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Taj Mahal Real Indio - Blackwater

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  • Delivered by Taj Mahal Real Indio - Blackwater

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  • 20% off entire menu

    For orders over £15. T&Cs apply

Special Set Meal

  • Set Meal One

    1chicken 1 bombay aloo, 1 pilau rice, 1 naan, 2 papadams and chutney.
    £17.99
    Halal
  • Set Meal for Two Persons

    1 onion bhaji, 1 chicken masala, 1 chicken bunna 1 bombay aloo, 2 pilau rice, 1 plain naan, 2 papadams and chutney.
    £29.95

Special All Starters

  • Onion Bhaji

    Sliced onion in gram flour and spices, deep fried.
    £3.95
  • Samosa Veg (2 Pieces)

    Crispy pastry filled with spicy vegetables.
    £3.95
  • Samosa Meat (2 Pieces)

    Crispy pastry filled with spicy meat.
    £3.95
  • Samosa Chicken (2 Pieces)

    Crispy pastry filled with spicy chicken.
    £3.95
  • Chicken Khati Rolls

    Chicken tikka, tangle of salad and herb chutney, wrapped in chapati.
    £4.95
  • Kebab Roll

    Sheek kebab rolled up in naan bread.
    £4.95
  • King Prawn Puri

    King prawns swiftly cooked with aromatic herbs and spices fried chapati.
    £5.95
  • Prawn Puri

    King prawns swiftly cooked with aromatic herbs and spices, fried chapati.
    £4.95
  • Duck Tikka

    Slices of duck meat slightly spiced and barbecued.
    £7.95

Traditional Starters

  • Chicken Chat Puri

    Chicken pieces with a touch of lemon, tomato and cucumber in chat spices with fried bread.
    £4.95
  • Mushrooms Bhaji

    £4.95
  • Garlic Mushrooms

    Bhaji button mushrooms fried in garlic and butter.
    £4.95
  • Chicken Pakora

    Boneless chicken pieces in ground cumin breadcrumb.
    £4.95
  • Sheek Kebab

    Minced lamb with special herbs and spices cooked in tandoori.
    £5.95
  • Kebab Bahar

    Pancake stuffed with deliciously spiced lamb cooked with chef's secret recipe.
    £5.95
  • Chicken Tikka

    Marinated chicken nicely spiced, cooked in tandoori.
    £9.95
  • Bengali Fish Tikka Telaphia

    Boneless fish marinated with garlic black pepper and garam masala baked in tandoori.
    £9.95
  • Tandoori King Prawn

    £10.95
  • Shashlik Tandoori Chicken

    Lightly seasoned spicy fresh chicken cooked in tandoori.
    £8.95
  • Shashlik Tandoori King Prawn

    Juicy Mediterranean ocean prawns finely seasoned and barbecued to perfection.
    £10.95
  • Ponir Shaslik

    £8.95
  • Ponir Tikka

    Main.
    £8.95
  • Bangladeshi Naga Chilli

    £9.95

Biryani

A speciality of Mughals, cooked in sealed vessels, trapping all the delicious aromas and flavours.

  • Special Mixed Biryani

    Chicken, lamb and prawn.
    £10.95
  • Chicken Biryani

    £9.95
  • Prawn Biryani

    £9.95
  • King Prawn Biryani

    £12.95
  • Vegetable Biryani

    £8.95

A Taste of India and Bangladeshi

  • Railway Curry

    A rustic, slightly hot dish of tender lamb or chicken and baby potatoes cooked slowly in “haandi” an authentic method. A staple dish at any hillside train station of India.
    £8.95
  • Dhal Ghosh

    A timeless classic dish from northern India, pieces of tender lamb, cooked with lentil spices and fresh lime juice.
    £8.95
  • Keema Peas Bhuna

    Minced lamb cooked along with fresh peas, well spiced with garlic, ginger and cumin seeds.
    £8.95

Chef's Specialities

  • Roshney Chicken

    Cooked in an exotic sauce with garlic, onions, peppers, green chillies and garnished with coriander leaves.
    £8.95
  • Lamb Kufta Curry

    Spiced lamb mince meatballs cooked in a medium sauce.
    £8.95
  • Pan Seared Sea Bass

    Chef's special sauce and garnished with pilau rice.
    £9.95
  • Bengali Haandi Special

    Chicken or lamb marinated then cooked in gravy made to our secret recipe then topped with fried onions.
    £8.95
  • Captains Patila

    Medium, exotic dish. Tender pieces of chicken or lamb prepared with special herbs and spices including coriander, mint, garlic and yogurt.
    £8.95
  • Chicken Ginger Zinger

    Tongue tingling ginger and tangy citrus pickle combine to give a terrific flavor to prime tender chicken pieces. A zesty concoction of fresh peppers, onions and ripe tomatoes. Medium yet refreshing.
    £8.95
  • Tandoori Murgh Tanger

    Chargrilled chicken cooked in a hot, sweet and sour. Combined with chunks of onions and green peppers, lightly stir fried in a special unique tamarind and mango sauce.
    £8.95
  • South Indian Garlic Chilli

    Marinated with ground spices, crushed garlic, onion green peppers and fresh chillies. Then cooked slowly into a medium sauce, to release unique flavours. This unique creation is found in south of India.
    £8.95
  • Bali Churi

    Medium to hot cooked with chopped spinach, tamarind, fresh chilli and yogurt.
    £8.95
  • Chicken Makhani

    Tender pieces of chicken cooked in mouth water in fresh cream masala sauce, with a touch of spice and ground almonds.
    £8.95
  • Garlic Chilli

    Fairly hot bhuna style with special herbs and chillies.
    £8.95
  • Hari Mirchi Korai

    Fairly hot spiced chicken or lamb dish prepared in a traditional wok, with onions, tomatoes, green peppers and fresh spices.
    £8.95
  • King Prawn Patak

    A mouth watering taste, medium hot, large juicy Mediterranean ocean prawns bhuna with tandoori sauce and chefs own recipe.
    £10.95
  • Mango Tikka

    Mild or sweet curry cooked with mango, honey almond and coconut.
    £8.95
  • Chicken Tava

    A highly flavoured dish chicken or lamb tikka cooked in medium spice with finely chopped ginger and garlic.
    £8.95
  • Chicken Bengal Naga

    Cooked with very hot Bangladeshi chillies.
    £8.95
  • Honey Mustard Duck

    Succulent pieces of duck breast baked in tandoori and cooked with a special honey mustard sauce.
    £9.95
  • Modhu Chicken

    Cooked in rich creamy sauce with pistachio, sultanas and honey.
    £8.95
  • Rezala Tandoori Chicken

    Strips cooked with minced lamb.
    £8.95
  • Mixed Masala

    Lamb tikka, chicken tikka, prawn.
    £9.95
  • Chicken Tikka Honey Masala

    £8.95
  • Chicken Tikka Masala

    £8.95

Regional Specialities

  • Karahi

    From the northern frontier of Pakistan, an extra flavoured earthy, slightly hot dish.
    £6.95
  • Garlic Chilli Masala

    Very hot blend of spices, onions, green chilli and masala.
    £6.95
  • Masala

    Originated in the kitchens of the UK. Marinated and cooked in flaming tandoori, then in curry spices with almonds, coconut and fresh cream.
    £6.95
  • Honey Masala

    Originated in the kitchens of the UK. Marinated and cooked in flaming tandoori, then in curry spices with almonds, coconut and fresh cream.
    £6.95
  • Pasanda

    From northern India. Cooked with creamed ground cashew nuts and fresh ground ginger. Mild.
    £6.95
  • Kurma

    Mild dish, cooked in fresh cream, almonds and mild sauce.
    £6.95
  • Balti

    From the Midlands, UK. A highly spiced medium hot dish cooked with fresh onions, tomatoes, peppers, garlic, herbs. Served in the balti.
    £6.95
  • Jalfrezi

    North India, medium to hot, cooked spices to produce dry, thick sauce with fresh green chillies, tomatoes, onions.
    £6.95
  • Green Goan Curry

    From Goa, India. Cooked with freshly pureed corianders and herbs, green chillies, fresh mint. Medium Hot.
    £6.95
  • Butter

    Tender pieces of chicken or lamb cooked in mouth watering fresh cream sauce, with a touch of spice and ground almonds.
    £6.95

Classic and Popular

A renowned selection of traditional dishes which are firm favourites across the UK Indian catering scene.

  • Malaya

    Medium bhuna dish cooked with pineapple and touch of fresh cream.
    £6.95
  • Sag Wala

    Medium spiced, cooked spinach with fresh ginger, garlic and green peppers.
    £6.95
  • Dupiaza

    Medium spiced, cooked in spices, coriander and generous portions of onions.
    £6.95
  • Dansak

    Sweet and sour slightly hot dish, cooked with lentils and lemon juice.
    £6.95
  • Pathia

    Unique spices blend creating a subtle but deserved, hot, sweet and sour taste.
    £6.95
  • Bhuna

    Medium spiced, cooked with a touch fresh garlic, ginger, tomatoes and green peppers.
    £6.95
  • Curry

    Medium spiced, cooked with a touch fresh garlic, ginger, tomatoes and green peppers.
    £6.95
  • Madras

    Fairly hot and sour with pieces of tomato and spiced with fresh gravy.
    £6.95
  • Vindaloo

    Fairly hot and sour with pieces of tomato and spiced with fresh gravy.
    £6.95
  • Rogon Josh

    Medium spiced, cooked with lots of tomatoes, onions and touch of garlic.
    £6.95
  • Ceylon

    Very hot and spicy curry with pieces of potatoes.
    £6.95

Fish Specials

Very popular Bengali cuisine. They can not imagine a meal without fish. Fish cooked in mustard oil with ginger, garlic and mustard pastes. If you love fish then let us create a curry with preferred taste for you.

  • Bengal Telaphia Bhuna

    £9.95
  • Sea Bass Bhuna

    £10.95
  • Salmon Bhuna

    £10.95
  • Tandoori King Prawn Green Goan Curry

    £11.95

English Dishes

  • Chips

    £2.75
  • Chicken Nuggets and Chips

    £6.95
  • Green Salad

    £1.95

Vegetable Sides

  • Bombay Aloo

    £4.95
  • Vegetable Curry

    £4.95
  • Saag Aloo

    Spinach and potato.
    £4.95
  • Tarka Daal

    Lentils with fried garlic.
    £4.95
  • Chana Masala

    Chickpeas.
    £4.95
  • Saag Chana

    Chickpeas with spinach.
    £4.95
  • Saag Paneer

    Spinach with cheese.
    £4.95
  • Motor Paneer

    Peas with cheese.
    £4.95
  • Bhindi Bhaji

    Okra.
    £4.95
  • Brinjal Bhaji

    Aubergine.
    £4.95
  • Cauliflower Bhaji

    £4.95
  • Saag Bhaji

    Spinach.
    £4.95
  • Mushroom Bhaji

    £4.95
  • Garlic Mushroom Bhaji

    £4.95
  • Aloo Gobi

    Potato and cauliflower.
    £4.95
  • Gobi Paneer

    Cauliflower and cheese.
    £4.95
  • Aloo Korma

    Mild.
    £4.95
  • Egg Bhuna

    £5.95
  • Dall Sag

    £4.95

Rices

  • Chilli Rice

    £3.50
  • Coconut Rice

    £3.50
  • Garlic Rice

    £3.50
  • Keema Rice

    £3.50
  • Lemon Rice

    £3.50
  • Mushroom Rice

    £3.50
  • Vegetable Rice

    £3.50
  • Egg Fried Rice

    £3.50
  • Keema and Egg Rice

    £3.50
  • Special Fried Rice

    £3.50
  • Boiled Rice

    £2.50
  • Pilau Rice

    £2.95

Breads

  • Garlic Naan

    £2.95
  • Vegetables Naan

    £2.95
  • Cheese Naan

    £2.95
  • Paratha

    £2.95
  • Tandoori Roti

    £2.95
  • Plain Naan

    £2.50
  • Chapati

    £1.95
  • Puri

    £1.50

Extras

  • Papadam

    £0.90
  • Mint Sauce

    £0.90
  • Mango Chutney

    £0.90
  • Lime Pickle

    £1.00
  • Bengali Naga Chilli Sauce

    £1.50
  • Cucumber

    £1.95
  • Onion Raitha

    £1.95
  • Onion Salad

    £1.50

Desserts

  • Coconut Supreme

    £3.95
  • Mango Delight

    £3.95
  • Cheese Cake

    £3.95

Drink

  • Coke

    £1.00
  • Diet Coke

    £1.00
  • Fanta

    £1.00
  • Sprite (Can 330ml)

    £1.00
  • Lemonade Original (2L)

    £2.95
  • Mineral Water (500ml)

    £1.50

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