Royal Raj - Winterbourne

All Chutneys listed above!

3 Onion Bhaji in a portion, served with a mint sauce.

Single pieces of onion bhaji, vegetable samosa and aloo chop.

The top 3 in the same starter! Chicken Tikka, Lamb Tikka and Sheek Kebab!

On the bone chicken marinated, skewered and barbecued in a clay oven. Served with mint sauce.

Marinated chicken, lamb, sheek kebab, onions, peppers, tomatoes. Skewered and barbecued in a clay oven. Served with a plain naan, mint sauce.

Large King Prawns marinated in the shell, with aromatic garlic and coriander sauce with spices and served with a mint sauce.

Tender lamb cooked in a traditional hand style with chef's own blend of spices cooked in a hand pot and served with a chapati

Succulent Lamb Shank cooked in a blend of gentle spice and whole spices infused with curry leaves in a velouté sauce

Fillet of Seabass pan fried in whole spices, coriander, mustard seeds, cumin and curry leaves. Served with a traditional Bengali style sauce which is a unique recipe of the Royal Raj

Lamb cooked with green olive and cheese, infused with marinated spices

Lamb or chicken, cooked in curry leaves with a spicy combination of sauces specially created by the chef

Pan cooked pieces of Chicken breast and pan fried courgettes in a well spiced medium sauce

A true classic. Only the customers that have come from day one will know this one.

Lemon juice and red chilly powder are a few ingredients added to qualify this dish as most extravagantly hot. Only suitable for those with a strong constitution.

A maximum quantity of onions, garlic and tomato with a few selected spices. Medium strength dish.

A special preparation with onions, garlic and selected herbs and spices. Garnished with tomatoes (medium spiced)

A beautiful combination of spices with lentils, garlic & lemon juice producing a HOT, SWEET & SOUR taste.

Beautiful combination of spices with garlic, onions, tomato puree & lemon is extensively used to give a HOT, SWEET & SOUR taste.

Consists of special saffron rice cooked together with your choice of protein and spiced in pure vegetable-ghee. Served with vegetable curry sauce.

Cooked in a creamy tikka sauce with coconut and mild fresh herbs & spices

Cooked with coconut, ground almonds, yoghurt, fresh cream and specially selected mild spices. (Mild & Creamy)

Cooked in a specially blended Tandoori Sauce with coconut, green peppers & onions. (mild to medium)

A sweet and mild dish cooked with mango, fresh cream, ground almonds and coconut.

A sweet and mild dish cooked with mixed fruits, fresh cream, ground almonds and coconut.

A mild and creamy dish cooked with paneer cheese.

Barbecued in a special blend of spices known as "chatt massala" and condensed in a very special sauce using the very best masala. (Medium Spiced)

Medium spiced cooked with garlic, ginger, green peppers, onions, lemon and specially selected herbs & spices.

Cooked with fresh green chillies, coriander & special herbs & spiced. (Hot)

Cooked with freshly pureed coriander, green chillies, green peppers, mint, basil and a hint of yoghurt and a selection of aromatic herbs & spices.

This dish is cooked with extensive use of fenugreek and a touch of spinach providing a strong spicy flavour. (Medium Strength)

A well spiced dish, cooked with cumin seeds.

Cooked in a mild to medium sauce consisting of fresh mint, basil and special aromatic herbs & spices.

Cooked with fresh ginger, onions, lemon juice and chef's own special sauce consisting of specially blending ginger paste & aromatic herbs & spices.

A true Royal Raj secret item. Cooked with coconut but in a spicy and rich sauce.

Prepared with a protein of your choice.

Chicken and minced meat condensed in a medium spiced Tandoori sauce selected exotic herbs & spices.

Minced meat-balls infused with special exotic herbs and spice cooked in clarified butter, methi leaves, green chillies and specially prepared tomatoes sauce. (Hot and very well spiced dish)

Small pieces of your choice of protein cooked with aubergine and specially selected exotic herbs & spices

Small pieces of your choice of protein cooked with Okra with specially selected exotic herbs & spices

Small pieces of your choice of protein cooked with Chick-peas, ginger & lemon condensed in a special tandoori sauce with selected exotic herbs & spices.

Small pieces of your choice of protein cooked with onions and peppers. Condensed in a specially prepared thick yoghurt sauce consisting of carefully selected exotic herbs & spices. Prepared with a protein of your choice.

Cooked in a delicate combination of garlic, onions, lemon and our very own sweet tangy Tamarind sauce with special aromatic spiced. Prepared with a protein of your choice.

Cooked with chopped peeled plum tomatoes, fresh cream, butter and pure vegetable ghee. (Very mild and buttery dish)

A medium spiced dish cooked with mushrooms and specially selected exotic herbs and spices.

A very hot and well spiced dish, cooked with potatoes in a special Bangladeshi chilli sauce. Select how hot you would like the Bombay Flame. (Only suitable for those with a very strong constitution)

Cooked in cream, peanut butter, almonds and sultanas and chef's own special recipe. Thick and saucy.

Cooked with fresh garlic and chef's special mixture of ground spices

Cooked with Bangladeshi chillies and prepared in a special exotic sauce.

Cooked with butterbeans, lots of fresh coriander in a thick, medium spiced sauce with chef's own recipe.

Cooked in a fairly mild sauce with fresh orange.

Coriander and green chillies with green peppers, garlic and tomatoes in a thick sauce.

Cooked in fresh ginger and green peppers with a medium sauce.

Cooked in medium Bhuna style sauce with mixed lime pickle, served in a special sauce.

Cooked in spiced yogurt then with whole spices and garnished with fresh coriander. (Medium spiced)

Your favourite mixed vegetables or a choice of a protein cooked in a creamy mild sauce with honey incorporated. A true classic.

Orange or pineapple.

Orange and passionfruit or apple and mango.