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113 Chinese Restaurant - Brandon

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4.5 Excellent(500+)1.00 mile awayOpens at 12:00£2.49 delivery£9.00 minimum

Your order might take longer than usual. This is due to extreme heat and possible road closures.

Ordering alcohol? We may ask for ID on delivery.

3 Meal Deals from £42.50

Good value everyday

113 Set Menu A (Serves Two)
Roti canai, Malaysian boned chicken curry, Kangkung Belacan (Thai morning glory), stir-fried prawns with black bean sauce, and special fried rice.
£49.00
113 Set Menu B (Serves Two)
Chicken and sweetcorn soup, sweet and sour chicken, mixed vegetables stir-fry with bean curd sticks, diced pork with cashew nuts, and egg fried rice.
£42.50
113 Set Menu C (Serves Two)
Chicken and sweetcorn soup, aromatic crispy duck with pancakes, chicken with chilli and black bean sauce, fried prawns with seasonal vegetables, and special fried rice.
£49.00

Special Lunch Menu (12pm - 3pm)

Selection of rice and noodle dishes with a free drink of your choice. 🥂Available from Monday to Friday. V = Suitable for vegetarian diets.

(V) Stir-fried Vegetable Medley on Rice 杂菜饭
£12.90
Mapo Tofu with Minced Pork on Rice 麻婆豆腐饭 🌶
£12.90
(V) Vegetarian Mapo Tofu on Rice 素麻婆豆腐饭
£12.90
Char Siu Pork Fried Rice 叉烧炒饭
£12.90
Sweet and Sour Pork on Rice 咕噜肉饭
£12.90
Sweet and Sour Chicken on Rice 咕噜鸡饭
£12.90
(V) Mixed Vegetable and Tofu on Rice 杂菜豆腐饭
£12.90
Chicken Chow Mein 鸡丝炒面
£12.90
Wonton Noodle Soup 云吞汤面
£12.90
(V) Shanghai-style Braised Aubergines on Rice 红烧茄子饭
£13.90
Sea-spiced Aubergines with Minced Pork on Rice 鱼香茄子饭 🌶
£13.90
Chopped Spare Ribs with Chilli & Black Bean Sauce on Rice 豉汁炆排骨饭 🌶
£13.90
(V) Shanghai-style Braised Tofu on Rice 红烧豆腐饭
£13.90
Chopped Spare Ribs with Tofu & Bean Curd on Rice 豆腐枝竹排骨饭
£13.90
Signature Mixed BBQ Meat on Rice 招牌杂锦饭
£13.90
Pork Chitterlings with Pickled Mustard Greens on Rice 酸菜大肠饭
£13.90
Steamed Chicken and Shiitake Mushrooms on Rice 北菇滑鸡饭
£13.90
Sliced Beef with Tomato Sauce on Rice 番茄牛肉饭
£13.90
Sliced Beef with Ginger & Scallion Sauce on Rice 姜葱牛肉饭
£13.90
Sliced Beef with Chilli & Black Bean Sauce on Rice 豉椒牛肉饭
£13.90
Sliced Beef with Sesonal Vegetables on Rice 时菜牛肉饭
£13.90
Sliced Beef with Hot Pepper on Rice 尖椒牛肉饭
£13.90
Shanghai-style Braised Fish on Rice 红烧鱼球饭
£13.90
Crispy Pork with Bean Curd on Rice 火腩豆腐饭
£13.90
Crispy Pork and Mixed Vegetables on Rice 火腩杂菜饭
£13.90
Minced Pork with Pickled Cowpea on Rice 酸豆角肉碎饭
£13.90
Minced Pork with Olive Vegetables on Rice 榄菜豆粒肉碎饭
£13.90
Fried Udon Noodles with Shredded Duck and Black Pepper 黑椒鸭丝乌冬
£13.90
Steamed Thick-cut Pork Belly with Preserved Mustard Greens on Rice 梅菜扣肉饭
£14.90
Japanese-style Seafood Fried Udon 日式三鲜炒乌冬
£14.90
Tofu and Fish Lo Mein 豆腐鱼球捞面
£14.90
Mixed Roast Meat Lo Mein 烧味捞面
£14.90

Soft Drinks 饮品

Classic Milk Tea 港式奶茶
£4.50
Ying Yang 港式鸳鸯
£4.50
Milo 美录
£4.50
Chocolate 朱古力
£3.80
Honey Lemon 冻柠蜜
£4.20
Lemon Tea 冻柠茶
£4.20
Grass Jelly Drink 冻凉粉
£4.20
Iced Aloe Vera Drink 芦荟汁
£3.20
Iced Red Tea 康师傅冰红茶
£3.20
Iced Green Tea 康师傅绿茶
£3.20
Chinese Tea 中国茶
£2.50
Coca-Cola (330ml Can)
£2.80
Diet Coke (330ml Can)
£2.80
7up (330ml Can)
£2.80
Fruit Juice
£3.80

Fried Noodles 炒面类

Look out for our new fried noodle dishes made suitable for vegetarian diets (V).

Singapore Fried Vermicelli 星洲炒米粉 🌶
Curry flavoured rice vermicelli stir-fried with pork strips, shrimps, beaten eggs, and sesame seeds.
£15.50
(V) Vegetarian Singapore Fried Vermicelli 素星洲炒米粉 🌶
Curry flavoured rice vermicelli stir-fried with Chinese leaves, beansprouts, carrots, and sesame seeds.
£14.90
Dry-fried Ho Fun with Beef 干炒牛河
Flat rice noodles with tender beef and dark soy sauce, sprinkled with sesame seeds.
£15.90· Popular
Seafood Fried Udon 三鲜炒乌冬
Chewy Japanese udon noodles stir-fried with mixed seafood, contains crustaceans, mollusc, sesame seeds, and soy sauce.
£14.90
Seafood Fried Noodles 三鲜湿炒面
Moist wheat noodles stir-fried with mixed seafood, contains crustaceans and soy sauce.
£16.90
Pickled Mustard Stems and Shredded Pork Fried Noodles 榨菜肉丝炒面
Soft wheat noodles stir-fried with traditional pickled vegetables and pork strips.
£13.90
King Prawns and Choi Sum Fried Noodles 大虾菜心炒面
Soft wheat noodles stir-fried with peeled prawns and Chinese flowering cabbage.
£14.90
Pork and Enoki Mushroom Stir-fried Yi-fu Noodles 金菇肉丝干烧伊面
Moist Cantonese egg noodles stir-fried with pork strips and enoki mushrooms.
£14.90
(V) Vegetarian Stir-fried Yi-fu Noodles 素金菇肉丝干烧伊面
Moist Cantonese egg noodles stir-fried with beansprouts and enoki mushrooms.
£13.90
Shredded Duck and Pickled Cabbage Stir-fried Vermicelli 雪菜鸭丝炒米粉
Rice vermicelli stir-fried with traditional sour vegetables, shredded duck, and soy sauce.
£15.00
Homestyle Fried Vermicelli 家乡炒米粉
Rice vermicelli stir-fried with fresh prawns, beaten eggs, and julienned vegetables.
£15.90
(V) Vegetarian Homestyle Fried Vermicelli 素家乡炒米粉
Rice vermicelli stir-fried with julienned cabbage, carrots, and mangetouts.
£14.90

Noodle Soup 汤面类

Singapore Laksa 新加坡辣沙🌶
Fragrant and nutty noodle soup with fish meatballs, shrimps, and chicken.
£16.50
Dan Dan Noodles 担担面 🌶🌶
Iconic noodle dish from Sichuan - wheat noodles, mustard greens, and minced pork in a spicy sesame and peanut soup, served with pak choi, crushed peanuts, and spring onions.
£10.90
Hong Kong Style Beef Brisket Noodle Soup 牛腩汤面/河粉/米粉
Our famous stewed beef brisket with your choice of wheat noodle / ho fun / rice vermicelli base, served with pak choi and chopped spring onions.
£14.90
Pickled Mustard Stems and Shredded Pork Noodle Soup 榨菜肉丝汤面/河粉/米粉
£14.00

Rice and Congee 炒饭和粥类

V = Suitable for vegetarian diets.

(V) Boiled Jasmine Rice 白饭
Standard accompaniment to any meat and vegetable mains.
£3.00
(V) Egg Fried Rice 蛋炒饭
Best-selling accompaniment to your favourite Chinese mains.
£4.00
King Prawns Fried Rice 大虾炒饭
Steamed jasmine rice wok-tossed with fresh king prawns, beaten eggs, and mixed vegetables.
£14.90
Seafood and Diced Vegetable Fried Rice 海皇菜粒炒饭
£16.90
Fujian Style Fried Rice 福建炒饭
Egg fried rice layered with a scrumptious savoury sauce filled with diced vegetables, prawns, squid, Chinese mushrooms, and duck.
£16.00
Salted Fish and Diced Chicken Fried Rice 咸鱼鸡粒炒饭
Steamed jasmine rice wok-tossed with salted fish, boneless chicken, beaten eggs, and fresh lettuce.
£14.90
Ground Beef Fried Rice 生炒牛肉饭
Steamed jasmine rice wok-tossed with ground beef, ginger, eggs, and lettuce.
£14.90
Glutinous Rice with Chinese Cured Meat 腊味糯米饭
Sticky rice wok-tossed with diced cured meat, beaten eggs, and toasted peanuts.
£16.90
Special Fried Rice 扬州炒饭
Also known as Yangzhou fried rice. Steamed jasmine rice wok-tossed with fresh prawns, beaten eggs and smokey char siu pork.
£13.90
(V) Plain Congee 白粥
Hearty Cantonese-style rice porridge.
£5.50
Sliced Fish Congee 鱼片粥
Tasty rice porridge with sliced fish, the go-to comfort food for breakfast, yum cha, sick days. Topped with chopped spring onions.
£8.90
Century Egg and Minced Pork Congee 皮蛋瘦肉粥
Tasty rice porridge with crushed preserved blackened eggs and minced pork. The go-to comfort food for breakfast, yum cha, sick days. Topped with chopped spring onions.
£8.90
Salted Egg and Sliced Chicken Congee 咸蛋鸡丝粥
Tasty rice porridge with crushed preserved salted eggs and sliced chicken. The go-to comfort food for breakfast, yum cha, sick days. Topped with chopped spring onions.
£8.90
Sliced Beef with Egg Gravy on Rice 滑蛋牛肉饭
Boiled jasmine rice layered with a silky smooth egg gravy sauce.
£16.50

Seafood 海鲜类

Stir-fried Fish Belly with Black Bean Sauce 豉汁蒸鱼腩
Succulent fish belly in a savoury sauce of fermented black beans (Douchi).
£18.50
Stir-fried Broccoli with Scallops 西兰花炒带子
£17.50
Three Stuffed Treasures 豉汁煎酿三宝
Shallow fried aubergines, tofu, and bell peppers with a shrimp paste stuffing.
£20.90
Salt and Pepper Squid 椒盐鲜鱿
Crunchy deep-fried squid tossed in a mixture of stir-fried garlic, ginger and green peppers.
£17.90
Golden Salted Egg Prawns 金沙大虾
Whole shell-on king prawns stir-fried in a buttery and garlicky sauce.
£21.50
Fiery Chilli King Prawns 香辣虾 🌶
Whole shell-on king prawns stir-fried in a spicy chilli sauce.
£21.50
Steamed King Prawns with Glass Noodles and Garlic Dressing 蒜蓉粉丝蒸大虾
Whole shell-on king prawns stir-fried with mung bean noodles in a garlic and soy sauce.
£21.50
Salt and Pepper King Prawns 椒盐大虾
Whole shell-on king prawns deep-fried in a light batter and tossed in salt and pepper seasoning.
£21.50
King Prawns with Maggi Sauce 美极大虾
Whole shell-on king prawns stir-fried with delicious Maggi liquid seasoning.
£21.50
Grilled Seabass in Black Bean Sauce 豉汁烤鱼
Grilled whole fish with bell peppers and onions bathed in a savoury sauce made of fermented black beans (Douchi).
£32.50
Hot and Sour Fish Fillets 酸辣鱼 🌶
Tender Pangaius fish fillets and preserved sour vegetables in a piquant broth.
£17.50
Grilled Fish in Numbing Hot Chilli 万州麻辣烤鱼 🌶
Grilled whole fish bathed in a Chongqing style chilli sauce.
£32.50
Sichuan Boiled Fish Fillet 水煮鱼 🌶🌶
Pangasius fish fillets and crunchy beansprouts bathed in a chilli sauce loaded with dried red chillies and aromatic spices.
£17.50
Seabass with Chopped Red Chillies 剁椒鲈鱼 🌶
£29.90

Beef 牛肉类

Fried Beef with Cumin 孜然牛肉
A classic dish from the Chinese province of Hunan. Thinly sliced marinated beef stir-fried with cumin, ginger, and bell pepper.
£17.50· Popular
Chinese Broccoli with Beef in Satay Sauce 沙爹牛肉芥兰
Fresh broccoli stir-fried beef slices in rich peanut sauce.
£17.90
Crispy Shredded Beef 干炒牛丝
Deep-fried beef fillet strips coated in a fruity sauce and topped with sesame seeds.
£15.00

Pork 猪肉类

Sichuan Style Double Cooked Pork Belly Slices 四川回锅肉 🌶
Stir-fried poached pork belly slices in chilli broad bean paste.
£16.90· Popular
Sea-spiced Shredded Pork 鱼香肉丝
Stir-fried pork strips in chilli broad bean paste.
£15.90
Homestyle Pork Belly 家乡焖腩肉
Succulent thick-cut pork belly cooked in light soy sauce.
£16.90
Pickled Sour Vegetables with Chitterlings 酸菜炒大肠
Stir-fried traditional sour vegetables with chopped large intestines of pigs.
£16.90
Pickled Sour Vegetables with Hog maws 酸菜炒猪肚
Stir-fried traditional sour vegetables with chopped pig stomach.
£16.90
Dry-fried French Beans with Minced Pork 干煸四季豆 🌶
Blistered green beans wok-tossed in flaming heat with minced meat and dried Asian spices.
£12.90
Honey BBQ Pork Chops 蜜汁猪扒
Pork chops doused in a honey BBQ sauce, topped with sesame seeds.
£14.90

Chicken 鸡类

Korean Cheesy Chicken Dakgalbi 韩式芝士辣鸡煲 🌶🌶
Stir-fried chicken in Gochujang hot pepper paste, topped with melted cheese and chilli flakes.
£24.00
Chongqing Style Sautéed Chicken Poppers 重庆辣子鸡 🌶
A classic dish from the city of Chongqing in Southwestern China. Loaded with dried chillies, Sichuan peppercorns, aromatic herbs, and toasted peanuts.
£17.90
Stir-fried Chicken Poppers with Dried Tabasco Pepper 野山椒爆鸡脆 🌶
£17.90
Poached Chicken with Garlic Sauce 蒜香鸡
Topped with fried garlic granules.
£19.50
Supreme Chicken with Ginger and Scallions 姜葱霸王鸡
£19.50
Kung Pao Chicken 宫保鸡丁 🌶
Sichuan-inspired stir-fry with marinated chicken, chilli peppers, bell peppers, and peanuts.
£16.50
Malaysian Chicken Curry 马来咖喱鸡 🌶
Our popular aromatic curry with boned chicken and chunky potatoes.
£16.50
Sweet and Sour Chicken 咕噜鸡球
Bite-sized chicken with onions, pineapples and bell peppers, coated in a tangy and fruity pineapple sauce.
£15.90

Tofu and Vegetables 豆腐和时菜类

V = Suitable for vegetarian diets.

Pei Pa Tofu Fritters 香煎琵琶豆腐
Pear-shaped fritters of roughly chopped tofu, shiitake mushrooms, shrimps, and squid; served with blanched broccoli and oyster sauce.
£16.90
(V) Stir-fried Mixed Vegetables with Beancurd Sticks 杂菜炒豆腐
Chopped white cabbages, straw mushrooms, carrots, mangetouts, and beansprouts in oyster sauce.
£13.90
Ma Po Tofu with Minced Pork 麻婆豆腐 🌶
Cubes of silken tofu and pork mince coated in a fiery and numbing sauce.
£14.90
Pak Choi in Supreme Soup 上汤时菜
Fresh Chinese leafy greens simmered in a pork bone infused broth.
£13.90
Morning Glory with Belacan Sauce 马来盏通菜
Also known as Kangkung belacan. Thai leafy greens wok-tossed with Malaysian shrimp paste.
£14.90· Popular
(V) Morning Glory with Fermented Bean Curd 椒丝腐乳通菜 🌶
Thai leafy greens wok-tossed with chopped red chillies in a salty and cheesy sauce.
£14.90
Seasonal Vegetables with Traditional Preserved Eggs 金银蛋浸时菜
Seasonal Chinese leafy greens simmered in a pork bone infused broth with crushed century eggs, salted eggs, and fresh eggs.
£13.90
(V) Stir-fried Gai Lan in Ginger Sauce 姜汁炒芥兰
Crunchy chinese broccoli wok-tossed with minced garlic and ginger.
£13.90
(V) Shredded Potato in Hot and Sour Sauce 酸辣土豆丝
Julienned potatoes wok-tossed with tangy spices and dried chillies.
£12.00
(V) Stir-fried Mixed Vegetables with Garlic Sauce 蒜蓉炒杂菜
Broccoli, chinese leaves, carrots, straw mushrooms, and mangetouts wok-tossed with minced garlic.
£12.00

Dry Hot Pots 干锅

Meat and vegetables sautéed with traditional Sichuan numbing chilli powder, fermented broad bean paste, dried red chillies and Sichuan peppercorns. Topped with sesame seeds and chopped coriander. V = Suitable for vegetarian diets.

Sautéed Pork Chitterlings 干锅肥肠 🌶🌶
£19.80
(V) Sautéed Chinese Cabbage 干锅手撕包菜 🌶🌶
£15.90
Sautéed Chicken Poppers 干锅香鸡 🌶🌶
£18.50
Sautéed Cauliflower 干锅菜花 🌶🌶
£18.50
Sautéed Pork Tripe with Tea Tree Mushrooms 干锅茶树菇肚丝 🌶🌶
£19.80
Mixed Seafood Ma La Xiang Guo 海鲜麻辣香锅 🌶🌶
Sichuan numbing chilli dry hot pot with king prawns, crabsticks, fish, mussels, and squid
£29.90
Fiery Sautéed Bullfrog 干锅香辣牛蛙 🌶🌶
£18.90
Fiery Sautéed Fish Fillets 干锅香辣鱼 🌶🌶
£18.90
(V) Sautéed Mixed Vegetables and Tofu 干锅斋菜 🌶🌶
£16.80

Braised Clay Pots 特色煲仔

Beef Brisket Stew with Daikon Radish 萝卜牛腩煲
Our famous Hong Kong style fatty beef brisket with chunky white radish.
£17.90
Lamb Stew with Beancurd Sticks 枝竹羊腩煲
Succulent Cantonese-style lamb stew with tofu skins, leeks, and bamboo shoots.
£18.90
Sea-Spiced Aubergines with Minced Pork 鱼香茄子煲 🌶
Shallow fried aubergines and minced pork braised in Sichuan broad bean sauce.
£16.90
Seafood Stew with Glass Noodles 海皇粉丝煲
£17.90
Steamed Thick-cut Pork Belly with Preserved Mustard Greens 梅菜扣肉煲
£17.90
Roast Pork with Fish Fillets and Beancurd Sticks 豆腐火腩鱼球煲
£18.90
Diced Chicken with Aubergines and Salted Fish 咸鱼鸡粒茄子煲
£17.90
Vegetable Medley with Glass Noodles and Dried Seafood 海味粉丝杂菜煲
£16.90
Satay Beef Fillet with Glass Noodles 沙爹牛肉粉丝煲
Tender strips of beef fillet and silky mung bean noodles in a rich peanut sauce.
£16.90
Mixed Seafood with Tamago Egg Tofu 海鲜玉子豆腐煲
£16.90
Japanese Enoki Mushrooms and Tamago Egg Tofu with Minced Pork 金针菇玉子豆腐肉碎煲
£16.90
Satay Beef Slices with Enoki Mushrooms and Glass Noodles 沙爹金针菇肥牛粉絲煲
Fatty beef slices and enoki mushrooms in rich peanut sauce.
£18.90

Cantonese Roast Meat 广式烧腊

Authentic roast meat dishes from Southern China, made fresh daily and served with our special sweet soy sauce.

Roast Duck 明炉烧鸭
Juicy duck braised in a mixture of soy sauce, rock sugar, and spices and roasted in rotisserie style; served with sweet soy sauce.
£24.00
Char Siu Pork 蜜汁叉烧
Boneless pork shoulder with a maltose sugar & BBQ glaze, served with sweet soy sauce.
£17.20
Crispy Pork 脆皮烧肉
Crackling boneless pork belly joint rubbed and roasted with Chinese five-spice powder, served with sweet soy sauce.
£18.90
White Cut Chicken 白切鸡
Steamed whole chicken served with our tasty ginger & scallion sauce.
£19.50
2 Kinds of Roast Meat 烧味双拼
£19.50
3 Kinds of Roast Meat 烧味三拼
£21.50
Splendid Full Platter with Jellyfish Salad 锦绣五拼
All the roast meats accompanied with cold jellyfish & cucumber salad.
£39.50
Single Roast Meat Rice/Noodle 单拼饭/面
Customisable Cantonese roast meal - choose your favourite rice / noodle base and a single kind of roast meat, served with pak choi and sweet soy sauce.
£16.80
Double Roast Meat Rice/Noodle 双拼饭/面
Customisable Cantonese roast meal - choose your favourite rice / noodle base and two kinds of roast meat, served with pak choi and sweet soy sauce.
£18.20
Triple Roast Meat Rice/Noodle 三拼饭/面
Customisable Cantonese roast meal - choose your favourite rice / noodle base and three kinds of roast meat, served with pak choi and sweet soy sauce.
£19.30

Cold Appetisers 特色凉菜

V = Suitable for vegetarian diets.

Sichuan Style Mouth-watering Chicken 口水鸡 🌶
A classic Sichuan side dish - poached chicken drenched in a numbing and tangy sauce of red chilli oil and Chinkiang vinegar, topped with toasted peanuts and sesame seeds.
£15.50
(V) Enoki Mushrooms with Red Fermented Beancurd 乳香金针菇
Refreshing Japanese needle mushrooms salad with a hint of blue cheese flavour.
£11.90
Duck Tongues in Chilli Oil 香辣鸭舌 🌶
Chilled duck tongues tossed in spicy red chilli oil.
£9.50
Shredded Pig Ears in Chilli Oil 红油猪耳 🌶
Crunchy slices of pig ears tossed in julienned bell peppers, spring onions, and coriander.
£9.50
Special Shredded Pig Tripe 特色拌肚丝
£9.50
Shredded Jellyfish and Cucumber Salad 青瓜拌海蜇
Garlicky salad tossed in Chinkiang vinegar, sesame oil, and red chilli oil.
£9.50
(V) Black Fungus Salad with Aged Vinegar and Chilli Oil 老醋木耳 🌶️
Crisp and slippery black fungi tossed in julienned bell peppers, spring onions, and ChinKiang vinegar.
£10.50

Soup 汤羹

West Lake Beef Broth 西湖牛肉羹
Peppery and silky broth with ground beef and diced vegetables, so-called for the beaten egg whites resembling the ripples of the West Lake.
£7.20
Hot and Sour Soup 酸辣汤
Tangy and flavourful soup with beaten eggs, garden peas, mustard greens, and mixed meat.
£7.20
Wonton Soup 云吞汤
Boiled pork & cabbage dumplings in a clear and savoury broth.
£7.90
Salted Egg and Seasonal Vegetables Soup 咸蛋时菜肉片汤
Clear and savoury broth with traditional preserved eggs, Chinese vegetables, and pork slices.
£7.20
Preserved Mustard Greens and Glass Noodles Soup 榨菜肉片粉丝汤
Clear and savoury broth with traditional sour mustard shoots, cellophane glass noodles, and pork slices.
£7.20
Chicken and Sweetcorn Soup 鸡茸粟米汤
Velvety and mellow sweetcorn soup with beaten eggs and chiken strips.
£7.20
Seafood and Bean Curd Broth 海皇豆腐羹
Velvety and mellow soup with beaten eggs, crabsticks, shrimps, and shiitake mushrooms.
£7.90
Fish Ball and Seaweed Soup 鱼丸紫菜汤
Light and umami-packed soup with silky white fish meatballs and Korean seaweed.
£7.20

Starters 头盘小吃

V = Suitable for vegetarian diets.

House Hor D'oeuvres (Serves Two) 113热盘
Satay chicken, honey glazed ribs, sesame prawn toast, spring rolls, and salt & pepper wings; served with peanut & sweet chilli dips.
£18.00
Satay Chicken on Skewers (3 pieces) 沙爹串鸡 🌶
Served with a rich peanut dip.
£7.20
Cumin Spiced Lamb on Skewers (3 pieces) 孜然串羊
Lean and boneless lamb strips deep-fried and dusted with cumin powder.
£8.20
Salt & Pepper Ribs / Honey Glazed Ribs 椒盐排骨/京都排骨
Juicy pork ribs in two choices of delicious flavour.
£12.90
Salt & Pepper Chicken Wings / Honey Glazed Chicken Wings 椒盐鸡翅/蜜汁鸡翅
Crispy deep-fried chicken wings in two choices of delicious flavour.
£12.90
Salt & Pepper Squid Tentacles 椒盐鱿鱼爪
Crunchy squid tentacles tossed in a mixture of stir-fried garlic, ginger and green peppers.
£13.90
Butterfly King Prawns 凤尾虾
Peeled and butterflied prawns deep-fried in a light batter, served with a sweet chilli dip.
£14.20
Deep Fried King Prawns 炸虾球
Crispy king prawns served with a sweet chilli dip.
£14.20
(V) Vegetarian Curry Samosas 斋咖喱角
£8.50
(V) Vegetarian Mini Spring Rolls 斋炸春卷
£8.50
Curry Fish Balls on Skewers 咖喱鱼蛋 🌶
Chewy and tasty fish meatballs coated in a rich curry sauce.
£8.50
Sesame Prawn Toast 芝麻虾多士
Golden sesame toast with a prawn filling, served with a sweet chilli dip.
£7.20· Popular
Roti Canai 马来煎饼 🌶
Buttery and flaky Malaysian flatbread served with our house-made curry sauce.
£9.50
Aromatic Crispy Duck with Pancakes 香酥鸭
A classic favourite - shredded crispy duck leg served with julienned cucumber & spring onions, mandarin pancakes, and hoisin sauce.
£15.50

Wines & Beers 酒精饮品

House White Wine
£24.80
House Red Wine
£24.80
Tiger 4.8% (330ml)
£4.20
Tsing Tao 4.7% (330ml)
£4.20
Budweiser 5.0% (330ml)
£4.20