Memories of India
- Indian
- 9B The Board Walk, Brighton, BN25WA
- +441273600088
- Open until 23:00
Enter your postcode and delivery time to see if Memories of India delivers to you.
Select Time
Most popular
- Mixed Platter for 2 Selection of various starters, vegetarian, lamb and chicken £8.50
- Korma with Chicken Very mild curry £6.95
- Madras with Chicken Cooked with fairly hot spices £6.95
- Chicken Pasanda A special mild dish cooked with almonds, cashew nuts coconuts, sultanas, fresh cream and yoghurt £8.25
- Chicken Tikka Massala Chicken Tikka cooked in a clay oven, then coated in a Tandoori massala sauce of herbs, cashew nuts, almonds, coconuts, spices and cream. Slightly sweet. £8.25
Starters
- Aloo Chop Bangla special, onions, green chilli, spices and coriander in a potato cake £3.95
- Paneer Shaslik Cubes of cottage cheese with green chillies, ginger and coriander £4.25
- King Prawn Butterfly King prawn deep fried with spices & breadcrumbs £6.95
- Lamb Chat Tender diced lamb marinated in tangy chat massala sauce £4.25
- Chicken Chat Tender diced chicken marinated in tangy chat massala sauce £4.25
- Sheek Kebab Spiced minced meat cooked on a skewer over charcoal £4.25
- Tandoori Chicken 1/4 piece of chicken cooked on a skewer over charcoal £4.25
- Chicken Tikka Chicken marinated in spices cooked over flaming charcoal £4.25
- Dakshini Lamb Tikka Tender Lamb chunks marinated in mustard oil, curry leaf cooked in tandoor £4.50
- Tandoori Ginger Lamb Chops Lamb chops marinated in yoghurt and cheese, blended with finely chopped ginger, green chilli and coriande £5.50
- Onion Bhaji Spiced fried onion balls £3.75
- Lamb Samosa Folded pastry, freshly made and filled with minced lamb, served with tamarind chutney £3.95
- Vegetable Samosa Folded pastry, freshly made and filled with vegetables, served with tamarind chutney £3.95
- Prawn Puri Sweet & sour spiced prawns served on Indian Bread £4.95
- Machli Biran Sea Bass pan fried with olive oil, garlic, ginger & spices. Bangla style £4.95
- Mixed Platter for 1 Selection of various starters, vegetarian, lamb and chicken £5.75
- Mixed Platter for 2 Selection of various starters, vegetarian, lamb and chicken £8.50
- Jhinga Peri Peri King prawns marinated in hot goan peri peri sauce cooked in Tandoori £6.95
- Tandoori Aatish-E-Jhinga King prawns marinated inyoghurt, fresh coriander and mustard, cooked to perfection in the tandoori £6.95
- Crab Malaba White crab meat with herbs & spices, chilli and potato £5.25
Lamb & Chicken Dishes
Rice not included
- Korma with Chicken Very mild curry £6.95
- Korma with Lamb Very mild curry £7.95
- Curry with Chicken Medium, cooked in a traditional curry sauce £6.95
- Curry with Lamb Medium, cooked in a traditional curry sauce £7.95
- Madras with Chicken Cooked with fairly hot spices £6.95
- Madras with Lamb Cooked with fairly hot spices £7.95
- Vindaloo with Chicken Very Hot £6.95
- Vindaloo with Lamb Very Hot £7.95
- Dupiaza with Chicken Medium sauce with onion cubes £6.95
- Dupiaza with Lamb Medium sauce with onion cubes £7.95
- Methi with Chicken Medium strength curry with fenugreek £6.95
- Methi with Lamb Medium strength curry with fenugreek £7.95
- Bhuna with Chicken Moist medium spicy curry £6.95
- Bhuna with Lamb Moist medium spicy curry £7.95
- Kashmiri with Chicken Mild with fruits & cream £6.95
- Kashmiri with Lamb Mild with fruits & cream £7.95
- Dhansak with Chicken Fairly hot, sweet and sour with lentil £6.95
- Dhansak with Lamb Fairly hot, sweet and sour with lentil £7.95
- Patia with Chicken Fairly hot, sweet and sour tomato based £6.95
- Patia with Lamb Fairly hot, sweet and sour tomato based £7.95
House Specials
- Pistachio Chicken Korma (Chicken cooked ina rich creamy pistachio gravy) £8.50
- Nariyal ka Gosht Lamb cooked in coconut milk tempered with fresh coconut, mustard and curry leaf £8.95
- Murgh Makhani Off the bone chicken cooked in tandoor and combined with rich creamy sauce, cashew nuts and buttery sauce. A very popular north Indian dish £8.50
- Murgh Bahari Succulent goan style chicken cooked in a rich yoghurt and spicy sweet & tangy sauce £9.95
- Murgh Karnataka Spicy Chicken combining the sweet and smoky taste of American BBQ with traditional Indian spice garnished with fresh lime, coriander £9.95
- Murgh Zafrani Succulent Chicken highly spiced with fresh ginger, garlic and tomatoes, Fairly hot £9.95
- Murgh Massala Tender pieces of boneless chicken with minced lamb moist fairly spicy. £8.25
- Lamb Padina Tender pieces of lamb cooked with garlic, fresh mint, spicy, fairly hot £8.25
- Chicken Padina Tender pieces of chicken cooked with garlic, fresh mint, spicy, fairly hot £7.95
- Garlic Chilli Chicken Cooked with freshly chopped garlic, onions and chillies, spicy fairly hot £8.25
- Asar Ghust Lamb with pickles and traditional spices. Fairly Hot £8.50
- Garlic Chilli Lamb Cooked with freshly chopped garlic, onions and chillies, spicy fairly hot £8.50
- Lamb Pasanda A special mild dish cooked with almonds, cashew nuts coconuts, sultanas, fresh cream and yoghurt £8.50
- Chicken Pasanda A special mild dish cooked with almonds, cashew nuts coconuts, sultanas, fresh cream and yoghurt £8.25
- Chicken Tikka Massala Chicken Tikka cooked in a clay oven, then coated in a Tandoori massala sauce of herbs, cashew nuts, almonds, coconuts, spices and cream. Slightly sweet. £8.25
- Lamb Tikka Massala £8.50
- Chicken Jalferezi A spicy hot curry cooked with green chillies, diced onions, ginger and green peppers £8.25
- Lamb Jalferezi £8.50
- Chicken Tikka Bhuna Cooked in a medium spiced sauce & herbs £8.25
- Lamb Tikka Bhuna £8.50
- Dakshini Chicken Curry Cooked in stone grinded spices tempered with mustard and red chilli fairly hot £8.50
- Dakshini Lamb Curry £8.95
- Classical Kashmiri Lamb Rogan Josh Tomato based, Fairly Hot £8.50
- Murgh Suganda Chicken marinated in a selection of herbs and spices with fresh cream butter, almonds, coconuts, sweet mango flavoured and topped with fresh spinach. very mild £9.95
- Haash Suganda Duck marinated in a selection of herbs and spices with fresh cream butter, almonds, coconuts, sweet mango flavoured and topped with fresh spinach. very mild £10.95
- Palak Mirchi Lamb Simmered in spicy, long chillies, fresh spinach and crushed coriander seeds. Fairly Hot £8.50
- Palak Mirchi Chicken £8.25
Tandoori
Grills from the clay oven
- Tandoori Ginger Lamb Chop Lamb chops marinated in yoghurt and cheese blended with finely chopped ginger, Green chilli and coriander. £10.95
- Tandoori Mixed Grill £11.95
- Dakshini Lamb Tikka Tender lamb chunks marinated in mustard oil, yoghurt & curry leaf, cooked in tandoor £8.50
- Chicken Tikka £8.25
- Tandoori Chicken Half spring chicken marinated in tandoori sauce with delicate herbs and spices £8.50
- Chicken Tikka Shashlic Kebab Marinated chicken cooked in tandoori with spicy green peppers, tomatoes and onions £10.95
- Tandoori Jhinga Shashlic Kebab King Prawns £13.95
- Tandoori Aatish-E-Jhinga King prawns marinated in yoghurt with herbs, mustard and spices, cooked in tandoor. £12.95
Seafood Dishes
Rice not included
- Chingri Madras Tiger Prawns cooked with fairly hot spices £7.95
- Chingri Vindaloo Tiger Prawns. Very hot £7.95
- Chingri Sag Tiger Prawns with spinach medium £8.25
- Chingri Bhuna Dry distinctive combination of tiger prawns, tomatoes, onions, and spices £7.95
- Chingri Patia Tiger Prawns cooked fairly hot, sweet and sour £7.95
- Chingri Dhansak Tiger Prawns cooked fairly hot, sweet and sour with lentil £7.95
- Jhinga Curry (Medium) King Prawns cooked in a traditional curry sauce £10.95
- Jhinga Patia King Prawns cooked fairly hot, sweet and sour £10.95
- Jhinga Dhansak King Prawns cooked fairly hot, sweet and sour with lentil £10.95
- Jhinga Bhuna Dry distinctive combination of king prawns, tomatoes, onions, and spices £10.95
Biryani Dishes
All lightly spiced, mixed, fresh with Basmati Rice and served with Vegetable Curry
- Vegetable Biryani £7.95
- Chicken Biryani £8.95
- Lamb Biryani £9.95
- King Prawn Biryani £12.95
- Prawn Biryani £10.95
- Tandoori Chicken Tikka Biryani Spring Chicken marinated in tandoori sauce, barbecued over flaming charcoal, then mixed and fried with Basmati Rice £10.95
- Tandoori Lamb Tikka Biryani Lamb marinated in tandoori sauce, barbecued over flaming charcoal, then mixed and fried with Basmati Rice £11.95
Balti Dishes
These spicy dishes originate from the state of Punjab. They are cooked with the freshest herbs & spices and served with Nan Bread
- Balti Chicken £9.95
- Balti Lamb £9.95
- Balti Chicken Tikka Massala Fairly hot, spicy combines Balti and Massala taste with almonds, coconuts & butter £10.95
- Balti Chicken Tikka Sag Dry, fairly hot & spicy cooked with spinach in Balti spices £10.95
- Balti Jhinga Sag King Prawns cooked with Spinach in Balti spices. Dry, fairly hot & spicy £12.95
Korai Dishes
An exotic dish prepared with yoghurt, onions, peppers, ginger & garlic. Medium spiced
- Korai Chicken £8.25
- Korai Lamb £8.50
- Jhinga Korai (King Prawn) £11.95
Samander ka Khazana
Fish Specialities
- Malabari Prawn Curry Tiger Prawns cooked in Keralian malabari sauce, mustard, curry leaves. mild. £8.95
- Goan Fish Curry Sea bass cooked in coastal Goan sauce, tomato & spinach. fairly hot £11.95
- Somonder ki Khazana Monkfish cooked traditional way with ginger, garlic, green chillies, turmeric, curry leaves. hot £11.95
- Jhinga Suganda King Prawns marinated in a selection of herbs and spices with fresh cream, butter, sweet mango flavoured and topped with fresh spinach. very mild £12.95
- Tandoori Jhinga Massala King Prawns cooked in a clay oven, then coated in a Tandoori massala sauce of herbs, cashew nuts, almonds, coconuts, spices and cream. Slightly sweet. £12.95
- Jhinga Bahari Succulent goan style king prawns with yoghurt in a rich spicy sweet & tangy sauce £12.95
- Jhinga Zafrani King prawns cooked with herbs and spices with onions, tomatoes and peppers, fairly hot £12.95
- Jhinga Jalferezi King prawns with green chillies, diced onions, ginger and green peppers £11.95
Vegetarian Main Courses
- Sabzi Jalferezi Fresh vegetables cooked with green chillies, diced onions, ginger and green peppers, fairly hot £5.95
- Sabzi Phatia Fairly hot, sweet and sour tomato based £5.50
- Sabzi Madras Vegetables cooked in a traditional madras sauce of garlic & ginger £5.50
- Sabzi Korma Vegetables cooked in a very mild sweet creamy sauce £5.50
- Sabzi Bahari Vegetables with yoghurt in a rich spicy sweet & tangy sauce £5.95
- Sabzi Massala Vegetable cooked in a clay oven, then coated in a Tandoori massala sauce of herbs, cashew nuts, almonds, coconuts, spices and cream. Slightly sweet. £5.95
- Sabzi Karnataka Spicy vegetables combining the sweet smoky taste of American BBQ with traditional Indian spice, garnished with fresh lime, coriander £5.95
- Sabzi Zafrani Fresh vegetables highly spiced, with fresh ginger, garlic and tomatoes. Fairly hot. £5.95
- Sabzi Garlic Chilli Cooked with freshly chopped garlic and chillies, spicy and hot £5.95
- Sabzi Padina Vegetables cooked with garlic, fresh mint, spicy, fairly hot £5.95
- Sabzi Pasanda A special mild dish cooked with almonds, cashew nuts coconuts, sultanas, fresh cream and yoghurt £5.95
- Sabzi Suganda Vegetables in a selection of herbs and spices with fresh cream butter, almonds, coconuts, sweet mango flavoured and topped with fresh spinach. very mild £5.95
Vegetarian Side Dishes
- Palak Paneer Lightly spiced spinach with cheese £3.95
- Bombay Aloo Potato cooked in hot spice £3.95
- Aloo Bhani Lightly spiced potato £3.95
- Aloo Gobi Potato and cauliflower lightly spiced and dry £3.95
- Sag Aloo Spinach and potato £3.95
- Tarka Dhall Lentil garnished with spice and chopped garlic £3.95
- Sag Bhaji Spinach with onion and garlic £3.95
- Chana Massala Chick peas with spices £3.95
- Methi Sag Spinach with fenugreek and fresh coriander £3.95
- Niramish Bhaji Fresh vegetables cooked with spices, fairly dry £3.95
- Palak Chana Chick peas with spinach £3.95
- Vegetable Curry £3.95
- Fresh Mushroom Bhaji Stir fried mushrooms with spices £3.95
- Fresh Cauliflower Bhaji Stir fried cauliflower with spices £3.95
- Mutter Paneer Curried peas with cheese £3.95
- Fresh Bhindi Bhaji (Okra) Cooked in spices £3.95
- Fresh Bhindi Bhaji (Ladies Finger) Cooked in spices £3.95
Indian Breads
- Naan Leaven bread cooked in charcoal oven £2.30
- Peswari Naan Prepared with oriental nuts, sultanas and coconut £2.75
- Garlic Naan Baked with fresh chopped garlic £2.75
- Keema Naan Stuffed with spicy minced meat £2.75
- Cheese & Herb Naan £2.95
- Chilli & Coriander Naan £2.75
- Stuffed Kulcha Naan £2.75
- Tandoori Roti Unleavened bread baked in the clay oven £2.30
- Paratha Fried bread made with chapati flour £2.50
- Stuffed Paratha Stuffed with vegetables £2.75
- Chapati Soft thin bread £1.75
Rice
- Pilau Rice Flavoured Basmati rice £2.95
- Plain Steamed Rice Basmati £2.90
- Special Fried Rice Basmati rice fried with peas and egg £3.75
- Mushroom Fried Rice Basmati rice with mushrooms £3.75
- Kashmiri Rice Basmati rice with fruits £3.95
- Lemon & Ginger Rice Basmati rice with ginger, mustard, lemon & curry leaves £3.75
Accompaniments
- Cucumber Raita Yoghurt with cucumber £2.00
- Mixed Raita £2.00
- Banana Sambol £2.00
- Plain Papadam £0.50
- Massala Papadam Spicy £0.50
- Desi Salad £2.50
- Pickles and Chutneys £1.95
Good to Know
- All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
My Order
To see if Memories of India delivers to you, enter your postcode and delivery time.
View Basket
Close Basket
Your basket is empty. Let's change that! Add something from the menu on the left.