Skip to:ContentFooter
Deliveroo

Tattva Indian Kitchen - Farnborough

Icon Loading

4.5 Excellent (276)

·

'Authentic food'

Icon Loading

Allergens and info

Icon Loading

Buy 1, get 1 free

Add 2 of the same item to your basket for the price of one – T&Cs apply

  • Egg Biryani

    An aromatic dum vegetable biryani pampered with slices of boiled eggs.
    £16.95
    Popular
    Buy 1, get 1 free
  • Hyderabadi Dum Chicken Biryani

    Highly rated
    · A traditional Hyderabad-style biryani with succulent pieces of chicken marinated with yoghurt and spices, cooked on dum.
    £18.95
    Buy 1, get 1 free
  • Hyderabadi Dum Lamb Biryani

    A unique Hyderabadi preparation of prime cuts of lamb marinated with yoghurt and spices, cooked on dum. Served with mirchi ka salan and raita.
    £19.95
    Buy 1, get 1 free
  • Zafrani Dum Vegetable Biryani

    Assorted selection of vegetables and basmati rice layered and cooked on a dum with yohurt and garam masala.
    £15.95
    Buy 1, get 1 free

Popular with other people

  • Dilliwala Butter Chicken

    £17.50
  • Chicken Tikka Masala

    £16.50
  • Chettinadu Prawn Curry

    £19.95
  • Jaisalmer Laal Mass

    £18.50
  • Tandoori Lamb Chops

    £16.50
  • Chicken Korma

    £16.50
  • Paneer Lababdar

    £15.50
  • Madras Lamb

    £17.50
  • Kadai Paneer

    £15.50
  • Madras Chicken

    £16.50

STARTERS

  • Chicken 65

    A spicy, deep-fried chicken dish from the streets of Madras, known for its bold flavours, vibrant colour, and crispy texture.
    £11.95
  • Karaikudi Chicken Lollypop

    Crispy fried chettinad style chicken lollypop marinated in a selection of spices from the region of Karaikudi in South India.
    £11.95
  • Punjabi Samosa (3 Pcs)

    Fried pastry filled with a spicy potato and pea mixture, popular as a flavourful north Indian snack.
    £5.95
  • Crispy Onion Pakora

    A universal snack for indians, crisp fried onions in chickpea flour, served with mint chutney.
    £8.25
  • Tattva Veg Platter

    A sharing platter of assorted pakora, corn and aloo tikki, and samosa, 2 pcs of each will be served.
    £11.95
  • Corn & Aloo Tikki

    A delightful golden crisp patty made of sweetcorn and mashed potatoes with spices.
    £9.50
  • Lamb Chukka

    A south Indian-style slow-cooked tender lamb in aromatic spices, curry leaves, and black pepper.
    £17.50
  • Apollo Fish

    A delicate fish fillet, fried and tossed in garlic masala and curry leaves.
    £16.50
  • Hara Bhara Kebab (5 Pcs)

    A healthy, pan-fried patty made with spinach, peas, cashews, and flavourful spices.
    £9.50
  • Chicken Pepper Fry

    A fiery south Indian dish made of tender chicken, crushed black pepper, curry leaves, and aromatic spices.
    £12.95

SOUPS

  • Paya Shorba

    A delicious lamb trotters soup, slow-cooked with a blend of aromatic spices from the lanes of Hyderabad city.
    £6.95
  • Tamatar Shorba

    Traditional Indian style tomato soup.
    £4.95
  • Murgh Yakhni Shorba

    A delicate chicken soup with the aromas of Indian spices and herbs.
    £5.95

MAINS VEGS

  • Yellow Dal Double Tadka

    A comforting and wholesome lentil preparation with cumin, turmeric, exotically tampered with caramelized garlic.
    £9.50
  • Paneer Lababdar

    Malai paneer cooked in rich tomato masala gravy enriched with cream and aromatic spices.
    £15.50
  • Dal Makhani

    Highly rated
    · Lentils, slow-cooked for hours with butter, cream, and aromatic spices. This velvety, smoky dal offers deep, indulgent flavours.
    £10.50
  • Bhindi Do Pyaza

    Stir-fried okra cooked with double the amount of onions, tossed with tomato gravy and a blend of rustic spices.
    £13.95
  • Palak Paneer

    Malai paneer is cooked and tossed in a smooth, mildly spiced spinach gravy. Flavoured with ginger, garlic, and aromatic spices.
    £17.50
  • Bombay Aloo

    A classic Mumbai-style potato dish featuring golden-fried baby potatoes tossed in a tangy, spicy onion tomato masala, tempered with fragrant Indian spices.
    £10.50
  • Malai Kofta

    Soft and creamy cottage cheese and potato dumplings, stuffed with nuts in rich, velvety gravy made from cream, cashews, and aromatic spices. Perfect balance of sweet and spice.
    £15.50
  • Mushroom Masala

    Button mushrooms simmered in a thick, spiced onion-tomato masala infused with ginger, garlic, and aromatic spices. This hearty and flavourful curry is a perfect vegetarian delight.
    £13.95
  • Dingiri Dolma

    A royal awadi dish of tender mushrooms with paneer mixture, simmered in onion-tomato gravy infused with subtle spices.
    £15.50
  • Subz Makhanwala

    A melange of fresh vegetables tossed in buttery, tomato-based gravy enriched with cream, cashews, and mild spices.
    £11.95

MAINS NON-VEGS

  • Dilliwala Butter Chicken

    Highly rated
    · A tandoori chicken tikka pcs cooked in velvety tomato gravy, cream, and cashews with a blend of north Indian spices from the streets of Delhi.
    £17.50
  • Chettinadu Prawn Curry

    Traditional village-style prawn curry from Tamil Nadu's Chettinad region, made with roasted coconut and a blend of spices.
    £19.95
  • Jaisalmer Laal Mass

    A Rajasthani lamb curry from the royal kitchens of Jaisalmer, tender lamb slow-cooked in a rich, deep red gravy made with red chillies and spices.
    £18.50
  • Gongura Lamb Curry

    A fiery and tangy Andhra-style lamb curry made with tender lamb, slow-cooked in robust gongura (sorrel leaves) paste with South Indian spices.
    £18.50
  • Murgh Tikka Lababdar

    Succulent pieces of chicken tikka cooked in rich velvety tomato gravy, enriched with cream and aromatic spices.
    £17.50
  • Gongura Chicken Curry

    Tender chicken, slow-cooked in robust gongura (sorrel leaves) paste. Infused with traditional South Indian spices.
    £17.50
    Popular
  • Nellore Kodi Pulusu

    A traditional Andhra-style chicken curry from the coastal city of Nellore, slow-cooked tender chicken with aromatic spices and curry leaves.
    £17.50
  • Korri Gassi

    A traditional Magalorean chicken curry made with tender chicken cooked in a rich coconut milk and roasted spices.
    £17.50
  • Chettinadu Meen Kuzhambu

    Traditional village-style tangy fish curry from Tamil Nadu's Chettinad region, made with roasted coconut and a blend of spices.
    £18.95
  • Rogan Josh

    A classical comfort food from Kashmir made with succulent pieces of lamb, yoghurt, and whole spices.
    £18.50
  • Gosht Saagwala

    Tender pieces of lamb cooked in a smooth, mildly spiced spinach gravy, flavoured with ginger, garlic, and aromatic spices.
    £19.50

BRITISH CLASSICS

  • Paneer Tikka Masala

    A rich, creamy, tomato-based sauce, delicately spiced with aromatic Indian herbs. Contain Nuts
    £15.50
  • Chicken Tikka Masala

    A rich, creamy, tomato-based sauce, delicately spiced with aromatic Indian herbs. Contain Nuts
    £16.50
  • Chicken Korma

    Creamy, mildly spiced curry made with nuts, coconut milk, and a hint of sweetness.
    £16.50
  • Madras Chicken

    An old Madras-style hot curry made with garam masala, chilli and coriander.
    £16.50
  • Madras Lamb

    An old Madras-style hot curry made with garam masala, chilli and coriander.
    £17.50
  • Kadai Paneer

    A bold, spicy, and tangy curry made with bell peppers, onions, and aromatic spices.
    £15.50
  • Kadai Chicken

    A bold, spicy, and tangy curry made with bell peppers, onions, and aromatic spices.
    £16.50
  • Kadai Veg

    A bold, spicy, and tangy curry made with bell peppers, onions, and aromatic spices.
    £11.95
  • Veg Korma

    Creamy, mildly spiced curry made with nuts, coconut milk, and a hint of sweetness.
    £11.95
  • Paneer Korma

    Creamy, mildly spiced curry made with nuts, coconut milk, and a hint of sweetness.
    £15.50
  • Lamb Korma

    Creamy, mildly spiced curry made with nuts, coconut milk, and a hint of sweetness.
    £17.50
  • Kadai Lamb

    A bold, spicy, and tangy curry made with bell peppers, onions, and aromatic spices.
    £17.50

TATTVA'S GRILLS

  • Tandoori Lamb Chops

    Marinated lamb chops in a unique and special Punjabi bhatti masala, flashed in a tandoor.
    £16.50
  • Murgh Tikka

    Boneless chicken marinated in Indian spices and yoghurt, cooked in a tandoor pot.
    £13.95
  • Multani Paneer Tikka

    Perfect combination of cottage cheese, hung curd, fenugreek, mint, green chillies, and garam masala. Cooked in a charcoal tandoor pot.
    £11.95
  • Achari Fish Tikka

    Fish fillet marinated in achari masala, cooked in tandoor from the streets of Delhi style.
    £16.50
  • Murgh Malai Cheese Tikka

    Boneless chicken marinated with cream, mild spices, tempered with cheese, and cooked in a tandoor pot.
    £13.95
  • Malai Broccoli

    Tender broccoli florets marinated in a rich blend of double cream, yoghurt, and mild spices, then charcoal grilled to perfection.
    £11.95
  • Tandoori Prawns

    Prawns marinated in yoghurt and flavoured with Indian spices, gently cooked in a clay oven.
    £16.50
  • Tattva Non Veg Grill

    A sharing platter of assorted chicken tikka, lamb chops, achari fish tikka of 2 pcs each, served with mint chutney.
    £25.95

INDO-CHINESE DRYS

  • Chilli Paneer Dry

    Coated paneer cubes, fried and tossed with bell peppers, onions, and homemade spicy sauce.
    £12.95
  • Chilli Chicken Dry

    A coated chicken chunks, fried and tossed with bell peppers, onions and homemade spicy sauce.
    £15.50
  • Garlic Chicken Dry

    Tender chicken chunks fried and tossed with aromatic garlic, onions, peppers, and homemade spicy sauce.
    £15.50
  • Chilli Mushroom Dry

    Crisp golden fried mushrooms tossed in onions, peppers, and tangy-spicy sauce.
    £12.95
  • Szechuan Paneer Dry

    A coated paneer cube fried and tossed with homemade Szechuan sauce.
    £13.95
  • Chicken Lollypop

    Crispy fried chicken lollypop tossed and served with tangy-spicy sauce.
    £15.50
  • Dragon Chicken

    Crisp fried chicken chunks tossed with slightly spicy hot chilli dragon sauce.
    £15.50

INDO-CHINESE GRAVYS

  • Garlic Chicken Gravy

    Tender chicken chunks fried and tossed with aromatic garlic, onions, peppers, and homemade spicy sauce.
    £16.50
  • Chilli Paneer Gravy

    Coated paneer cubes, fried and tossed with bell peppers, onions, and homemade spicy sauce.
    £13.95
  • Szechuan Paneer Gravy

    Coated paneer cubes fried and tossed with homemade Szechuan sauce.
    £15.50
  • Chilli Mushroom Gravy

    Crisp golden fried mushrooms tossed in onions, peppers, and tangy-spicy sauce.
    £13.95
  • Chilli Chicken Gravy

    Coated chicken chunks, fried and tossed with bell peppers, onions, and homemade spicy sauce.
    £16.50

RICE & BIRYANIS

  • Hyderabadi Dum Chicken Biryani

    Highly rated
    · A traditional Hyderabad-style biryani with succulent pieces of chicken marinated with yoghurt and spices, cooked on dum.
    £18.95
    Buy 1, get 1 free
  • Hyderabadi Dum Lamb Biryani

    A unique Hyderabadi preparation of prime cuts of lamb marinated with yoghurt and spices, cooked on dum. Served with mirchi ka salan and raita.
    £19.95
    Buy 1, get 1 free
  • Zafrani Dum Vegetable Biryani

    Assorted selection of vegetables and basmati rice layered and cooked on a dum with yohurt and garam masala.
    £15.95
    Buy 1, get 1 free
  • Egg Biryani

    An aromatic dum vegetable biryani pampered with slices of boiled eggs.
    £16.95
    Buy 1, get 1 free
  • Steamed Basmati Rice

    Fragrant, long-grain rice variety with aromatic essence and versatility.
    £5.50
  • Jeera Pulao

    Steamed basmati rice tossed with pan-fried cumin and fried onions.
    £6.95
  • Lamb Biryani Family Pack (4 People)

    £53.95
  • Vegetable Pulao

    Pan-fried assorted vegetables tossed with steamed basmati rice.
    £6.95
  • Kashmiri Pulao

    Aromatic basmati rice elegantly tossed with dried nuts and tutti fruits.
    £7.95
  • Chicken Biryani Family Pack (4 People)

    £49.95
  • Chicken Biryani Jumbo Pack (6 People)

    £69.95
  • Lamb Biryani Jumbo Pack (6 People)

    £74.95
  • Vegetable Biryani Family Pack (4 People)

    £39.95
  • Vegetable Biryani Jumbo Pack (6 People)

    £59.95

RICE BOWLS

  • Chicken Fried Rice

    Fragrant basmati rice, chicken, veggies, and soy sauce tossed with bold Indo-Chinese flavours.
    £11.95
  • Egg Fried Rice

    Fragrant basmati rice, eggs, veggies, and soy sauce tossed with bold Indo-Chinese flavours.
    £10.50
  • Mixed Veg Fried Rice

    Fragrant basmati rice, assorted veggies, and soy sauce tossed with bold Indo-Chinese spices.
    £8.50
  • Burnt Garlic Fried Rice

    Fragrant basmati rice tossed with burnt garlic, soy sauce, and Indo-Chinese flavours.
    £7.95
  • Mushroom Fried Rice

    Fragrant basmati rice, mushrooms, veggies, and soy sauce tossed in a wok with the blend of Indo-Chinese flavours.
    £9.50

ACCOMPANIMENTS

  • Papad Basket

    Traditional South Indian style papad served with assorted chutneys.
    £4.50
  • Chips with Cajun Spice

    Crispy fried chips seasoned with Cajun spice for tangy, smoky, and mildly hot flavour.
    £4.50
  • Garden Fresh Salald

    Slices of fresh tomato, cucumber, carrot, and onion.
    £3.50
  • House Special Salad

    Assorted dice of carrot, onion, cucumber, and tomato tossed with lemon juice and chaat masala.
    £4.50

BREADS

  • Tandoori Naan Garlic

    Refined flour flat bread cooked in a clay oven.
    £4.50
  • Tandoori Naan Plain

    Refined flour flat bread cooked in a clay oven.
    £3.95
  • Aloo Paratha

    Whole wheat flour bread stuffed with spicy aloo masala.
    £4.50
  • Tandoori Keema Naan

    Refined flour bread stuffed with minced lamb and baked in a clay oven.
    £7.95
  • Tattva's Peshwari Naan

    Refined flour flat bread is mildly sweet and stuffed with dried fruits, nuts.
    £5.50
  • Tandoori Roti Butter

    Whole wheat flour bread baked in a clay oven.
    £4.50
  • Tandoori Naan Butter

    Refined flour flat bread cooked in a clay oven.
    £4.50
  • Tandoori Naan Cheese

    Refined flour flat bread cooked in a clay oven.
    £4.50
  • Tandoori Roti Plain

    Whole wheat flour bread baked in a clay oven.
    £3.95
  • Laccha Paratha

    Whole wheat flour layered bread baked in a clay oven.
    £4.50
  • Mirch Paratha

    Whole wheat flour layered bread baked in a clay oven.
    £4.50
  • Pudina Paratha

    Whole wheat flour layered bread baked in a clay oven.
    £4.50
  • Missi Roti

    Chickpea flour seasoned with salt and spices, cooked on an iron griddle.
    £4.50

EXTRAS

  • Raita

    A mixture of Greek yoghurt, onion, and cucumber.
    £2.25
  • Mirchi Ka Salan

    Turkish chillies are infused in a tangy curry made with peanuts and aromatic spices.
    £2.25
  • Plain Yoghurt

    £1.25

DESSERTS

  • Double Ka Meetha

    Exotic bread pudding pampered with dry nuts.
    £6.95
  • Gajar Ka Halwa

    Carrot cooked in clarified butter, milk, nuts, and condensed milk.
    £6.95
  • Gulab Jamun with Ice Cream

    A classical Indian sweet which are fried and dipped in a sugar syrup with a scoop of vanilla ice cream.
    £7.95
  • Gulab Jamun

    A classical Indian dessert made of soft, fried milk solids soaked in sugar syrup.
    £6.95
  • Ice Cream

    £6.50

Your basket is empty

This place is currently closed. Check back during business hours to place an order.
Download Deliveroo in the App StoreDownload Deliveroo in the App Store

Products and services

  • Deliveroo Plus

  • Deliveroo for Work

  • Deliveroo Students

  • Deliveroo HOP

  • Gift cards

Browse

  • All brands

  • All cuisines

  • All deals and offers

  • All cities

Work with us

  • Rider

  • Restaurant

  • Grocery

  • Retail

  • Developer

  • Careers

Company

  • About us

  • Newsroom

  • Investors

  • Deliveroo Design

  • Deliveroo Engineering

  • FAQs

  • Contact

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

© 2026 Deliveroo