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British Raj - Westbury on Trym

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  • About British Raj - Westbury on Trym

    We are the independent, family-run Indian restaurant in the heart of Bristol. Well known among the community, we have been working hard as a family group for over 20 years to serve the best, most traditional Indian cuisine available. We hope you enjoy!
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Set Meals

  • Set Meal 1 - Mild (For 2 People)

    1 onion bhaji (starter), 1 chicken tikka (starter), 1 chicken tikka masala, 1 chicken korma, 1 sag aloo, 2 pilau rice, 1 peshwari naan, 2 poppadums and chutneys.
    £35.00
  • Set Meal 2 - Mild (For 4 People)

    2 onion bhaji (starter), 2 chicken tikka (starter), 2 chicken tikka masala, 1 chicken korma, 1 lamb makhoni, 1 prawn malaya, 1 mushroom bhaji, 1 sag aloo, 2 pilau rice, 2 mushroom pilau, 1 peshwari naan, 1 kulcha naan, 4 poppadums and chutneys.
    £70.00
  • Set Meal 3 - Medium/Hot (For 2 People)

    1 Sheek kebab (starter), 1 chicken tikka (starter), 1 chicken jalfrezi, 1 lamb bhuna, 1 tarka dhal, 2 pilau rice, 1 kulcha naan, 2 poppadums and chutneys.
    £35.00
  • Set Meal 4 - Hot (For 4 People)

    2 sheek kebabs (starter), 2 chicken tikka (starter), 1 chicken jalfrezi, 1 chicken bhuna, 1 lamb achari, 1 prawn pathia, 1 bombay aloo, 1 sag aloo, 2 pilau rice, 2 mushroom pilau, 1 garlic naan, 1 kulcha naan, 4 poppadums and chutney.
    £70.00

Starters

  • Mixed Kebab

    An assortment of sheek kebab, chicken tikka, lamb tikka.
    £5.50
  • Chicken or Vegetable Roll

    Savouries stuffed with vegetable or chicken.
    £3.25
  • Niramish

    Freshly cooked vegetable mix cooked to sweet taste.
    £3.50
  • Samosa

    Triangle shaped savouries stuffed with minced lamb or vegetables.
    £3.50
  • Onion Bhaji

    Finely chopped onion mixed with gram flour, spices and herbs then fried in ghee.
    £3.50
  • Reshmi Kebab

    Spiced minced lamb fried in ghee and covered with an omelette.
    £4.25
  • Shami Kebab

    Pungently spiced minced lamb molded into shapes and fried in ghee.
    £4.25
  • Sheek Kebab

    Pungently spiced minced lamb grilled over charcoal.
    £4.25
  • Tandoori Chicken

    Piece of spring chicken marinated in herbs and then grilled in the tandoori.
    £4.25
  • Chicken Tikka

    Pieces of spring chicken marinated in herbs and selected spices then grilled in the tandoori.
    £4.25
  • Lamb Tikka

    Pieces of cubed lamb marinated in herbs and selected spices then grilled in the tandoori.
    £4.25
  • Prawns on Puri

    Prawns cooked in sweet, sour hot sauce, served with puri.
    £4.95
  • King Prawn Butterfly

    King prawns marinated in very light spices with plain flour the deep fried in ghee.
    £6.95
  • Garlic King Prawn

    King prawns cooked in spicy garlic and herbs.
    £6.95
  • Fish Kebab or Kofta

    Lightly spiced fish with fresh herbs lightly fried.
    £4.25
  • Chicken or Aloo Chat

    Pieces of chicken or vegetables cooked in as special sauce known as chat masala.
    £4.25
  • Mulligatawny Soup or Dhal Soup

    Spiced soup with grains of rice.
    £3.25

Main Courses

Tandoori specialties: All the following dishes are cooked in clay oven served on as sizzling dish with a side salad. A very good diet option.

  • Tandoori Chicken

    Half spring chicken marinated in herbs then grilled in the tandoori.
    £8.95
  • Chicken or Lamb Tikka

    Marinated in yoghurt, herbs and delicate spices, barbecued in the tandoori.
    £8.95
  • Sheek Kebab

    Pungently spiced minced lamb grilled in the tandoori.
    £8.95
  • Tandoori King Prawn

    King size prawns marinated in special spicy sauce then grilled in the tandoori.
    £15.95
  • Tandoori Mixed Grill

    An assortment of chicken, lamb tikka, sheek kebab, tandoori chicken and king prawn.
    £15.95
  • Chicken or Lamb Shashlik

    Cooked with tomatoes, onion and capsicum.
    £12.95
  • Fish Tikka

    Marinated in lightly spiced fish cooked in clay.
    £12.95

Biryani Dishes

Cooked in basmati rice and delicately flavoured with nuts, raisins, almonds and saffron. All biryani dishes are served with vegetable curry.

  • Biryani

    £8.95
  • Persian Biryani

    A briyani styled dish served with an omelette.
    £13.95
  • Chicken or Lamb Tikka Biryani

    Stir fried pilau rice with chicken or lamb tikka lightly spiced and flavoured with almonds and raisins.
    £15.95

British Raj Specials

All Britis raj specials are served with rice or naan of your choice.

  • Kara Masala

    Cooked with fresh ginger and green pepper with medium sauce.
    £14.95
  • Azadi Ghosh or Murgh

    Cooked in garde mint spiced with Raj special sauce and herbs.
    £14.95
  • Kushboo Supreme

    Shahi jeera cooked with Raj special spiced simmered in a light aromatic sauce.
    £14.95
  • Classic Balti

    Cooked with chopped onion, tomato, green pepper, ground spices and Raj special balti sauce.
    £14.95
  • Mango Misti Masala

    One of India's famous honey dishes cooked in a thick, creamy mild sauce with honey and mango.
    £14.95
  • Reshmi Ghosh or Murgh

    A bhuna style dish cooked with authentic spices and garam masala decorated with boiled egg, fresh coriander and tomatoes.
    £14.95
  • Chef's Special Mokoni

    Cooked with tandoori chicken fried with butter in a thick chef's unique makhanwala thick sauce. Chicken.
    £14.95
  • Agra Machli Jal Fry (Chef's Special)

    Shallow fried ayre (Bangladeshi fish) spiced with chef's special blend herbs.
    £13.95

Chef's Recommendations

  • Akhni Bhaat

    One of the most beloved dished in South Asia. Large dish cooked with basmati rice, mixed herbs, spices, decorated with egg, cucumber, tomatoes served with bhuna sauce.
    £14.50
  • Anjuman Special Pilau

    Nutty, fruity spiced rice with mushroom, stir fried served with dhal samba.
    £14.95
  • Labra Shobjee Mossala

    Mixed vegetables of the day cooked in chef's special medium spiced sauce served with rice or naan of your choice.
    £12.95
  • Labra Shobjee Bhaat

    Lightly stir fried basmati rice with a touch of Chef's light spice mix, vegetables of the day, served with dal samba.
    £12.95
  • Raj Shashlik Paneer

    Stir fried paneer (cottage cheese) with mushrooms, onions, capsicums and tomatoes served on a sizzling dish with a touch of ghee. Rice or naan of your choice.
    £12.95

Seafood (Mild Dishes)

  • King Prawn Delight

    Pungently spiced king prawn cooked with a creamy sauce.
    £17.95
  • Tandoori King Prawn Masala

    Pieces or marinated king prawn grilled in tandoori then cooked in a medium spiced yoghurt sauce.
    £17.95
  • Korma

    Flavoured with ground almonds cooked in fresh creamy sauce.
    £9.95

Seafood (Medium Dishes)

  • Fish Bhuna

    Cod fish cooked with fresh spice and green herbs fried with onions and served in a medium sauce.
    £12.95
  • Karahi

    Cooked with tomatoes and capsicum served in a wok. King prawn.
    £14.95
  • Bhuna

    Cooked in a spiced medium thick sauce.
    £8.95
  • Sag Prawn

    Prawns cooked with spinach.
    £9.95
  • Plain Curry

    Moderately spiced curry in sauce.
    £8.95

Seafood (Hot Dishes)

  • Jalfrezi

    Well spiced and enlivened with fresh green chilli, green peppers and onions. King prawn.
    £14.95
  • Madras

    Cooked in a fairly hot sauce.
    £8.95
  • Vindaloo

    Cooked in a very hot sauce.
    £8.95
  • Dhansak

    Cooked with red lentils to a sweet, sour and hot sauce accompanied by pilau rice.
    £12.95
  • Patia

    Finely chopped onions cooked in a hot sweet and sour sauce.
    £9.95

English Dishes

  • Fried Chicken

    Served with french fries, tomato and peas.
    £9.95
  • Omelette

    Chicken, prawn or mushroom served with french fries, tomato and peas.
    £9.95

Vegetarian Main Course Dishes

  • Vegetable Jalfrezi

    £7.95
  • Vegetable Karahi

    £7.95
  • Vegetable Korma

    £7.95
  • Vegetable Dhansak

    Served with pilau rice.
    £9.95
  • Mottor Paneer

    Cheese cooked with peas in mild spice.
    £7.95
  • Sag Paneer

    Spinach and cheese.
    £7.95

Meat and Poultry Dishes (Mild Dishes)

  • Balti

    Served in a wok off the bone.
    £9.95
  • Peshwari

    Mild creamy sauce garnished with almonds and cream.
    £8.95
  • Passanda

    Aromatic curry cooked with almonds, nuts and raisins in a mild creamy sauce.
    £8.95
  • Korma

    Flavoured with ground almonds, cooked in a fresh creamy sauce.
    £8.95
  • Makhoni

    Marinated and cooked with butter in the tandoori.
    £9.95
  • Tikka Masala

    Pieces of tikka meat grilled in the tandoori, then cooked in a medium spiced yoghurt sauce.
    £10.95

Meat and Poultry Dishes (Medium Dishes)

  • Karahi

    Cooked with tomatoes and capsicums served in a wok.
    £8.95
  • Rogon Josh

    Cooked with chopped tomatoes and green peppers.
    £8.95
  • Sag Ghosh

    Cooked with spinach in a thick sauce. Chicken.
    £8.95
  • Dopiaza

    Cooked with chopped onions.
    £8.95
  • Achari

    Hot sharp taste with lemon juice, mustard seeds and fresh lime.
    £8.95
  • Bhuna

    Cooked in a well spiced medium thick sauce with onions, tomatoes and green peppers.
    £8.50
  • Plain Curry

    Moderately spiced sauce.
    £6.95
  • Tikka Bhuna

    Pieces of tikka meat cooked in a well spiced thick sauce.
    £10.95
  • Garlic

    Cooked with fresh garlic and chef's special blend of mixed spices.
    £10.95

Meat and Poultry Dishes (Hot Dishes)

  • Chilli Masala

    With fresh garlic shallow fried then cooked in a bhuna sauce enlivened with fresh chilli.
    £10.95
  • Patia

    Finely chopped onions cooked in a hot sweet and sour sauce.
    £8.95
  • Dhansak

    Cooked with red lentils to a sweet and sour hot sauce accompanied by pilau rice.
    £11.95
  • Jalfrezi

    Well spiced and enlivened with fresh green chilli, green peppers and onions.
    £8.95
  • Madras

    Cooked in a fairly hot sauce.
    £7.95
  • Vindaloo

    Cooked in a very hot sauce.
    £7.95
  • Rezaala

    Cooked in a spiced medium dry thick sauce with tomatoes, onions and fresh yoghurt.
    £10.95

Vegetable Side Dishes

All side dishes are available as a main course.

  • Dry Mixed Vegetable Bhaji

    £3.95
  • Bombay Aloo

    Curried potatoes.
    £3.95
  • Bindi Bhaji

    Okra.
    £3.95
  • Brinjal Bhaji

    Aubergine.
    £3.95
  • Sag Aloo

    Spinach and potatoes.
    £3.95
  • Sag Bhaji

    Spinach.
    £3.95
  • Dhal Samba

    Lentils with spiced vegetables.
    £3.95
  • Tarka Dal

    Lentils.
    £3.95
  • Bangla Dhal

    Dried hot chilli garnished with fresh garlic.
    £3.95
  • Kabuli Chana

    Chick peas.
    £3.95
  • Aloo Gobi

    Potatoes cooked with cauliflower.
    £3.95
  • Mushroom Bhaji

    £3.95
  • Cauliflower Bhaji

    £3.95
  • Green Salad

    £3.95
  • Mixed Raita

    £3.00

Rice and Sundries

  • Pilau Rice Basmati

    £2.50
  • Mushroom Pilau

    £3.50
  • Vegetable Pilau

    £3.50
  • Egg Fried Rice

    £3.50
  • Peas Pilau

    £3.50
  • Boiled Rice

    £2.20
  • Special Fried Rice

    With eggs and peas.
    £3.50
  • Kashmiri Pilau

    With fruit nuts and sultanas.
    £3.50
  • Keema Pilau

    With spiced minced lamb.
    £3.50

Naan and Breads

  • Naan

    Unleavened bread baked in the tandoori.
    £2.25
  • Keema Naan

    Stuffed with spiced minced lamb.
    £2.95
  • Peshwari Naan

    Stuffed with almonds, coconut and sultanas.
    £2.95
  • Kulcha Naan

    Stuffed with onions and coriander.
    £2.95
  • Chilli Naan

    Stuffed with fresh chilli.
    £2.95
  • Garlic Naan

    £2.95
  • Cheese Naan

    £2.95
  • Tandoori Roti

    £2.25
  • Paratha

    £2.25
  • Chapati

    £1.50
  • Spiced or Plain Poppadum

    £0.70
  • Chutneys and Pickles

    Each.
    £0.70

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