Ashoka - Hove delivery from Aldrington

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Chicken Tikka
£10.50
Dansak
£8.50
Korma
£8.50
Tandoori Mixed Grill
£15.00
Mixed Vegetable
£10.50
Tikka (Main)
£9.50
Lamb
£12.50
Jalfrezi
£11.00
Tikka Shashlik
£9.00
Green Masala
£11.00

Appetiser

Samosa
2 Pieces.
£5.00
Tikka (Starter)
£6.00
King Prawn Butterfly
£7.00
Prawn Puree
£6.00
Special Mixed Starter (1)
Chicken TikkaLamb TikkaSheek KebabOnion BhajeeVegetable SamosaSalad
£6.50
Tandoori Chicken (Starter)
£6.00
King Prawn Tikka (Starter)
£7.00
Tandoori Duck (Starter)
£7.00
Tandoori Hot Wings
4 Pieces.
£6.50
Tandoori Fish (Starter)
Salmon
£7.00
Kebab Starter
Rashme - Marinated meat patty with egg omletteSheek - Marinated mince meat cooked on the skewer in the tandoori ovenShamee - Marinated meat patty cooked with egg batter
£6.00
Chicken Chat Puree
£6.00
King Prawn Puree
£7.00
Aloo Chat Puree
£5.50
Chana Puree
Chick Peas
£5.50
Vegetable Puree
£5.50
Pakora
£6.00
Dall Soup
Lentils
£4.50
Prawn Cocktail
£6.00
Mulligatawny Soup
Spicy Lentil Soup
£4.50

Tandoori Dishes

Cooked in a clay oven with a charcoal fire, served with fresh salad.

Tandoori Mixed Grill
Served with Nan Bread
£15.00
Tikka (Main)
£9.50
Tikka Shashlik
£9.00
Half Tandoori Chicken
On the bone.
£9.50
Poneer Tikka (Main)
£7.00
Tandoori Duck (Main)
£12.50
King Prawn Tikka (Main)
£15.50
Tandoori Duck Shashlik
£13.50

House Specials

Cooked in a tandoori oven & prepared in a special flavoured sauce.

Green Masala
Hot.
£11.00
Lamb Shank
Served in a Bhoona style sauce. Medium Hot
£14.00
Kharai
£11.00
Chilli Masala
Hot.
£11.00
Jalfrezi
Hot.
£11.00
Makkoni (Butter)
£11.00
Bombay Chicken Special
With Egg and Potatoe.
£11.00
Garlic Tikka
Hot.
£11.00
Garlic Chicken and Mushroom Special
Medium Hot
£11.00
Kudhary
Medium spiced curry topped with spicy mince meat & chillies
£11.00
King Prawn Jalfrezi
Hot.
£14.00
King Prawn Kharai
£14.00
Garlic Tikka King Prawn
Hot.
£14.00

Miah's Own Recipes

Unique to the Ashoka, having been perfected by Rofique Miah himself, these specialist ingredients are seasonal & therefore these dishes are subject to availability.

Bahar
Cooked with fresh spices and herbs with yoghurt and cream to produce a rich, creamy sauce.
£12.00
Sylhety
Gently spiced, served medium together with green peppers and onions, an exotic experience.
£12.00
Achari
Cooked in a sweet and tangy tamarind sauce with garlic, onions, red and green peppers, almond and olive oil.
£12.00
Amborkana
Cooked in an aromatic spicy mango sauce with almond and cream.
£12.00
Murgh Masala
Highly spiced chicken breasts, marinated with minced meat and egg, served medium or hot.
£12.00
Murgh Bhazzan
Strips of chicken breast cooked with onions, garlic and pimento, served in a medium spicy, thick sauce and garnished with tomatoes and coriander.
£12.00
King Prawn Bhazzan
Fresh king prawns sliced and cooked with onions, garlic, pimento and peppers, garnished with tomato and coriander.
£15.00
Garlic Chicken Chilli Bhazzan
Strips of chicken breast cooked with onions, peppers, garlic and fresh green chillies in virgin olive oil, garnished with tomato and extra coriander. Hot.
£12.00
Mas Bhuna (White Fish)
Fish (de-boned) with a hot and spicy sauce made from garlic, chillies, tomatoes and coriander.
£12.00
Mas with Shatkora (White Fish)
A blend of fresh, de-boned fish, slightly bitter lime, chillies and mustard oil, a real Bangladeshi delight!
£12.00
King Prawn Suka
Large whole king prawns cooked in a clay oven and served on a plate with green peppers, fried potatoes and pilau rice.
£17.00
Garlic Shashlik
Chicken, duck or lamb skewered with onion and capsicums, marinated in a spicy garlic sauce. Cooked in a tandoori oven and served on a plate with pilau rice and a green salad.
£15.00
Mashriki
Diced chicken, lamb or duck cooked with green capsicums, garlic and onions, cooked in a thick sauce topped with spinach.
£12.00
Shatkora
A famous dish from Sylhet, which is cooked with shatkora (a type of lime only found in Sylhet).
£12.00
Paragoan
Cooked with garlic, red onion and red peppers and naga pickle - a hot Bengali dish with a real kick. Very Hot.
£12.00

Masalla Dishes

Chicken Tikka
£10.50
Tandoori Chicken
On the bone.
£10.50
Mixed Vegetable
£8.00
Lamb Tikka
£10.50
Tandoori Duck
£13.00
Tandoori King Prawn
£16.00

Fish Dishes (Salmon)

Curry
£12.50
Bhoona
£12.50
Garlic (Hot)
£12.50
Kharai
£12.50
Jalfrezi (Hot)
£12.50
Palak
With Spinach
£12.50
Masalla
£12.50

Balti Dishes

Served with Nan Bread or Tandoori Roti.

Chicken Tikka
£13.00
Mixed Vegetable
£10.50
Lamb
£12.50
Prawn
£12.50
King Prawn
£15.50
Tandoori Duck
£15.50
Garlic Tikka Balti
£13.00
Chicken Chilli (Hot)
£13.00
Chicken Tikka and Prawn
£0.00
Special Mixed
Chicken Tikka, Lamb, Prawn and Mixed Vegetable
£15.00
Balti Chicken Almashriqi
Garlic and Spinach (Medium Hot)
£14.50

Curry Dishes

A light mixture of spices are needed to create this medium sauce to suit all palates.

Curry
£8.00
Sag
£8.50

Main Courses

Madras
One of the most popular dishes of South India, fairly hot with a slightly sour taste, prepared with garlic, chilli, lemon and tomato.
£8.00
Rogan
Prepared with pimento and garlic, garnished with tomato. Succulent and saucy, a very tasty dish of medium strength.
£8.00
Dansak
Sweet and sour and a little hot, cooked in a lentil sauce.
£8.50
Bhoona
A tasty dish cooked with sliced onions, spices and garnished with fresh tomatoes.
£8.00
Korma
Sweet and creamy, cooked with spices to create a dish suitable for people who like mild curries.
£8.50
Pasanda
Mild dish cooked in red wine and cream.
£11.50
Vindaloo
Another South Indian dish known for its fabulously fiery taste, red chillies are needed to make this dish hot.
£8.00
Dopiaza
A maximum quantity of fresh and seasoned onions with dozens of spices to produce a medium taste.
£8.00
Ceylon
A slightly hot dish, cooked with coconut and some selected spices.
£8.00
Pathia
Cooked with onions and tomatoes in a thick sauce - sweet and sour and a little hot.
£8.50
Malayan
Coconut, fresh cream and pineapple are added together to create another mild dish.
£8.50
Kashmiri
A mild dish cooked with banana, lychees, cream and spices.
£8.50

Biriany Dishes

Cooked with spices & basmati rice, dressed with cucumber & tomato & served with a vegetable curry.

Lamb
£12.50
Chicken
£11.50
Prawn
£12.50
King Prawn
£16.00
Tandoori Duck
£16.00
Chicken Tikka
£13.50
Mixed Vegetable
£11.00
Mushroom
£11.00
Chicken and Mushroom
£12.50
Lamb and Mushroom
£13.50
Prawn and Mushroom
£13.50
Chicken and Prawn
£13.50
Special Mixed
Chicken, Lamb, Prawn & Vegetables Served with Egg Omlette
£15.00

Vegetarian Dishes (Main)

Jalfrezi
Mixed vegetables.
£8.50
Korma
Mixed vegetables.
£8.00
Madras
Mixed vegetables.
£7.50
Curry
Mixed vegetables.
£7.00
Bhuna
Mixed vegetables.
£7.50
Rogan
Mixed vegetables.
£7.50
Dopiaza
Mixed vegetables.
£7.50
Ceylon
Mixed vegetables.
£7.50
Vindaloo
Mixed vegetables.
£7.50
Kashmiri
Mixed vegetables.
£8.00
Malayan
Mixed vegetables.
£8.00
Sag
Mixed vegetables.
£8.00
Dansak
Mixed vegetables.
£8.00
Pathia
Mixed vegetables.
£8.00
Kharai
Mixed vegetables.
£8.50
Amborkana
Mixed vegetables.
£9.00

Vegetable Dishes (Side)

Onion Bhaji
Small - 4 PiecesLarge - 6 Pieces
£5.00
Sag Aloo
Spinach & Potatoe
£5.00
Mushroom Bhaji
£5.00
Bombay Potato
£5.00
Spinach Bhaji
£5.00
Tarka Daal
Lentils with Garlic & Onion
£5.00
Bhindi Bhaji
Okra
£5.00
Chana Masala
Spicy Chick Peas
£5.00
Mixed Vegetable Curry
£5.00
Daal Masala
Spicy Lentils
£5.00
Aloo Gobi
Currently sold out
£5.00
Sag Poneer
Spinach & Home Made Indian Cheese
£5.00
Mixed Vegetable Bhaji
£5.00
Cauliflower Bhaji
Currently sold out
£5.00
Brinjal Bhaji
Aubergine
£5.00
Aloo Peas
Potatoe & Peas
£5.00
Motor Poneer
Peas & Home Made Indian Cheese
£5.00
Sag Chana
Spinach & Chick Peas
£5.00
Chana Poneer
Chick Peas & Home Made Indian Cheese
£5.00
Chana Aloo
Chick Peas & Potatoe
£5.00
Plain Daal
Lentils
£5.00
Paneer Masala
Spicy Home Made Indian Cheese
£5.00

Tandoori Bread

Plain Nan
£3.50
Garlic Nan
£4.00
Peshwari Nan
£4.00
Tandoori Roti
£3.50
Cheese Nan
£4.00
Keema Nan
Mince Meat
£4.00
Chilli Nan
£4.00
Kulcha Nan
Potatoe, Onion and Corriander
£4.00
Stuffed Nan
Mixed Vegetables
£4.00

Rice

Pilau Basmati
£3.75
Plain Basmati
£3.50
Mushroom
£4.50
Special Fried Rice
Egg, Peas and Onion
£4.50
Egg Fried
£4.50
Garlic
£4.50
Coconut
£4.50
Lemon
£4.50
Onion
£4.50
Peas Pilau
£4.50
Vegetable
£4.50
Keema
Rice cooked with Mince Meat
£4.50

Sundries

Poppadom
£1.00
Chapati
£2.50
Chips
£3.50
Mint Sauce (Each)
£1.00
Mango Chutney (Each)
£1.00
Paratha
£3.75
Mixed Pickle (Each)
Mango and Lime
£1.00
Chilli Pickle (Each)
£1.00
Puree
£2.50
Raitha
£3.00
Masala Papadom
£1.20
Bombay Duck
Dried fish - 3 pieces.
£4.00

Desserts

Coconut Supreme
£5.25
Heaven In Jar
£5.50
Brownie Sundae
£5.50
Strawberry Flute
£5.50
Mango Delight
£5.25
Lemon Surprise
£5.25
Banoffee Cake
£5.50
Pistachio Cheesecake
£5.50
Oreo Cheesecake
£5.50
Mango Kulfi
£4.50
Pistachio Kulfi
£4.50
Gulab Jamun
£4.50

Drinks

Diet Coca-Cola (0.33L)
£1.50
Coca-Cola (0.33L)
£1.50
Old Jamaica Ginger Beer (0.33L)
£1.50
Appletiser (275ml)
£2.50
J20 Orange & Passion Fruit (275ml)
£2.50