Served with fresh salad.
A very aromatic dish treated together with pilau rice. A comprehensive preparation of delicate character served with vegetable curry.
Cooked in a specially prepared lightly flavoured sauce.
Sweet and sour (Hot).
Seasoned with fresh garlic in the Khorai dish and served at your table whilst sizzling on a hotplate.
Sweet and sour dishes cooked with lentils.
Most popular Indian dish - A selection of various dishes served on a platter.
Originating from Kashmir. Served with naan or pilau rice.