From Tuesday to Thursday, 12:00 - 16:00.
Chaats are tapas style small plate and a very popular Indian street food. Try two or three per person. Less for a bite, more if you are in the mood.
Papadum served with mint, mango and onion relish.
£1.99Authentic Punjabi style potato and peas samosa served with tamarind and mint chutney - 2pcs.
£4.50Deep fried chicken on the bone marinated in chili soy sauce.
£5.99Fiery Indo-Chinese dish made of stir fried cottage cheese on a bed of salad, peppers and green chillies.
£5.99The most popular Mumbai street food, consisting of Batata Vada (deep fried potato patty), freshly chopped red onion, green chillies and green chutney, sandwiched between lightly toasted pav. Indian version of England's chip butty.
£4.99Mashed potato patties mixed with coriander, onions and spices topped with chickpeas, yoghurt and tamarind sauce.
£4.50A mixture of potato, onion, spinach, green chillies and coriander which deep fried in gram flour and served with coriander and tamarind chutney.
£3.99Spicy and tangy samosas served with chickpeas and onion relish.
£4.99Crunchy wheat mini crisps, potato, chickpeas, malai yoghurt and hot sweet chutney.
£3.99Puffed hollow pastry rounds served with seasoned potatoes and chilled mint flavoured water - pop them whole in the mouth for a flavour explosion.
£3.99Puffed rice, gram flour, peanuts and sev tossed with pomegranate, onions and tamarind chutney.
£4.50Gol Gappas filled with seasoned potatoes, chickpeas, sweetened yoghurt, mint and tamarind chutney.
£4.99Steamed split peas and rice flour cakes flavoured with mustard, lemon and chilli.
£4.99Spiced minced mutton served with lightly buttered buns.
£5.99Spicy battered cod with tamarind mayonnaise.
£5.99Succulent meat & paneer marinated in special spices, freshly grilled in our Tandoor - Indian street style.
Spicy boneless morsels of chicken with red chilli flakes, served with salad.
Popular£6.99Minced lamb, mixed onions, chillies, peppers and coriander cooked in the tandoor.
£6.99Paneer is vegetarian first class fare and a subtle cheese to make. Marinated and then gently charred with red and green peppers.
£5.25Amritsari style chicken leg marinated in red chilli, black pepper, yoghurt cooked in the tandoor.
£6.50Chicken tikka, seekh kebab, tandoori chicken leg, lollipop chicken, fish pakora, curry dip, mint sauce and naan bread.
£16.95Delhi style chicken tikka in a fragrant butter based tomatoes & cream sauce seasoned with fenugreek leaves.
Popular£9.99Slow cooked lamb in rich onion, tomato and whole masala sauce.
£10.50Lamb in spinach and tomato gravy.
£10.50Chickpeas cooked in onion and tomato curry.
£5.99Black lentils and red kidney beans cooked with indico spices in a rich creamy sauce.
£6.99Cottage cheese in spinach and tomato gravy.
£7.99Our special on the bone tandoori chicken curry.
£9.99Spiced minced mutton gravy with peas.
£10.50A lip smacking semi dry curry made of onion, tomato, and fresh chilli.
£9.50Slow cooked, layered and aromatic, the biryani traces its origins to Iran and is now a popular Indian dish served in streets, highways and almost every Indian restaurant. Made with rice and your choice of chicken, lamb or vegetable served with raita.
Kolkata is not complete without Kathi rolls. Kathi rolls are various spiced filling wrapped in a paratha.
Indian cottage cheese cooked in tandoor then wrapped in paratha bread with onions and mint chutney.
£6.99Grilled chicken tikka wrapped in a paratha with red onions and mint chutney.
Popular£7.50Spiced lamb mince kebab cooked in tandoor, wrapped in paratha with red onions and mint chutney.
£7.99All breads are hand made and baked to order.
Freshly baked in the tandoor.
£2.49Fresh tandoor baked roti.
£1.99With minced garlic and coriander sprinkle.
£2.79Plain basmati rice.
£1.99Lightly buttered bun.
£1.00Good To Know
