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Lama Indian Cuisine - Southmead and Henbury

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4.6 Excellent (10)

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Indian Starters

  • Gilafi Seekh Kabab

    Mince lamb kabab with spices cooked in clay oven.
    £5.50
  • Chicken Tikka

    Chicken tikka marinated with Indian herbs, yoghurt and cooked in clay oven.
    £4.95
  • Fish Amritsari

    Fish fillet marinated in amritsar style with eggs, spices and caraway seeds and gram flour batter fried.
    £4.99
  • Onion Bhaji

    Famous indian street snack of onions deep-fried in a coating of gram flour.
    £3.99
  • Tandoori Spiced Lamb Chop

    Spiced lamb chop with chilled herb and cheese & yoghurt dip makes a delicious combination.
    £6.99
  • Paneer Tikka

    Indian cottage cheese marinated in tandoori masala, cooked in a clay oven.
    £4.50
  • Vegetable Samosa

    Delicately crisp fried wrap with rare savoury fillings with tamarind & mint sauce.
    £4.25
  • Vegetable Mixed Platter

    2 x onion bhaji, 2 x paneer tikka, 2 vegetable samosa, and chana chat.
    £7.95

Chinese Starters

  • Gobi Manchurian

    Cauliflower tossed with ginger, garlic and soya sauce.
    £5.95
  • Paneer Chilli

    paneer tossed with ginger, garlic, peppers, onion and soya sauce.
    £4.99
  • Spring Roll

    Minced chicken or Chinese vegetable wrapped in filo pastry.
    £4.50
  • Momo

    Minced chicken or Chinese vegetable wrapped in filo pastry and steamed.
    £5.95

Lama Chef's Special

  • Garlic Chilli Chicken

    Bhuna style spicy curry tadka of freshly chopped garlic and green chillies.
    £9.99
  • Chicken or Lamb Khushboo

    Medium spicy bhuna style curry with mint sauce & curry leaves.
    £9.99
  • Karahi Chicken or Lamb

    Cooked with onions, ginger, capsicum, tomatoes, fresh herbs and special karahi spice (crushed coriander seeds and black paper).
    £9.95
  • Butter Chicken Masala

    Tandoori grilled chicken tikka prepared in rich tomato and butter scented with kasoorimethi.
    £9.95
  • Goan Prawn Curry

    King prawns cooked in onion, tomato and coconut milk tempered with curry leaves and mustard seeds.
    £10.95
  • Kerala Fish Masala

    Cubes of fish delicately with spiced herbs, fresh tomatoes and twist of mine.
    £11.95
  • Kashmiri Rogan Josh

    Lamb chunk cooked in scented spices, kashmiri chilli and rich tomato gravy.
    £9.95
  • Lamb or Chicken Saagwala

    Lamb or chicken cooked with wonderful combination of pureed spinach with fresh herbs and spices.
    £9.95

Tandoori Special

  • Shashlik Chicken

    Skewered with diced onions and peppers in clay oven.
    £9.99
  • Tandoori Chicken

    Chicken leg and thigh pieces gently barbecued. Served with chips, salad, mint and sweet chilli sauce.
    £8.95
  • Mix Grill

    An assorted dish of seekh kebab, lamb chop and chicken tikka served with salad & a mint sauce.
    £12.99
  • Shashlik Paneer

    Skewered with diced onions and peppers in clay oven.
    £9.50

Traditional Indian

  • Korma

    Mild curry, flavoured with combination of nuts, coconut milk,cashew nuts, almond with cream.
    £8.95
  • Masala

    A traditional and popular tomato and creamy Indian dish bursting with flavours.
    £8.95
  • Pasanda

    Delicious creamy curry pasanda made from almond paste and coconut milk, garnished with almond flakes. It is a fruity flavoured curry by added small spoon of red wine.
    £8.95
  • Bhoona

    Rich onion and tomato medium curry with selected spices.
    £8.95
  • Dhansak

    Sweet, hot, and sour curry made with lentils.
    £8.95
  • Madras

    Rich and intensely spicy curry with lovely vibrant reddish colour originating from south India garnished with crispy curry leaves.
    £8.95
  • Vindaloo

    Popular spicy goan curry in india made with red hot chillies and blend of traditional indian spices.
    £8.95
  • Jalfrezi

    Hot curry with red onion, mixed peppers with desi chillies, coriander and nigella seeds.
    £8.99
  • Chicken tikka masala(D)(N)

    A traditional and popular tomato and creamy Indian dish bursting with flavours.
    £9.95

Biryanis

  • Chicken Dum Biryani

    Chicken chunks marinated with yoghurt mint ginger and whole spices cooked with rich indian basmati rice.
    £9.99
  • Lamb Dum Biryani

    Lamb chunks marinated with yoghurt mint ginger and whole spices cooked with rich Indian basmati rice.
    £9.99
  • Vegetable Biryani

    Richly flavoured with vegetables and spices, this fragrant rice dish makes a luxurious vegetarian main dish.
    £8.99
  • Prawn Dum Biryani

    Rice Cooked in large layers with saffron and ground spices served with gravy or Raita
    £10.99

Rice

  • Steam Rice

    Basmati boiled rice.
    £2.95
  • Pilau Rice

    Basmati fragrant rice fried with whole spices.
    £3.10
  • Garlic Rice

    Garlic rice basmati rice with garlic and herbs.
    £3.50
  • Lemon Rice

    Basmati rice with lemon flavour and mild spices.
    £3.50
  • Mushroom Fried Rice

    Basmati fragrant rice with mushrooms.
    £3.50
  • chips

    chips lightly seasoned with salt.
    £2.50
    Vegan

Chinese Fried Rice & noodles

  • Chinese Fried Rice

    Chinese fried rice are cooked with meat or vegetables mixed with egg, soy sauce and garlic for flavour and seasoning.
    £6.95
  • Chaw Min

    Cooked with egg, pepper, bean sprouts, and spring onions.
    £7.50

Naan

  • Plain Naan

    £2.25
  • Peshawari Naan

    Sweetish naan bread filled with coconut.
    £2.95
  • Garlic Naan

    Naan bread topped with chopped garlic.
    £2.95
  • Kheema Naan

    Mince meat filled in naan bread.
    £3.10
  • Tandoori Roti

    Whole meal bread cooked in tandoori.
    £2.25

Sides

  • Saag Aloo

    Diced potatoes cooked in spinach sauce.
    £4.50
  • Bombay Aloo

    Diced potatoes mixed with onions and tomatoes.
    £4.25
  • Aloo Gobi

    Cauliflower and potatoes cooked with traditional spices.
    £4.50
  • Chole Masala

    Chick peas cooked in curry sauce.
    £4.50
  • Tadka Daal

    Lentils tempered with cumin and mustard seeds a staple part of Indian meal.
    £4.95
  • Daal Makhani

    Black lentils slowly cooked in makhani sauce.
    £4.99
  • Saag Paneer

    Diced paneer cooked in spinach sauce.
    £4.99
  • Bhindi Bhaji

    Lady fingers with traditional spices with onion and tomatoes.
    £5.50
  • mixed vegetable baji

    mixed vegetables with tomato and onions.
    £4.50
    Vegan

SET MENU

  • SET MENU FOR 1

    POPPADUMS WITH DIPS, CHICKEN TIKKA, CHICKEN BHUNA WITH RICE AND NAAN.
    £16.95
  • SET MENU FOR 2

    2 POPPADUMS, DIPS, SHEESH KEBAB AND ONION BAJI, CHICKEN BHUNA AND LAMB JALFREZI, SAAG ALOO, MIXED VEGETABLE PULAO RICE AND NAAN
    £29.95

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