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Tikka Mossala
£7.50
Chicken Balti
£7.50
Chicken Tikka Bhuna Balti
£8.25
Murgi Massala
£9.95
North Indian Garlic Chilli
£7.50
Chicken Tikka (Main)
£7.50
King Prawn Biryani
£13.95
Lamb Tikka (Main)
£7.95
Tandoori Makhani Mossala
£7.50
Gurka Mossala
£7.50

Appetisers

Pappadoms
£0.90
Mint Sauce
£0.50
Chutney
£0.75
Onion Salad
£0.75
Chilli Sauce
£0.50
Pickle
£0.70

Starters

Served with dips and fresh salad.

Tandoori Mix
Chicken tikka, lamb tikka and sheek kebab.
£5.25
Chicken Tikka Chatt
Diced chicken tikka, mildly spiced with chatt masala sauce on a bed of soft flat thin bread.
£3.95
Sheek Kebab
Flavoured, spiced and herbed minced lamb, skewered and roasted in the tandoor.
£3.95
Onion Bhajee
£3.25
Samosa (Lamb)
Triangular filo pastries filled with spicy minced lamb.
£3.25
Shami Kebab
Spicy mince lamb shallow fried flat.
£3.95
Tandoori Lamb Chops
2 pieces. Marinated and grilled in the tandoor.
£4.95
Stuffed Pepper (Chicken)
Whole pepper barbecued in the tandoor and stuffed.
£4.50
Salmon Tikka (Starter)
Fish fillet marinated lightly then roasted in the tandoor and garnished with fried onions. Seafood - main contain small bones.
£4.95
Tandoori Chicken (Starter)
Chicken breast (on the bone) or leg marinated in tandoori spices and herbs then roasted in the tandoor.
£3.95
Lamb Tikka (Starter)
Marinated in spices and herbs then roasted in the tandoori.
£4.25
Spice Inn Platter
2 person. Tandoori chicken, lamb tikka, chicken tikka, sheek kebab, onion bhajee and meat samosa.
£10.95
Chicken Pakora
Chicken marinated in spices and herbs, roasted in the tandoor then coated in gram flour and deep fried.
£4.25
Paneer Tikka (Starter)
Indian cheese lightly spiced with herbs and spices, laced with cardamom and roasted in the tandoor.
£4.25
King Prawn on Puree
Cooked with garlic, onions, herbs and spice in a condensed sauce. Served with soft flat bread seafood-main contain small bones.
£5.50
Samosa (Vegetarian)
£3.25
Mass Biran (Starter)
Pan fried Bangladeshi Boneless Fish, lightly spiced with a touch of Haldi, onion, peppers and coriander seafood-main contain small bones.
£4.25
Stuffed Pepper (Lamb)
Whole pepper barbecued in the tandoor and stuffed.
£4.50
Tandoori King Prawn (Starter)
Tiger king prawns marinated and roasted in the tandoor seafood-main contain small bones.
£5.50
Tikka Platter
For two. Tandoori chicken, lamb tikka, chicken tikka & seekh kebab (seafood-main contain small bones).
£9.45
Prawn on Puree
Seafood-main contain small bones.
£3.95
Shabji Platter
2 person. A beautiful vegetarian combination of pakora, onion bhajee, vegetable samosa and paneer tikka.
£9.95
King Prawn Garlic
Cooked with onions and garlic seafood-main contain small bones.
£5.50
Stuffed Pepper
£4.25
Chicken Tikka (Starter)
£3.95
Nargis Kebab
Boiled egg wrapped in spicy minced meat and shallow fried. Garnished with an omelette.
£4.95

House Specials

Regional dishes from red hot Goa to cool Kashmir via the flavours of North Bengal to Kashmir via the flavours of North Bengal.

Tikka Mossala
Cooked in a thick creamy sauce.
£7.50
Tandoori Makhani Mossala
Cooked in a very mild creamy sauce.
£7.50
Gurka Mossala
Very highly recommended dish cooked with mince lamb, in chefs own unique recipe.
£7.50
North Indian Garlic Chilli
Steamed cooked in a hot chilli garlic sauce and garnished with coriander.
£7.50
Korai
Prepared in a cast iron korai (wok), with fresh Green Ginger, green peppers, onions and coriander.
£7.50
Manchurian
Strips of peppers, onions, fresh coriander and spices in a tandoori masala sauce.
£7.50
Afghan Chana
Dish from Afghanistan. Cooked with chick peas in spicy fresh lemon juice. Garnished with coriander and ginger, medium hot (hot on request).
£7.50
Jalfrezi
Cooked in south Bangladeshi tradition with chopped onions, capsicum, tomatoes and fresh garlic and chilli.
£7.50
Sylheti Naga
Sylheti chilli, onions, herbs and very hot spices.
£7.50
Green Herb
Cooked in a spicy sauce of tomatoes, green peppers, fresh coriander and garnished with sprinkle of fresh ginger.
£7.50
Bengali Jarina
Slightly hot dish cooked with baby potatoes, tomato and capsicum. Garnished with a boiled egg.
£7.50
Jaipuri
Cooked in a semi dry sauce of onions, tomatoes, green peppers and mushrooms.
£7.50
Passanda
Coconut and almonds in a creamy yoghurt sauce.
£7.50

Old Favourites

Korma
A delicate preparation of curd, cream, coconut and almond powder.
£6.95
Madras
A very hot dish.
£7.25
Bhuna
Dry dish with onions, garlic, tomatoes and spices.
£6.95
Saagwala
Prepared with spinach, onions and spices.
£7.95
Vindaloo
Extremely hot dish.
£7.35
Malayan
Mild dish in a creamy texture with pineapple.
£6.95
Pathia
Hot, sweet and sour in a thick tomato and onion sauce.
£6.95
Dupiaza
Medium dish with onions and spices.
£6.95
Rogan Josh
Medium dish with green herbs in a rich tomato sauce.
£6.95
Dhansak
Lentils and pineapple. Hot sweet and sour.
£6.95

Signature Dishes

Anarkali
Off the bone, whole breast of chicken stuffed with minced lamb and fried in butter. Then cooked in a special medium spicy sauce. Hot on request.
£9.95
Makhani
(Mild) cooked with butter, coconut, almonds, cream and mango pulp.
£9.95
Murgi Massala
Marinated tandoori chicken (off the bone) prepared with onions, fresh garlic, ginger, tomatoes, in a minced meat sauce and garnished with a boiled egg.
£9.95
Tawa
Cooked with onions, green peppers, strongly herbed and spiced and served on a sizzling tawa (iron plate).
£9.95
Murgh Podina
Whole chicken breast stuffed with spiced minced meat, shallow fried in olive oil on a traditional Indian tawa, then cooked with fresh mint leaves, turmeric, cumin and coriander seeds in a medium sauce.
£9.95
Nawabi Hash
Strips of tender duck breast cooked with onions, tomatoes, green peppers, spinach and fresh coriander in a medium sauce.
£11.95
Zaicuti Gosht
Tender lamb chops prepared with tomatoes, green peppers and fresh coriander in a chef special home-style medium sauce.
£9.95
Sylheti Jalfrezi
Cooked home style with onion, capsicums, fresh ginger and dry chillies. Prepared in a traditional cooking method.
£9.95
Lamb Shank
Tender shank cooked with cinnamon and bay leaf with chef’s own spices in a mouth-watering bhuna sauce.
£12.95
Duck Jalfrezi
Strips of tender duck breast cooked home style with onion, capsicums, fresh ginger and green chillies.
£11.95
Modhu Minty Meat Aloo
Tender chunks of meat infused with honey, sweet mango and fresh garden mint. Cooked slowly with baby potatoes in a medium thick sauce. A mouth-watering dish!
£9.95
Sorisha Murgh Tikka
Whole chicken breast marinated in a special tikka marinade, flame grilled and served with sorisha sauce, prepared with fresh curry leaves and mustard seeds.
£9.95
Mango Delight
Chicken tikka cooked with mango, coconut and almond in a cream sauce. A fruity, mild, creamy dish for those with a sweet tooth.
£9.95
Shashlik Bhuna
Chunks of capsicum, tomatoes and onions in a bhuna sauce.
£9.95
Chicken Tarka
Thinly sliced chicken tikka stir-fried with peppers, spring onions, baby corn, baby carrots. Infused with liquid seasoning and layered with a garlic Tarka sauce. Delicious!
£9.95
Black Volcano
Fairly hot! Cooked with hot dry chillies, fresh spinach, herbs and spices.
£9.95

Seafood

Dishes may contain small traces of bones.

Salmon Tikka Masala
Marinated salmon cooked in a thick creamy sauce.
£11.95
Salmon Delight
Marinated fillets of salmon grilled in the tandoori then pan fried with mixed vegetables.
£10.95
Tiger Prawn Raja
Whole king prawns (on the shell) roasted and cooked in a semi-dry sauce full of deep flavours.
£11.95
Nimbu Prawns
Tiger prawns marinated in lime juice, garlic and ginger then cooked with onions, green chillies, Tona nimbu (native lemon) turmeric and coriander.
£11.95
Machli Tikka
Salmon marinated fillets of fish served of a bed of spiced potatoes and cauliflower.
£10.95
Jingha Achari
Succulent tiger prawns cooked with fresh garlic, ginger, mango pickle, exotic herbs and rich flavour.
£11.95
Lime Ginger Sea Bass
Pan fried fillets of sea bass served on a bed of sauteed spinach and red pepper. Accompanied with cumin new potatoes and cherry tomatoes.
£10.95
Tandori King Prawn Mossala
Marinated king prawns cooked in a thick creamy sauce.
£11.95

Balti Dishes

Combination of herbs and spices makes these dishes tastefully spicy. Prepared with onions, tomatoes and a generous touch of fresh coriander.

Chicken Balti
Chicken Balti
£7.50
Chicken Tikka Bhuna Balti
£8.25
King Prawn Balti
£10.95
Special Balti
Chicken, lamb, prawn and king prawn.
£10.95
Keema Balti
Minced lamb.
£7.50
Tandoori Chicken Balti
£7.95
Prawn Balti
£7.50
Lamb Balti
£7.95
Garlic Chicken Chilli Balti
£7.95
Vegetable Balti
£6.95
Lamb Tikka Balti
£8.50

Vegetable Dishes

Tarka Dhal
£3.75
Mushroom Bhajee
£3.75
Cauliflower Bhajee
£3.75
Mix Veg Bhajee
£3.75
Saag Aloo
£3.75
Bombay Aloo
£3.75
Saag Paneer
£3.95
Aloo Gobi
£3.75

Tandoori Grills

Served with green salad and mint dip.

Chicken Tikka (Main)
£7.50
Lamb Tikka (Main)
£7.95
Shashlik
Grilled with chunks of onions, peppers and tomatoes.
£8.50
Tandoori Special Mix
Chicken tikka, lamb tikka, sheek kebab and tandoori chicken with a fresh nan bread.
£12.95
Tandoori Chicken (Main)
£7.50
Mass Biran (Main)
£7.95
Paneer Tikka (Main)
£7.95
Salmon Tikka (Main)
£9.95
Tandoori Lamb Chops
4 pieces.
£9.25
Tandoori King Prawn (Main)
£11.95

Biryani

Basmati rice treated with herbs and spices. A risotto like dish served with a vegetable curry.

King Prawn Biryani
£13.95
Lamb Tikka Biryani
£10.25
Chicken Biryani
£8.95
Chicken Tikka Biryani
£9.95
Special Biryani
Chicken, lamb, prawn and king prawn, garnished with an omelette.
£12.95
Lamb Biryani
£9.50
Prawn Biryani
£8.95
Vegetable Biryani
£7.95

English Dishes

Served with fresh salad and chips.

Chicken Nuggets
£7.95
Omelette
£7.25
Fried Chicken
£7.95

Bread

Chips
£2.50
Naan
£2.50
Peshwari Naan
£2.95
Keema and Garlic Naan
£3.25
Cheese and Garlic Naan
£3.25
Keema Naan
£2.95
Garlic Naan
£2.95
Vegetable Naan
£2.95
Cheese and Chilli Naan
£3.25
Keema and Chilli Naan
£3.25
Paratha
£2.50
Stuffed Veg Paratha
£2.95
Chapati
£1.50
Tandoori Roti
£2.10
Green Salad
£2.50

Rice

Pilau Rice
£2.75
Garlic Fried Rice
£2.95
Boiled Rice
£2.50
Egg Fried Rice
£2.95
Vegetable Rice
£2.95
Lemon Rice
£2.95
Special Rice
£3.50
Mushroom Pilau Rice
£2.95
Keema Pilau Rice
£3.50

Drinks

Bottle
1.5 ltr.
£3.50
Coke
330 ml can.
£1.25
Diet Coke
330 ml can.
£1.25
Lemonade
330 ml can.
£1.25