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Rannaghor - Blackwater

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Starters and Appetiser

  • Paprika Chicken Tikka

    Using fresh paprika marinade.
    £7.95
  • Black Pepper Chicken Tikka

    Marinade with rich pepper.
    £7.95
  • Punjabi Chicken Lollipops

    With chilli, lime and cinnamon.
    £7.95
  • Chilli Paneer

    Hot and spicy Indian.
    £7.50
  • Chilli Chicken

    A spicy hot dish of sliced chicken cooked in a chilli sauce with peppers.
    £7.95
  • Murgh nazakat

    £7.95
    Halal
  • Lamb Osso

    Buco in a well rounded massala with pineapple.
    £7.95
  • Vegetable Pakora

    Vegetable mixed with aromatic herbs and spices.
    £5.95
  • Kebab Katali

    Pancake stuffed with spinach and potato.
    £7.95
  • Onion Bhajee

    Fried onion ball.
    £5.95
  • Samosa

    Chicken or lamb or veg.
    £5.95
  • Chicken Tikka

    Chicken arinated in yogurt, herbs and spices cooked in a tandoor oven.
    £7.95
  • Sheek Kebab

    Minced lamb, ginger and mixed spices cooked on a skewer.
    £7.95
  • Jingha Garlic

    King prawns cooked in tandoor with a hint of garlic and mint.
    £11.95
  • Murgh Nazakat

    Succulent chicken flavoured with garlic and nutmeg.
    £7.95
  • Chat Massala

    Chicken, potato or chickpeas cooked in a traditional massala sauce.
    £6.95
  • Duck Tikka

    Tandoori spices, tamarind glaze.
    £8.95
  • Salmon Tikka

    Fillet of salmon marinated in honey, dill, fennel and ginger.
    £10.95
  • King Prawn Puree

    King prawns served in a spicy sweet and sour sauce, served on a puree.
    £11.95
  • Bist Kebab

    Pancake stuffed with delicately spiced lamb.
    £7.95
  • King Prawn Suka

    King prawns cooked in tamarind, garlic andhoney chilli.
    £12.95
  • Tandoori Chicken

    Chicken on the bone marinated in a traditional recipe.
    £8.95
  • Tandoori Broccoli

    With yogurt and mango ginger sauce.
    £6.95
  • Mix Platter

    Vegetable samosa, tandoori king prawn, onion bhajee, sheek kebab and chicken tikka.
    £10.95

Chef's Specials

  • Chicken Moglai

    Grilled chicken medium spiced with cashew nuts.
    £11.95
  • Duck Segunda

    Cooked with garlic and chilli in massala sauce.
    £11.95
  • Chicken Chilli Massala

    Cooked with garlic and chilli in massala sauce.
    £11.95
  • Paneer Makni

    Indian cheese cooked in chef's special mild sauce.
    £11.95
  • Paneer Jaipuri

    Paneer tossed with small onion, yogurt, cashew nut cardamom pads, peppers and garlic ginger paste, tomato sauce dried fenugreek leaves and coriander.
    £11.95
  • Duck and Cashew Nuts

    Succulent roasted duck cooked in coconut milk with cashew nuts.
    £11.95
  • Butter Chicken

    Chicken prepared in a very mild and creamy sauce, sprinkled with ground chestnut.
    £11.95
  • Green Chicken Curry

    Goasn style curry with mint and fresh coriander.
    £11.95
  • Murghi Massala

    Chicken cooked with minced lamb, mixed together with exotic herbs and spices.
    £11.95
  • Lamb Chennai

    Lamb marinated in ground coriander, pepper and red chilli topped with coconut milk.
    £11.95
  • Methi Murgh

    Chicken breasts simmered in turmeric, fenugreek and mild Indian spices.
    £11.95
  • Pistachio Murgh

    A mild spiced, but distinct curry chicken braised in pistachio, fennel and green chilli.
    £11.95
  • Passanda Chicken or Lamb

    Tender chicken or lamb, cooked in a mild sauce with almonds.
    £11.95
  • Chicken Tamarind

    Diced chicken with sliced onions, ginger cooked in a tamarind sauce.
    £11.95
  • Korai Kebab Kyberi

    Diced chicken tikka, medium spiced with peppers.
    £11.95
  • Murgh Makhani

    A mild and creamy dish clay oven roasted chicken in a traditional makhani gravy.
    £11.95
  • Achari Chicken or Lamb

    Chicken or lamb cooked in a medium spiced sauce with Indian pickle.
    £11.95
  • Mila Gost

    Tender pieces of lamb braised in spices with a subtle touch of sweet and sour fragrant spices.
    £11.95
  • Garlic Chicken Chilli Curry

    Garlic flavoured chicken cooked in a hot spicy sauce.
    £11.95
  • Delhi Chicken

    Chicken cooked with lentils and green beans.
    £11.95
  • Dum Gost

    Lamb cooked in a handi oven over a slow fire with yogurt, sun-dry red chilies rich spices. (Hot and spicy).
    £11.95

Tandoori Dishes

Marinated for 24 hours in exotic spices, then grilled in the tandoori.

  • Tandoori Chicken

    Chicken on the bone marinated in herbs and grilled over charcoal.
    £7.95
  • Chicken Tikka

    Marinated in a homemade paste, skewered and grilled in the tandoor.
    £10.95
  • Black Pepper Chicken Tikka

    Marinated in rich pepper.
    £10.95
  • Paprika Chicken Tikka

    Marinated in paprika.
    £10.95
  • Murgh Nazakat

    Garlic and nutmeg flavoured chicken breast.
    £10.95
  • Jingha Garlic

    King prawns marinated with garlic.
    £13.95
  • Salmon Tikka

    Marinated in a homemade paste, skewered and grilled over charcoal.
    £14.95
  • Tandoori Monkfish

    Monkfish marinated in a medium sauce, cooked in tandoor.
    £14.95
  • Barra Kebab

    Lamb osso buco in a well rounded massala with pineapple.
    £9.95
  • Tandoori Mixed Grill

    Consisting on chicken tikka, lamb tikka, sheek kebab and tandoori chicken.
    £12.95
  • Paneer Shashlik

    Marinated Indian cheese, served with peppers, onions and tomatoes.
    £10.95
  • Chicken Shashlik

    Chicken tikka served with peppers, onions and tomatoes.
    £10.95
  • Sheek Kebab

    Minced lamb pungently spiced, medium hot and grilled over charcoal.
    £10.95
  • Lamb Shashlik

    Marinated lamb grilled in tandoori with peppers, tomato and onion.
    £11.95

All Time Favourites

  • Korma

    Mild curry with thick coconut curry, smooth texture.
    £8.95
  • Tikka Massala

    A mild, creamy curry using tomato, almonds and coconut powder.
    £8.95
  • Bhuna

    Medium spiced, with tomatoes, onion, garlic, and coriander.
    £8.95
  • Saag

    Medium spiced with spinach.
    £8.95
  • Korai

    Medium spiced, with ginger, garlic and coriander.
    £8.95
  • Rogan

    Medium with tomatoes and peppers.
    £8.95
  • Balti

    Cooked with balti spices, fresh tomatoes, capsicum, corriander and aromatic spices.
    £8.95
  • Pathia

    Highly spiced sweet and sour sauce.
    £8.95
  • Dansak

    Sweet and sour hot sauce, cooked with lentils.
    £8.95
  • Jalfrezi

    Spicy, with fresh chillis.
    £8.95
  • Madras

    Hot curry, with fresh ground spice and chilli powder.
    £8.95
  • Vindaloo

    A very hot and spicy curry with potato.
    £8.95
  • Dopiazza

    Medium spiced with added onions.
    £8.95

A Taste of Rannaghor

  • Railway Lamb Curry

    A rustic, slightly hot dish of tender lamb and baby potatoes cooked slow in "Handi" an authentic method, a staple dish at any hillside train station of India railway chicken.
    £12.95
  • Railway Chicken Curry

    A rustic, slightly hot dish of tender chicken and baby potatoes cooked slowly in "Handi" an authentic method, a staple dish at any hillside train station of India.
    £12.95
  • Hari Mirchi Korai (Chicken or Lamb)

    Fairly hot spiced chicken or lamb dish prepared in a traditional wok, with onions, tomatoes, green peppers and fresh spices.
    £12.95
  • Bengal Naga (Chicken or Lamb)

    Cooked with very hot Bangladeshi chillies.
    £12.95
  • Dhal Ghosh

    A timeless classic dish from Northern India, pieces of tender lamb cooked with lentil, spices and fresh lime juice.
    £12.95

Seafood

  • King Prawn Moglai

    Grilled king prawns medium spiced with cashew nuts.
    £14.95
  • Chilli Monkfish

    Grilled monkfish with peppers, fresh chillies and coriander.
    £14.95
  • Tandoori Monkfish Massala

    Monkfish grilled and prepared in a special massala sauce.
    £14.95
  • Seafood Molli

    An infusion of seafood molli with coconut milk and a blend of bhuna spices and herbs.
    £14.95
  • Seafood Bhuna

    An infusion of king scallops, squid and prawns in a medium blend of bhuna spices and herbs.
    £14.95
  • Goan Fish Curry

    Tandoori monkfish mixed with delicate spices, herbs and coconut milk.
    £14.95
  • King Prawn Malai

    King prawns in a rich creamy sauce with spices.
    £14.95
  • King Prawn Pacharanga

    Cooked with lentils, green beans, onion and capsicum.
    £14.95

Biryani Dishes

Rice cooked with a rich biryani sauce.

  • Vegetable Biryani

    £9.95
  • Chicken Tikka Biryani

    £11.95
  • King Prawn Biryani

    £14.95
  • Special Mixed Biryani

    Chicken, lamb, and prawn.
    £14.95
  • Chicken Biryani

    £12.95
  • Lamb Biryani

    £12.95
  • Lamb Tikka Biryani

    £12.95
  • Tandoori King Prawn Biryani

    £14.95

Rice

  • Basmati Rice

    £3.95
  • Pilau Rice

    £3.95
  • Coconut Rice

    £5.95
  • Mushroom Rice

    £5.95
  • Keema Rice

    £5.95
  • Special Fried Rice

    £5.95
  • Garlic Chicken Rice

    £6.95
  • Keema and Egg Fried Rice

    £6.95
  • Garlic or Lemon Rice

    £5.95
  • Egg Fried Rice

    £5.95

Breads

  • Plain Naan

    £2.95
  • Peshwari Naan

    £3.95
  • Keema Naan

    £3.95
  • Garlic Naan

    £3.95
  • Cheese Naan

    £3.95
  • Paratha

    £3.95
  • Stuffed Paratha

    £3.95
  • Tandoori Roti

    £3.95
  • Chapati

    £2.50

Vegetable Sides

  • Bombay Aloo

    Potato cooked Indian style.
    £5.95
  • Saag Aloo

    Spinach cooked with potato.
    £5.95
  • Saag Bhajee

    Spinach with roasted garlic.
    £5.95
  • Mushroom Bhajee

    £5.95
  • Bhindi Bhajee

    Okra sauteed with mixed spices muttar.
    £5.95
  • Muttar Paneer

    Paneer cooked with green peas, garam massala, and spices.
    £5.95
  • Saag Paneer

    Spinach with Indian cheese.
    £5.95
  • Aloo Ghobi

    Potato and cauliflower.
    £5.95
  • Saag Daal

    Spinach with lentils.
    £5.95
  • Mushroom Saag

    Spinach and mushroom.
    £5.95
  • Chef Special Tarka Daal

    £5.95
  • Normal Tarka Daal

    Lentil chef's special recipe.
    £5.95
  • Sabsi Bahar

    Dry mixed vegetables.
    £5.95
  • Mixed Vegetable Curry

    £5.95
  • Cobi Bhajee

    Highly spices shredded white cabbage with green chillies.
    £5.95
  • Motor Paneer

    Peas with cheese.
    £5.95
  • Bhindi Bhaji

    Okra.
    £5.95

Extras

  • Chicken Nuggets and Chips

    £7.95
  • Papadam

    £1.00
  • Mint Sauce

    £1.00
  • Mango Chutney

    £1.00
  • Lime Pickle

    £1.95
  • Bengali Naga Chili Sauce

    £2.50
  • Cucumber Raitha

    £2.95
  • Onion Raitha

    £2.95
  • Onion Salad

    £1.95
  • Chips

    £2.95
  • Green Salad

    £2.95

Drinks

  • Can of Drink

    £4.50

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