The Delhi
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- Most popular
- Sundries
- Appetisers: To Share
- Appetisers: Vegetarian
- Appetisers: Seafood
- Appetisers: Chicken
- Appetisers: Lamb
- Delhi Speciality Mains: Chicken
- Delhi Speciality Mains: Lamb
- Delhi Speciality Mains: Seafood
- Delhi Speciality Mains: Vegetarian
- House Specials
- Tandoori Oven Baked
- Traditional Dishes
- Rice
- Breads
Most popular
- Spicy Chicken Tikka Masala Balti A spicier version of the ever popular traditional Chicken Tikka Masala £7.90
- Chicken Tikka, Potato & Mushroom Balti The combination of herbs & spices make this dish deliciously spicy, garnished with onions, tomatoes & a generous amount of coriander £7.90
- Spicy Chicken Korma A spicier version of the traditional korma dish. Spicy enough to please all fuller avoured curry enthusiasts! £7.90
- Chicken Tikka in Butter Sauce Punjabi dish - pieces of chicken cooked in a light butter sauce £7.90
- Lamb Lassan Spinach Tender lamb cooked with garlic and spinach in a slightly hot sauce, garnished with fresh ginger and coriander £8.50
Appetisers: To Share
- Vegetable Tiffin Vegetable samosas, onion bhajis & battered aubergines £6.50
- Tandoori Bites 2 tandoori lamb chops, 2 tandoori king prawns and 2 chicken tikka. £9.50
- Delhi Bites Two chicken tikka, 2 naga wings, 2 meat samosa £8.50
Appetisers: Vegetarian
- Desi Chana Puree Spicy chickpeas bhuna served on batwa bread £4.90
- Vegetable Samosas Spicy vegetable samosa triangles £3.50
- Hara Kebab Stir fried chick peas, lentil, spinach & potato, wrapped in batwa bread £4.50
- Onion Bhajees The traditional all time favourite £3.50
- Spiced Chickpea & Rice Pakoras Fried golden brown £4.50
Appetisers: Seafood
- Pan Fried Sea Bass Fillet of sea bass coated in herbs & spices £5.50
- Salmon Tikka Marinated with mixed herbs, turmeric and chilli. Slow baked in the clay oven £6.50
- Tandoori King Prawns Jumbo prawns marinated in natural herbs roasted in the clay oven £6.50
- Spicy Prawn Puree Stir fried prawns with vegetables served on a fried bread £5.50
- King Prawn Pakoras Coated in batter made from spiced gram our, served deep fried golden £6.50
Appetisers: Chicken
- Chicken Tikka & Garlic Mushrooms A truly tantalising pan fried starter with a hint of chilli £4.90
- Naga Spiced Chicken Wings Tandoori baked with ground spices and hot naga pickle £3.90
- Tandoori Chicken Chicken on the bone marinated in mustard & traditional spices, cooked in a clay oven £4.50
- Chicken Tikka Puree Diced chicken tikka, sweet & sour avour, served on yoghurt bread £5.50
- Chilli Chicken Pakoras Coated in batter made from spiced gram our, served deep fried golden £4.20
- Chicken Tikka Shashlick Marinated in shashlik herbs served with capsicums & onion wedges £4.50
- Chicken Tikka Chargrilled pieces of marinated chicken cooked in tandoor £3.90
Appetisers: Lamb
- Sheek Kebab Minced lamb mixed with fresh herbs & spices formed on a skewer cooked in the tandoor £4.50
- Lamb Reshmi Kebab Pan-fried marinated minced lamb, coated with fried egg £4.50
- Lamb Samosas Spiced minced lamb wrapped in golden filo pastry £3.90
- Punjabi Lamb Chops Tender lamb chops marinated in spices & cooked in the tandoor £6.50
- Lamb Tikka Shashlick Marinated in shashlik herbs served with capsicums & onion wedges £4.90
- Lamb Tikka Chargrilled pieces of marinated chicken or lamb £4.50
Delhi Speciality Mains: Chicken
- Spicy Chicken Tikka Masala Balti A spicier version of the ever popular traditional Chicken Tikka Masala £7.90
- Chicken Jhal A Bengali version of a Jalfrezi, diced pieces of marinated chicken, slow cooked in a very hot tangy sauce, flavoured with bell peppers £7.90
- Bengal Chicken Subjee Tikka chicken cooked in a slightly hot jalfrezi sauce with seasonal vegetables, fresh chilli and spices. Best eaten with chapattis £7.90
- Punjabi Chicken Tandoori chicken breast marinated in an array of spice, sliced and served in a slightly hot spicy mince bhuna £7.90
- Chicken Tikka, Potato & Mushroom Balti The combination of herbs & spices make this dish deliciously spicy, garnished with onions, tomatoes & a generous amount of coriander £7.90
- Garlic Achari Chicken Cooked in a slightly hot strength sauce with fresh herbs, spices and pickled garlic £7.90
- Mango Chicken Cooked medium with garlic, mustard seeds, ground mixed spices, juicy mangoes and fresh coriander £7.90
- Spicy Chicken Korma A spicier version of the traditional korma dish. Spicy enough to please all fuller avoured curry enthusiasts! £7.90
- South Indian Chicken Tender fillet of chicken cooked with coconut, curry leaves & green beans, flavoured with a ginger & garlic sauce £7.90
- Chicken Dhal Spinach Spicy chicken cooked with fresh lentils and spinach in a slightly hot sauce, garnished with fresh ginger £7.90
- Chicken Tikka in Butter Sauce Punjabi dish - pieces of chicken cooked in a light butter sauce £7.90
Delhi Speciality Mains: Lamb
- Lamb Lassan Spinach Tender lamb cooked with garlic and spinach in a slightly hot sauce, garnished with fresh ginger and coriander £8.50
- Lamb Dhal Chana Tender lamb cooked with chickpeas & red lentils cooked with delicate herbs & spices £8.50
- Lamb and Pumpkin Dansak Straight from Gujrat, soft lamb and spiced sweet butternut squash, cooked with lentils and lemon juice in a slightly hot gravy. Great with naan £8.50
- Lamb In South Indian Spices Slow cooked chunks of lamb in a sauce flavoured with coconut, curry leaves & South Indian spices £8.50
- Spicy Lamb With Lady’s Ngers A Bangladeshi favourite. Slightly hot with ginger, fresh okra, gravy, and mixed herbs & spices £8.50
- Lamb Chop Hyderabad Marinated lamb chops, flavoured with ground cashew nuts, curry leaves & garam masala paste finished with fresh coriander £9.90
- Lamb Sookha Bhoona Lamb off the bone packed with tomatoes, onions, garlic, ginger & chilli blended with North Indian spices & fresh coriander £8.50
- Lamb Malabar A feisty curry, stewed lamb with toasted coconut, chilli flakes, ground turmeric & coriander served in a thick sauce. Delicious with lemon & coriander rice £8.50
- Madras Pepper Lamb Tender pieces of lamb with accents of curry leaves & fresh red pepper cooked in a madras sauce £8.50
- Keema Aloo Peas Spicy minced lamb, cooked home style with potatoes and peas. Great with steam rice or chapatis £7.90
Delhi Speciality Mains: Seafood
- Bengali Prawn Curry Spicy Atlantic prawns, cooked with onions, mustard seeds, dry red chilli & ginger £8.90
- Bengal Fish Malai Curry Seabass cooked with curry leaves, ginger, garlic, ground turmeric, chilli powder and simmered with coconut milk. Served medium with a kick £11.90
- Tandoori King Prawn Sagor Tandoor baked succulent king prawns blended with South Indian spices added with chunks of paneer & spinach, finished with cheese & coriander topping £11.90
- Prawn & Spinach Biryani Prawns sautéed with spinach, onions & peppers, basmati rice, dried shallots and fresh coriander. Served with Tarka Dahl £10.90
- Bengal Fish Bhuna A Bangladeshi speciality, pan fried sea bass cooked home-style with tumeric, chilli & mustard seeds served on a cauliflower bhuna £11.90
- King Prawns in Mango & Garlic Sauce A slightly hot, sweet & sour dish savoured with a fresh mango and garlic sauce £11.90
- Hot & Smokey King Prawn Vindaloo Tandoori smoked king prawns, cooked with chilli paste, ground chilli powder, ginger & garlic, bay leaf and potatoes. Served in a seriously hot sauce! £11.90
Delhi Speciality Mains: Vegetarian
- Spinach and Pumpkin Madras Two superfoods cooked together to create a mouth watering spicy vegan curry. £0.00
- Paneer Makhni Cottage cheese cubes cooked in a sweet fenugreek sauce £1.00
- Spicy Okra Pan-fried & cooked with sautéed onions, peppers and tomatoes, flavoured with chilli & garlic £0.00
- Mixed Vegetable Lassan Chilli Selected vegetables cooked with pan-fried garlic & green chillies £0.00
- Tarka Dhal Lentils garnished with fried garlic £0.00
- Pumpkin, Chickpea & Coconut Curry Goan style dish with twice cooked butternut squash, mixed with curry leafs, coconut milk and soft chickpeas. Served medium strength £0.00
- Bombay Aloo Spicy potatoes cooked in a bhuna sauce £0.00
- Peas Paneer Fresh peas & cottage cheese cooked in a bhuna sauce £1.00
- Saag Aloo Potato and spinach flavoured with garlic £0.00
- Spicy Carrot Bhuna Spicy soft sliced carrots cooked in a dry bhuna sauce £0.00
- Lassan Saag Paneer Cottage cheese cubes in a spinach and garlic sauce £1.00
- Aloo Gobi Cauliflower & potatoes. Classic favourite £0.00
- Spicy Dhal Spinach Lentils & spinach fried with onion, chilli & light spices £0.00
- Omelette Curry with Tomatoes Double egg omelette baked with onions and coriander tossed together in a medium Bhuna sauce £0.00
House Specials
- Delhi Special Biryani Saffron rice wok fried with chicken, lamb & prawn in ghee, with delicate herbs & spices complemented with a fresh vegetable sauce or Tarka Dhal £12.50
- Tandoori Chicken Mugli Azam Pulled tandoor-baked chicken, minced meat, onions, peppers, chilli, ginger, garlic and an array of tandoori herbs and spices. Perfect with a green salad £11.90
- Old Style Salmon Rogon Josh Salmon bhuna, topped with soute chopped tomatoes, melon seeds, fresh coriander and chopped green chillies £12.90
- Naga Mixed Masala A hot dish. Cooked with Tandoori king prawns, chicken tikka and lamb tikka £11.90
- Chicken Tikka & Vegetable Tawa A traditional dish from the western frontiers, cooked on a griddle- like ‘tawa’ plate and served slightly hot & spicy bursting with sweet & tangy chilli flavours. £8.50
Tandoori Oven Baked
Marinated in tandoori spices and cooked in clay oven. (All served with green salad and Youghurt Dip)
- Chicken Tikka £7.50
- Lamb Tikka £7.90
- Punjabi Lamb Chops £11.90
- Tandoori Mixed Grill Sheek Kebab, Tandoori Chicken, Chicken Tikka, Lamb Tikka, & King Prawn £14.50
- Tandoori Half Chicken £7.90
- Tandoori King Prawns £11.90
- Salmon Tikka £11.90
Traditional Dishes
Our selection of recognisable traditional dishes have been enjoyed by generations of Indian food lovers. Choose you sauce:
- Balti £0.00
- Biryani £1.00
- Bhuna £0.00
- Chilli & Garlic £0.00
- Dhansak £0.00
- Dopiaza £0.00
- Jalfrezi Cooked as standard with Chicken Tikka or Lamb Tikka. Prawn, King Prawn, Vegetables and Mixed choices are also available £0.00
- Karahi £0.00
- Korma £0.00
- Madras £0.00
- Makhani £0.00
- Pathia £0.00
- Rezalah Not suitable for vegetarians £0.00
- Rogon Josh £0.00
- Sagawala £0.00
- Tikka Masala Only with Chicken or Lamb Tikka £0.00
- Vindaloo £0.00
Rice
- Chicken Tikka Rice £3.90
- Bangla Rice Chicken Tikka & Prawns Pilau £4.90
- Pilau Rice £3.20
- Steamed Rice £2.90
- Mushroom Pilau Rice £3.50
- Mushroom Fried Rice £3.50
- Egg Fried Rice £3.20
- Bengali Style Chilli Egg Rice £3.90
- Chicken & Egg Rice £3.90
- Garlic & Chilli Rice £3.50
- Lemon & Coriander Rice £3.50
- Onion Fried Rice £3.20
Breads
- Plain Naan £2.00
- Coriander & Red Onion Naan £2.90
- Garlic & Coriander Naan £3.20
- Keema Naan £3.50
- Peshwari Naan £3.50
- Garlic Naan £2.90
- Garlic & Chilli Naan £3.20
- Chilli Keema Naan £3.90
- Keema Garlic & Cheese Naan £4.50
- Cheese Naan £2.90
- Chapatti £1.50
- Tandoori Roti £1.90
- Paratha £3.00
Good to Know
- All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
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