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😍 Shuru-Wat 😍

Savouries.

Papadom
£0.80
Bombay Duck
Dry roasted fish.
£1.50
Chutney, Pickles, Sauces
Per pot.
£1.00

🤩 Shuru-Wat Ke Bhaad 🤩

Starters.

Bengal Spice Emli Shuru-Wat Ke Bhaad 🧆
Sheek kebab, chicken and lamb tikka, cooked in a thick, sweet and sour sauce, with onion, garlic, coriander and tamarind. Medium. Spicy Level 1.
£4.75
Tandoori Mixed Kebab Shuru-Wat Ke Bhaad 🧆
Chicken and Lamb Tikka and Sheek Kebab cooked in the tandoor. Medium. Spicy Level 1.
£4.50
Tandoori Mixed Kebab Shuru-Wat Ke Bhaad 🧆
Chicken and Lamb Tikka and Sheek Kebab cooked in the tandoor. Medium. Spicy Level 1.
£4.50
Shashlik Shuru-Wat Ke Bhaad
Tender morsels, marinated in garlic and delicate spices, then grilled with capsicum, tomatoes and onions. Medium. Spicy Level 1.
£4.50
Baigan Maza Dhai Shuru-Wat Ke Bhaad
Fresh aubergine filled with spiced minced chicken and vegetables and deep fried, garnished with raitha and fresh herbs. Medium. Spicy Level 1.
£4.50
Sweet Chillies Spice Wings Shuru-Wat Ke Bhaad 🌶
Succulent chicken wings marinated in a sweet, hot and tangy paste then stuffed with spiced minced chicken. Served with fried onions. Slightly Hot. Spicy Level 1.
£3.95
Reshmee Chand Shuru-Wat Ke Bhaad
Minced chicken marinated in fresh herbs and spices with a touch of turmeric, filled with coriander, garlic and cheese. Medium. Spicy Level 1.
£3.95
Paprika Varkee Shuru-Wat Ke Bhaad
Spiced grilled pepper stuffed with spicy mushrooms, onions and herbs.
£4.75
Jhall Chops Shuru-Wat Ke Bhaad
Highly spiced marinated lamb chops, flame cooked in the tandoor. Slightly Hot. Spicy Level 1.
£4.75
Bengal Garlic Mach Shuru-Wat Ke Bhaad
Chunks of white fish, seasoned with aromatic herbs and spices, fried with garlic and onions. Contains: Traces of Bone. Slightly Hot. Spicy Level 1.
£4.75
Chingri Seaweed Shuru-Wat Ke Bhaad
Seaweed and shrimps slowly shallow fried with butter and nuts, with a touch of mixed herbs and onions. Mild - Medium. Spicy Level 1.
£3.75
Avacado Chingri Shuru-Wat Ke Bhaad
Fresh half avocado, roasted and filled with very mildly spiced shrimps, mixed dry fruit and ground herbs, in a creamy sauce. Contains: Nuts, Dairy Products.
£3.95
Jinga Butterfly Shuru-Wat Ke Bhaad
Slightly spiced butterfly king prawn, covered in breadcrumbs and deep fried. Mild - Medium. Spicy Level 1.
£4.95
Cocktail Shuru-Wat Ke Bhaad
Slightly spiced butterfly king prawn, covered in breadcrumbs and deep fried. Mild - Medium. Contains: Nuts. Spicy Level 1.
£3.25
Spiced Aloo and Roshun Dengi Shuru-Wat Ke Bhaad
Spiced potato balls surrounding a core of mozzarella cheese, coated in spiced breadcrumbs & fried. Served with salted mushrooms in garlic butter. Medium. Vegetarian. Spicy Level 1.
£3.95
Bishwa Chot-Poti Shuru-Wat Ke Bhaad
Chick peas with onions, peppers and coriander, cooked in tamarind chutney, garnished with spring onions, coriander & chopped boiled egg. Chick peas with onions, peppers and coriander, cooked in tamarind chutney, garnished with spring onions, coriander and chopped boiled egg. Medium. Vegetarian. Spicy Level 1.
£3.75
Bishwa Chot-Poti Shuru-Wat Ke Bhaad
Chick peas with onions, peppers and coriander, cooked in tamarind chutney, garnished with spring onions, coriander and chopped boiled egg. Chick peas with onions, peppers and coriander, cooked in tamarind chutney, garnished with spring onions, coriander and chopped boiled egg. Medium. Vegetarian. Spicy Level 1.
£3.75
Satney Bora Chop Shuru-Wat Ke Bhaad
Spiced potato cakes seasoned with onion and fresh coriander, covered with spiced bread crumbs and then deep fried. Medium. Vegetarian. Spicy Level 1.
£3.75
Shobzi Celery Shuru-Wat Ke Bhaad
Chopped and fried celery in a butter sauce, cooked with citrus flavoured vegetables and topped with poppy seeds. Vegetarian. Spicy Level 1.
£3.50
Pyaji Bhajee Shuru-Wat Ke Bhaad
Onion-filled gram flour balls mixed with lentils and potato, mildly spiced with ground herbs. Also known as onion bhajee. Mild - Medium. Vegetarian. Spicy Level 1.
£3.75
Pakora Shuru-Wat Ke Bhaad
Chopped morsels deep fried in a highly spiced dough mixture. Mild - Medium. Spicy Level 1.
£4.25
Puri Shuru-Wat Ke Bhaad
Chicken, lamb, prawn, potato or mushrooms, cooked with onion, tomatoes, herbs and spices, then rolled in deep-fried unleavened bread. Medium. Spicy Level 1.
£4.75
Samosa Shuru-Wat Ke Bhaad
Spiced minced lamb, chicken or vegetables in aromatic spices, wrapped in a thin pastry triangle. Medium. Spicy Level 1.
£3.25
Murgh Tikka Shuru-Wat Ke Bhaad
Medium. Spicy Level 1.
£4.25
Lamb Tikka Shuru-Wat Ke Bhaad
Tender morsels of chicken or lamb, marinated and cooked in the tandoor. Medium. Spicy Level 1.
£4.95
Tandoori Murgh Shuru-Wat Ke Bhaad
Marinated and then roasted in the tandoor. Medium. Spicy Level 1.
£4.25
Sheek Kebab Shuru-Wat Ke Bhaad
Spiced minced lamb cooked on a skewer and then roasted in the tandoor. Medium. Spicy Level 1.
£4.50

😚 Thali 😚

Traditional Bengal Variety Platter.

Tandoori Thali
An assortment from our extensive ghar ke kamaal section, served with pilau rice, naan and raitha. Contains: Nuts, Dairy Products. Slightly Hot. Spicy Level 1.
£13.95
Thali
An assortment from our balti collection, served with pilau rice, tandoori roti and raitha. Slightly Hot. Spicy Level 1.
£12.95
Seafood Thali 🍤
An assortment from our extensive sea food specialities, served with pilau rice, naan and raitha. Contains: Nuts, Dairy Products, Traces of Bone. Slightly Hot. Spicy Level 1.
£13.95
Shobzi Thali
An assortment of seasonal vegetables, served with steamed rice, chapati and raitha. Medium. Vegetarian. Spicy Level 1.
£10.95
Murgh Thali
An assortment of chicken delicacies, served with steamed rice, nan bread and raitha.
£12.95

👨‍🍳 Barburcher Shifarish 👨‍🍳

Chefs Favourites.

Rupushi Murgh Massala
Strips of marinated chicken cooked with sylheti chillies and minced chicken, then garnished with tomatoes, capsicum, boiled egg, herbs and spices. Served with pilau rice. Slightly Hot. Spicy Level 1.
£12.95
Deewana Naga
Lamb or chicken, marinated then cooked with sylheti chillies, onions, herbs and spices in a very hot sauce. Hot. Spicy Level 1.
£8.50
Murghi Ghosht
Chicken marinated in spices then cooked with minced lamb & garnished with onion, tomato and coriander leaves. Medium. Spicy Level 1.
£8.50
Bengal Begun Masala
A medium dish of chicken tikka and fresh aubergine, with green herbs and spices. Medium. Spicy Level 1.
£8.50
Murgh Damini
Tenderloin of chicken marinated in freshly ground herbs, shallow fried in olive oil and garnished with a sweet tangy sauce. Medium. Spicy Level 1.
£8.50
Murgh Noorani
A dish created with tenderloin of chicken, marinated in light spices and yoghurt then cooked with sliced green chillies - a dish to be savoured. Slightly Hot. Spicy Level 1.
£8.50
Lawe
A dish created with tenderloin of chicken, marinated in light spices and yoghurt then cooked with sliced green chillies - a dish to be savoured. Slightly Hot. Spicy Level 1.
£8.50
Murgh Masaka
Marinated chicken breast cooked with minced chicken. A mild to medium taste with fresh herbs and spices including garlic and ginger in generous portions. Medium. Spicy Level 1.
£9.95
Kushi Biran
Chicken breast of tenderloin generously spiced with garam masala, coated with gram flour and sesame seed, then grilled with olive oil, garnished with pan fried garlic, fried mushrooms and seasonal vegetables. Mild-Medium. Spicy Level 1.
£8.50
Sweet Seasons
Fresh seasonal vegetables cooked with fresh herbs and spices in a sweet and sour sauce for a mouth watering, tangy flavour. Medium. Vegetarian. Spicy Level 1.
£8.50
Pepper Special
Tender morsels of lamb, chicken or vegetables, stuffed in a barbecued pepper and dressed in a bhuna style sauce. Spicy Level 1.
£8.50
Thawa Rezalla
Chicken, lamb or vegetable, simmered in a semi dry sauce, garnished with spring onions, peppers, spices, tomatoes, fenugreek leaves and parsley and layered with grated cheese. Fairly hot. Slightly Hot. Spicy Level 1.
£8.50
Thai Noodle Khana
Thai noodles cooked in Thai spices, egg, green and red peppers, onions with small pieces of chicken and lamb tikka. Medium. Slightly Hot. Spicy Level 1.
£8.50
Dak Naran Khana
Chicken breast fillet, or grilled lamb chops, cooked in a delicious herb sauce with cumin, cinnamon and bay leaves. Subtle and very flavoursome. Slightly Hot. Spicy Level 1.
£9.95
Lamb Shank Tara
Lamb shank braised, medium hot, served in a mint curry sauce with special ingredients, spices served with herb noodles.. Slightly Hot. Spicy Level 1.
£13.95
Ghosht Tara
Lamb shank braised in a carefully crafted honey sauce, with special ingredients and spices. Medium. Spicy Level 1.
£13.95
Kata Mita Massala
Chicken or lamb, cooked in light spices with onions and tamarind sauce, a lovely sweet and sour dish, medium hot. Slightly Hot. Spicy Level 1.
£8.50
Garlic Chilli Murgh
Slices of chicken cooked with garlic and sylheti chilli in a hot sauce. Hot. Spicy Level 1.
£8.50
Murgh Shim
Medium hot dish of marinated chicken with Bengal Uri beans, aromatic herbs, spices and whole green chillies. Cooked with spring onions, capsicum, coriander and parsley. Very authentic and one of the most favoured dishes of Bengal. Medium. Spicy Level 1.
£8.50

🍤 Sumander Ki Bazaar 🍤

Maha Sumander Ki Bazaar. Seafood Specialities. The ideal venue for you to experience our chef’s cooking of the distinctive flavours of Bangladesh, tastefully balanced by grace and good manner for the European palate.

Nodheer Kamal
A tantalising mixture of shrimps, king prawns with balls of minced chittal fish and seaweed cooked in a sensational hot, sweet and tangy sauce, and a side salad. Contains: Traces of Bone. Medium. Spicy Level 1.
£10.95
Silver
Seasoned sea bass fillet, pan-fried and served on a bed of semi-dry mushrooms, dressed with lemon pickle. Contains: Traces of Bone. Slightly Hot. Spicy Level 1.
£9.95
Aam Ki
Seasoned sea bass fillet, pan-fried & served on a sweet bed of onion, capsicum and spiced Indian mango sauce. Contains: Traces of Bone. Mild - Medium. Spicy Level 1.
£9.95
Peppered Crab
Crab cakes seasoned with fresh, exotic herbs, and then barbecued and drowned in a rich spicy sauce. he epitome of culinary excellence. Slightly Hot. Spicy Level 1.
£10.95
Chittal Amritsari
Balls of lightly seasoned Bengali chittal fish, cooked n a sauce of Bengali herbs, spices and mustard seeds, to produce an exotic mouth-watering, semi-dry dish. Contains: Traces of Bone. Medium. Spicy Level 1.
£9.95
Ruposhi
A whole silver pomfret (Indian fish) seasoned then grilled, dressed in a medium hot sauce with tomatoes and onions. Contains: Traces of Bone. Slightly Hot. Spicy Level 1.
£10.95
Romeo’s Lobster Balls
Seasoned lobster balls cooked with onions, capsicum, corianader and cumin, in a slightly hot and sweet gravy. Served with lemon coconut basmati rice. Contains: Traces of Bone. Slightly Hot. Spicy Level 1.
£13.95
Sweet Chillies Telapia
Fillets of Bengal fish seasoned in a sweet bay leaf and cardamom syrup, pan-fried & served in a bhuna style gravy. Contains: Traces of Bone. Mild - Medium. Spicy Level 1.
£8.95
Peppered Telapia
Chunks of telapia, cooked in a rich sauce of onions, capsicum, garlic and black pepper. Contains: Traces of Bone. Slightly Hot. Spicy Level 1.
£8.95
Jinga Moris
Tandoori king prawns cooked with sylheti chillies and garnished with tomato, pepper and onions. Hot. Spicy Level 1.
£12.95
Golda Jinga
Bengal king prawns, marinated, then dry roasted in a tandoor with medium spices. Medium. Spicy Level 1.
£10.95
Jinga Paneer
Bengal king prawns, marinated, then dry roasted in a tandoor with medium spices. Slightly Hot. Spicy Level 1.
£13.95
Jinga Sarson
King prawns cooked with onion, tomato and green mustard leaves to create a vibrant sauce. Slightly Hot. Spicy Level 1.
£12.95
Gual Tenga
Bangal white fish, seasoned and fried in olive oil, garlic, onions and lots of ripe tomatoes, , and a delicate touch of chilli and coriander. Contains: Traces of Bone. Slightly Hot. Spicy Level 1.
£9.95

Ghar Ke Kamaal 👌

House Specialities. The dishes can be prepared as a vegetable option.

Murgh Bemissal
A unique dish of smooth and spicy chicken tikka, showered in a buttery tomato sauce, followed by the spicy flavour of browned onions and garlic, for those seeking mild but with a sting in the tail. Contains: Nuts, Dairy Products. Mild - Medium. Spicy Level 1.
£8.50
Chooza Makhani
Marinated and tandoor grilled chicken tikka simmered in a satin smooth tomato gravy, made with the juices from the roasted meat, with added fenugreek. Contains: Nuts, Dairy Products.
£8.50
Shahi Chocolate
Chicken, lamb or vegetables braised in a cocoa gravy, enriched with cream, almond powder and a touch of coconut. Contains: Nuts, Dairy Products.
£8.50
Butter Murgh
Chicken tikka cooked in a mild and creamy sauce, then smothered with almonds, coconut, fresh cream & butter. Contains: Nuts, Dairy Products.
£9.50
Shahi Mango
Chicken or lamb bathed in a rich creamy sauce laced with almonds, coconut and slices of mango. A treat for Korma lovers. Contains: Nuts, Dairy Products.
£8.50
Malibu Narial
Chicken or lamb tikka, drowned in a mild and fruity sauce, then smothered with almond, coconut, more coconut, fresh cream and butter, then laced with malibu spirit. Contains: Nuts, Dairy Products.
£8.50
Noor Ki-Naga
Chicken, lamb or prawns, marinated in a hot and spicy Naga sauce, then cooked with fresh garlic, capsicum, tomatoes and spring onions. This dish is in a unique naga sauce, made with a carefully selected blend of different chillies, centred on the infamous Bengali “scotch bonnet”. Approach with caution!. Hot. Spicy Level 1.
£8.50
Kuch Kuch
Cooked with black pepper, soya sauce, onion, tomato, green peppers served with couscous. Medium. Spicy Level 1.
£8.50
Macaroni
Minced chicken or lamb in a medium spicy sauce. Cooked with macaroni in onions, tomato, pepper and diced potato. Medium. Spicy Level 1.
£8.50
Hari Mirchi
Garnished with fresh garlic, capsicum, tomatoes, coriander, along with fresh, dried, grounded, pickled, bangla, carribean, scotch bonnet, chillies galore. There is only one word that adequately describes this dish: Hot! Only for the brave !. Very Hot. Spicy Level 1.
£8.50
Silsila
Specially marinated chicken or lamb cooked in chef’s special spices, with freshly grated crispy garden cabbage. A medium strength dish. Medium. Spicy Level 1.
£8.50
Sweet Chillies Barsaat
Mixture of chicken, lamb, prawns and mushrooms garnished with fresh garlic, capsicum, tomatoes, spring onions and coriander with a tempering of crushed coriander seeds. Absolutely Delicious!. Medium. Spicy Level 1.
£9.95
Sizzler Maska
Special marinated cooked in a clay oven with Chef’s special spices, then garnished in a bhuna sauce with bamboo shoots, fresh green and red peppers then showered with fresh coriander. Medium. Spicy Level 1.
£8.50
Sweet Chillies Musafir
Breast of chicken or lamb pieces cooked with baby potato, aubergine, green chilli, tomato and coriander. Medium. Spicy Level 1.
£8.50
Garlic Reshom
Chicken or lamb, with peeled tomatoes, cooked with roasted garlic, herbs, spices, onions, capsicum and fresh green chillies in an aromatic lentil sauce. Slightly Hot. Spicy Level 1.
£8.50
Rapsila
Chicken or lamb cooked in a medium sauce then topped with Bengal style cucumber, capsicum, a touch of tomatoes and coriander, with ground herbs and spices. Medium. Spicy Level 1.
£8.50

🫕 Tandoori 🫕

Clay Oven Treasures.

Tandoori Kyabar Tandoori Mix
A combination of Tandoori Chicken, Lamb Chops, Chicken Tikka, Lamb Tikka, Sheek Kebab, King Prawn and Tandoori Wing. Served with a Naan. Slightly Hot. Spicy Level 1.
£12.95
Tandoori Murgh Paneer Shashlick
Chicken tikka skewered with diced chunks of Indian cheese, onions, capsicum and tomato marinated, dry roasted in a clay oven and stir fried. Slightly Hot. Spicy Level 1.
£9.25
Tandoori Shashlick
Chicken and lamb tikka skewered with diced chunks of onion, capsicum and tomato marinated, dry roasted in a clay oven. Medium. Spicy Level 1.
£9.25
Tandoori Kashie
Chicken and lamb tikka skewered with diced chunks of onion, capsicum and tomato marinated, dry roasted in a clay oven. Medium. Spicy Level 1.
£9.25
Tandoori Murgh
Pieces of succulent chicken on the bone, marinated and then dry roasted in a clay oven. Medium. Spicy Level 1.
£8.25
Tandoori Tikka
Succulent chunks of meat or Indian cheese, medium spiced, marinated and then dry roasted in the clay oven. Medium. Spicy Level 1.
£8.25
Tandoori Shobzi Mix
An appetising array of our Vegetable Dishes: Onion Bhajee, Samosa, Satney Chop and Capsicum, served with a Vegetable Naan. Medium. Vegetarian. Spicy Level 1.
£7.95
Tandoori Naga
Murgh Tikka, Ghosht Tikka or Tandoori Murgh.
£8.25
Tandoori Lamb Tikka Naga
Marinated with very hot Bengali chilli pickle! Cooked with onions, capsicum, tomatoes, herbs and spices dry roasted in the clay oven. Served on an iron pan called a thawa.
£9.25

Akni Khazana 💫

These dishes are prepared with the finest basmati rice, cooked together with mild oriental and traditional spices and flavoured with saffron and served with vegetable sauce, usually medium hot. Mild or hot on request. Medium.

Sweet Chillies Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£10.95
Murgh Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£9.50
Ghosht Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£10.50
Beef Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£11.95
Malayan Murgh Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£9.95
Murgh and Dengi Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£9.95
Chingri and Dengi Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£9.95
Murghi Ghosht Tikka Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£11.95
Persian Murgh Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£9.95
Keema Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£9.95
Jinga Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1.
£13.95
Shobzi Biryani
Contains: Nuts, Dairy Products Medium. Spicy Level 1. Vegetarian.
£8.50

Thawa Delicacies

A most sought after dish, a combination of Bengal style sauce, with rich herbs and spices, thoroughly blended with a touch of crushed cumin, tomatoes and spring onions. Semi dry. Medium.

Murgh Thawa Delicacies
Medium. Spicy Level 1.
£8.50
Ghosht Thawa Delicacies
Medium.
£8.95
Beef Thawa Delicacies
Medium. Spicy Level 1.
£8.95
Shobzi Thawa Delicacies
Vegetarian. Medium. Spicy Level 1.
£7.25
Paneer Thawa Delicacies
Vegetarian. Medium. Spicy Level 1.
£7.95
Haash Thawa Delicacies
Medium. Spicy Level 1.
£9.95
Jinga Thawa Delicacies
Medium. Spicy Level 1.
£12.95

Karai Delicacies

Made from the tandoori selection with our very special sauce, medium to slightly hot taste garnished with tomatoes and coriander, cooked and served on a cast iron dish from Bangladesh. Slightly Hot.

Murgh Karai Delicacies
Slightly Hot. Spicy Level 1.
£8.50
Murgh Karai Delicacies
Slightly Hot. Spicy Level 1.
£8.50
Ghosht Karai Delicacies
Slightly Hot. Spicy Level 1.
£9.50
Beef Karai Delicacies
Not tandoored. Slightly Hot. Spicy Level 1.
£8.95
Jinga Karai Delicacies
Slightly Hot. Spicy Level 1.
£12.95
Special Mix Karai Delicacies
With above items. Sightly Hot. Spicy Level 1.
£13.95

Jalpiazi

Widely renowned dish of distinction, from our tandoori selection, with fresh garlic, onion, capsicum, tomatoes and coriander, with a hint of green chillies to give a spicy taste. Slightly Hot.

Murgh Jalpiazi
Slightly Hot. Spicy Level 1.
£8.50
Ghosht Jalpiazi
Slightly Hot. Spicy Level 1.
£9.50
Beef Jalpiazi
Slightly Hot. Spicy Level 1.
£9.95
Shobzi Jalpiazi
Vegetarian. Slightly Hot. Spicy Level 1.
£6.25
Paneer Jalpiazi
Vegetarian. Slightly Hot. Spicy Level 1.
£8.25
Haash Jalpiazi
Slightly Hot. Spicy Level 1.
£9.95
Jinga Jalpiazi
Slightly Hot. Spicy Level 1.
£12.95

Usual Suspects

Create your own dish to suit your taste with the following.

Korma
Very mildly spiced in creamy sauce. Contains: Nuts, Dairy Products. Shobzi is Vegetarian
£6.25
Massala
Delicately cooked in mild aromatic spices and herbs, simmered in fresh tomatoes, butter and cream. (Tikka only) Contains: Nuts, Dairy Products. Shobzi is Vegetarian.
£6.25
Pasanda Nawabi
A very rich and mild dish cooked with fresh cream and almonds to give an extravagant taste. (Tikka only) Contains: Nuts, Dairy Products. Shobzi is Vegetarian.
£6.25
Madras
Hot and spicy with lemon juice and garlic. Hot. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Dupiaza
Diced onion and capsicum cooked in thick spicy sauce. Medium. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Saagwala
With fresh spinach and garlic, medium hot. Medium. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Pathia
Cooked in a condensed tomato and onion sweet and sour sauce, slightly hot. Medium. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Rogan Josh
Cashew nuts, herbs and spices, topped with a layer of onions, capsicums and tomatoes. Medium. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Bhoona
Cooked with herbs in a thick sauce, slightly spiced. Medium. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Chilli Massala
Hot and sour with lemon juice, fresh garlic and freshly sliced chillies. Hot. Shobzi is Vegetarian. Spicy Level 1.
£6.25
Dhal Massala
Cooked with a slightly hot and sour taste with pineapple and spices creating a mouth watering creation. Shobzi is Vegetarian. Slightly Hot. Spicy Level 1.
£6.25

Balti Collection

Probably the most recognized in the U.K.

Murgh Balti Collection
Medium. Spicy Level 1.
£6.75
Ghosht Balti Collection
Medium. Spicy Level 1.
£7.50
Beef Balti Collection
Medium. Spicy Level 1.
£8.95
Chingri Balti Collection
Medium. Spicy Level 1.
£7.50
Shobzi Balti Collection
Vegetarian. Medium. Spicy Level 1.
£6.25
Keema Balti Collection
Medium. Spicy Level 1.
£7.50
Jinga Balti Collection
Medium. Spicy Level 1.
£9.95
Tikka Balti Collection
Medium. Spicy Level 1.
£8.50
Lamb Tikka Balti Collection
Medium. Spicy Level 1.
£9.25

Haash

Duck.

Haash Ka Shashlik
Tender pieces of duck marinated in garlic and delicate spices, grilled with capsicum, tomatoes and onions in a semi dry sauce. Slightly Hot. Spicy Level 1.
£9.95
Haash Assame Jalfrezi
Morsels of duck breast prepared in a spicy sauce of onion, capsicum, green chillies and coriander leaves with a dash of cumin seeds. Slightly Hot. Spicy Level 1.
£9.95
Haash Garlic Chilli
Punjabi fayre of tender morsels of roast duck. An exotic dish with a tempering of garlic, ginger and whole red or green chillies. Slightly Hot. Spicy Level 1.
£9.95
Tandoori Haash
Diced duck marinated with delicate herbs and spices, grilled in the tandoor then fried with onions and green capsicum. Medium. Spicy Level 1.
£9.95
Haash Massala
Duck breast grilled in special herbs and a creamy masala sauce.
£9.95
Breast of Haash
Grilled and garnished in lime and special herbs, served with lemon and chilli rice and massala sauce made with peppers, coriander and unique spices.
£11.50

Shobzi Bahaar

Accompaniments. All dishes served as a side for £4.50 or main course for £6.95.

Aloo Gobi
Potatoes and cauliflower in spices. Medium. Vegetarian. Spicy Level 1.
£4.50
Bombay Aloo
Potatoes cooked with tomatoes and spices. Slightly Hot. Vegetarian. Spicy Level 1.
£4.50
Bhindi Bhajee
Fresh okra (lady's finger) cooked with exotic spices. Medium. Vegetarian. Spicy Level 1.
£4.50
Brinjal Bhajee
Aubergine cooked with exotic spices. Medium. Vegetarian. Spicy Level 1.
£4.50
Chana Massala
Chick peas cooked in a special blend of spices. Slightly Hot. Vegetarian. Spicy Level 1.
£4.50
Gobi Bhajee
Cauliflower with spices, onion and tomatoes. Medium. Vegetarian. Spicy Level 1.
£4.50
Dengi Anaras Bhajee
Pineapple with mushrooms and spices. Medium. Vegetarian. Spicy Level 1.
£4.50
Dengi Garlic
Fresh mushrooms with garlic and onions. Medium. Vegetarian. Spicy Level 1.
£4.50
Aloo Dengi
Garlic potatoes with mushrooms, garlic and spies. Medium. Vegetarian. Spicy Level 1.
£4.50
Shobzi Bhajee
A blend of freshly cut vegetables cooked in medium spices. Semi dry. Medium. Vegetarian. Spicy Level 1.
£4.50
Mili-Juli Shobzi
A blend of freshly cut vegetables in slightly hot spices. Tangy and slightly runny. Medium. Vegetarian. Spicy Level 1.
£4.50
Dengi Bhajee
Mushrooms with spices, onions and tomatoes. Medium. Vegetarian. Spicy Level 1.
£4.50
Matter Paneer
Peas in special spices cooked with Indian cheese. Mild-Medium. Vegetarian. Spicy Level 1.
£4.50
Neramisha
Red kidney beans with freshly cut Bengali runner beans, in medium-hot spices with onion, capsicum and coriander. Slightly Hot. Vegetarian. Spicy Level 1.
£4.50
Saag Aloo
Spinach and potato in spices. Medium. Vegetarian. Spicy Level 1.
£4.50
Saag Bhajee
Spinach in spices. Medium. Vegetarian. Spicy Level 1.
£4.50
Tarkha Dhal
Cooked lentils, garnished with fresh garlic in pure ghee. Chillies may be added on request. Mild - Medium. Vegetarian. Spicy Level 1.
£4.50

English Dishes

Served with chips, fried onions, mushrooms and salad.

Sirloin Steak
8 Oz before cooked.
£14.00
Fried Chicken
£8.00
Fried Scampi
£9.00
Omelette (Various)
£9.00

Children's Menu

Other dishes can be available for children, please ask a member of staff.

Chicken Nuggets and Chips
£4.95
Chicken Tikka and Chips
£4.95
Chicken Pakora and Chips
£4.95
Chicken Tikka Masala and Pilau Rice
£5.95
Fried Chicken and Chips
£4.95
Mild Chicken Curry and Pilau Rice
£4.95
Mild Shobzi Curry and Steamed Rice
Vegetarian.
£4.95
Baby Naan
£1.20
Baby Peshwari Naan
£2.20

Sundries

Mix Raitha
Indian yoghurt with finely chopped onions and cucumber. Vegetarian.
£3.50
Green Salad
Crispy seasonal salad. Vegetarian.
£3.50
Chilli Chips
Steak-cut chips cooked in chillies. Slightly Hot. Vegetarian. Spicy Level 1.
£3.50
Chips
Vegetarian.
£2.95

Chawal

Rice.

Plain Rice
Steamed rice.
£2.25
Fried Rice
Steamed rice, fried with onion and aniseed.
£2.95
Pilau Rice
Basmati rice cooked with saffron.
£2.95
Egg Fried Rice
Steamed rice, fried with egg, onions and herbs.
£3.95
Dengi Fried Rice
Steamed rice with fried mushroom and onions. Vegetarian.
£3.95
Garlic Fried Rice
Steamed rice, fried with roasted garlic and onions. Vegetarian.
£3.25
Keema Fried Rice
Steamed rice, fried with minced lamb, onion and fenugreek.
£3.95
Dhaka Special Rice
Basmati rice, fried with mixed fruit, herbs and saffron. Vegetarian. Contains: Nuts, Dairy Products.
£3.95
Shodor Bengal Rice
Basmati fried rice, with fresh green chillies and onions. Vegetarian.
£3.95
Shobzi Pilau Rice
Basmati rice cooked with vegetables. Vegetarian.
£3.95
Lemon ‘n' Chilli Rice
Basmati rice, fried with onions, lemon peel & juice, with chopped green chillies and coriander. Slightly Hot. Spicy Level 1.
£3.95

Naan and Roti 🫓

Breads.

Plain Naan
Freshly baked Indian bread.
£1.95
Bengal Spiced Naan
Indian bread filled with garlic and coriander, with cheese topping. Chillies may be added on request.
£3.50
Peshwari Naan
Sweet fruity bread with syrup. Contains: Nuts, Dairy Products.
£3.50
Keema Naan
Spicy minced lamb filled bread.
£3.50
Stuffed Naan
Vegetable filled bread.
£2.95
Chilli Naan
Indian bread filled with chopped green chillies and coriander.
£2.95
Garlic Naan
Indian garlic bread.
£2.95
Tandoor Roti
Unleavened Indian bread.
£2.25
Chapati
Unleavened Indian wheat bread.
£1.25
Puri
Very thin light fried bread.
£1.25
Plain Paratha
Light, unleavened bread, shallow fried in ghee.
£2.50

Drinks 🧃

Coke
1.5L.
£3.75
Diet Coke
1.5L.
£3.75
Lemonade
1.5L.
£3.75
Orange Juice
1L.
£3.75
Pineapple Juice
1L.
£3.75
Apple Juice
1L.
£3.75