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Wongs Chinese Restaurant

VegetarianNoodlesChinese12 Denmark Street, Bristol, BS15DQOpens at 12:00

With an award-winning menu of dishes from China's eight main culinary regions, Wongs Chinese Restaurant's traditional Chinese cuisine is some of the best in Bristol. Try their speciality Deep Fried Tofu with in a rich Oyster Sauce for an indulgent treat.Read more

4.2(50+ ratings)

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Beef 牛肉

Sichuan Crispy Sweet Chilli Beef 川味辣牛肉
Beef with Garlic and Black Pepper 黑椒牛肉
Beef with Ginger and Spring Onions 姜蔥牛肉
Beef in Black Bean Sauce 豉椒牛肉
Beef and Water Chestnuts with Ketchup 水菱番茄牛肉
Mongolian Chilli Beef 蒙古辣牛肉
Sichuan Boiled Chilli Beef 川味水煮牛肉
Sichuan Mala Beef (BBC Winner) 四川麻辣牛肉
Beef with Potatoes and Bamboo 土豆竹筍炖牛肉
Clay Pot Curry Beef 咖哩牛肉
Slow Cooked Beef Brisket and Potatoes 土豆炖牛肉
Beef with Picked Greens 酸菜牛肉
Cow Tripe Hot Pot 牛肚火鍋
Dry Braised Ox Tendons 乾扁牛舌

Wongs Chinese Restaurant

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Set Dinner 晚餐

Set Dinner A (From 2 People) 兩人A餐

Set Dinner B (From 4 People) 四人B餐

Set Dinner C (From 10 People) 十人C餐

Set Dinner D (From 2 People Vegetarian) 兩人D餐（素）

Starters 前菜

Pork and Prawn Siu Mai 豬肉鮮蝦燒賣

King Prawn Rice Dumplings 大蝦米餃

Mini Pork Spring Rolls 迷你豬肉春卷

Salt Pepper Pork Spare Ribs 椒鹽排骨

Satay Chicken Skewers 沙嗲雞串

Sesame Prawn Toast 芝麻蝦多士

Pork Dumplings 豬肉餃子

Salt and Pepper Squid 椒鹽魷魚

Sauteed King Prawns 大蝦

Cold Appetisers 涼菜

Sichuan Mala Chicken 川味雞

Sliced Pork Belly with Garlic 蒜泥白肉

Five Spice Boiled Beef Shin 五香牛肉

Jellyfish with Garlic and Dark Vinegar 涼拌海蜇

Mala Chicken 麻辣雞

Shredded Pork in Vinegar 粗香豬肉絲

Soup 湯

16 Hour Boiled Pork Soup 16小時慢炖湯

Pork and Seaweed Wonton 豬肉海草雲吞湯

Beef and Tomato Soup 牛肉番茄湯

Hot and Sour Soup 酸辣湯

Chicken and Sweetcorn Soup 雞肉粟米湯

Chicken 雞肉

Grandma's Chicken (BBC Winner) 外婆雞肉

Three-Cup Chicken 三杯雞

Xinjiang Flavour Chicken 新疆大盤雞

Clay Pot Curry Chicken 咖哩雞

Dry Wok Spicy Fragrant Chicken 干鍋手撕雞

Sichuan Dry and Crispy Chicken 川味雞

Kung Po Chicken 宮保雞丁

Chicken and Mushroom Casserole 雞肉蘑菇砂鍋煲

Stir-Fried Chicken with Cashew Nuts 腰果炒雞肉

Crispy Lemon Chicken 香酥檸檬雞

Sweet and Sour Chicken 酸甜雞

Pork 豬肉

Chairman Mao Red Braised Pork 毛主席紅燒肉

Village-Style Pork (BBC Winner) 鄉村風味燒肉

Pork Fillet in Sugar and Black Vinegar 糖醋豬柳

Sweet and Sour Pork Hong Kong Style 咕嚕肉

Twice Cooked Pork Flavour 回鍋肉

Fragrant Pork Flavoured Fish 魚香肉絲

Pork and Preserve Green Beans 綠豆炒肉

Pork with Wood Ear Mushrooms 木耳炒肉

Dong Po Braised Pork Knuckle 東坡豬肘

Steam Pork Belly with Preserved Greens 蔬菜燒肉

Beef 牛肉

Sichuan Crispy Sweet Chilli Beef 川味辣牛肉

Beef with Garlic and Black Pepper 黑椒牛肉

Beef with Ginger and Spring Onions 姜蔥牛肉

Beef in Black Bean Sauce 豉椒牛肉

Beef and Water Chestnuts with Ketchup 水菱番茄牛肉

Mongolian Chilli Beef 蒙古辣牛肉

Sichuan Boiled Chilli Beef 川味水煮牛肉

Sichuan Mala Beef (BBC Winner) 四川麻辣牛肉

Beef with Potatoes and Bamboo 土豆竹筍炖牛肉

Clay Pot Curry Beef 咖哩牛肉

Slow Cooked Beef Brisket and Potatoes 土豆炖牛肉

Beef with Picked Greens 酸菜牛肉

Cow Tripe Hot Pot 牛肚火鍋

Dry Braised Ox Tendons 乾扁牛舌

Lamb 羊肉

Crispy Aromatic Lamb 香酥羊肉

Lamb with Ginger and Spring Onions 蔥姜羊肉

Cumin Red Chilli Lamb 孜然紅椒羊肉

Lamb with Black Bean Sauce 豆豉羊肉

Sichuan Chilli Boiled Lamb 四川水煮羊肉

Lamb Spine and Ribs Hot Pot 羊蠍子排骨火鍋

Duck 鴨

Beijing Carved Roast Duck (Whole) 北京烤鴨（整隻)

Crispy Aromatic Duck (Half) 香酥鴨（半隻）

Crispy Aromatic Duck (Whole) 香酥鴨（整隻）