KORI Korean Restaurant - Springbourne

Starters (V / GF)

Vegetarian / Gluten Free

• Gunmando (6 Pieces) (Korean pork dumpling stuffed with tofu, glass noodles and vegetables with KORI soy sauce.)

  £8.00Popular

• Squid Salad (7 Pieces) (Breaded squid rings and salad with sweet chilli sauce.)

  £8.00

• Prawn Tempura (6 Pieces) (Breaded king prawns served with mayonnaise.)

  £9.00

• Hobak Jeon (5 Pieces) (Korean pancake made with courgette, spring onion and onion with KORI soy sauce.)

  £9.00

• Pa Jeon (5 Pieces) (Korean pancake made with seafood, spring onion and onion with KORI soy sauce.)

  £9.00

• Gamja Jeon (5 Pieces) (Korean pancake made with potato, spring onion and onion with KORI soy sauce.)

  £9.00

• Kimchi Jeon (5 Pieces) (Korean pancake made with Kimchi, spring onion and onion.)

  £9.00

• Tteokbokki (Soft rice cake, egg, vegetables in a sweet red chilli sauce. Extremely popular Korean street food.)

  £9.00

• Assorted Tempura For 2 People

  £13.00

BBQ

• Dakgalbi (Spicy stir-fried marinated chicken with rice cake, onion, cabbage and sweet potato.)

  £12.00

• Osam Bulgogi (Stir-fried marinated pork, squid and vegetables in a spicy red chilli sauce.)

  £12.00

• Tonkatsu (Breaded pork cutlet with tonkatsu, mayonnaise sauce, salad and rice.)

  £12.00

• Dakgangjeong (Bite-sized battered chicken coated in a sweet red chilli sauce served with chopped walnuts.)

  £12.00Popular

• Kkanpunggi (Bite-sized battered chicken stated in a sweet garlic soy sauce with dried chilli peppers and vegetables.)

  £12.00Popular

• Teriyaki (Grilled chicken or salmon in a sweet teriyaki sauce, bean sprouts served with rice.)

  £12.00

• Galbi (Korean Pork Style Ribs) (Sweet glazed pork ribs, onion, spring onion and teriyaki sauce with rice).

  £13.00

• Bossam (Boiled pork belly served with Homemade Kimchi, lettuce and soybean paste for wrapping.)

  £14.00

• La Galbi (Beef Short Ribs) (Korean marinated beef short ribs in a sweet soy sauce)

  £15.00

Noodle

• Tofu Udon (Thick noodles in a savory hot broth garnished with tofu, fried tofu and vegetables.)

  £12.00

• Prawn Tempura Udon (Thick noodles in a savory hot broth garnished with prawn tempura and vegetables.)

  £12.00

• Jjajangmyeon (Noodles in a traditional Korean black bean sauce with vegetables, pork and a boiled egg.)

  £12.50

• Japchae (Glass noodles stir-fried with beef and vegetables in a sweet soy sauce.)

  £12.50

• Stir-Fried Udon (Seafood (Spicy)) (Stir-fried thick noodles with vegetables in oyster & sweet teriyaki sauce.)

  £13.00

• Stir-Fried Udon (Tofu) (Stir-fried thick noodles with vegetables in oyster & sweet teriyaki sauce.)

  £12.50

• Jjambbong (Noodles in a spicy mixed seafood soup with vegetables.)

  £13.00

Stew & Soup

All served with rice

• Kimchi Jjigae (Spicy Kimchi stew with pork, tofu, onion and spring onion.)

  £11.00

• Sundubu Jjigae (Spicy soft tofu stew with egg, seafood, courgette, onion and spring onion.)

  £11.00

• Ddukbaegi Bulgogi (Marinated beef stew, egg, glass noodles, mushroom and onion in a sweet soy sauce.)

  £12.00

• Yukgaejang (Spicy shredded beef soup with vegetables, glass noodles and egg.)

  £12.00

• Budae Jjigae (Kimchi stew, sausage, spam, pork, beans, onion, spring onion and ramen noodle.)

  £12.50

• Jjambbongbab (Spicy soup with mixed seafood and vegetables.)

  £13.00

• Doganitnag (Mild knuckle bones beef soup and spring onion with wasabi & soy dipping sauce.)

  £13.00

• Gamjatang (Spicy pork bone stew with onion, spring onion, carrot and potato.)

  £13.50

• Samgyetang (Chicken soup with ginseng, Korean dates and spring onion served with sesame dipping sauce.)

  £14.00

Rice

• Kimchi Stir-Fried Rice (Kimchi stir-fried rice with bacon and egg.)

  £11.50

• Omurice (Korean omelette with veg stir-fried rice and Teriyaki sauce.)

  £11.50

• Korean Curry (Korean curry rice, onion, courgette, potato and mushroom.)

  £12.00

• Seafood Stir-Fried Rice (Seafood stir-fried rice with vegetables, tuna flakes, mayo & sweet teriyaki sauce.)

  £12.50

• Jeyuk Bokkum (Spicy stir-fried marinated pork and vegetables served with rice.)

  £12.50Popular

• Bibimbap (Vegetables, rice, sesame oil and egg served with miso soup and KORI chilli sauce.)

  £13.00

• Seafood Deopbap (Stir-fried mixed seafood rice, vegetables and spicy chilli sauce.)

  £13.00

• Bulgogi (Korean traditional grilled marinated beef with vegetables and sweet soy sauce served with rice.)

  £13.00Popular

Side Dish

• Rice

  £2.00

• Lettuce

  £2.00

• Noodle

  £2.00

• Tofu

  £2.00

• Soft Tofu

  £2.00

• Miso Soup

  £2.00

• Sweet Radish

  £2.00

• Dumpling

  £3.00

• Kimchi

  £4.00

• Extra Sauce

  £0.50

Drinks

• Still Water (330ml bottle)

  £1.60

• Sparkling Water (330ml bottle)

  £1.60

• Coke

  £2.00

• Diet Coke

  £2.00

• Coke Zero

  £2.00

• Fanta

  £2.00

• Sprite

  £2.00

• Sanpellegrino - Blood Orange

  £2.00

• Sanpellgrino - Grapefruit

  £2.00

Beer & Cider

• Guinness (440ml can)

  £3.50

• Asahi (330ml bottle)

  £3.50

• Stella (330ml bottle)

  £3.50

• Tiger (330ml bottle)

  £3.50

• Tsingtao (330ml bottle)

  £3.50

• Brewdog Punk IPA (330ml bottle)

  £4.00

• Strongbow - Darkfruit (440ml can)

  £3.50

• Oldmout - Kiwi & Lime (500ml bottle)

  £4.00

• Koppaberg - Pear (500ml bottle)

  £4.00

Korean Alcoholic Beverages

• Hite Beer Korean No.1 Beer (330ml bottle)

  £3.50

• Korean Sake (13%. 300ml)

  £7.50

• Soju (17.8%. 350ml)

  £9.00

• Grapefruit Soju (13%. 350ml)

  £10.00

• Green Grape Soju (13%. 350ml)

  £10.00

• Rice Wine - Makgeolli (6%. 750ml bottle)

  £8.50

• Rice Wine - Peach Makgeolli (3%. 750ml bottle)

  £8.50

Red Wine

• Shiraz (South Africa) Makulu

  £14.00

• Merlot (Chile) San Anders

  £16.00

White Wine

• Pinot Grigio (AU) Scenic Ridge

  £14.00

• Sauvingnon Blanc (Chile) San Andres

  £14.00

• Sauvingnon Blanc (NZ) Waipapa Bay

  £18.00

• Chardonnay (NZ) Oyster Bay

  £18.00

Rose Wine

• D Anjou (France) Pierre Brevin

  £18.00