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Street Food Riot - Bristol Centre

4.2 Very good (10)

Allergens and info

  • About Street Food Riot - Bristol Centre

    A global food offering inspired from our travels and work giving you our take on street food dishes from Asia, India, the Middle East and more.
    ...

Quick Picks

  • Fried Cornmeal Dumplings (5)

    Deep-fried dumplings filled with: braised rib of beef, minced beef & bulgur wheat, sweetcorn & cheese, hot dog bites.
    £6.95
  • Nachos

    Fresh corn tortilla made here in Bristol, topped with pico de gallo (tomato salsa), sour cream, jalapeños & grated cheese.
    £8.95
    Gluten free
  • Prawn Crackers

    Everyone’s favourite snack for while you plate up - a real street food OG!
    £4.95
    Gluten free

Street Tempura!

  • Tempura Chicken

    Marinated chicken breast dipped in a gluten free tempura batter served with a sweet & sour sauce made from plums and cane sugar.
    £8.95
    Gluten free
  • Tempura Broccoli

    VEGAN - Tender stem broccoli dipped in a gluten free tempura batter and served with Gochujang sauce. Gochujang is synonymous with Korean food; a spicy, bold sauce packed with umami. Made by fermenting soya beans, chilli and mixing with glutinous rice… taste is even better than it sounds.
    £7.95
    Gluten free
  • Tempura Cod Loin

    Cornish day boat cod loin dipped in a gluten free tempura batter and served with wasabi mayo. Wasabi is a classic flavour matched with white fish in Japan. From the same family as horseradish, it has an amazing aromatic hit but mellowed out here with some rich mayo. Think Oriental tartare sauce!
    £9.95
    Gluten free
  • Oriental Chicken Wings (8)

    Centre cut chicken wings (8), brined then fried until crisp. Rolled in a sweet & savoury oriental glaze topped with spring onions & sesame. Crispy and sticky!
    £9.95
    Gluten free
  • Vegan Wing’d

    VEGAN - Cauliflower pieces, brined then fried until crisp. Rolled in a sweet & savoury oriental glaze topped with spring onions & sesame.
    £8.95
    Gluten free

Steamed Bao Buns

  • Korean Fried Chicken Bao (2)

    Crisp chicken breast rolled in a sticky, spicy sauce, served with pickled pink onions and coriander all stuffed into 2 bao buns
    £8.95
  • Pork Bao (2)

    Slow cook pork belly bound with a sweet & sour sauce made from plums and cane sugar stuffed into 2 bao buns. Topped with crisp fried onions for a moreish crunch.
    £8.95
  • Korean Fried Cauliflower Bao (2)

    VEGAN - 2 bao buns stuffed with Crisp tempura cauliflower rolled in a sticky, spicy sauce, served with pickled pink onions and coriander.
    £7.95
  • Jackfruit Bao (2)

    VEGAN - Jackfruit that is mixed with black bean sauce and spring onions stuffed into 2 bao buns.
    £8.95

Naan Wraps

  • Harissa Lamb & Tabbouleh Wrap

    Pillowy, fresh naan bread stuffed with slow cooked lamb shoulder, tandir oven style, marinated in aromatic rose harissa; made with chilli, cumin, garlic & dried rose petals for a deep flavour. Mixes with homemade bulgur wheat tabbouleh, vegan tzatziki & pickles.
    £11.95
  • Falafel & Chermoula Wrap

    VEGAN - Pillowy, fresh naan bread stuffed with crispy falafel mixed with Chermoula; a vibrant sauce made with preserved lemons, cumin and loads of fresh coriander served with homemade bulgur wheat tabbouleh, pickles & vegan tzatziki
    £9.95
  • Carnitas Wrap

    Pillowy, fresh naan bread stuffed with slow cooked pork belly rubbed in habanero chillies and cooked with tomatoes and aromatics. Mixed with brown rice, pico de gallo (tomato salsa) & grated cheese.
    £10.95
  • Chipotle Jackfruit Wrap

    VEGAN - Pillowy, fresh naan bread stuffed with tender jackfruit coated in smoky chipotle marinade. Mixed with brown rice, pico de gallo (tomato salsa) & jalapeños
    £9.95
  • Korean Chicken Wrap

    Pillowy, fresh naan bread stuffed with crisp chicken breast rolled in Gochujang sauce, rice noodles, pickled pink onions.
    £9.95
  • Korean Cauliflower Wrap

    VEGAN - Pillowy, fresh naan bread stuffed with crisp cauliflower rolled in Gochujang sauce, rice noodles, pickled pink onions.
    £8.95

Salad Boxes

(Freshly prepared and under 600kcal)

  • Harissa Lamb & Tabbouleh Salad

    Slow cooked lamb shoulder, tandir oven style, marinated in aromatic rose harissa, made with chilli, cumin, garlic & dried rose petals for a deep flavour. Mixes with homemade bulgur wheat tabbouleh, vegan tzatziki & pickles.
    £10.95
  • Falafel & Chermoula Salad

    VEGAN - Crispy falafel mixed with Chermoula, a vibrant sauce made with preserved lemons, cumin and loads of fresh coriander served with homemade bulgur wheat tabbouleh, pickles & vegan tzatziki
    £9.95
  • Japanese Vermicelli Cold Noodle Salad

    Rice noodles dressed with a zingy, soya and chilli dressing, cut with mirin for a sweet and sharp finish. Tossed with lots of fresh vegetable and garnished with pink onions, coriander, and crispy onions.
    £9.95

Vegan Riot

  • Korean Fried Cauliflower Bao (2)

    VEGAN - 2 bao buns stuffed with Crisp tempura cauliflower rolled in a sticky, spicy sauce, served with pickled pink onions and coriander.
    £7.95
  • Jackfruit Bao (2)

    VEGAN - Jackfruit that is mixed with black bean sauce and spring onions stuffed into 2 bao buns.
    £8.95
  • Tempura Broccoli

    VEGAN - Tender stem broccoli dipped in a gluten free tempura batter and served with Gochujang sauce. Gochujang is synonymous with Korean food; a spicy, bold sauce packed with umami. Made by fermenting soya beans, chilli and mixing with glutinous rice… taste is even better than it sounds.
    £7.95
    Gluten free
  • Vegan Wing’d

    VEGAN - Cauliflower pieces, brined then fried until crisp. Rolled in a sweet & savoury oriental glaze topped with spring onions & sesame.
    £8.95
    Gluten free
  • Korean Cauliflower Wrap

    VEGAN - Pillowy, fresh naan bread stuffed with crisp cauliflower rolled in Gochujang sauce, rice noodles, pickled pink onions.
    £8.95
  • Chipotle Jackfruit Wrap

    VEGAN - Pillowy, fresh naan bread stuffed with tender jackfruit coated in smoky chipotle marinade. Mixed with brown rice, pico de gallo (tomato salsa) & jalapeños
    £9.95
  • Falafel & Chermoula Wrap

    VEGAN - Pillowy, fresh naan bread stuffed with crispy falafel mixed with Chermoula; a vibrant sauce made with preserved lemons, cumin and loads of fresh coriander served with homemade bulgur wheat tabbouleh, pickles & vegan tzatziki
    £9.95
  • Falafel & Chermoula Salad

    VEGAN - Crispy falafel mixed with Chermoula, a vibrant sauce made with preserved lemons, cumin and loads of fresh coriander served with homemade bulgur wheat tabbouleh, pickles & vegan tzatziki
    £9.95
  • Smoked Chipotle Jackfruit Fries

    VEGAN - Fries topped with pulled jackfruit coated in smoky chipotle and covered in crisp nacho crumbs and pico de gallo (tomato salsa)
    £9.95
    Gluten free

Loaded Fries

  • French fries

    £4.95
  • Triple Cheesey Fries

    Crisp fries tossed and covered in three cheeses for the ultimate comfort food.
    £7.95
    Gluten free
  • Poutine

    Our take on this Canadian stable. Cheese curds, rich meaty gravy and spring onions.
    £8.95
    Gluten free
  • Sweet & Sour Fried Chicken Fries

    Fries covered with fried chicken breast bound with a sweet and sour sauce made from plums and cane sugar. Topped with crisp fried onions for a moreish crunch.
    £9.95
  • Smoked Chipotle Jackfruit Fries

    VEGAN - Fries topped with pulled jackfruit coated in smoky chipotle and covered in crisp nacho crumbs and pico de gallo (tomato salsa)
    £9.95
    Gluten free

Extras

  • Plain Tabbouleh & Pickles

    Bulgur wheat mixed with garlic oil. Served with house pickles
    £4.95
  • Plain naan

    £3.95
  • Jalapeños

    £2.50
  • Pico de Gallo

    Classic Mexican salsa made with tomato, onions & fresh herbs
    £2.50
  • Gochujang Sauce

    Red pepper paste made with sun dried red peppers, brown rice & chilli
    £2.50
    Gluten free
  • Sweet & Sour Sauce

    Classic Chinese dipping sauce.
    £2.50
  • Vegan Tzatziki

    Mix of soy yoghurt, cucumber & mint
    £2.50
    Gluten free
  • Black Bean Sauce

    Widely used in Chinese cooking it is made from fermented, salt-preserved soya beans mixed with garlic
    £2.50
  • Rose Harissa

    Blend of rose petals, ras el ha nout, dried apricots & Sunflower oil
    £2.50
  • Chipotle

    Smoky & rich, fruity & hot chilli paste. Flavours of southern USA & Mexico
    £2.50
  • Wasabi Vegan Mayo

    From the same family as horseradish, wasabi adds an aromatic kick to our vegan mayo
    £2.50
    Gluten free

Desserts

  • Homemade Churros (5)

    Churros bites stuffed with salted caramel and covered in cinnamon sugar
    £7.95
  • Profterole

    Stuffed with Chantilly cream (sweet whipped cream) and covered in chocolate sauce
    £7.95

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