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Chai Shai Kitchen

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3.8 Good (10)

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Allergens and info

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Starters

  • Pakoras, Vegetable [2]

    Vegetables are dipped in a spicy chickpea batter, cumin seeds, garam masala and deep fried to make fabulous fritters.
    £2.10
  • Poppadom

    £0.75
  • Chutney Tray

    Selection of home made dips.
    £1.70
  • Gluten free artisan samosa

    Gluten free crispy pastry samosa filled with soya mince, potatoes and peas.
    £1.75
  • Samosa Meat

    Spiced minced lamb, petit pois, encased in savoury triangular pastry.
    £1.99
  • Samosa Vegetable

    Encased in a savoury pastry, potato filled with whole spices, petit pois and caramelised onion.
    £1.99
  • Chicken tikka

    Fillets of chicken in chai shai marinade
    £10.10
  • Chicken tikka

    Fillets of chicken in Chai Shai marinade
    £6.10
  • Tandoori sticky chilli wings

    Wings marinated in chilli, fresh garlic, lemon zest, soya sauce, and barbecued .
    £10.10
  • Tandoori Sticky Chilli Wings

    £6.10
  • Panner Tikka

    Marinated in a fresh garlic ginger paste, with herbs, and our own Chai Shai ground spice recipe.
    £9.00
  • Panner Tikka

    £6.00
  • Tofo Tikka

    Marinated in ginger, garlic paste, herbs and dry roasted Chai Shai spices, skewered and baked in a traditional oven for a full flavour.
    £9.00
  • Tofo Tikka

    £9.00
  • Lamb Kofta kebab

    Mince lamb marinated in dark spices, and herbs, ginger, garlic for a richer flavour in the meat.
    £10.10
  • Sheesh Kebab

    Marinated cubes of meat, skewered and grilled for full flavour
    £10.10
  • Sheesh Kebab

    £6.06
  • NEW tandoori Rajah king

    The ultimate king of the tandoor, succulent gargantuan prawns shelled marinated in spices and slow roasted with baby potatoes and peppers, served with a green and purple chutney.
    £14.90
  • NEW tandoori Rajah king prawn

    The ultimate king of the tandoor, succulent gargantuan prawns shelled marinated in spices and slow roasted with baby potatoes and peppers, served with a green and purple chutney.
    £8.90

Mains

  • Saag Gosht

    A traditional mutton curry with fresh spinach which is most favourable, seasoned and cooked in an Indian country style.
    £11.99
  • Saag Chicken

    Fresh long stem spinach, and chicken in sauce.
    £11.10
  • Saag King Prawn

    Fresh long stem spinach cooked with shelled ( largest size) prawns.
    £14.27
  • Aloo Gosht

    A classic combo of bombay aloo and mutton curry.
    £11.10
  • King Prawn

    Largest prawns half barbecued, then finished in a rich ginger tomato bhuna.
    £13.00
  • Achari Chicken

    Chicken in whole tempered pickle spices, prepared in tomato sauce and pickle chutney for a zingy choice.
    £10.60
  • Fish Khata

    Tilapia fish pan fried, in curry leaves and mustard seeds sauce.
    £10.90
  • NEW Keema Mattar

    A traditional lamb mince curry with fresh peas
    £10.10

Vegetarian Dishes

  • Seasonal Mix Sabji

    With a chunky medley of cauliflower, aubergine, courgette, mooli, butternut squash, fine beans and many more vegetables.
    £9.10
  • Sabji

    Saag Aloo, sweet potato & spinach a traditional dish with a modern twist.
    £9.10
  • Aubergine & Chana

    Chickpeas, with the addition of squash.
    £9.10
  • Tarka Dhal

    The core of a meal a mix of spices and garlic fried in oil until sizzling and aromatic, and then folded through the cooked creamy pulses of masoor & chana dal.
    £8.60
  • New Keema Mattar (Soya)

    A traditional keema dish using soya mince with fresh peas, extremely popular lockdown dish that we supplied to frontline NHS.
    £10.10
  • Sag Panner

    Fresh spinach cooked with cubes of our very own handmade panner (cheese)
    £8.90
  • Sag Panner

    £6.10

Breads

Naans a tandoor oven-baked flatbread leavened, with milk, yoghurt white flour dough. Served hot and brushed with ghee. It can be used to scoop other foods, or served stuffed with filling.

  • Plain Naan

    Naan oven- baked flatbread leavened with milk, yoghurt, and flour.
    £3.10
  • Peshawari Naan

    Filled with almonds golden sultanas pistachios coconut and warm spices.
    £3.89
  • Cheese Naan

    Deliciously crafted with Stilton and cheddar cheese for strong flavour.
    £3.95
  • Garlic Naan

    Topped with chopped garlic and coriander.
    £3.95
  • Aloo Paratha

    The flour wholemeal (atta) centre filled with mashed, spiced potatoes, stuffed parathas resemble a filled pie squashed flat and shallow fried.
    £3.90
  • Roti

    An indian flat bread made from wholemeal atta, cooked on an iron griddle called a tawa.
    £2.10
  • Makki Roti

    A golden coloured corn bread cooked in ghee for a nutty buttery taste. Gluten free bread, opt for without gee for vegan choice.
    £3.40
  • Salty Paratha

    Wholemeal salt layered flat bread shallow fried.
    £3.95

Tikka

Fillets of chicken in Shai Chai marinade cooked in a tandoor

  • Indian Style Rice

    Chai Shai's special fragrant rice, infused with cardamon and curry leaves with shredded carrot and cabbage.
    £3.90
  • Rice

    Chawal steamed basmati rice.
    £2.90
  • Cabbage Poriyal

    Shredded cabbage stir fried in light spices with Mustard, Curry Leaf, dhal and coconut.
    £7.90
  • Aloo Podimas

    Masala mashed potatoes spiced with mustard seeds, fresh curry leaves, turmeric and ginger.
    £7.90
  • cabbage Poriyal

    £5.20

Drinks

  • Coca Cola

    330ml can.
    £2.10
  • Diet Coke

    330ml can.
    £2.10
  • Ginger Beer

    £2.00
  • Mango Lassi

    Indian yoghurt drink with mango puree, and cardamom spices.
    £2.99
  • Salt Lassi

    A refreshing yoghurt drink
    £2.99
  • Massala Chai

    Warm Indian spices brewed in a hot cup of tea.
    £2.99

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