About Drgnfly - Parkstone
Our dishes are prepared in areas where allergic ingredients are present so we cannot guarantee our dishes are 100% free of these ingredients.
Nibbles
Edamame
Steamed edamame with Viking salt or Japanese chilli. Vegan.£3.50Ebi Senbei
Prawn crackers served with chilli jam.£4.00Shishito Peppers
Sweet soy and ginger. Vegan, Gluten Free.£4.00Crispy Nori
Nori crisps served with guacamole. Vegan,£4.50Crispy Aubergine
Honey vinagerette. Gluten Free.£4.50
Gyoza
Buta Gyōza
Pork dumplings served with a Japanese soy dressing.£8.00Yasai Gyōza
Vegetable dumplings served with a Japanese soy dressing. Vegetarian.£7.00Tori Gyōza
Chicken dumplings served with uzo mayo.£8.00Ebi Gyōza
Crispy Prawn dumplings served with garlic and chilli sauce.£8.50Aigamo Gyōza
Crispy duck dumplings served with hoisin sauce.£8.00
Sticks
Takoyaki (5pieces)
Fried octopus ball skewers with tonkatsu sauce.£8.50Peri Peri Tori (3pieces)
Chicken skewers with drgnfly spicy sauce.£9.50Buta No Kakun (3pieces)
Braised pork belly skewers with yakiniku sauce.£12.00Gyūniku (3pieces)
Beef fillet skewers glazed with teriyaki sauce.£15.00
Small Plates
Nasu Dengaku
Aubergine in sweet miso. Vegan, Gluten Free.£7.00Tōgarashi Karikari Tofu
Chilli crispy tofu with spicy oriental sauce. Vegan.£8.50Shio Koshō
Salt and pepper squid with chilli jam.£9.00Tori Karaage
Crispy chicken pieces with ponzu.£9.00Kani Karaage
Crispy soft shell crab with ponzu.£9.00Yasai No Tempura
Seasonal vegetable tempura with chilli mayonnaise. Vegetarian.£9.50Ebi No Tempura (5pieces)
King prawn tempura with chilli mayonnaise.£12.50Ebi Fry (5pieces)
Breaded king prawns served with yum yum sauce.£13.50
Salad and Tataki
Crunchy Crab Salad
Spicy crab salad served with avocado and cucumber. Gluten Free.£9.00Tofu Salad
Silken tofu, cherry tomatoes, avocado, cucumber, sweet corn,pomegranate with ume dressing. Vegan, Gluten Free.£8.00Sake Tataki
Salmon lightly seared, onion salad and ponzu dressing. Gluten Free.£12.00Spicy Tuna
Diced spicy sashimi grade tuna topped with shredded nori,sesame seeds and spring onions. Gluten Free.£11.00Maguro Tataki
Sesame crusted tuna lightly seared with soy and ginger dressing. Gluten Free.£12.50
Sushi-Maki Rolls
Yasai Maki (5pieces)
Mixed vegetables. Vegan.£7.00Sake To Avocado (8pieces)
Salmon, avocado and roasted sesame seeds (spicy mayo on request).£8.00Maguro To Avocado Maki (8pieces)
Tuna, avocado, roasted sesame seeds.£9.00Ebi Furai To Avocado
Crispy prawn, avocado, ao nori, sticky soy.£12.50California Roll
Dorset crab, avocado, cucumber, tobiko, Japanesemayo, roasted sesame seeds.£9.50Sumo-Saki To Avocado Maki (8pieces)
Smoked salmon, salmon, cream cheese, avocado, cucumber and tobiko.£12.00Unakyu (8pieces)
Grilled eel, cucumber, roasted sesame seeds, sticky soy.£9.00Spider Roll (5pieces)
Soft shell crab tempura, avocado, cucumber, orange tobiko, spicy mayo.£14.50Rainbow Roll
Dorset crab, cucumber, avocado, topped with tuna, salmon and prawn.£13.50Spicy Tuna Roll
Tuna, sriracha, togarashi, sesame seeds spring onions.£10.00
Drgnfly Platter
Chef selection sashimi, nigiri and sushi roll.
Sashimi and Sushi Platter for 2 (12pieces)
£25.00Sashimi and Sushi Platter for 4 (16pieces)
£30.00
Curries
Vegetable Curry
Mixed seasonal vegetables served with Japanese curry sauceand steamed rice. Vegan.£12.50Kabocha Croquette
Pumpkin Croquette served with an aromatic Japanese curry sauce and steamed white rice. Vegan.£13.00Tori Katsu Curry
Chicken breast coated in panko breadcrumbs served with anaromatic Japanese curry sauce and steamed white rice.£16.00Ebi Katsu Curry
King prawns coated in panko breadcrumbs served with steamed rice and Japanese curry sauce.£18.00
Big Plates (Donburi)
Tori Teriyaki
Chicken teriyaki served with steamed rice. Gluten Free.£14.00Sake Teriyaki
Salmon fillet teriyaki served with steamed rice. Gluten Free.£15.00Tekkadon (Spicy Tuna Bowl)
Diced sashimi grade tuna mixed with a spicy japanese sauceserved over a steamed sushi rice. Gluten Free.£15.00Sakedon (Spicy Salmon and Ikura Bowl)
Fresh sashimi-grade salmon, salmon roe (ikura), and shredded nori served over a steamed sushi rice.£14.00Unadon (Unagi Donburi)
Steamed rice topped with grilled eel fillets that are glazedwith a sweetened soy-based sauce.£15.00Tendon (Tempura Rice Bowl)
Golden crispy shrimp and vegetable tempura served oversteamed rice and drizzled with tentsuyu dipping sauce.£12.00
Noodles
Udon Noodles
Vegan.£12.00Yaki Soba Noodles
Vegan.£12.00Shirataki
Vegan, Gluten Free.£12.00
Stir fry
Chop Suey
Mixed stirfried vegetables, tofu.£10.50Broccoli No Shinme
Tender stem broccoli, exotic mushrooms with garlic and soy.£10.00Tori Orenji
Chicken thighs lightly battered, served in a thick orange sauce.£11.00Ebi Chilli
King prawns with oriental chilli sauce.£13.00
Sides
Egg Fried Rice
£4.00Seaweed Salad
£5.00Spinach Salad
Vegan, Gluten Free.£5.00Korean Kimchi
Vegan, Gluten Free.£5.00Curry sauce
£3.00Greens
£4.50
Desserts
Mochi
Soft Japanese rice cakes filled with choice.£8.00Drgnfly Brownie
Caramel sauce.£5.50Berry Cheesecake
£5.50Matcha Roll Cake
£5.50
Non-Alcoholic Sparkling
Real Royal Flush Kombucha
As delicate as a Champagne, with notes of rhubarb andwhite peach. Vegetarian, Vegan.£9.50
Bottles
Peroni Libera (330ml) (0.0% abv)
£3.50Rekorderlig - Strawberry and Lime (500ml)
£5.50Apple (500ml)
£5.50
Softs
Coca Cola Icon
£2.50Diet Coca Cola Icon Belvior
£2.50Raspberry Lemonade
£3.00Cucumber and Mint
£3.00Elderflower
£3.00
