Pho Lounge - St Andrew's

Starters

Vietnamese Salads

Our Vietnamese salads are served with chopped chillies, mint and coriander, topped with fried shallots and peanuts. Served with fish sauce

Pho

Pho is a signature Vietnamese rice-noodle soup, topped with spring onions and coriander. Our broth is cooked for 18 hours to extract the sweet taste of the beef bone. Served with a side dish of beansprouts, fresh chillies and a slice of lemon.

Bun Hue (Noodle Soup)

Vermicelli rice-noodle soup with a distinctively unique taste of lemongrass and chilli oil shrimp paste. This dish originated from Hue in central Vietnam. Served with a side dish of lettuce, mint, fresh chillies and a slice of lemon.

Bun (Rice Noodles)

Vermicelli rice-noodles served with lettuce, coriander and mint, topped with peanuts. Served with your choice of topping and fish sauce.

Rice Dishes

All served are served with steamed rice.

Vegetable Dishes

Rice and Noodle Sides

Extra Sauces

Drinks