  • Paneer tikka shashlik

    Skewers of Indian cottage cheese chargrilled with peppers and onions, marinated in ginger, garlic, and garam masala—smoky, fragrant, and deeply layered in spice.
    £12.25
  • Salmon Fish Tikka

    Boneless salmon marinated in yoghurt, garlic, and delicate spices, then chargrilled to achieve a tender texture and light smokiness.
    £15.99
  • Chicken Tikka

    Tender chicken marinated in yoghurt, garlic, and warming spices, then chargrilled in the tandoor to achieve a delicate smokiness and succulent finish.
    £11.99
  • Creamy chicken tikka

    Juicy chicken marinated in yoghurt, cashews, and cream, then skewered and tandoor-grilled for a smoky, rich, melt-in-the-mouth bite.
    £12.39
  • Lamb tikka

    Tender lamb pieces marinated in yoghurt, garlic, and spices, then chargrilled in the tandoor to bring out a rich, smoky depth and tender finish.
    £12.99
  • Lamb sekuwa

    A Nepalese classic of marinated lamb, slow-cooked over charcoal to develop a deep smokiness while keeping the meat tender and richly flavoured.
    £13.95
  • Lamb chops

    Tender lamb chops marinated with timur spice and warming aromatics, then chargrilled to deliver a refined smokiness with bright, citrusy undertones.
    £14.99
    Halal

Traditional Indian curries

The Indian classics that you love!

  • Tikka Masala

    Barbecued with aromatic spices in a mild tomato sauce.
    £9.95
  • Korma

    Mild dish of cream & cashew nuts.
    £9.95
  • Vindaloo

    Highly rated
    · An extremely hot dish with potatoes.
    £11.25
  • Madras

    A well spiced thorough-bred dish, hot to taste.
    £9.95
  • Balti

    A popular dish, cooked with peppers, onions & coriander, spicy.
    £9.95
  • Dhansak

    A medium strength curry with lentils & fresh coriander.
    £9.95
  • Rogan Josh

    Medium dish with green herbs in a rich tomatoes sauce.
    £9.95
  • Jalfrezi

    A rich hot curry with onions, ginger, capsicum, tomatoes & fresh green chillies.
    £11.25
  • Bhuna

    A drier than usual curry packed with flavour.
    £9.95
  • Pathia

    Hot, sweet & sour with hint of lemon.
    £9.95
  • Karahi

    Medium hot dish cooked with mixed peppers and onions.
    £9.95
  • Dopiaza

    A medium flavoured dish cooked with whole spices & garnished with onions.
    £9.95

Biryani Dishes

A very popular dish of the sub-continent, slow cooked with aromatic basmati rice, saffron, cardamoms and garam masala and served with vegetable curry.

  • Chicken Tikka Biryani

    Succulent grilled chicken tikka layered with aromatic basmati rice and authentic biryani spices.
    £12.95
  • Vegetable Biryani

    A colourful medley of fresh vegetables and fragrant basmati rice, infused with traditional spices
    £10.95
  • Biryani

    Fragrant basmati rice layered with aromatic spices and slow-cooked to perfection - meat to choose.
    £11.95
  • Lamb Tikka Biryani

    Tender grilled lamb tikka combined with fragrant basmati rice and a blend of traditional spices.
    £14.95

Vegetarian Dishes

  • Tarka Dal

    Yellow lentils cooked with cumin seed, garlic, onions, and tomato.
    £5.75
  • Bombay Aloo

    Stir fry potatoes tempered with mustard seeds, curry leaves, ginger, and coriander.
    £5.75
  • Saag Aloo

    Diced potatoes and spinach, fried with cumin seed and cooked in a tasty Nepalese sauce.
    £5.75
  • Saag Paneer

    Spinach and Indian cottage cheese cooked in a creamy sauce.
    £6.25
  • Saag Chana

    Spinach and chickpeas fried with garlic and cumin seeds.
    £5.75
  • Bhindi Bhaji

    Okra flavoured with garlic and cumin seeds, cooked with onions and tomatoes.
    £6.25
  • Saag Bhaji

    Spinach cooked with garlic and cumin seeds.
    £5.75
  • Chana Masala

    Chickpeas cooked in a tangy masala, flavoured with roasted cumin.
    £5.75
  • Mushroom Bhaji

    Mushroom cooked in a tangy masala, flavoured with garlic and cumin.
    £6.25
  • Aloo gobi

    Stir fry cauliflower tempered with mustard seeds, curry leaves, ginger, and coriander.
    £5.95
  • Malai kofta

    Soft paneer and potato dumplings in a creamy, mildly spiced tomato curry
    £11.75
  • Dal makhani

    Creamy slow-cooked black lentils and kidney beans finished with butter and cream.
    £9.95

Rice

Bhat Ko Parrikar.

  • Pilau Rice

    Basmati rice cooked with aromatic spices.
    £3.95
  • Mushroom Rice

    Pilau rice cooked with mushroom.
    £4.25
  • Steamed Rice

    Steamed basmati rice.
    £3.25
  • Special Fried Rice

    Basmati rice cooked with peas and eggs.
    £4.95
  • Egg Fried Rice

    Basmati rice cooked with egg.
    £4.50
  • Keema Rice

    Basmati rice cooked with spiced lamb mince.
    £4.95
  • Garlic Rice

    Basmati rice cooked with garlic.
    £3.95
  • Lemon Rice

    Basmati rice cooked with mustard seed, curry leaves and lemon.
    £3.75
  • Jeera Rice

    Basmati rice cooked with cumin seed.
    £3.75

Breads

Roti Ko Parrikar.

  • Garlic Naan

    Traditional Indian yeast bread with fresh coriander and baked in tandoor.
    £4.25
  • Peshwari Naan

    Refined flour bread with filling of coconut, raisins, and almonds.
    £4.25
  • Plain Naan

    Traditional Indian yeast bread baked in tandoor.
    £3.25
  • Keema Naan

    Yeast bread with filling of spiced lamb mince, baked in tandoor.
    £4.25
  • Chapati

    Whole wheat bread cooked on  a tava (flat skillet), very famous bread of the sub-continent.
    £2.75
  • Garlic & Chili Naan

    Traditional Indian yeast bread flavoured with fresh green chilies and garlic baked in tandoor.
    £4.00
  • Cheese Naan

    Light yeast bread filled with Cheddar cheese, baked in tandoor.
    £3.95
  • Chilli Cheese Naan

    Traditional Indian yeast bread with green chillies and baked in tandoor.
    £4.25
  • Tandoori roti

    whole meal wheat bread cooked in Tandoor.
    £3.49
  • Paratha

    whole meal layered wheat bread.
    £4.15

Drinks

  • Coke

    330ml
    £3.50
  • Diet Coke

    330ml
    £3.50
  • Coke Zero

    330ml
    £3.50
  • J20 Orange & Passion Fruit

    275ml
    £3.50
  • J2O Apple & Mango

    275ml
    £3.50
  • Beleu Still Water

    750ml
    £4.25
  • Beleu Sparkling Water

    750ml
    £4.25
  • Fanta Orange

    330ml
    £3.50
  • Sprite

    330ml
    £3.50
  • Appletizier

    275ml
    £3.50

Poppadoms and Chutneys

Fresh poppadoms and in-house made chutneys to select - perfect light start to your meal!

  • Plain Poppadom

    Crispy, golden and hard to resist—the perfect crunchy side to enjoy with your order
    £0.99
  • Mint Chutney

    Cool refreshing yoghurt and mint
    £0.95
  • Spicy Poppadom

    Crispy, golden, spicy and hard to resist—the perfect crunchy side to enjoy with your order
    £0.95
  • Lime/Mix Pickle

    Mixed tangy, zesty and deviously spicy pickled lime
    £0.95
  • Mango Chutney

    Sweet mango chutney with a kick of heat
    £0.95
  • Onion Salad

    Crisp and freshly chopped white and red onions
    £0.95
  • Raita

    £4.00
  • Plain Yoghurt

    £3.00
  • Fresh Salad

    £3.80

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