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Hove Tandoori - Hove

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4.5 Excellent (500+)

·

'Authentic food'

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Popular with other people

  • Chicken Tikka Masala

    £14.63
  • Butter Chicken

    £14.63
  • Chicken Jalfrezi

    £14.63
  • Chicken Kodoori

    £14.63
  • Lamb Biryani

    £13.64
  • Al Mashriki

    £14.63
  • Tamarind

    £14.63
  • Chefs Special Curry

    £14.63
  • Tandoori Mix Grill

    £16.44
  • Chicken Bombay

    £14.63

Starters

  • Onion Bhaji 4 Pieces

    Deep fried onion and lentil balls.
    £5.88
    Popular
  • Chicken Tikka (st)

    Chicken or lamb cubes, marinated in fresh herbs and light spices then barbecued in clay oven.
    £6.33
  • Mixed Starter

    Onion bhaji, sheek kebab, chicken and lamb tikka.
    £8.40
  • Tandoori Lamb Chops (st)

    Marinated in fresh herbs and light spices then barbecued in clay oven.
    £8.14
  • Vegetable Samosa 3 Pieces

    Crispy triangular pastry filled with spiced vegetables.
    £5.18
  • King Prawn Puree

    King prawns cooked with onion, tomato and medium spices served on puree bread.
    £8.52
  • Panir Shashlik (st)

    Onion, green peppers and cottage cheese cubes marinated in yogurt and light spices, skewered and cooked in a clay oven.
    £6.33
  • Lamb Samosa 3 Pieces

    Crispy triangular pastry filled with spiced lamb.
    £5.41
  • Chicken Pakora 4 Piceces

    Chicken pieces coated with light batter, then deep fried.
    £6.33
  • Dhall Soup

    Pureed lentil soup cooked with turmeric and coriander.
    £5.87
  • Prawn Puree

    Prawns cooked with onion, tomato and medium spices served on puree bread.
    £7.13
  • Tandoori Chicken (st)

    Spring chicken pieces on the bone, marinated in yoghurt, fresh herbs and light spices and barbecued in clay oven.
    £6.33
  • Sheek Kebab

    Minced lamb marinated with ginger, garlic, garam massala spices, then cooked on a grill.
    £6.33
  • Chicken Chat

    Chopped chicken or photo pieces cooked in medium chatt massala spices.
    £6.33
  • Vegetables Pakora

    Vegetables coated with gram flour and light spices then deep fried until crisp.
    £5.88
  • King Prawn Butterfly

    Flattened king prawn, coated with egg and breadcrumbs then deep fried.
    £7.36
  • Lamb Tikka (st)

    Chicken or lamb cubes, marinated in fresh herbs and light spices then barbecued in clay oven.
    £6.33
  • Reshmi Kebab

    Minced lamb mixed with ginger, coriander and spices, coated with egg and pan fried.
    £6.33
  • Channa Tamarind Chat Massala

    Chick peas cooked with onion chat massala, corianda, tamarind, yoghurt on a bed of romaine lettuce.
    £6.33
  • Balti Puree Chatt

    Strips of chicken tikka pieces cooked with onion and chatt massala spice on flatbread.
    £6.67
  • Balti Chicken Chatt

    Strips of chicken tikka pieces cooked with balti and chatt massala pieces.
    £6.33
  • Aloo Chatt

    Chopped chicken or photo pieces cooked in medium chatt massala spices.
    £6.33
  • Vegetable Puree

    Chickpeas or vegetables cooked with onion and medium spices served on puree bread.
    £6.33
  • Channa Puree

    Chickpeas or vegetables cooked with onion and medium spices served on puree bread.
    £6.33
  • Malayan Soup

    Pureed lentil soup cooked with turmeric and coriander.
    £5.87

Breads

  • Garlic Nan

    Soft, tandoor-baked bread topped with freshly chopped garlic.
    £4.08
  • Nan

    Classic soft and fluffy bread baked in a tandoor.
    £3.90
  • Peshwari Nan

    Sweet bread filled with a blend of coconut, cream and sugar.
    £4.08
  • Keema Nan

    Bread stuffed with seasoned minced meat.
    £4.44
  • Paratha

    Rich and buttery layered flatbread cooked on a griddle.
    £4.08
  • Chapati

    Traditional whole wheat flatbread cooked on a griddle.
    £3.20
  • Cheese Garlic and Chilli Nan

    Freshly baked bread stuffed with cheese, garlic, and green chillies.
    £4.25
  • Vegetable Paratha

    Layered flatbread stuffed with spiced mashed vegetables.
    £4.26
  • Puree

    A light and fluffy deep-fried Indian flatbread.
    £3.22
  • Egg Paratha

    Flaky, layered flatbread stuffed with a seasoned egg filling.
    £4.26
  • Vegetable Nan

    Bread stuffed with a seasoned mixed vegetable filling.
    £4.20

Special Main Dishes

The following dishes are served with pilau rice and papadum.

  • Butter Chicken

    Chicken tikka pieces cooked with butter in a mild creamy sauce.
    £14.63
    Popular
  • Chicken Jalfrezi

    Chicken or lamb tikka pieces cooked with green pepper, onion and green chillies in a thick hot sauce.
    £14.63
  • Chicken Kodoori

    Highly rated
    · Chicken tikka pieces cooked with minced lamb, garlic and chillies in a thick sauce.
    £14.63
  • Lamb Jalfrezi

    Chicken or lamb tikka pieces cooked with green pepper, onion and green chillies in a thick hot sauce.
    £14.63
  • Al Mashriki

    Chicken or lamb massala topped with spinach.
    £14.63
  • Chicken Bombay

    Chicken tikka pieces cooked with egg, potato and medium spices in a thick sauce.
    £14.63
  • Tamarind

    Chicken or lamb cooked with mango tamarind, garlic, chillies and coriander in a fairly hot sauce.
    £14.63
  • Chicken Goa

    Chicken or lamb piece cooked with ginger, garlic, lemon and green chillies in a thick spicy sauce.
    £14.63
  • Chefs Special Curry

    Chicken or lamb cooked with cinnamon, bay leaves and cardamon in a thick medium sauce.
    £14.63
  • Lamb Naga

    Lamb stewed in a thick, rich, very hot sauce with naga pickles and mushrooms.
    £14.63
  • Achari Chicken

    Cooked with garlic and homemade pickles in a medium spicy sauce.
    £14.63
  • King Prawn Jalfrezi

    King prawns cooked with green pepper, onion and green chillies in a thick hot sauce.
    £16.72
  • King Prawn Garlic

    King prawns cooked with fresh garlic, onion and tomatoes in a thick medium sauce.
    £16.72
  • Chicken Nowab

    Chicken Pieces cooked with onion,tomatoes, green pepper and yoghurt in a tangy medium sauce.
    £14.63
  • Lamb Shank Nowab

    Cooked with onions, tomatoes, peppers and yoghurt in a tangy medium sauce.
    £18.37
  • Lahori Tandoori Lamb Chops

    Cooked with naga massala, achari pickle, balti massala, coriander, garlic and garam massala medium and spicy.
    £18.37
  • Tandoori Mixed Grill Bhoona

    Chicken tikka, lamb tikka, tandoori chicken amd sheek kebab cooked with onion and tomatoes in a medium thick sauce.
    £18.37
  • Chicken Channa

    Cooked with chickpeas in medium spices.
    £14.63
  • Chicken Makhani

    Chicken tikka pieces cooked with cheese in a mild creamy sauce.
    £14.63
  • Lamb Nowab

    Chicken Pieces cooked with onion,tomatoes, green pepper and yoghurt in a tangy medium sauce.
    £14.63
  • Prawn Jalfrezi

    Prawns cooked with green pepper, onion and green chillies in a thick hot sauce.
    £14.85
  • Chicken Garlic

    Succulent chicken prepared with generous amounts of garlic and traditional herbs.
    £14.63
  • Lamb Garlic

    Tender lamb pieces prepared with garlic, herbs, and spices.
    £14.63
  • Lamb Goa

    Chicken or lamb piece cooked with ginger, garlic, lemon and green chillies in a thick spicy sauce.
    £14.63
  • Achari Lamb

    Cooked with garlic and homemade pickles in a medium spicy sauce.
    £14.63
  • Kufta Bhoona

    Spiced minced lamb balls cooked in onion and tomatoes in a medium thick sauce.
    £14.63
  • Chicken Dhum Aloo Hot

    Breast of chicken cooked with garlic, ginger, cumin, haldi, garam massala with potato, coriander and dried chilli.
    £14.63
  • Haydury Curry

    Tender chicken or lamb pieces cooked with mango in a medium mild sauce.
    £14.63
  • Tinda ghost Lamb

    Cooked with pumpkin, curry leaf, jeera, coriander and red chillies.
    £14.63
  • Horri

    Breast of chicken, lime leaves, soya sauce, coriander, garlic, green chilli, ground jeers dry and spicy.
    £14.63
  • Asma

    Breast of chicken, curry leaf, double cream, garlic, coriander, garam massala and cumin.
    £14.63

Fish Dishes

  • Tandoori Fish

    Marinated in yoghurt, mustard, garlic, fresh coriander and garlic then grilled and topped with fried onions.
    £12.98
  • Fish Bhajee

    Marinated in turmeric, mustard oil, fresh coriander and garlic, then shallow fried and topped with fried onions.
    £12.98
  • Fish Bhoona

    Cooked with onions and tomatoes in a thick medium sauce.
    £12.98
  • Mass Bazzhar

    Fillet of red mullet with king prawns, pan fried with haldi, garam masala, garlic, coriander, red and green peppers and fried onions.
    £18.64

Vegetable Main Dishes

The following dishes are served with pilau rice or papadum.

  • Vegetable Masala

    Mixed vegetables cooked with almond, coconut, fresh coriander, yoghurt and light spices in a creamy mild sauce.
    £12.65
  • Chilli Ponir

    Ponir cooked with chilli, garlic, coriander and baby tomatoes in a spicy soya sauce.
    £12.65
  • Vegetable Passanda

    Mixed vegetables cooked with almond, coconut, cashew nut and red wine in a mild creamy sauce.
    £12.65
  • Vegetables Balti

    Mixed vegetables cooked in a medium spicy balti sauce.
    £12.65
  • Vegetable Dhansak

    Mixed Vegetables cooked with lentils in a sweet, sour and slightly hot thick sauce.
    £12.65
  • Tarka Dall (main)

    Pureed Lentil sauce cooked in turmeric and fried garlic
    £12.65
  • Vegetable Jalfrezi

    Cooked with green pepper, onion and green chillies in a thick spicy sauce.
    £12.65
  • Vegetable Biriani

    Mixed vegetables cooked with basmati rice and light spices served with mixed vegetable curry.
    £12.65
  • Mushroom Biriani

    Mushrooms cooked with basmati rice and light spices served with mixed vegetable curry.
    £12.65
  • Vegetable Chilli Balti

    Mixed vegetables with green chillies in a hot balti sauce.
    £12.65
  • Dewani Handi

    Cooked with mixed vegetables, aubergine and okra in a thick medium sauce.
    £13.14
  • Vegetable Garlic

    Mixed vegetables, cooked with fresh garlic, tomatoes and onion in a thick medium sauce.
    £12.65
  • Vegetable Khorai

    Mixed vegetables cooked with onion, green peppers in a medium spicy sauce.
    £12.65

Biriani Dishes

The following dishes are cooked with basmati rice and light spices, with mixed vegetable curry and papadum..

  • Chicken Biriani

    Highly rated
    · Tender chicken and aromatic basmati rice cooked with traditional spices.
    £13.64
  • Chicken Tikka Biriani

    Tandoori grilled chicken tikka layered with spiced basmati rice.
    £13.97
  • Lamb Biryani

    Tender lamb and fragrant basmati rice slow-cooked with aromatic spices.
    £13.64
  • Chefs Special Biriani

    Cooked with chicken, lamb prawns and topped with omlette.
    £14.74
  • Chicken Akhni

    Chicken or lamb tikka and minced lamb with a hard boiled egg.
    £14.52
  • Prawn Biriani

    Prawns and spiced basmati rice cooked together with aromatic herbs.
    £13.97
  • King Prawn Biriani

    King prawn pieces cooked with a special basmati rice and spices.
    £15.95
  • Lamb Akhni

    Chicken or lamb tikka and minced lamb with a hard boiled egg.
    £14.52

Tandoori Dishes

Cooked with garlic, ginger, mint, fresh herbs and tomatoes in a medium spicy sauce served with green salad.

  • Chicken Tikka (main)

    Chicken or lamb cubes off the bone.
    £11.66
  • Tandoori King Prawn (main)

    King prawns marinated in yoghurt sauce and barbecued in clay oven.
    £15.95
  • Chicken Shashlick (main)

    Chicken or lamb cubes off the bone skewered with onion, tomatoes and green pepper.
    £12.76
  • Tandoori Lamb Chops (main)

    Marinated in fresh herbs and light spices then barbecued in clay oven.
    £17.38
  • Panir Shashlick (main)

    Onion, peppers and cottage cheese cubes marinated in yoghurt and light spices, cooked in a clay oven.
    £11.11
  • Tandoori Mix Grill

    Chicken and lamb tikka, tandoori chicken and sheek kebab.
    £16.44
  • Lamb Tikka (main)

    Chicken or lamb cubes off the bone.
    £11.66
  • Tandoori Chicken (main)

    1/2 spring chicken on the bone, 2 pieces.
    £11.66
  • Lamb Shashlick (main)

    Chicken or lamb cubes off the bone skewered with onion, tomatoes and green pepper.
    £12.76

Balti Dishes

Cooked with garlic, ginger, mint, fresh herbs and tomotoes in a medium spicy sauce, served with pilau or nan and papadum.

  • Chicken Chilli Balti

    Cooked with green chillies in a hot balti sauce.
    £13.97
  • Lamb Shank Chilli Balti

    Cooked with green chillies in a hot balti sauce.
    £17.60
  • Chicken Balti

    Cooked in a medium spicy balti sauce.
    £13.97
  • Garlic Chicken Tikka Balti

    Chicken or lamb tikka cooked with extra fresh garlic and coriander in medium spicy balti sauce.
    £15.29
  • Lamb Chilli Balti

    Cooked with green chillies in a hot balti sauce.
    £13.97
  • King Prawn Balti

    Cooked in a medium spicy balti sauce.
    £16.50
  • Tandoori Lamb Chop Chilli Balti

    Cooked with green chillies in a hot balti sauce.
    £17.60
  • Hove Tandoori Special Balti

    A mix of tandoori chicken, chicken and lamb tikka.
    £15.29
  • Prawn Chilli Balti

    Cooked with green chillies in a hot balti sauce.
    £13.97
  • King Prawn Chilli Balti

    Cooked with green chillies in a hot balti sauce.
    £16.50
  • Lamb Balti

    Cooked in a medium spicy balti sauce
    £13.97
  • Prawn Balti

    Cooked in a medium spicy balti sauce.
    £13.97

Massala and Passanda Dishes

These delicious dishes are served with pilau rice and papadum.

  • Chicken Tikka Masala

    Highly rated
    · Cooked with almonds, coconut, fresh coriander, yoghurt and light spices in a creamy mild sauce.
    £14.63
  • Lamb Tikka Masala

    Cooked with almonds, coconut, fresh coriander, yoghurt and light spices in a creamy mild sauce.
    £14.63
  • King Prawn Tandoori Massala

    King prawns in a mild creamy sauce with fresh coriander, yoghurt, almonds, coconut and tandoori spices.
    £16.50
  • Chicken Passanda

    Chicken or lamb chicken tikka pieces cooked with almond, coconut, cashew nuts and red wine in a mild creamy sauce.
    £14.63
  • Garlic Chilli Massala

    Chicken or lamb tikka cooked with extra fresh garlic and green chillies in a hot spicy sauce.
    £14.74
  • King Prawn Passanda

    King prawns cooked with almond, coconut, nuts and red wine in a mild creamy sauce.
    £16.50
  • Tandoori Chicken Massala

    Spicy chicken pieces on the bone cooked with almonds, coconut and tandoori spices.
    £14.63
  • Lamb Passanda

    Chicken or lamb chicken tikka pieces cooked with almond, coconut, cashew nuts and red wine in a mild creamy sauce.
    £14.63
  • Green Tikka Massala

    Chicken or lamb tikka cooked in a medium spicy sauce made from fresh coriander, mint, green pepper and chillies.
    £14.63
  • Lamb Chop Garlic Chilli

    Lamb chops cooked with tandoori spices, garlic chilli and coriander.
    £17.60

Dhansak Dishes

Slightly sweet, sour and hot with lentil sauce served with pillau rice and papadum.

  • Chicken Dhansak

    Chicken cooked with lentils in a sweet, sour, and slightly spicy sauce.
    £13.53
  • Chicken Tikka Dhansak

    Grilled chicken tikka pieces cooked with four different lentils in a tangy, sweet, and spicy sauce.
    £14.08
  • Prawn Dhansak

    Prawns cooked with four different lentils in a sweet, sour, and hot sauce.
    £13.75
  • King Prawn Dhansak

    Large king prawns cooked with four different lentils in a sweet, sour, and spicy sauce.
    £16.50
  • Lamb Dhansak

    Lamb cooked with lentils in a traditional sweet, sour, and spicy sauce.
    £13.53

Khorai Dishes

In a thick sauce of onion, green peppers and tomatoes, served with pillau rice and papadum.

  • Lamb Khorai

    Lamb cooked in a thick sauce with sautéed onions and green peppers.
    £13.53
  • Chicken Khorai

    Chicken cooked in a traditional wok with onions, peppers, and thick sauce.
    £13.53
  • Prawn Khorai

    Prawns prepared in a traditional wok with onions and peppers.
    £13.75
  • King Prawn Khorai

    King prawns stir-fried with onions and bell peppers in a rich, spiced sauce.
    £16.50

Pathia Dishes

Cooked in a tomato and onion sauce, slightly sweet, sour and hot with coriander served with pilau rice and papadum.

  • Chicken Pathia

    A tangy and spicy chicken dish with a distinct sweet and sour flavour in a tomato based sauce.
    £13.53
  • Meat Pathia

    Tender meat cooked in a hot, tangy, sweet, and sour sauce.
    £13.53
  • Chicken Tikka Pathia

    Tandoori grilled chicken tikka in a thick, hot, sweet, and sour sauce.
    £14.08
  • King Prawn Pathia

    King prawns served in a thick, spicy sauce with sweet and sour notes.
    £16.50
  • Prawn Pathia

    Prawns served in a thick, tangy, and spicy tomato-based sauce.
    £13.75

Vegetable Dishes

  • Sag Aloo

    Spinach and potatoes cooked with onion and garlic.
    £5.87
  • Sag Paneer

    Spinach and potatoes cooked with onion and garlic.
    £5.87
  • Tarka Dall

    Pureed Lentil sauce cooked in turmeric and fried garlic.
    £5.87
    Popular
  • Bombay Aloo

    Potatoes cooked in onions, garlic, tomatoes and light spices.
    £5.87
  • Cauliflower Bhaji

    Cauliflower stir fried in onion, garlic, tomato and light spices.
    £5.87
  • Black Dhall Makhani

    Cooked in a masala sauce, with butter, cream and paneer with garlic.
    £6.33
  • Mushroom Bhaji

    Mushroom stir fried in onion, garlic, tomato and light spices.
    £5.87
  • Aloo Mushroom

    Potato and mushroom stir fried in onion, garlic, tomato and light spices.
    £5.87
  • Motor Paneer

    Green Peas cooked with onion, garlic, cream and coriander.
    £5.87
  • Channa Massala

    Chickpeas cooked with onions and garlic in medium light spices.
    £5.87
  • Brinjal Bhaji

    Aubergine stir fried in onion, garlic and light spices.
    £5.87
  • Aloo Gobi

    Potato and cauliflower stir fried in onion, garlic, tomato and light spices.
    £5.87
  • Vegetable Bhaji

    Mixed vegetables stir fried in onion, garlic in a light medium spice.
    £6.33
  • Madras Sauce

    A hot and spicy tomato-based curry sauce with a hint of lemon.
    £4.83
  • Bindi Bhaji

    Okra stir fried in onion, garlic and light spices.
    £5.87
  • Savoy Cabbage, Apararagus and Mangetout

    Stir Fried in onion, garlic, tomatoes in a light medium sauce.
    £6.33
  • Sag Bhaji

    Spinach cooked with onions, garlic, tomatoes and light spices.
    £5.87
  • Dhall Massala

    Pureed lentil sauce cooked with medium spices.
    £5.87
  • Vegetable Curry

    Mixed vegetables cooked in medium sauce.
    £5.87
  • Aloo Dhum

    Potatoes with cumin, cherry tomatoes, red chillies, curry powder, garlic, coriander and garam masala.
    £6.33
  • Dhall Sabji

    Mixed vegetables cooked in thick lentil sauce.
    £5.87

Rice and Sundries

  • Pilau Rice

    Basmati rice cooked with saffron, fried onions and ghee.
    £4.25
  • Papadum

    Crispy, deep fried.
    £1.25
  • Boiled Rice

    Plain basmati rice.
    £4.14
  • Mushroom Rice

    Basmati rice cooked with mushrooms.
    £5.06
  • Chutneys

    A selection of traditional Indian accompaniments to complement your meal.
    £1.20
  • Egg Fried Rice

    Basmati rice cooked with egg.
    £5.06
  • Minty Yoghurt Dip

    A cooling yogurt-based dip flavoured with fresh mint.
    £1.20
  • Garlic Rice

    Basmati rice cooked with garlic.
    £5.06
  • Keema Rice

    Basmati rice cooked with minced lamb.
    £5.06
  • Special Fried Rice

    Basmati rice cooked with egg and peas.
    £5.06
  • Lemon Rice

    Basmati rice cooked with lemon zest.
    £5.06
  • Massala Papadum

    Crispy and spiced cooked in tandoori oven.
    £1.30
  • Pickles

    A variety of traditional spicy and tangy Indian pickles.
    £1.20
  • Vegetable Rice

    Basmati rice cooked with mushrooms.
    £5.06
  • Raitha

    Traditional yoghurt plain or with chopped onion or cucumber.
    £2.88
  • Peas Pilau Rice

    Basmati rice cooked with peas.
    £5.06

Chicken, Lamb and Prawn Dishes

  • Kurma

    Cooked with coconut and cream in a sweet mild sauce.
    £10.56
    Popular
  • Madras

    Cooked with dry chilli powder, fresh coriander and lemon juice in a fairly hot sauce.
    £10.56
  • Bhoona

    Cooked with onions, tomatoes and coriander in a medium thick sauce.
    £10.56
  • Vindaloo

    Cooked with dry chilli and potato in a very hot spicy sauce.
    £10.56
  • Sag

    Cooked with garlic, coriander and fresh baby spinach in a thick medium sauce.
    £10.80
  • Rogan

    Cooked with cherry tomatoes, coriander, garlic and spices in a medium thick sauce.
    £10.80
  • Duplaza

    Cooked with large onion chunks, coriander, garlic and spices in a medium thick sauce.
    £10.56
  • Ceylon

    Cooked with dry chilli and coconut in a fairly hot and spicy sauce.
    £10.56
  • Pall

    Cooked with dry chilli in a extremely hot spicy sauce.
    £10.56
  • Methai

    Cooked with fenugreek in a medium spicy sauce.
    £10.56
  • Kashmir

    Cooked with banana in a mild sauce.
    £10.56
  • Malayan

    Cooked with pineapple in a medium to mild sauce.
    £10.56
  • Keema Aloo

    Minced lamb cooked with potatoes and coriander in a medium thick sauce.
    £10.80

DRINKS

  • DIET COKE CAN

    330ml can
    £2.50
  • COCA COLA

    330ml can
    £2.50
  • RIO

    330ml can
    £2.50
  • LEMONADE

    330ml can
    £2.50
  • ORANGE FANTA

    330ml can
    £2.50

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