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Ole Ole Tapas Bar & Restaurant - Church Road

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4.8 Excellent (10)

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Allergens and info

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Nibbles

  • Bread

    Slices of freshly baked sourdough and multi grains baguette.
    £3.85
  • Marinated Olives

    Juicy green Spanish Gordal olives, not bitter with a hint of citrus. Known as "The Fat One".
    £4.95

Salads

  • Ole Salad

    Cherry tomatoes, cucumber, olives, green and yellow peppers. Tossed with rocket leaves and ole house dressing.
    £9.95

Combo Deals

  • Tapas Meal

    1 bread with Alioli. 3 tapas of your choice.
    £22.00
  • Tapas & Paella Meal

    Feeds minimum of 2 people. 1 bread with Alioli to share. 2 tapas of your choice. 1 paella of your choice for 2 people.
    £45.00

Paella Selection (2 people sharing)

For 2 people.

  • Vegetarian Paella

    Traditional paella made with seasonal vegetables.
    £32.90
  • Chicken Paella

    Traditional Spanish dish made with paella rice, chicken marinated in garlic, lemon and parsley.
    £35.10
  • Chicken & Chorizo Paella

    Traditional Spanish dish made with paella rice, chicken marinated in garlic, chorizo, lemon and parsley.
    £37.30
  • Seafood Paella

    Traditional Spanish dish made with paella rice, mussels, prawns, and squid.
    £37.30

The Meat Tapa

  • Chicken al Ajillo

    Twice cooked chicken thighs finished with cabanil diced potatoes and fresh parsley.
    £7.65
  • Patatas a la Riojana

    Diced potato cooked with soft chorizo Rosario. Finished with garlic and parsley.
    £7.15
  • Chorizo Tortilla

    Free range egg and potato baked omelette with Spanish chorizo.
    £6.85

The Veggie Tapa

  • Bravas

    Fried cubed potatoes with spicy tomato sauce.
    £6.75
  • Padrón Peppers

    Spanish grilled baby green peppers cooked with Maldon sea salt.
    £6.75
  • Tortilla

    Free range egg and potato baked omelette.
    £6.45
  • Garlic Mushrooms

    Pan fried garlic mushroom finished with cream.
    £6.55
  • Fried Brie

    Breaded brie with honey and black sesame seeds.
    £7.55

The Fish Tapa

  • Mussels with Cream or Chorizo

    Fresh mussels cooked in white wine and cream.
    £9.35
  • Pulpo y Chorizo

    Braised octopus with chorizo and alioli.
    £9.85
  • Calamari a la Andaluza

    Handcut calamari served andalucian style with mojo picon and alioli.
    £7.55
  • Ensalada Russa

    Traditional potato salad with tuna, capers, gherkins and mayonnaise.
    £6.75

Desserts

  • Filled Churros

    Spanish style doughnuts filled with dark chocolate.
    £5.95

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