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About Vujon - West Bromwich
Vujon Classical Indian Cuisine
Appetisers
Chips
£2.00Masala Chips
£2.50Poppadoms
£0.60Chutney Pickles
£0.80Condiment Tray
£0.50
Starters
Chicken Tikka (St)
Diced chicken chargrilled in tandoor oven, lightly marinated and spiced.£2.90Lamb Tikka (St)
Diced lamb chargrilled in tandoor oven, lightly marinated and spiced.£2.90Sheek Kebab
Minced lamb blended in coriander, fresh herbs and spices char-grilled to perfection.£3.00Shami Kebab
Minced lamb blended in coriander, fresh herbs and spices char-grilled to perfection.£3.00Tandoori Chicken (St)
A quarter piece of spring chicken marinated with full flavours of the musky tandoor, grilled to perfection in the tandoor.£3.50Tandoori Lamb Chops (St)
Tender succulent spring lamb marinated overnight then char grilled in the tandoor for maximum flavour.£3.95Samosa
Choice of mixed vegetable, mince lamb or chicken shallow fried in a fine crispy Bangladeshi pastry.£2.80Onion Bhajee
Sliced onions and potatoes gently spiced mixed with gram flour deep fried. V .£2.50Chilli Paneer Ka Tikka
Pieces of marinated vegetable paneer tandoori grilled and served on a sizzler. V .£3.50King Prawn Puree
King size prawns cooked in a spicy sauce with tomatoes, onions and garlic, served on a crispy pancake.£4.80Tandoori King Prawns (St)
King size prawns spiced and marinated in herbs and spices, then grilled in a tandoori oven to perfection.£4.80Salmon Tikka
Fresh prime cuts of Scottish salmon grilled in a tandoori oven with a hint of cumin and mustard.£4.95Vujon Mix Platter
Selection of starters which include sheek kebab, chicken tikka, lamb tikka, onion bhajee and lamb samosa.£6.20
Tandoori Grill Main Dishes
Chicken Tikka (M)
Diced chicken spiced and marinated over night to achieve the harmony of spices and flavours, cooked in the tandoori, a must from any menu£6.00Lamb Tikka (M)
Diced lamb spiced and marinated over night to achieve the harmony of spices and flavours, cooked in the tandoori, a must from any menu.£6.50Tandoori Chicken (M)
Half a chicken spiced and marinated with full flavours of the musky tandoor masalla, grilled in a tandoori oven to perfection.£6.20Chicken Shashlick
Tandoori grilled chicken marinated in spices with capsicums, green pepper in tangy tomato tamarind sauce.£6.95Lamb Shashlick
Tandoori grilled lamb marinated in spices with capsicums, green pepper in tangy tomato tamarind sauce£6.95Tandoori Lamb Chops (M)
Prime cuts of lamb marinated and spices in fresh herbs and spices, grilled in the tandoori oven. Served on a sizzler.£7.95Tandoori Mix Grill
A selection of tandoori grilled favourites including Tandoori chicken, chicken tikka, lamb tikka, sheek kebab, tandoori king prawns.£8.90Mixed Shashlick
A Tandoori mixture of chicken tikka, lamb tikka, king prawn. Stir fried in olive oil with capsicums, tomatoes, onions, shallots, in a tangy tomato tamarind sauce, served with a fresh naan bread.£8.95Salmon Tikka Grill
Prime cuts of fine Scottish salmon spiced and marinated in fresh herbs and spices with hint of cumin and mustard, served with fresh crispy salad.£9.80Tandoori King Prawn (M)
King size prawns marinated in herbs and spices, char grilled in a tandoori oven for a delicious scrumptious flavour.£9.95
Fresh Vegetable
Vujon is proud to present to you our selection of vegetable dishes for you to enjoy. Each dish is unique & distinctive in flavour and cooked using fresh vegetables. Highly recommended for our guests. These dishes are served as main course.
Dhum Aloo Gobi
A traditional chettinad recipe of tangy spiced potatoes, aubergines and cauliflower. Cooked semi-dry with shallots, tamarind, garlic, coriander and sweetened tomatoes.£6.00Sarson Ka Roshuni Saag
Fresh spinach cooked in olive oil with fried garlic and onions with turmeric and a hint of shallots. An age old traditional favourite. Can be modified to potatoes (saag aloo) or paneer (saag paneer).£6.00Palak Paneer and Baigan Jhool
Fresh spinach, aubergines, paneer, peas and mushrooms cooked semi-dry in olive oil with pan-fried garlic and shallot, medium-hot and slightly spicy. Garnished with coriander. A well balanced vegetarian dish. Spicy.£6.00Shahakari Makhani
Potatoes, aubergines, courgettes, peas and cauliflower florets cooked together in a rich creamy mild and tangy sauce made of mango, tamarind, almond and fresh cream. A mild exquisite dish. Laced with soft vegetarian cheese. Mild .£6.00Chilli Chana and Mattar Paneer
A traditional chettinand recipe of tangy spices chickpeas and paneer cooked semi-dry with shallots, fresh peas, tamarind, garlic and coriander. Topped with flash-fried root ginger and fresh chillies, a hot and flavoursome dish.£6.00Shahi Paneer Massalla
Grilled marinated paneer cooked in a plum tomato stock reduced with fresh cream, coconut and almonds. A classic paneer dish, mild and rich in flavour.£6.00Padina and Palak Bhindi Salan
Okra (or commonly known as lady fingers) cooked together with spinach and mushroom, pan-fried with shallot and a hint of fenugreek leaves and tamarind to give it a tangy flavour.£6.00Butternut Squash, Cauliflower and Paneer Bhaji
Fresh butternut squash, cauliflower, sugar snaps, peas and paneer cooked semi-dry in olive oil with pan-fried garlic and shallots, medium-hot and slightly spicy. Garnished with coriander. A well balanced vegetarian dish.£6.00Dhaal Tarka
The renowned popular yellow splits lentils (masoor dhal also known as ghar ka daal. Cooked in steamed pots, finished with a flash-fried tarka of sliced fried garlic, shallots and bay leaves in olive oil.£6.00
House Specialities
Tikka Massalla
Chicken or Lamb tikka cooked in mild rich creamy sauce with almonds, coconut and fresh cream.£6.50Capsilla
Chicken or Lamb cooked in chefs special herbs and spices, stir fried with sliced green pepper, onions, tomatoes, green chillies in a delicious special sauce.£6.95Korahi
Chicken or Lamb cooked in chefs special spices with fresh yoghurt, onions, tomatoes and green pepper.£6.95Dhanya Murgh
Diced spring braised chicken cooked in chefs special spices with fresh coriander, cumin, green pepper, tomatoes in a medium strength sauce.£6.95Bahari Murgh
Marinated braised chicken breast cooked with fresh mushrooms in a medium strength sauce.£6.95Modu Minty Lamb Aloo
Tender chunks of lamb gently spiced infused with fresh honey, sweet mango, garden mint with baby potatoes in a rich textured sauce.£6.95Lamb Kodu Special
Fresh tender spring lamb marinated and spiced, cooked with green chillies, ginger, fresh butternut squash in a medium strength sauce.£7.95
Combination Dishes
Chicken Tikka Massalla and Lamb Bhuna
£8.95Chicken Saagwala and Lamb Jalfrezi
£8.95Chicken Dhansak and Lamb Ceylon
£8.95Chicken Jalfrezi and Lamb Pathia
£8.95Chicken Korma and Lamb Malaya
£8.95
Chef's Special
Jaypuri
Chicken or Lamb marinated and spiced in chefs special spices with fresh garlic, tomatoes, onions in chilli and tamarind sauce.£6.95Garlic Chilli (South Indian)
Chicken or lamb cooked in chefs special spices with copious amount of fresh garlic, ginger, green chilli, red bell peppers and a touch of achaar a delicious South Indian presentation.£6.95Vujon Naga Special
Chicken or Lamb marinated in chefs special spices and cooked with fresh garlic, ginger, green chillies, bell peppers and scotch bonnett in a special Bangladeshi hot pickle. A very hot Bangladeshi presentation.£6.95North Indian Special
Marinated braised breast chicken cooked in chefs special spices in fresh onions, garlic, ginger, green peppers, coriander and green chillies. A fairly hot dish.£7.95Vujon Special Curry
A mixed presentation of chicken, lamb, king prawn cooked in a medium strength sauce with fresh onions, tomatoes and peppers.£7.95Garlic Mixed Sizzler
A mixture of chicken, lamb, prawns in chefs special spices cooked with fresh garlic, ginger, capsicums, tomatoes, green beans, coriander, fresh green chillies. A slightly hot presentation.£7.95Special Jalfrezi
(Chef Misba's award winning)Marinated braised spring chicken breast cooked in chefs special spices with fresh garlic, cumin, green bell peppers, capsicums, green chillies in a hot and spicy special sauce.£9.95
Mixed Fresh Vegetable Dishes
Balti
Basic medium spiced sauce.£5.80Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£5.80Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£5.80Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£5.80Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£5.80Saagwala
Cooked with fresh spinach and spices. Medium hot.£5.80Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£5.80Madras
Slight hot.£5.80Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£5.80Malaya
Cooked with mild spices and pineapple.£5.80Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£5.80Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£5.80
Chicken Dishes
Balti
Basic medium spiced sauce.£5.95Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£5.95Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£5.95Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£5.95Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£5.95Saagwala
Cooked with fresh spinach and spices. Medium hot.£5.95Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£5.95Madras
Slight hot.£5.95Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£5.95Malaya
Cooked with mild spices and pineapple.£5.95Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£5.95Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£5.95
Lamb Dishes
Balti
Basic medium spiced sauce.£6.45Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£6.45Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£6.45Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£6.45Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£6.45Saagwala
Cooked with fresh spinach and spices. Medium hot.£6.45Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£6.45Madras
Slight hot.£6.45Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£6.45Malaya
Cooked with mild spices and pineapple.£6.45Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£6.45Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£6.45
Norwegian Prawn Dishes
Balti
Basic medium spiced sauce.£6.45Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£6.45Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£6.45Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£6.45Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£6.45Saagwala
Cooked with fresh spinach and spices. Medium hot.£6.45Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£6.45Madras
Slight hot.£6.45Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£6.45Malaya
Cooked with mild spices and pineapple.£6.45Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£6.45Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£6.45
Keema Dishes
Balti
Basic medium spiced sauce.£6.45Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£6.45Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£6.45Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£6.45Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£6.45Saagwala
Cooked with fresh spinach and spices. Medium hot.£6.45Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£6.45Madras
Slight hot.£6.45Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£6.45Malaya
Cooked with mild spices and pineapple.£6.45Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£6.45Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£6.45
Chicken Tikka Dishes
Balti
Basic medium spiced sauce.£6.95Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£6.95Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£6.95Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£6.95Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£6.95Saagwala
Cooked with fresh spinach and spices. Medium hot.£6.95Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£6.95Madras
Slight hot.£6.95Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£6.95Malaya
Cooked with mild spices and pineapple.£6.95Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£6.95Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£6.95
Lamb Tikka Dishes
Balti
Basic medium spiced sauce.£7.45Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£7.45Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£7.45Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£7.45Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£7.45Saagwala
Cooked with fresh spinach and spices. Medium hot.£7.45Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£7.45Madras
Slight hot.£7.45Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£7.45Malaya
Cooked with mild spices and pineapple.£7.45Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£7.45Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£7.45
Freshwater King Prawns Dishes
Balti
Basic medium spiced sauce.£9.95Bhuna
Cooked with garlic, onions, tomatoes and green herbs with selected spices. Medium hot.£9.95Dopiaza
Cooked with generous portions of onions and capsicum. Medium hot£9.95Rogon
Cooked with fresh herbs and ground spices, garnished with pan fried onions and tomatoes.£9.95Dhansak
A delicious combination of spices, pineapple and lentils. Slightly sweet and sour.£9.95Saagwala
Cooked with fresh spinach and spices. Medium hot.£9.95Pathia
Cooked with tomato concentrate and spices. Fairly sweet and sour and hot£9.95Madras
Slight hot.£9.95Korma
Cooked with almonds, coconut and fresh cream. A sweet mild curry.£9.95Malaya
Cooked with mild spices and pineapple.£9.95Ceylon
Cooked with slightly hot spices and a hint of fresh lemon.£9.95Jalfrezi
Cooked with fresh green chillies, chopped onion and capsicum. A dish full of flavour.£9.95
Biryani Dishes
Vegetable Biryani
£6.95Chicken Biryani
£7.95Lamb Biryani
£8.45Special Biryani
£9.50
Rice Dishes
Plain Boiled Rice
Boiled basmati rice.£2.00Pilau Rice
Aromatic basmati rice cooked with a hint of saffron and jeera.£2.10Mushroom Pilao Rice
Aromatic basmati rice cooked with fresh mushrooms and turmeric.£2.65Garlic and Onion Fried Rice
Patna rice fried with garlic and onions in sunflower oil.£2.65Keema Pilao Rice
Aromatic basmati rice cooked with spicy minced lamb.£2.65Egg Fried Rice
Plain boiled rice fried with shallots with generous portion of egg.£2.65Lemon Chilli Rice
Aromatic basmati rice cooked with fresh lemon, chilli and onion juliennes.£2.65Vujon Spicy Rice
Aromatic rice cooked with chicken tikka, egg and chef special spices.£2.75
Breads
Naan
£1.95Garlic and Onion Naan
Soft bread coated with an abundance of garlic and shallots.£2.45Keema Naan
Soft bread stuffed with spicy minced lamb.£2.75Chilli and Coriander Naan
Infused with fresh chillies, spring onion and coriander leaves.£2.75Peshwari Naan
Soft bread stuffed with dried fruit and desiccated coconut.£2.75Cheese Naan
Naan infused with home made cheese.£2.75Vujon Special Naan
Leavened bread infused with ground black chilli, cumin, coriander and garlic.£2.95Chapati
£1.00Tandoori Roti
£1.50Butter Paratha
£2.45
Meal Box
Meal Box A
Chicken Tikka Pieces, Sheesh Kebab, Chicken Samosa, Chicken Biryani and Green Salad.£7.00Meal Box B
Chilli Paneer Tikka, Onion Bhajee, Vegetable Samosa, Vegetable Biryani and Green Salad.£6.00