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Jalali - Tamworth

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4.6 Excellent (196)

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'Bold flavours'

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  • About Jalali - Tamworth

    Traversing the rich tapestry of Indian and Bangladeshi cuisines, Jalali introduces you to a world of unique, exquisite & contemporary cuisine from the sub continent. Creativity and expertise are combined with the age old techniques of traditional Indian cooking to offer you a culinary experience like no other.
    ...
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Popular with other people

  • Jalfrezi

    £11.95
  • Chicken Tikka Biryani

    £12.95
  • Jeera Chicken

    £13.95
  • Chicken Tikka Massala

    £11.95
  • Butter Chicken

    £11.95
  • Chicken Balti

    £11.95
  • Chicken Tikka Balti

    £12.95
  • Chicken Shashlik

    £14.25
  • Paneer Tikka Massala

    £13.50
  • Chef's Special 'Mixed' Curry

    £14.95

Starters

  • Tandoori Mix Kebab

    Currently sold out
    £6.95
    Popular
  • Onion Bhajees

    Crispy vegan deep fried onion dumplings made with chick pea flour fried until golden brown
    £4.75
  • Chicken Tikka

    Grilled cubes of marinated chicken breast.
    £5.95
  • Chicken Chatt Puree

    Diced chicken sautéed with medium chat masala spices and served on a fried bread.
    £6.50
  • Meat Samosas

    Triangular filo pastry stuffed with spiced minced meat.
    £4.75
  • Sheek Kebab

    Currently sold out
    £5.25
  • Roti Chingri

    (Prawns on Puree) Baby prawns sautéed with medium spices and served on a fried Indian bread.
    £6.95
  • Gunpowder Paneer

    Tandoori spiced paneer infused in a trio of dry roasted dhall and sesame. NEW
    £6.95
  • Nargis Kebab

    Currently sold out
    £6.95
  • Vegetable Samosas

    Triangular filo pastry stuffed with seasoned mixed vegetables.
    £4.50
  • Jalali Special Fish

    Fried masala fish stir-fried with peppers and onions in our own 'unique' home-made spiced marinade.
    £7.50
  • Prawn Cocktail

    £5.95
  • Bengal Soup

    A palate warming lentil based vegetable soup. Medium consistency.
    £4.95
  • Aloo Roshun Mushrooms

    Mushrooms and potatoes sautéed with whole cloves of garlic in medium spices.
    £5.95
  • Chana Chatt Puree

    Classic Indian spiced chickpeas on a fried bread (VG)
    £6.95
  • King Prawn Projapothi

    A deep fried king prawn coated in lightly spiced breadcrumbs.
    £6.95
  • Roti Golda Chingri

    (King Prawn on Puree) King prawn sautéed with medium spices and served on a fried bread.
    £7.50
  • Salmon Tikka

    Delectable Scottish salmon subtly marinated in garlic & tandoori spices & tenderly baked in the clay oven.
    £7.50
  • Tandoori Chicken

    1/4 chicken, grilled & served on the bone for an authentic flavour.
    £5.95
  • Lamb Tikka

    Grilled strips of tender filleted lamb.
    £6.95
  • Chicken Projapothi

    Deep fried chicken tikka coated in lightly spiced breadcrumbs.
    £5.95
  • Shami Kebab

    Currently sold out
    £5.25

Jalali's Signature Dishes

  • Chef's Special 'Mixed' Curry

    A combination of chicken tikka, lamb tikka & king prawn cooked in our chef's special medium spiced sauce.
    £14.95
  • Adraki Lamb

    Traditional home-style curry produced in a velvety sauce with filleted tandoori spiced lamb tempered with garam massala, cumin, red chilli and ginger juliennes (fairly hot - between medium and madras).
    £14.95
    Popular
  • Roshun Murghi

    A northern Indian inspired favourite "Garlic chilli chicken" dish cooked in a medium spiced sauce & infused with whole cloves of roasted garlic.
    £11.95
  • Jeera Chicken

    Shredded tandoori spiced Chicken simmered in a medium spiced massala sauce thats tempered with cumin and a hint of coconut.
    £13.95
  • Beef Khalia

    Succulent cuts of slow roasted beef flavoured with garam masala & cumin & cooked with spiced potato in a bhuna style sauce. An authentic popular meat dish in the Bangladeshi household.
    £15.95
  • Tandoori Chicken Jull

    Shredded tandoori chicken cooked with soya sauce, oyster sauce, blitzed sour mangoes & tamarind ro produce a lovely tang. Sharp, intense and unique to Jalalis.
    £11.95
    Popular
  • Vegan 'Quorn' Bata

    Meat-free quorn pieces tempered with poppy mustard seeds & cooked with home-made mustard paste producing a rich earthy flavour.
    £10.95
  • Vegetable Zatka Jalfrezi

    Seasonal mix vegetables cooked with green peppers, caramelised onions & sun-dried chilli in a moderately spiced curry sauce.
    £10.95
  • Xacuti Murghi

    Chicken tikka infused with classic "Goan" inspired flavours. A tomato based curry tempered with freshly ground coconut in a rich thick sauce with a hint of tamarind.
    £11.95
  • Razella

    A sweet & sour tomato sauce based dish cooked with a boiled egg producing a slightly tangy flavour.
    £11.95
  • Chef's Special Murghi Curry

    Three long cuts of succulent chicken breast cooked with medium spices in our own unique chef's special curry sauce. The most popular item on our menu!
    £14.95
  • Duck Special

    Tender cuts of filleted barbary duck breast, slowly oven roasted and simmered in its own juices, then infused in jalali's own special aromatic curry sauce.
    £15.95

Tandoori 'Clay' Oven

The following dry dishes are served with fresh green salad.

  • Chicken Shashlik

    Freshly prepared marinated chicken tikka skewered with peppers, onions and tomato & roasted over charcoal.
    £14.25
    Popular
  • Tandoori Mixed Grill Special

    Currently sold out
    £15.50
  • Jalali Special Chicken Tikka

    Chicken tikka stir fried with peppers and onions in our own uniquely spiced marinade.
    £13.50
  • Lamb Tikka Main

    Strips of lamb grilled in the tandoor.
    £12.50
  • Chicken Tikka Main

    Grilled cubes of marinated chicken breast.
    £10.50
  • Tandoori Chicken Main

    Halt spring chicken, grilled & served on the bone for an authentic flavour.
    £10.50
  • Gunpowder Paneer Main

    Tandoori Spiced Paneer infused in a trio of roasted dhall and sessame. NEW
    £12.95
  • Jalali's Special Fish Main

    Spicy fried masala fish stir-fried with peppers & onions in our house special marinade.
    £14.95
  • Salmon Tikka Main

    Delectable Scottish salmon subtly marinated in garlic & tandoori spices & tenderly baked in the clay oven.
    £14.95
  • Tandoori Golda Chingri

    Six jumbo king prawns marinated in our home-made tandoori paste (medium spiced) & grilled in the tandoor.
    £19.95

Mild Curries

The following dishes contain minimalistic spices and are designed purely for mild curry lovers (so please don't request us to make them hotter)

  • Butter Chicken

    Strips of shredded tandoori chicken cooked in a mild rich buttery & creamy sauce, with tomatoe puree and topped with melted butter.
    £11.95
  • Tikka Pasanda

    A healthier alternative to a korma: chicken tikka or lamb tikka cooked with coconut & ground almonds with yoghurt.
    £11.95
  • Golden Chicken Curry

    New & Improved Recipe. Strips of shredded tandoori chicken cooked in our fruity massala sauce, with tomato puree, ground coconut and almonds: served with an omelette.
    £13.95
  • Narikel Badam

    A creamy silky sauce cooked with ground coconut & almonds & reduced with coconut milk & garnished with toasted cashew nuts.
    £11.95
  • Chicken Tikka Mushroom Dakeshwari

    Toasted fenugreek leaves cooked with coconut, almonds and fresh cream with a hint of sweetness. Mild & herby.
    £12.95
  • Makhon Mango Chicken

    Chicken tikka cooked with sweet sliced mangoes & mango pulp infused sauce. Tropical and exotic.
    £11.95
  • Chicken Anaroshi

    Chicken tikka cooked with pineapples in a mild curry sauce to form a creamy sweet & sour dish.
    £11.95
  • Chicken Nawaabi

    Best of both, spicy yet creamy. Dish fit for Mughal Emperors. Rich, complex and moreish. Tomatore puree based sauce scented with bayleaf, cinnamon and garlic. Cooked with a boiled egg & garnished with cheese.
    £14.95

Medium to Hot Curries

The following dishes are prepped using our base gravy with tomatoe puree, garlic Ginger and house spices for a medium to spicy flavour profile.

  • Jalfrezi

    Highly rated
    · Slightly hot sauce made with fresh green chilli, chunky caremalised bell peppers & onions
    £11.95
  • Sagwala

    A lavish "Spinach" based dish delicately infused with ground spices & fresh herbs.
    £11.95
  • Naga

    A fine alternative to a madras. A spicy dish infused with cobra chilli pickle. A Bangladeshi inspired dish, perfect for spicy curry lovers.
    £12.50
  • Morich Masala

    Traditional spiced minced meat cooked with fresh green chilli in our house spiced massala sauce. Medium hot.
    £12.50
  • Methi

    A medium spiced earthy dish tempered with dried fenugreek leaves & fresh herbs.
    £11.50
  • Achari

    An authentic "Indo-pak" dish cooked with matured mixed pickles in a slightly spiced sauce producing that lovely sharp taste.
    £11.95
  • Rajasthani

    A saucy dish cooked with touch of house special tamarind sauce infused in tomato puree & fresh herbs. Fairly hot with sundried kashmir chilli.
    £11.95
  • Karahi

    Diced caremalised bell peppers & onions infused with nigella, mustard seeds, fresh green chilli and ginger juliennes in a fairly hot semi-dry sauce. Rich, sharp & intense.
    £12.50

Old Favourites

  • Korma

    A very mild sweet dish cooked with ground coconut & fresh cream.
    £8.50
    Popular
  • Madras

    A hot spicy dish cooked with ground chilli & selective spices.
    £8.95
  • Pathia

    A slightly hot sweet & sour dish cooked in a tomato based curry with lemon and chilli.
    £8.50
  • Bhuna

    Cooked with onions & tomato to produce a medium spiced thick sauce.
    £8.50
  • Rogan Josh

    A medium spiced curry garnished with delicious pan roasted tomatoes.
    £8.95
  • Dhansak

    A sweet & sour pineapple & lentil based dish with a hint of lemon.
    £8.95
  • Dupiaza

    A medium spiced curry garnished with caramelised peppers & onions.
    £8.50
  • Curry

    A basic medium sauce with no extra spices.
    £7.95
  • Vindaloo

    A very hot spicy dish cooked with extra ground chilli & spiced potato.
    £9.95

Seafood Selection

  • King Prawn Malaya

    A complex spice infused coconut based delicacy, cooked with green chilli and a hint of pickley sharpness balanced with coconut milk reduction.
    £16.95
  • Garlic Chilli Salmon

    Fairly hot. Grilled salmon tikka infused in a home-style bhuna sauce tempered simply with fresh garlic & tresh green chillies.
    £16.50
  • King Prawn Jalfrezi

    Slightly hot sauce made with fresh green chilli, green bell peppers and caramelised onions.
    £15.95
  • King Prawn Jull

    An oriental influenced dish consisting of soya & oyster sauce infused with a hint of tamarind in a garlic & ginger paste forming a slight tangy taste.
    £15.95
  • King Prawn Pardanishin

    A bold Goan style seafood flavour cooked with freshly ground coconut in a fruity sauce; a light refreshing taste perfect for the summer.
    £15.95
  • King Prawn Sarishar Bata

    Bengal inspired curry tempered with poppy mustard seeds & infused with aromatic spices, green chilli & fresh herbs in a delicious mustard gravy.
    £15.95
  • Sylheti Style Machli

    Chunks of masala fish deep fried and cooked with onions, tomatoes, garlic, ginger & spiced cauliflower in a slightly spiced sauce.
    £16.50
  • King Prawn Begun Ada

    An authentic home-style curry cooked with fresh aubergines & tempered with garlic, ginger & cumin in a delicious bhuna style sauce.
    £16.95

Balti

A style of modern Indian cooking invented in the heart of britain. Our take on this old school favourite tantalises the taste buds with a culmination of roasted garlic, tomato puree & caramelised onions & peppers all tossed together in our own unique m...

  • Chicken Balti

    £11.95
  • Chicken Tikka Balti

    £12.95
  • Meat Balti

    Slow cooked mutton or beef (depends on availability) both equally tender and flavoursome
    £12.95
  • Vegetable Balti

    Mixed seasonal vegetable.
    £9.95
  • Mushroom Sag Balti

    (VG) Mushroom and spinach sautéed in our garlic infused balti sauce
    £10.95
  • Lamb Tikka Balti

    Grilled strips of marinated tandoori lamb
    £13.95
  • Prawn Balti

    Baby prawns.
    £13.95
  • King Prawn Balti

    King prawn.
    £15.95
  • Special Mix Balti

    Chicken tikka, lamb tikka and king prawn.
    £14.95

Massala

A luscious sweet, fruity and creamy masala dish. It's delicately cooked with toasted coconuts, ground almonds & thickened with yoghurt & a generous helping of fresh cream. (This dish is no longer served with Pilau rice, pleasure order separately)

  • Chicken Tikka Massala

    Highly rated
    £11.95
  • Paneer Tikka Massala

    Tandoori spiced Paneer simmered in our fruity creamy massala sauce.
    £13.50
  • Lamb Tikka Massala

    £12.95
  • Tandoori King Prawn Massala

    £15.95
  • Mix Vegetable Massala

    Seasonal mix vegetables tossed in our creamy fruity masslaa sauce.
    £10.95

European Touch

The following dishes are served with fresh green salad and chips.

  • Chicken Fillet Strips & Chips

    Crispy chicken goujons fried in a delicious crispy batter.
    £9.95
  • Scampi & Chips

    £9.95
  • Omelette & Chips

    £8.95

Biryani

A popular rice based dish amongst the Indian household, consisting of long grain basmati rice tossed together with your choice of meat in fresh herbs, sultanas & ground spices & complimented with a vegetable curry sauce.

  • Meat Biryani

    Slow cooked mutton or beef (depending on availability) equally tender & flavoursome.
    £13.95
  • Chicken Tikka Biryani

    £12.95
  • King Prawn Biryani

    £15.95
  • Vegetable Biryani

    Mixed seasonal vegetable.
    £10.95
  • Chicken Biryani

    £11.95
  • Prawn Biryani

    Baby prawns.
    £13.95
  • Special Mix Biryani

    A selection of chicken, lamb and king prawn served with an omelette on top.
    £15.95

Rice Selection

  • Pilau Rice

    Steamed basmati rice infused with saffron & other aromatic whole spices.
    £3.95
  • Egg Fried Rice

    £4.95
  • Boiled Rice

    Steam boiled basmati rice.
    £3.50
  • Mushroom Pilau Rice

    Button mushrooms & fried onions all tossed together in house spices.
    £4.95
  • Garlic and Chilli Fried Rice

    Sliced onions, garlic, chilli and fresh coriander
    £4.95
  • Keema Pilau Rice

    Spiced minced meat stir-fried with fried onions & peas.
    £5.95
  • Special Pilau Rice

    A combination of fried onions, carrots, peas, eggs and coriander stir-fried in medium spices.
    £5.95
  • Vegetable Pilau Rice

    £4.95
  • Coconut Pilau Rice

    Ground coconut cooked with crushed sultanas toasted in ghee. Recommended with milder dishes
    £5.50
  • Lemon Rice

    Strips of lemon zests stir fried with nigella & coriander. Recommended with spicier seafood dishes.
    £4.95

Bread Selection

  • Garlic & Coriander Naan

    £4.50
  • Peshwari Naan

    A sweet coconut & almond mix.
    £4.50
  • Naan

    Plain Naan
    £2.95
  • Garlic Naan

    £3.95
  • Cheese Naan

    £3.95
  • Garlic & Cheese Naan

    £4.95
  • Jalali 'Special' Naan

    Stuffed with a blend of minced meat, garlic chilli cheese & coriander.
    £5.50
  • Keema Naan

    Minced meat stuffing.
    £4.50
  • Chapati

    Each.
    £1.95
  • Keema & Cheese Naan

    £4.95
  • Paratha

    Un-leavened chapatti dough layered with butter & pan-fried with ghee.
    £3.25
  • Tandoori Roti

    Thickened chapatti dough cooked in the clay oven.
    £2.95

Side dishes

  • Saag Aloo

    Finely chopped spinach & Bombay potatoes tossed together in medium spices.
    £4.95
  • Saag Paneer

    Dried spinach sautéed with fried Indian cottage cheese.
    £5.95
  • Roshun Palok (Sag Bhaji)

    Spinach sautéed with whole cloves of roasted garlic.
    £4.95
  • Bindi Bhajee

    Finely sliced fresh okra (ladies-fingers) sautéed in medium spices.
    £4.95
  • Bombay Aloo

    Roasted potatoes spiced with turmeric, cumin & fenugreek.
    £4.95
  • Mushroom Bhaji

    Sliced mushrooms treated with garlic, ginger & selective spices.
    £4.95
  • Tarka Massor Dhaal

    Tempered red lentils cooked in a medium soupy consistency garnished with pan tried toasted garlic.
    £4.95
  • Aloo Gobi

    Bombay potatoes sautéed with cauliflower.
    £5.95
  • Maymon Singha Begun

    Bengal style fresh aubergines finely sliced & pan fried with onions, house spices and coriander.
    £4.95
  • Chana Aloo (v)

    (VG) chickpeas and potatoes sautéed with onion, garlic and tomatoe puree using our house mix spice.
    £5.95

Extras

  • Chips

    £3.50
  • Plain Papadom(s)

    Our papadoms are made with rice flour: they are gluten free.
    £0.90
  • Pickle Tray

    An assortment of home-made mint sauce, spiced onion & cucumber relish, sweet & sour red sauce and mango chutney.
    £2.50
  • Mint Sauce

    4oz
    £0.75
  • Onion salad

    Spiced onion and Cucumber chutney 4oz
    £0.75
  • Mango Chutney

    2oz
    £0.75
  • Cucumber Raita

    Cucumber mixed in natural yoghurt (served cool).
    £3.95
  • Red Sauce

    Sweet and sour chilli with tamarind 2oz
    £0.75
  • Chilli Pickle

    Each.
    £1.00
  • Spicy Papadom(s)

    £0.90
  • Green Salad

    £3.95
  • Mixed Pickle

    Each.
    £1.00
  • Lime Pickle

    Each.
    £1.00

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