Barrel & Stone - The Angel - Poole Town Centre

Speck Ham, Buffalo Mozzarella (DOP) & Rocket.

Bresaola Beef, Horseradish, Shaved Parmesan & Rocket

Red Pesto, Buffalo Mozzarella, Sun Dried Tomatoes & Rocket (N)

Yellow Fin Tuna & Mayo, Sun Dried Tomatoes, Shaved Parmesan & Rocket

Beetroot, Tangy Goat’s Cheese & Rocket

Garlic Bread

Classic garlic base.

Garlic N’ Mozzarella

Garlic bread base topped with Fior di Latte mozzarella and balsamic glaze.

Rustic Classic (V)

Rustic combination of tangy Barrel & Stone tomato sauce and creamy Fior di Latte mozzarella.

Simply Salami

Delicious cured Italian Napoli salami with tangy Barrel & Stone tomato sauce and Fior di Latte mozzarella.

The Works

Smoked speck ham, cured Italian Napoli salami, fennel sausage, Barrel & Stone tomato sauce and Fior di Latte mozzarella.

Sweet N’ Tangy (V) (N)

Tangy goat’s cheese, sweet peppadew peppers, pesto and Barrel & Stone tomato sauce.

Nice N’ Spicy

Spicy Calabrian Nduja Sausage laced with chilli spread over the pizza base, topped with Barrel & Stone tomato sauce, Fior di Latte mozzarella, sweet peppadew peppers, fiery salami and chilli peppers.

Gone Trufflin’

Decadent mushroom & black truffle paste, smoky speck ham, wild mushrooms and Fior di Latte mozzarella.

The Spaniard

Navarra chorizo seasoned with smoked paprika, herbs & garlic, Pecorino Sheep’s Cheese, Barrel & Stone tomato sauce, fillet peppers, Grana Padano Parmesan and sprinkles of oregano.

Rock the Parma

Barrel & Stone tomato sauce, Fior Di Latte Mozzarella, wild rocket, Parmigiano Reggiano and 18 month dry cured Parma Ham full of intense and sweet flavours, topped with a dash of balsamic glaze.