Thai's Smile - Boscombe

Mix Platter (Min 2 People)

A selection of chicken satay, prawn toasts, Thai fish cakes, spare ribs, steam tiger prawns with chilies & veg spring rolls served with dipping sauces.

Mix Platter (Min 2 People)

A selection of mixed veg. In batter, veg. Spring rolls, sweetcorn cakes & tofu served with dipping sauce.

Crispy Aromatic Duck

Peking duck served with shredded cucumbers, carrots, spring onions & steamed pancakes & hoisin sauce.

Mix Seafood in Batter

Deep fried prawns, mussels & squid in batter, served with hot chilli sauce.

Fish Cakes (Mild)

Thai style, mixed fish paste & spicy herbs served with chilli & ground peanut sauce.

Spicy Steamed Prawns (Medium Hot)

Steamed tigers prawns served with special fresh Chilli sauce, garlic & coriander.

Tempura

A choice of mixed veg. or prawns, deep fried in batter & served with sweet chilli sauce.

Prawn Toast

Minced prawns on toast, topped with sesame seeds, Deep fried served with sweet chilli sauce.

Grilled Meat Balls on Skewers

Thai styled, minced meat/ fish shaped into balls grilled & served with sweet chilli sauce.

BBQ Pork on Skewers

Thai styled BBQ pork on skewers served with dipping sauce.

Steamed Dumpling

Blended pork & prawns wrapped.

Spare Ribs

Thai styled spare ribs marinated in red wine sauce.

Crispy Wonton

Dumplings filled with minced pork & prawns, deep fried & served with sweet chilli sauce.

Satay Chicken

Marinated chicken on skewers served with peanut sauce.

Chicken Wings

Deep fried chicken wings topped with sweet chilli sauce.

Sun Dried Beef

Liced beef marinated, deep fried, topped with honey & Sesame seeds served with chilli sauce.

Sweetcorn Cakes

Thai styled sweetcorn cakes & spicy herbs served with sweet chilli sauce.

Vegetable Spring Rolls

Deep fried mixed veg. (cabbage, carrots, onions & celery) served with sweet chilli sauce.

Spicy Prawn Crackers (Mild)

Hot & Sour Soup (Tom Yum Soup) (Medium Hot)

A traditional hot & sour soup with button mushrooms & tomatoes, Flavoured with lemongrass, kaffer lime leaves& coriander.

Spicy Coconut Soup (Tom Kha) (Mild)

A traditional hot & sour soup with coconut milk, button Mushrooms & tomatoes, flavoured with lemongrass, Lime leaves, galangal, chillies & coriander.

Steamed Mussel Soup

Mussels cooked in Thai herb sauce served with chilli sauce.

Green Papaya Salad Thai Style (Som Tum) (Medium Hot)

Traditional recipe from North Eastern Thailand, the flavours of Chillies, peanuts, tomatoes, long green beans & lime dressing.

Seafood Salad Thai Style (Medium Hot)

Traditional recipe from North Eastern Thailand, the flavours of Chillies, peanuts, tomatoes & lime dressing.

Prawn Salad Thai Style (Medium Hot)

Traditional recipe from North Eastern Thailand, the flavours of Chillies, peanuts, tomatoes & lime dressing with prawns.

Beef Salad Thai Style (Medium Hot)

Traditional recipe from North Eastern Thailand, the flavours of Chillies, peanuts, tomatoes & lime dressing.

Green Curry (Medium Hot)

Green curry paste cooked in coconut milk, bamboo shoots, red & green peppers, courgette & sweet basil.

Red Curry (Medium Hot)

Red curry paste cooked in coconut milk, bamboo shoots, red & green peppers, courgette & sweet basil.

Massaman Curry (Mild)

Massaman curry paste cooked in coconut milk, peanuts, onions & potatoes.

Yellow Curry (Mild)

Indian influence, yellow curry paste cooked in coconut milk, Onions & potatoes.

Panang Curry (Medium Hot)

A rich & thick sauce, made with Panang curry paste cooked in coconut milk, kaffer lime leaves.

Jungle Curry (Very Hot)

Jungle curry paste cooked with bamboo shoots, red & green peppers, Long green beans & holy basils.

Stir Fried with Cashew Nuts (Mild)

Stir fried with cashew nuts, mushrooms, pineapples, chilli paste, whole dried chillies, red & green peppers & spring onions.

Stir Fried with Ginger

Stir fried with fresh ginger, red & green peppers & spring onions.

Stir Fried with Chillies Paste (Medium Hot)

Stir fried with chilli paste, red & green peppers, onions & holy basil.

Stir Fried with Chillies & Holy Basil (Very Hot)

Stir fried with chillies, red & green peppers, onions & holy basil.

Stir Fried with Garlic

Stir fried with garlic & ground pepper.

Stir Fried with Oyster Sauce

Stir fried with oyster sauce, red & green peppers & spring onions.

Stir Fried with Baby Corn Cobs

Stir fried…with baby corn cobs, mushrooms, red & green peppers & spring onions.

Stir Fried Duck with Pineapples

Stir fried duck with pineapples, mushrooms, red & green peppers, onions & spring onions.

Stir Fried Sweet & Sour Sauce

Stir fried…with sweet & sour sauce, pineapples, onions, red & green peppers & spring onions.

Sizzling Grilled Chicken North Eastern Style – Kai Yang E-Sarn

Marinated chicken with special herbs, grilled and served on a sizzling hot plate with sweet chilli sauce. (Preparation time 20mins or more).

Sizzling Grilled Sirloin Steak Thai Style – Weeping Tiger

Marinated sirloin steak, grilled and served on a sizzling hot plate with spicy sauce.

Sizzling Grilled Large King Prawn – Goong Pao

Grilled fresh water large king prawns, served with dipping sauce (Preparation time 20mins or more).

Duck with Honey & Tamarind Sauce

Roasted duck served with sweet honey tamarind sauce.

Large King Prawns with Red Curry Sauce

Deep fried large king prawns topped with rich red curry sauce, Lesser ginger & kaffer lime leaves.

Fish with Lemon Dressing (Very Hot)

Whole sea bass steamed with chillies, garlic & lemon juice (preparation time 20mins or more).

Fish with Plum Sauce

Whole sea bass steamed with ginger, plum sauce, spring onions, Lemon juice & Chinese mushrooms (Preparation time 20mins)

Fish with Three Flavoured Sauce (Mild)

Whole sea bass, deep fried & topped with combination taste of three flavoured sauce (preparation time 20mins or more).

Mixed Seafood Parcel – Hor Mok Talay

Mixed seafood cooked in coconut milk & curry paste, sweet basil & Thai herbs, wrapped in foil & served

Pad Thai Noodles

Special fried rice noodles with tamarind sauce, egg, bean sprouts, spring onions & ground peanuts.

Spicy Drunken Noodles – Pad Khee Mao (Very Hot)

Stir fried rice noodles with chillies, mixed vegetables & holy basil.

Chow Mien Noodles

Stir fried egg noodles with mixed vegetables in light soy sauce.

Crispy Noodles – Mee Krob

Deep fried vermicelli mixed with savoury sauce.

Plain Egg or Rice Noodles

Stir fried egg or rice noodles in light soy sauce.

BBQ Pork Fried Rice

Fried rice with Thai style BBQ pork, onions, tomatoes, spring onions & spring green.

Thai Fried Rice

Fried rice with egg, onions, tomatoes, spring onions & soy sauce.

Pineapple Fried Rice

Fried rice with prawns & chicken, pineapples & spring onions.

Seafood Fried Rice

Special fried rice with mixed seafood, pineapples, onions, spring onions & spicy sauce.

Ginger Fried Rice

Fried rice with fresh ginger, mushrooms & spring onions.

Salted Fish & Chicken Fried Rice

Fried rice with salted fish, chicken garden peas & iceberg lettuces.

Spring Green Fried Rice

Fried rice with egg, spring green, tomatoes & onions in light soy sauce.

Coconut Rice

Egg Fried Rice

Sticky (Glutinous) Rice

Steamed (Jasmine) Rice