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Tiien - Bournemouth Town Centre

Opens at 17:30·£9.00 minimum·£2.50 delivery

Starters

  • Spicy Prawn Crackers

    £2.90
  • Crispy Seaweed (GF)

    £4.95
  • Sweetcorn Cake (E) (V)

    Deep-fried sweetcorn cake served with cucumber salsa.
    £4.95
  • Tempura Mixed Vegetables (V)

    Deep-fried crispy battered vegetables served with sweet chilli sauce.
    £4.95
  • Thai Vegetarian Spring Rolls (V)

    Spring rolls stuffed with mixed vegetables and glass noodles served with sweet chilli sauce.
    £4.95
  • Chicken Satay (N) (GF)

    Skewers of tender barbecue chicken served with peanut sauce.
    £4.95
  • Dim-Sum

    Steamed mini pork and prawn dumplings.
    £4.95
  • Pork Spare Ribs

    Thai pork spare ribs cooked in a barbecue sauce with garlic and pepper.
    £4.95
  • Thai Fish Cake (N) (E)

    Spicy minced fish patties of squid and prawn with Thai spice served with cucumber salsa.
    £4.95
  • King Prawns Tempura

    Deep-fried crispy battered king prawns served with plum sauce.
    £4.95
  • Goong Talai (Medium or Hot)

    Steamed tiger prawns served with special homemade spicy sauce.
    £5.95
  • Deep-Fried Squid

    Served with garlic, pepper and chilli.
    £5.95
  • Hoy-Ob (Mussels)

    Steamed mussels with chillies, sweet basil and lemon grass served with traditional Thai chilli dressing.
    £8.95
  • Vegetarian Mixed Starters (For Two People) (V) (N)

    Spring rolls stuffed with mixed vegetables and glass noodles, deep-fried sweetcorn cake (E), steamed mixed vegetables and mushroom toast. All served with sweet chilli sauce and Thai dip.
    £9.95
  • Mixed Starter (For Two People) (N)

    A selection of spring rolls, barbecued chicken wings, chicken satay, prawn toasts and Thai fish cakes (E) served with peanut sauce, sweet chilli sauce and cucumber salsa.
    £13.95
  • Aromatic Duck (For Two People)

    Crispy aromatic duck served with pancakes, cucumber juliennes and Hoi Sin sauce served in Thai style.
    £13.95

Salads

  • Papaya Salad (N)

    Papaya with ground peanuts, lime juice, palm sugar, fish sauce, dry shrimps and chillies.
    £8.95
  • Pork Salad (Medium)

    Pork salad with special Thai dressing.
    £8.95
  • Grilled Beef Salad (Medium)

    With mixed vegetables and chilli dressing.
    £8.95
  • Mixed Seafood (Medium)

    Seafood salad with special Thai dressing.
    £9.95
  • Tiger Prawn Salad (Medium)

    Tiger prawns salad with traditional Thai herbs flavoured with chillies in oil and mint leaves.
    £9.95
  • Lab Ped (Medium)

    Minced duck salad with special Thai dressing.
    £9.95

Soups

Choice of Chicken, Vegetable (V) or Mushroom (V).

  • Tom Kha (Medium) (GF)

    Spicy soup with coconut milk, galangal, mushrooms, lemon grass, lime juice and kaffir lime leaves.
    £5.95
  • Tom Yam (Medium or Hot)

    Traditional spicy soup with mushrooms, lemon grass, chillies and lime juice.
    £5.95
  • Wonton Soup

    Pastry – prawn and pork wrapped in wonton.
    £6.95
  • Spicy Fisherman's Soup (Medium or Hot)

    Spicy soup with mixed seafood, lemon grass, holy basil, lime juice, and roasted chillies.
    £9.95

Curries

  • Green Curry (Medium or Hot) (GF)

    With bamboo shoots and aubergines flavoured with chillies, sweet basil and coconut milk.
    £6.95
  • Red Curry (Medium or Hot)

    With bamboo shoots and aubergines flavoured with chillies, sweet basil and coconut milk.
    £6.95
  • Massaman Curry (N)

    Authentic ground peanut curry with potatoes and onions flavoured with tamarind juice and coconut milk.
    £6.95
  • Yellow Curry (GF)

    With onions and potatoes, flavoured with crispy shallots and vegetables.
    £6.95
  • Panang Curry (Medium or Hot) (GF)

    Flavoured with coconut milk and kaffir lime leaves.
    £6.95

Stir Fried

  • Stir-Fried Sweet and Sour

    Stir-fried pineapples, tomatoes, cucumber and mixed peppers in sweet and sour sauce.
    £6.95
  • Stir-Fried Holy Thai Basil and Chillies (Medium or Hot)

    Stir-fried garlic and chillies flavoured with holy basil leaves.
    £6.95
  • Stir-Fried Cashew Nuts and Chillies (Medium or Hot) (N)

    Stir-fried chilli oil with cashew nuts, onions and mushrooms flavoured with roasted chillies.
    £6.95
  • Stir-Fried Garlic and Pepper

    Served with cucumber, tomatoes and coriander.
    £6.95
  • Stir-Fried Ginger and Mushrooms

    Stir-fried fresh ginger, black fungus mushrooms, chillies and spring onions flavoured with soya bean paste.
    £6.95
  • Stir-Fried Vegetables with Oyster Sauce

    Stir-fried onions, peppers, mushrooms and spring onions in oyster sauce.
    £6.95

Fish

  • Fish Choo Chee (Medium or Hot)

    Sea bass fillet simmered with spicy coconut milk, kaffir lime leaves, tamarind juice and chillies.
    £13.95
  • Fish with Chilli Garlic Sauce (Medium or Hot)

    Sea bass fillet in sweet and sour chilli garlic sauce served with crispy basil leaves.
    £13.95
  • Fish with Sweet and Sour Sauce

    Sea bass fillet with pineapple, tomato, cucumber, mixed pepper and spring onions in sweet and sour sauce.
    £13.95

Noodles

  • Phad Thai (E)

    Thai noodles with bean sprouts served with spring onions and sweet turnips.
    £6.95
  • Phad See-Eew (E)

    Flat noodles with vegetables in dark soy sauce.
    £6.95
  • Phad Kee Mao (Medium)

    Fried rice noodles with chillies, tomatoes, onions and basil leaves.
    £6.95
  • Plain Noodles

    With bean sprouts and onions.
    £4.95

Rice

  • Thai Steamed Jasmine Rice (V) (GF)

    £2.95
  • Egg Fried Rice with Vegetables (E) (GF)

    £3.95
  • Steamed Coconut Rice (V) (GF)

    £3.95
  • Sticky Rice (V) (GF)

    £3.95
  • Special Rice (Chicken or Prawn) (E)

    Special fried rice with egg and soya sauce.
    £8.95
  • Tiien Special Rice (N) (E) (GF)

    Fried rice with tiger prawns and chicken, cashew nuts and pineapple with curry powder.
    £9.95

Vegetable Side Dishes

  • Stir-Fried Mushrooms with Garlic

    Stir-fried seasonal mushrooms with garlic sauce.
    £5.95
  • Stir-Fried Vegetables

    Stir-fried assorted vegetables in oyster sauce.
    £5.95
  • Stir-Fried Phak-Choy

    Stir-fried phak-choy with garlic in oyster sauce.
    £5.95
  • Stir-Fried Broccoli

    Stir-fried broccoli in oyster sauce.
    £5.95

Chinese Corner

  • Crispy Seaweed

    £4.95
  • Dim-Sum

    Steamed minced pork and prawn dumplings.
    £4.95
  • Wonton Soup

    Pastry - prawn and pork wrapped in wonton.
    £5.95
  • Deep-Fried Squid

    Deep-fried squid with garlic and pepper sauce.
    £5.95
  • Singapore Noodles (E)

    Stir-fried Singapore noodles with vegetables and soy sauce.
    £7.95
This place is currently closed. Check back during business hours to place an order.

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