Wongs Chinese Restaurant

Set Dinner 晚餐

Our chefs would be happy to craft a bespoke dinner course personally.

• Set Dinner A (From 2 People) 兩人A餐

  £51.60

• Set Dinner B (From 4 People) 四人B餐

  £115.20

• Set Dinner C (From 10 People) 十人C餐

  £328.00

• Set Dinner D (From 2 People Vegetarian) 兩人D餐（素）

  £47.60

Starters 前菜

• Pork and Prawn Siu Mai 豬肉鮮蝦燒賣

  £5.30

• King Prawn Rice Dumplings 大蝦米餃

  £5.60

• Mini Pork Spring Rolls 迷你豬肉春卷

  £4.80

• Salt Pepper Pork Spare Ribs 椒鹽排骨

  £5.80Popular

• Satay Chicken Skewers 沙嗲雞串

  £5.60

• Sesame Prawn Toast 芝麻蝦多士

  £6.30

• Pork Dumplings 豬肉餃子

  £5.30Popular

• Salt and Pepper Squid 椒鹽魷魚

  £5.30Popular

• Sauteed King Prawns 大蝦

  £5.60

Cold Appetisers 涼菜

• Sichuan Mala Chicken 川味雞

  £9.80

• Sliced Pork Belly with Garlic 蒜泥白肉

  £9.80

• Five Spice Boiled Beef Shin 五香牛肉

  £9.80

• Jellyfish with Garlic and Dark Vinegar 涼拌海蜇

  £9.80

• Mala Chicken 麻辣雞

  £8.60

• Shredded Pork in Vinegar 粗香豬肉絲

  £8.60

Soup 湯

• 16 Hour Boiled Pork Soup 16小時慢炖湯

  £6.70

• Pork and Seaweed Wonton 豬肉海草雲吞湯

  £6.30

• Beef and Tomato Soup 牛肉番茄湯

  £6.70

• Hot and Sour Soup 酸辣湯

  £5.50

• Chicken and Sweetcorn Soup 雞肉粟米湯

  £5.50

Chicken 雞肉

• Grandma's Chicken (BBC Winner) 外婆雞肉

  £13.60

• Three-Cup Chicken 三杯雞

  £13.60

• Xinjiang Flavour Chicken 新疆大盤雞

  £13.80

• Clay Pot Curry Chicken 咖哩雞

  £12.60

• Dry Wok Spicy Fragrant Chicken 干鍋手撕雞

  £16.80

• Sichuan Dry and Crispy Chicken 川味雞

  £12.60

• Kung Po Chicken 宮保雞丁

  £12.30

• Chicken and Mushroom Casserole 雞肉蘑菇砂鍋煲

  £12.60

• Stir-Fried Chicken with Cashew Nuts 腰果炒雞肉

  £12.60

• Crispy Lemon Chicken 香酥檸檬雞

  £12.60

• Sweet and Sour Chicken 酸甜雞

  £12.60Popular

Pork 豬肉

• Chairman Mao Red Braised Pork 毛主席紅燒肉

  £13.80

• Village-Style Pork (BBC Winner) 鄉村風味燒肉

  £13.80

• Pork Fillet in Sugar and Black Vinegar 糖醋豬柳

  £13.80

• Sweet and Sour Pork Hong Kong Style 咕嚕肉

  £13.80

• Twice Cooked Pork Flavour 回鍋肉

  £12.80

• Fragrant Pork Flavoured Fish 魚香肉絲

  £12.80

• Pork and Preserve Green Beans 綠豆炒肉

  £12.80

• Pork with Wood Ear Mushrooms 木耳炒肉

  £12.80

• Dong Po Braised Pork Knuckle 東坡豬肘

  £16.30

• Steam Pork Belly with Preserved Greens 蔬菜燒肉

  £13.30

Beef 牛肉

• Sichuan Crispy Sweet Chilli Beef 川味辣牛肉

  £15.60

• Beef with Garlic and Black Pepper 黑椒牛肉

  £14.30

• Beef with Ginger and Spring Onions 姜蔥牛肉

  £13.30

• Beef in Black Bean Sauce 豉椒牛肉

  £13.60

• Beef and Water Chestnuts with Ketchup 水菱番茄牛肉

  £13.30

• Mongolian Chilli Beef 蒙古辣牛肉

  £13.30

• Sichuan Boiled Chilli Beef 川味水煮牛肉

  £18.80

• Sichuan Mala Beef (BBC Winner) 四川麻辣牛肉

  £18.80

• Beef with Potatoes and Bamboo 土豆竹筍炖牛肉

  £13.30

• Clay Pot Curry Beef 咖哩牛肉

  £13.30

• Slow Cooked Beef Brisket and Potatoes 土豆炖牛肉

  £13.30

• Beef with Picked Greens 酸菜牛肉

  £14.30

• Cow Tripe Hot Pot 牛肚火鍋

  £14.60

• Dry Braised Ox Tendons 乾扁牛舌

  £12.30

Lamb 羊肉

• Crispy Aromatic Lamb 香酥羊肉

  £16.60

• Lamb with Ginger and Spring Onions 蔥姜羊肉

  £14.30

• Cumin Red Chilli Lamb 孜然紅椒羊肉

  £14.60

• Lamb with Black Bean Sauce 豆豉羊肉

  £13.80

• Sichuan Chilli Boiled Lamb 四川水煮羊肉

  £18.80

• Lamb Spine and Ribs Hot Pot 羊蠍子排骨火鍋

  £16.80

Duck 鴨

• Beijing Carved Roast Duck (Whole) 北京烤鴨（整隻)

  £36.80

• Crispy Aromatic Duck (Half) 香酥鴨（半隻）

  £17.80

• Crispy Aromatic Duck (Whole) 香酥鴨（整隻）

  £33.80

• Barbecue Roast Duck (Half) 燒鴨（半隻）

  £16.80

• Barbecue Roast Duck (Whole) 燒鴨 (整隻）

  £33.80

• Hundred Flowers Duck 百花鴨

  £18.80

• Duck with Orange Sauce 香橙鴨

  £15.80

• Duck with Black Bean Sauce 豆豉鴨

  £15.30

Seafood 海鮮

• Chilli Boiled Sea Bass (BBC Winner) 水煮魚

  £20.80

• Dry Red Braised Sea Bass 干燒鱸魚

  £19.80

• Steamed Sea Bass 蒸鱸魚

  £19.80

• Sweet and Sour Sea Bass 酸甜鱸魚

  £22.80

• Sliced Sea Bass with Sour Pickled Greens 酸菜鱸魚

  £18.80

• Grandma's Secret Crab 外婆蜜汁蟹

  £16.80

• Dry Wok Spicy Fragrant Crab 干鍋辣蟹

  £16.80

• Salt and Pepper King Prawns 椒鹽大蝦

  £14.30

• Kung Po King Prawns with Chilli 宮保大蝦

  £13.30

• Dry Wok Spicy Fragrant Prawnsg干鍋蝦

  £16.80

• Salt and Pepper Black Bean Squid 椒鹽豉汁魷魚

  £13.80

Egg and Bean Curd 雞蛋&豆腐

• King Prawns Omelette 大蝦炒蛋

  £13.80

• Tomato Omelette 番茄炒蛋

  £10.80

• Stir-Fried Eggs and Chives 韭菜炒蛋

  £11.30

• Egg Tofu with Mixed Seafood 海鮮炒蛋

  £13.80

• Deep Fried Bean Curd with Pork 豆腐炒肉

  £12.30

• Imperial Hot Pot Tofu 帝國火鍋豆腐

  £16.30

• Sichuan Ma Po Tofu with Chilli Sauce 四川麻婆豆腐

  £11.80

• Red Braised Pork and Tofu 紅燒肉豆腐

  £11.80

Vegetarian Mains (V) 主菜（素食）

• Bean Curd in Rich Whited Sauce 白汁豆腐

  £10.80

• Sichuan Ma Po Tofu 麻婆豆腐

  £10.80

• Fried Aubergine in Yellow Bean Sauce 醬爆茄子

  £10.80

• Mixed Vegetables with Curry Sauceg 咖哩蔬菜

  £10.80

• Dry Fried Green Beans 乾扁綠豆

  £11.80

• Broccoli with Garlic Sauce 蒜香西蘭花

  £10.60

• Spinach with Garlic Sauce 蒜香菠菜

  £11.80

• Shanghai Green Ear Mushrooms 上海青木耳

  £11.80

• Sichuan Veg, Tofu and Noodles 四川蔬菜豆腐麵

  £15.60

Rice and Noodles 米飯&麵條

• Special Mixed Meat and Veg Rice 什肉飯

  £11.80

• Beef Fried Rice with Dark Soy Sauce 牛肉炒飯配醬油

  £9.80

• Chicken Fried Rice 雞肉炒飯

  £9.80

• Yangzhou Fried Rice 揚州炒飯

  £9.80

• Singapore Fried Rice 新加坡炒飯

  £9.80

• Egg Fried Rice 蛋炒飯

  £3.50

• Boiled Jasmine Rice 蒸米飯

  £2.50

• Special Mixed Meat and Veg Noodles 招牌什肉與蔬菜

  £10.80

• Crispy Seafood Noodles 海鮮脆麵

  £11.30

• Chicken Fried Noodles 雞肉炒麵

  £9.80Popular

• Singapore Fried Noodles 新加坡炒麵

  £11.80

• Plain Noodles 炒麵

  £7.80