Singapore Kitchen - Hove

(M1) Fried Rice with Chicken and Mushrooms 雞肉蘑菇炒飯

(M2) Fried Rice with Sweet and Sour Sliced Chicken 酸甜雞炒飯

(M3) Fried Rice with Plain Chow Mein 炒飯配炒麵

(M4) Curry Pork, Beef or Chicken with Boiled Rice 咖哩豬肉/牛肉/雞肉配白米飯

(M5) Chicken, Beef or Pork in Black Bean Sauce with Boiled Rice 豉汁雞肉/牛肉/豬肉配白米飯

(M6) Roast Duck with Boiled Rice 燒鴨飯

(M7) Prawn with Mixed Vegetables and Fried Rice 什蔬蝦配炒飯

(M8) Special Rice (Chinese Style) 中式炒飯

(M9) Roast Pork (Charsiu) with Boiled Rice 叉燒飯

(M10) Chicken with Chashew Nuts and Fried Rice 腰果雞肉炒飯

(M11) Special Noodles (Chinese Style) 中式炒麵

(M12) Boiled Rice, Bean Curd in Szechuan Sauce 川味豆腐飯

(M13) Roast Pork and Duck (Charsiu) with Boiled Rice 雙燒飯

(80) Chow Mein Noodles 面

(81) Vermicelli Noodles 米粉

(15H) Crispy Aromatic Duck with Pancakes (Half) 香酥鴨（半隻）

(15Q) Crispy Aromatic Duck with Pancakes (Quarter) 香酥鴨（四分之一）

Extra Pancakes 麵皮（加量）

Extra Spring Onion and Cucumber 黃瓜與蔥（加量)

(12a) BBQ Spare Ribs 烤排骨

(14) Spicy Salt Ribs 椒鹽排骨

(13a) Sweet and Sour Spare Ribs 酸甜排骨

(12) Honey Coated Spare Ribs 蜜汁排骨

(13) King Do Spare Ribs 京都排骨

(6b) Butterfly Style Prawns 蝴蝶蝦

(6a) Satay Chicken on Skewers 沙嗲雞串

(10a) Deep Fried Dumplings 煎餃

(7) Sesame Prawn on Toast 芝麻蝦多士

(6) Fried Seaweed (Greens) 海草

(10c) Thai Fish Cakes 泰式魚餅

(10) Fried Mini Vegetable Rolls 迷你素炸卷

(11) Spicy Chicken Wings 香辣雞翅

(16) Fried Prawn Crackers 炸蝦片

(9) Fried Pancake Rolls春卷

(39) Cashew Nuts with Bamboo Shoots and Water Chestnuts 竹筍水菱配腰果、

(28) Thai Red Curry 泰式紅咖哩

(27) Thai Green Curry 泰式青咖哩

(20) Cashew Nuts in Yellow Bean Sauce 醬爆腰果

(17) Szechuan Style 川味

(18) Black Bean Sauce 豉汁

(19) Oyster Sauce 蠔汁

(21) King Do Sauce 京都醬

(22) Black Peppercorn Sauce 黑椒汁

(23) Ginger and Spring Onion Sauce 蔥姜汁

(24) Chilli Bean Sauce 豆瓣醬

(25) Satay Sauce 沙嗲醬

(26) Chinese Mushrooms 中式蘑菇

(29) White Mushroom 白蘑菇

(30) Pineapple 菠蘿

(31) Chinese Curry 中式咖哩

(32) Bamboo Shoots and Water Chestnuts 竹筍與水菱

(37) Mixed Vegetables 什錦蔬菜

(43) Lemon Sauce檸檬醬

(40) Kung Po Sauce 宮保醬

(41) Spicy Salts 椒鹽

(44) Sweet and Sour - Hong Kong Style 港式酸甜

(46) Pak Choi in Ginger and Garlic Sauce 蔥醬白菜

(48a) King Prawn Fried Rice 大蝦炒飯

(47b) Singapore Fried Rice 新加坡炒飯

(47c) Szechuan Fried Rice 四川炒飯

(47) Special Fried Rice 招牌炒飯

(49a) Roast Pork Fried Rice 叉燒炒飯

(48) Prawn Fried Rice 鮮蝦炒飯

(49) Chicken Fried Rice 雞肉炒飯

(50) Egg Fried Riced 蛋炒飯

(51) Boiled Rice 白米飯

(52) Sliced Roast Duck - Chinese Style 中式燒鴨切片

(55) Fried Shredded Chilli Beef 辣牛肉絲

(54) Sliced Roast Pork 叉燒切片

(58) Ma-Po Bean Curd 麻婆豆腐

(56) Special Curry 招牌咖哩

(76) Sweet and Sour King Prawn Balls 酸甜大蝦球

(78) Sweet and Sour Chicken Balls 酸甜雞肉球

(77) Sweet and Sour Chicken Slices 酸甜雞肉片

(60) King Prawn Omelette 大蝦炒蛋

(59) Prawn Omelette 鮮蝦炒蛋

(63) Special Omelette招牌炒蛋

(61) Chicken Omelette 雞肉炒蛋

(62) Ham Omelette 火腿炒蛋

(64) Mushroom Omelette 蘑菇炒蛋

(65) Plain Omelette 炒蛋

(87) Stir Fried Chinese Mushrooms 中式炒蘑菇

(88) Monk's Vegetables 斎素菜

(89) Chips 薯條

(89A) Spicy Salts Chips 椒鹽薯條

(90) Sweet and Sour Mixed Vegetables 酸甜時蔬

(91) Fried Bamboo Shoots and Mushrooms in Szechuan Sauce 川味竹筍炒蘑菇

(92) Fried Vegetables and Cashew Nuts in Chilli Bean Sauce 豆瓣醬炒腰果時蔬

(94) Chinese Leaves in Garlic Sauce 蒜蓉青菜

(95) Curried Mixed Vegetables 咖哩時蔬

(96) Curried Mushrooms 咖哩蘑菇

(97) Mushrooms Chop Suey 蘑菇雜燴

(83) Stir Fried Mixed Vegetables 清炒什蔬

(84) Stir Fried Water Chestnuts and Bamboo Shoots 竹筍炒水菱

(85) Fried Mushrooms with Beansprouts 豆芽炒蘑菇

(86) Fried Mushrooms 清炒蘑菇

(82) Fried Plain Bean Sprouts 清炒豆芽

(70) Duck Sauce 鴨醬

(69) Sweet Chilli Sauce 甜辣醬

(66) Curry Sauce 咖哩醬

(67) Sweet and Sour Sauce 酸甜醬

(71) Satay Sauce 沙嗲汁