Starters and Short-eats
Dal Vada
Crunchy deep fried lentil and chickpea fritters, with onion, garlic, a hint of green chilli and fresh curry leaves. Served with our homemade Devil's sauce.£6.00VeganCauliflower Popcorn
Soft cauliflower florets, lightly battered in a tempurah crisp, tossed with homemade chilli sauce and Sriracha mayo.£6.00VeganSri Lankan Roll
Our street food sell out! Vegetables lightly fried and seasoned with seeds and spices, stuffed in a Sri Lankan pancake, coated in crispy Panko breadcrumbs and deep fried. Served with our homemade Devil's sauce.£6.00VeganMasala Croquette
Another street food special! A potato, egg and vegetable filling, spiced with masala mix and nigella seeds, in a toasted croquette sandwich, coated in Panko breadcrumbs and deep fried. Served with our homemade Devil's sauce and garlic aoili.£7.00Vegetarian
Stir Fries
Kothu Roti
The original and best street food! Going back to the streets of Colombo for this famous Sri Lankan dish. Gothamba roti finely chopped and stir fried with mixed fresh vegetables and egg. Vegan option available - just ask for no egg in notes. Choice of our curry options to add on.£10.00VeganString Hopper Kothu
The GF version - made with 'string hoppers'. Rice noodles, finely chopped and stir fried with mixed fresh vegetables and egg. Vegan option available - just ask for no egg in notes. Choice of our curry options to add on.£10.00Vegan
Sri Lankan Curry
Coconut Dal
Mild dal curry with red split lentils cooked in creamy coconut milk. Served with rice, cucumber salad, aubergine pickle, papadums£10.00VeganJackfruit Curry
Green baby jackfruit chunks, cooked with Sri Lankan spices and chili. Served with rice, cucumber salad, aubergine pickle, papadums£10.00VeganCashew Nut Curry
Creamy cashew nuts , cooked with coconut milk, green chili, and fresh curry leaves. Served with rice, cucumber salad, aubergine pickle, papadums£10.00VeganCeylon Chicken Curry
Sri Lankan style chicken curry with our unique spice blend, in a rich coconut gravy. Served with rice, cucumber salad, aubergine pickle, papadums£12.00HalalBlack Pork Curry
Sri Lankan style black pork. Tender pork belly slow cooked with toasted spices. Served with rice, cucumber salad, aubergine pickle, papadums£12.00Gluten freeSteamed Basmati Rice
Steamed fluffy basmati rice.£3.00VeganSpiced Grilled Chicken Leg with Chips
Spiced BBQ grilled chicken leg with papaya Nam Jim slaw. Served with chips, garlic mayo and Devil's sauce.£10.00Spiced Grilled Chicken Leg with Fried Rice
Spiced BBQ grilled chicken leg with papaya Nam Jim slaw. Served with fried rice and chilli paste.£10.00Coconut Mustard Fish Curry
Snapper fish in a creamy yellow coconut sauce blended with Sri Lankan spices and turmeric. Hints of mustard and fresh chilli, served with a chargrilled burnt lemon.£10.00
Loaded Paratha
Curried Jackfruit Loaded Paratha
Two warm flaky paratha breads, loaded with spiced jackfruit, cucumber ribbons, Asian slaw, fresh herbs, and garlic aioli£10.00VeganCurried Chicken Loaded Paratha
Two warm flaky paratha breads, loaded with curried chicken, cucumber ribbons, Asian slaw, fresh herbs and garlic aioli£10.00HalalCurried Pork Loaded Paratha
Two warm flaky paratha breads, loaded with curried pork, cucumber ribbons, Asian slaw, fresh herbs, and garlic aioli£10.00Dairy free
Sides
Paratha Bread
Soft flaky roti bread£3.00Aubergine Pickle
Batu moju, a traditional aubergine and red pepper pickle£3.00Vegan
